This document discusses staining techniques used to visualize bacteria under a microscope. It begins by explaining why staining is necessary given that bacteria are colorless and microscopic. It then describes different types of stains including basic stains that directly stain bacteria and acidic stains used for negative staining of the background. Key differential staining techniques are also summarized, including Gram staining which separates bacteria into Gram-positive and Gram-negative groups based on cell wall structure, and acid-fast staining used to identify Mycobacterium species. The document provides details on staining methods, the mechanisms of different staining techniques, and their importance in classifying and identifying bacterial specimens.