The document discusses different types of efficiency that should be used when answering exam questions:
1) Allocative efficiency occurs when the price consumers pay equals the marginal cost of production, ensuring resources go to their most valued uses. Productive efficiency means output is produced at minimum average cost through optimal inputs, technology, and scale.
2) Dynamic efficiency focuses on improving quality, variety, and innovation over time through R&D, human capital investment, and competition.
3) Social efficiency maximizes social welfare by equalizing social marginal benefits and costs, requiring markets to account for externalities. X-inefficiency refers to businesses using more inputs than needed due to lack of competition.
The document provides