Done By: Diamond Group School Name: Qatar Independent Secondary School for Girls Food Packaging: Students learn about the many functions of food packaging, besides protecting foods. Also, they learn how food packaging materials affect the environment. Our project idea is to design a reliable biscuits packaging. It will be designed from light-weight, cheap, and eco-friendly materials.

1. AL-Bairaq
I am Discovering Materials
Food Packaging
Biscuits' Packaging
Qatar Independent Secondary School for Girls
Diamond Group
Names: Amira - Zahra- Moza- Lolwa

2. Introduction
Packaging food:
‫التغليف‬‫األطعمه‬:
‫حفظ‬ ‫في‬ ‫تساعد‬ ‫مواد‬ ‫هي‬
‫االطعمه‬‫والبكتيريا‬ ‫المكروبات‬ ‫من‬
‫تشوه‬ ‫عدم‬ ‫على‬ ‫وتساعد‬‫االطعمه‬
‫فسادها‬ ‫او‬
Materials are helping to save
foods from microbes and
bacteria and helps to not
deform foods or corruption

3. Investigating food packaging

4. 1- Examine the package of unpopped popcorn , Identify
the part of the package and the purpose of each part .
2.Lay a paper towel On your work surface ,use scissor to
cut middle of a popped corn bag ,empty the bag , see
what's deferent between them.
3.Record of the information About the material used,
compare the top and bottom
4. Record both popcorn microwave bags

5. Food Packaging MaterialsActivity 2
7000 B.C.
Clay pottery is used in
catal Huyuk , a
settlement in what is
now Turkey
600 B.C.
Ancient Greeks and
Romans use wooden
chests kegs and
barrels for food
storage.
1500 B.C.
Artisans in Egypt
make glass bottles
and jars .
200 B.C.
Chinese invent
wrapping paper
,made from sheets of
mulberry bark .

6. A.D.1810 :
First tin cans .
A.D. 1890s :
First printed
cardboard cartons .
A.D.1933-35 :
Polyethylene and
polystyrene
developed
A.D. 1949 :
First Plastic bag .
A.D. 1959 :
First aluminum can .

7. Activity 3:-
Evaluating the impact of food
packaging on the environment
1- Empty cans
2- Bags of chips
3- Balance

9. product Description of
packaging including
used
Mass of
product
alone
Packging /
product ratio
Pasta
Sauce
Paper
Glass
metal
370 0.542
Water
bottle
Plastic 500 0.034
Counqips Aluminum
Foil
100 0.055
Tomato
ketchup Aluminum
9 0.177

10. Activity 5
Designing a Protective Package
1-Flynn pieces
2- 2 Plastic bag
5-Tomatoes
3- Paper Slovene
4- Paper thin cardboard
Part A

11. :
We have introduced a cork in the
bag and then we introduced the
tomato and then we have
completed the bag cork
We have introduced a cork sheets
in the bag, and then put tomatoes in
cellophane paper and was then
lock the bag
Packaging 2 :
Packaging 1 :

12. We caught and then two bags
and we started throwing the
length of 1 meter to 4 meters
and then opened two bags did
not happen and we have seen
nothing of the tomato and our
experience thus succeeded

13. height package1 package2
0.5m true true
1m true true
1.5m true true
2m true true
2.5m true true
3m true true
3.4m true true
uminium

14. ACTIVITY 5:
Packaging eggs and protection
Part B
Packaging components:
1-Plastic bag
2-Flynn White
4-eggs
3-Flynn green

15. We have introduced a cork in the
bag and then we introduced the egg
the bag and then we have
completed the cork and we close it
Packaging 1:
Packaging 2:
We have introduced a cork in the bag and then
we introduced the egg the bag and then we
have completed the cork and we close it

16. We grabbed bags and we started throwing
the length of 1 meter up to 3 meters and
the egg white cork has been broken and
the second broke after 4 meters and the
the bag, which the White cork
degradation
In the end we know that the cork is good
for green packaging for cork White

17. Packag 2Packag 1‫االمتار‬
NothingNothing0.5m
NothingNothing1m
NothingNothing1.5m
NothingNothing2m
NothingBroken3m
NothingBroken4m

18. comparing the insulating properties of
packaging materials
Packaging cup hot water
Packaging components:
1-Paper Flynn
2- 4 cups
3- glue
4- Scissors
5- Thermometers
6- Boiling water

19. First we have a hole two cups from behind
and then we encapsulates the two cups
with paper, cork and then we fill the two
cups with water and then We brought two
cups who have a hole both of them and put
them on top of two cups fatties with water
and we paste each of them, and then we
put in each hole Thermometers to measure
the temperature, we noticed that the glass
envelope temperature decreases slowly the
cup for non-envelope

20. With
package
Without
package
Time (min)
0
75751
73702
72653
71594
70525
70476
69427
68398
67359
663010

21. I have in mind the idea of ​​risk
Packaging biscuits from any
shocks and depressions
And plans collaborating together as a group in how to
keep it light-weight material,
Cheap material, eco-friendly in terms of recycling and so
on ....!
These are the words of Article (cork)
The protection function biscuits from
any damage
Unlike regular biscuit wrappers in terms
of
Cover thickness and strength ...
Project

22. First we cut the slab cork into
rectangles average size by the
form of a box of biscuits

23. then we introduced the
rectangles in the biscuits in the
sides and then closed down a
caddy

24. we throw it from 1 meter to 4 meters
did not happen anything biscuit and
then we took another box there is no
slab cork

25. and we throw it from 1 meter to
4 meters and then opened the
canister and found that broken
biscuits and deformation.

26. Many thanks to my teachers, school and Albairaq
team from Center for Advanced Materials (CAM),
Qatar University for supporting us during our journey
with a AL-Bairaq.
Also, I would like to thank the sponsors UNESCO, Ras
Gas, Shell and Qatar Petroleum.
Acknowledgment