1. Algae play important roles in agriculture as biofertilizers and soil stabilizers. Certain algae fix atmospheric nitrogen and increase soil fertility, while their mucilaginous coatings prevent soil erosion. Blue-green algae are commonly used as biofertilizers for rice fields.
2. Algae have various economic uses including as food sources for humans and livestock, and in industrial applications. Seaweeds are used as food in many countries and provide proteins, vitamins, and minerals. Agar, carrageenan, and alginates extracted from algae are used in food processing, pharmaceuticals, and other industries.
3. Algae play roles in medicine through their anti-oxid