This document provides a summary of the history and methods of sterilization in 3 sentences:
The document traces the history of sterilization from ancient times when antiseptics like tar and boiled water were used, to the 19th century discoveries proving the role of microorganisms in infection and the development of sterilization techniques like steam sterilization. It then describes various physical and chemical methods of sterilization that are used today, including heat, radiation, filtration, and chemicals, as well as classifications of medical devices based on sterilization needs. The document concludes with standards for operating room ventilation and airflow to minimize infection in modern surgical facilities.