-Mayank pandey
 The term "phyto" means plant and "some" means
cell-like. Phytosomes are little cell like structures.
 This is advanced form of herbal formulations
which contains the bioactive phytoconstituents of
herb extracts surround and bound by a lipid.
 Most of bioactive constituents are water soluble
compounds like flavonoids, glycosides.
 Because of their water soluble property and
lipophilic outer layer it shows better absorption
and produce better bioavailability.
 Phytosome is a complex between natural product and
natural phospholipid.
 The Phytosome complex is obtained by reaction of
suitable amount of phospholipid and the substrate in
appropriate solvent such as glycerol.
 The main phospholipid-substrate interaction is due to
formation of hydrogen bonds between polar head of
phospholipid and polar functionalities of substrate.
 When treated with water, they assume a micelle shape,
forming structures which resembles liposomes.
 Enhanced absorption of herbal constituent.
 As the absorption of active constituents is improved,
its dose requirement is also reduced.
 Phosphotidylcholine acts as hepatoprotective, giving
synergistic effect.
 It shows better stability profile.
 It assures proper delivery of drugs to the respective
tissues.
 When administered orally or topically they limit their
bioavailability.
 Phytoconstituents is quickly eliminated from
phytosome.
 Stability problem.
 Phospholipids: phosphatidylcholine, egg
phosphatidylcholine, dipalmityl phosphatidylcholine,
phosphatidylcholine, phosphatidylethanolamine
 Aprotic solvent: Dioxane, acetone , methylene
chloride
 Non-solvent: n-hexane
 Alcohol: Ethanol, methanol
There are three types of methods of phytosomal
preparation. They are as follows:-
1. Antisolvent Precipitation Technique
2. Rotary Evaporation Technique
3. Solvent Evaporation Technique
 Spectroscopic evaluation:- It is employed in order to
confirm the formation of complex as well as to study
interactions
 Determination of drug content:- Determined by UV
spectrophotometer
 In-vitro and In-vivo evaluation:- This can be done
according to therapeutic activity measurement
parameters of biologically active phytoconstituents
present in Phytosome
 Improve bioavailability
 Improve efficacy
 Absorption enhancement
 Antioxidant properties
 Hepato protective
 Transdermal application
 Cancer treatment
Constituents Biological activity
Curcumin Anticancer and antioxidants
Ginkgo biloba Antidiabetic and cardioprotective
Ginsenosides Immunomodulator and
nutraceuticals
Hawthorn Cardioprotective
Naringenin Anticancer and anti
inflammmatory
PHYTOSOMES.pptx

PHYTOSOMES.pptx

  • 1.
  • 2.
     The term"phyto" means plant and "some" means cell-like. Phytosomes are little cell like structures.  This is advanced form of herbal formulations which contains the bioactive phytoconstituents of herb extracts surround and bound by a lipid.  Most of bioactive constituents are water soluble compounds like flavonoids, glycosides.  Because of their water soluble property and lipophilic outer layer it shows better absorption and produce better bioavailability.
  • 3.
     Phytosome isa complex between natural product and natural phospholipid.  The Phytosome complex is obtained by reaction of suitable amount of phospholipid and the substrate in appropriate solvent such as glycerol.  The main phospholipid-substrate interaction is due to formation of hydrogen bonds between polar head of phospholipid and polar functionalities of substrate.  When treated with water, they assume a micelle shape, forming structures which resembles liposomes.
  • 5.
     Enhanced absorptionof herbal constituent.  As the absorption of active constituents is improved, its dose requirement is also reduced.  Phosphotidylcholine acts as hepatoprotective, giving synergistic effect.  It shows better stability profile.  It assures proper delivery of drugs to the respective tissues.
  • 6.
     When administeredorally or topically they limit their bioavailability.  Phytoconstituents is quickly eliminated from phytosome.  Stability problem.
  • 7.
     Phospholipids: phosphatidylcholine,egg phosphatidylcholine, dipalmityl phosphatidylcholine, phosphatidylcholine, phosphatidylethanolamine  Aprotic solvent: Dioxane, acetone , methylene chloride  Non-solvent: n-hexane  Alcohol: Ethanol, methanol
  • 10.
    There are threetypes of methods of phytosomal preparation. They are as follows:- 1. Antisolvent Precipitation Technique 2. Rotary Evaporation Technique 3. Solvent Evaporation Technique
  • 11.
     Spectroscopic evaluation:-It is employed in order to confirm the formation of complex as well as to study interactions  Determination of drug content:- Determined by UV spectrophotometer  In-vitro and In-vivo evaluation:- This can be done according to therapeutic activity measurement parameters of biologically active phytoconstituents present in Phytosome
  • 12.
     Improve bioavailability Improve efficacy  Absorption enhancement  Antioxidant properties  Hepato protective  Transdermal application  Cancer treatment
  • 13.
    Constituents Biological activity CurcuminAnticancer and antioxidants Ginkgo biloba Antidiabetic and cardioprotective Ginsenosides Immunomodulator and nutraceuticals Hawthorn Cardioprotective Naringenin Anticancer and anti inflammmatory