Aquaculture Systems.
Types of Culture.
 Extensive (few organisms per aquatic space).
 Semi-Intensive (more organisms per space).
 Intensive (many organisms per aquatic space).
 Super Intensive (too many organisms per space).
 These definitions are fluid and depend on the
person describing them. We will discuss them
further in a moment.
Types of Culture.
 Pond culture.
 Tank culture.
 Cage culture.
 Bag culture for bivalves.
 Sea Ranching.
 Each of these is further subdivided and can be used for
the previous definitions that depend on stocking
density.
Pond culture.
 Earthen pond or lined pond.
 Static or water exchanged.
 Uses tides or gravity flow or water pumps.
Tank Culture.
 Concrete, fiberglass or lined?
 Indoor or outdoor?
 Static or water exchange?
Tank Culture.
 Concrete, fiberglass or lined?
 Indoor or outdoor?
 Static or water exchange?
Recirculating Aquaculture
Systems Short Course
Culture
Tank
Fish Culture Tank
“Anything that holds water”
Recirculating Aquaculture
Systems Short Course
Polyethylene Tanks
Recirculating Aquaculture
Systems Short Course
Fiberglass Tanks
Recirculating Aquaculture
Systems Short Course
Fiberglass Tanks
Recirculating Aquaculture
Systems Short Course
Fiberglass Tanks
Recirculating Aquaculture
Systems Short Course
Plywood/Wood Tanks
Recirculating Aquaculture
Systems Short Course
Steel Tanks
Recirculating Aquaculture
Systems Short Course
Corrugated Panels with Liner
Steel
Aluminum
Recirculating Aquaculture
Systems Short Course
Plywood/Wood Raceways
Recirculating Aquaculture
Systems Short Course
Concrete Tanks/ Raceways
Recirculating Aquaculture
Systems Short Course
Aquarium Systems
Cage culture.
 Usually in natural water bodies.
 Less mechanization and water quality control required.
 More exposed to natural catastrophes.
Bag culture.
 Also use natural water
bodies.
 For sessile filter feeders
(oysters, clams, mussels).
Sea Ranching.
 Oyster culture on bottom.
 Seeding of algae.
 Release of fry for harvest as adults.
A few pictures.
Artemia (brine shrimp)
Is this really as easy as it looks?
 Aquatic organisms live in a dense, relatively
viscous, chemically active environment
compared to terrestrial organisms.
 They are very strongly affected by their habitat.
Major problems in aquaculture.
 Environment needs filtering.
 Oxygen needs to be replenished.
 Organisms cannot be seen.
 Diseases spread too fast.
 Equipment corrodes.
 The inside of organisms is constantly in contact
with outside medium.
Therefore, the systems should:
 Keep the medium acceptable for survival and
optimal growth.
 Replenish oxygen and remove carbon dioxide.
 Make organisms accessible for inspection.
 Fight diseases.
 Just make it comfortable for the organisms.
Aquaponics
 Synergy between Hydroponics and Aquaculture
 Aquaponics is the integration of animal and plant
culture in an aquatic media.
IN-WATERFARMING
 Fish waste becomes nutrition for plants
 Water transports the nutrients to the plants
Aquaponics is defined as the symbiotic
cultivation of plants and aquatic animals in
a re-circulating environment
Why Aquaponics?
• Reduced Water Utilization
– Aquaponics uses only 1% to 3% of the water needed for traditional
land based agriculture.
– Traditional Aquaculture recirculating systems discharge 5 to 10% of
their water daily to maintain water quality.
• Minimizes Environmental Impact
– Environmental problems associated with nutrient discharge
(eutrophication of ecosystems and high nitrate groundwater).
– Reduced dependence on synthetic fertilizer produced from non-renewable
oil - fish waste is an organic source of nutrients for plants.
• Increases Productivity
– Growing plants and fish together allows aquaponic systems to be the most
healthy, reliable and productive source of food
– Save on water quality monitoring costs.
– The plants can generate substantial income as there is always a market for
local / naturally grown / environmentally friendly produced food
Advantages of Aquaponics
 Reduced Waste / fish waste is an organic source
of nutrients for plants which can generate
substantial income
 Saves on water treatment cost / water is filtered
naturally by the plants
 Minimizes environmental impact cost.
 Non-renewable oil is used to manufacture synthetic
fertilizer.
 Environmental problems associated with nutrient
discharge (eutrophication of ecosystems and high
nitrate groundwater).
Advantages of Aquaponics
 Increase Productivity
 Faster maturity of greenhouse crops under aquaponics and
much heavier cropping compared to inorganic hydroponics.
Dr. Nick Savidov, of the Crop Diversification Center South, Alberta
Agriculture Food and Rural Development at Brooks, Alberta,
Canada, reported at the International Conference and Exhibition for
Soilless Culture-2005 in Singapore
 Lettuce Production
 36 plants Land Crops
 100 plants Greenhouse Crops
 500 plants Aquaponics Crops / matures in as little as 28 days
 Reduce the dependence on Synthetic
Fertilizers produced from non-renewable oil resources.
 Water Quality Monitoring Cost is Reduced. There is
generally excess wastewater treatment capacity with an aquaponics system.
Efficiency of water use in agricultur
Water required per $100 of Produce
Agricultural Sector Liters Gallons
Rice 470,000 124,400
Sugar 123,900 32,800
Beef Cattle 81,200 21,500
Vegetables and fruits 37,900 10,000
Wheat and grain 24,500 6,500
Hydroponic crops As low as 600 160
Aquaponic crops As low as 200 60
Tilapia Culture with Aquaponics
 The water is basically recycled, instead of dumping
the used water, or using complex and costly filtering
and purification systems, the plants remove the waste
produced by the fish from the water.
 The key is to balance the system – plant to fish ratio –
so that the nutrient level stays relatively constant.
 Ratios vary from 2:1 to 10:1 or greater (plants:fish)
Which Kind of Tilapia to Stock ?
 Nile Tilapia grow fast and are able to obtain the
largest size.
 Red Tilapia are the second fastest growing species
and grown throughout the world.
 Blue Tilapia (Tampa Bay strain) grow well and are
more tolerant to lower water temperatures as low
as 55°F. (13°C) and can spawn at lower
temperatures. No special permit required in
Florida.
BLUE TILAPIA
Advantages of Farming Tilapia
 Feeds low on the food chain
 Accepts wide range of feeds
 Resistant to poor water quality, disease,
overcrowding and handling
 Good flesh quality and taste
 Fingerlings easy to produce year round
Raft Aquaponics - MSF
MSF Tomatoes
MORNING STAR FISHERMEN
SMALL SCALE
AQUAPONICS
SYSTEMS
MSF Training Facility
MSF Training Facility
Pond & Tank Liners
 Must be safe for fish and aquatic
plant life.
 Help control seepage loss - as
much as 75% of water loss is due
to seepage not evaporation.
 Polyethylene - High, Medium or
Low density Polyethylene.
 Contains up to 5 percent carbon
black, which makes it highly UV
stable.
23 mil HDPE
MSF Tilapia
Aquaponics in the Classroom
 Micro-ecosystem
 Nitrogen Cycle
 Water Quality Chemistry & Testing
 Fish & Vegetable Growing Techniques
& Formulas
 Reproduction Cycles of Plants &
Animals
Micro-Ecosystem
MSF Water Chemistry Testing
MSF Water Chemistry
The Nitrogen Cycle
Tilapia Reproduction
 Females lay 1 to 5 eggs per gram of weight. – avg. 1,000
eggs / lb.
 250 to 2,000 eggs per spawn depending on size of female.
 Reproduce continuously throughout the year under the
right conditions, every 2-6 weeks depending on water
temperature, water quality and feeding conditions.
Mouth brooding and post-hatching
parental care increase chances of
survival. Without natural predators,
Tilapia can quickly overpopulate
their environment.
Crystal Lake Middle School
Lakeland, Florida
Crystal Lake Middle School, Lakeland
MSF Applied Teaching
MSF Hands-On Training
MSF Hands-On Training
Pasco High School Field Trip
St. Leo University 1-Day Training
Aquaponics
 Simple, innovative and
efficient system of food
production combining
aquaculture and hydroponic
growing techniques
 Uses the natural cycle of
nutrients to produce safe,
chemical-free food.
 Locally produced food -
minimum carbon footprint,
optimum freshness,
maximum nutritional value,
healthy & chemical free
Advantages of Aquaponics
• Reduced Water Utilization- Abundant
high-quality water is usually the single
most crucial resource for agriculture and
aquaculture enterprises.
•Aquaponics uses only 1% to 3% of
the water needed for traditional land
based agriculture. (water loss due to
evaporation and transpiration by the
plants)
•Traditional Aquaculture
recirculating systems discharge 5
to 10% of their water daily to
2010 Alumni Tallahassee, Fl.
Malawi fish farm, Africa 2009
Malawi fish farm, Africa 2009
Malawi fish farm, Africa 2009
AQUAPONICS
AQUAPONICS
AQUAPONICS
AQUAPONICS
AQUAPONICS
AQUAPONICS
Submersible & Flexible
Open Sea Fish-Cage System
SUBflex system -
General structure:
• Single point mooring
• Flexible
• Submersible
Model farm
Commercial farm – “Royal Fish”
2 systems located at 11 Km offshore,
60 meter depth
Mooring system and
anchors – 22 tons
Single anchor
7,500 Kg
Single point
mooring
Main single rope
Under the cages
Flexible
connections
Chains as a weight
On sea bed
After a storm
Maintenance –
Easy to handle
ngs
Fingerlings
Cages
Feeding vessel
Fingerlings (Sea bream) 3 gr
After 26 days: 17 gr
After 300 days: 300 gr
FCR: 0.9
Temperatures: 160c - 310c
Oxygen: 100% Saturation
Harvesting
Harvesting
Harvesting
Harvesting
Harvesting
Crane work
The final result – fish from offshore A
unique product with high quality
character and taste
Nature
Reserve
BDPP_Pertemuan 2_aquaculture systems
BDPP_Pertemuan 2_aquaculture systems

BDPP_Pertemuan 2_aquaculture systems

  • 1.
  • 2.
    Types of Culture. Extensive (few organisms per aquatic space).  Semi-Intensive (more organisms per space).  Intensive (many organisms per aquatic space).  Super Intensive (too many organisms per space).  These definitions are fluid and depend on the person describing them. We will discuss them further in a moment.
  • 3.
    Types of Culture. Pond culture.  Tank culture.  Cage culture.  Bag culture for bivalves.  Sea Ranching.  Each of these is further subdivided and can be used for the previous definitions that depend on stocking density.
  • 4.
    Pond culture.  Earthenpond or lined pond.  Static or water exchanged.  Uses tides or gravity flow or water pumps.
  • 5.
    Tank Culture.  Concrete,fiberglass or lined?  Indoor or outdoor?  Static or water exchange?
  • 6.
    Tank Culture.  Concrete,fiberglass or lined?  Indoor or outdoor?  Static or water exchange?
  • 7.
    Recirculating Aquaculture Systems ShortCourse Culture Tank Fish Culture Tank “Anything that holds water”
  • 8.
    Recirculating Aquaculture Systems ShortCourse Polyethylene Tanks
  • 9.
  • 10.
  • 11.
  • 12.
    Recirculating Aquaculture Systems ShortCourse Plywood/Wood Tanks
  • 13.
  • 14.
    Recirculating Aquaculture Systems ShortCourse Corrugated Panels with Liner Steel Aluminum
  • 15.
    Recirculating Aquaculture Systems ShortCourse Plywood/Wood Raceways
  • 16.
    Recirculating Aquaculture Systems ShortCourse Concrete Tanks/ Raceways
  • 17.
  • 18.
    Cage culture.  Usuallyin natural water bodies.  Less mechanization and water quality control required.  More exposed to natural catastrophes.
  • 19.
    Bag culture.  Alsouse natural water bodies.  For sessile filter feeders (oysters, clams, mussels).
  • 20.
    Sea Ranching.  Oysterculture on bottom.  Seeding of algae.  Release of fry for harvest as adults.
  • 21.
  • 32.
  • 36.
    Is this reallyas easy as it looks?  Aquatic organisms live in a dense, relatively viscous, chemically active environment compared to terrestrial organisms.  They are very strongly affected by their habitat.
  • 37.
    Major problems inaquaculture.  Environment needs filtering.  Oxygen needs to be replenished.  Organisms cannot be seen.  Diseases spread too fast.  Equipment corrodes.  The inside of organisms is constantly in contact with outside medium.
  • 38.
    Therefore, the systemsshould:  Keep the medium acceptable for survival and optimal growth.  Replenish oxygen and remove carbon dioxide.  Make organisms accessible for inspection.  Fight diseases.  Just make it comfortable for the organisms.
  • 39.
    Aquaponics  Synergy betweenHydroponics and Aquaculture  Aquaponics is the integration of animal and plant culture in an aquatic media. IN-WATERFARMING  Fish waste becomes nutrition for plants  Water transports the nutrients to the plants
  • 40.
    Aquaponics is definedas the symbiotic cultivation of plants and aquatic animals in a re-circulating environment
  • 41.
    Why Aquaponics? • ReducedWater Utilization – Aquaponics uses only 1% to 3% of the water needed for traditional land based agriculture. – Traditional Aquaculture recirculating systems discharge 5 to 10% of their water daily to maintain water quality. • Minimizes Environmental Impact – Environmental problems associated with nutrient discharge (eutrophication of ecosystems and high nitrate groundwater). – Reduced dependence on synthetic fertilizer produced from non-renewable oil - fish waste is an organic source of nutrients for plants. • Increases Productivity – Growing plants and fish together allows aquaponic systems to be the most healthy, reliable and productive source of food – Save on water quality monitoring costs. – The plants can generate substantial income as there is always a market for local / naturally grown / environmentally friendly produced food
  • 42.
    Advantages of Aquaponics Reduced Waste / fish waste is an organic source of nutrients for plants which can generate substantial income  Saves on water treatment cost / water is filtered naturally by the plants  Minimizes environmental impact cost.  Non-renewable oil is used to manufacture synthetic fertilizer.  Environmental problems associated with nutrient discharge (eutrophication of ecosystems and high nitrate groundwater).
  • 43.
    Advantages of Aquaponics Increase Productivity  Faster maturity of greenhouse crops under aquaponics and much heavier cropping compared to inorganic hydroponics. Dr. Nick Savidov, of the Crop Diversification Center South, Alberta Agriculture Food and Rural Development at Brooks, Alberta, Canada, reported at the International Conference and Exhibition for Soilless Culture-2005 in Singapore  Lettuce Production  36 plants Land Crops  100 plants Greenhouse Crops  500 plants Aquaponics Crops / matures in as little as 28 days  Reduce the dependence on Synthetic Fertilizers produced from non-renewable oil resources.  Water Quality Monitoring Cost is Reduced. There is generally excess wastewater treatment capacity with an aquaponics system.
  • 44.
    Efficiency of wateruse in agricultur Water required per $100 of Produce Agricultural Sector Liters Gallons Rice 470,000 124,400 Sugar 123,900 32,800 Beef Cattle 81,200 21,500 Vegetables and fruits 37,900 10,000 Wheat and grain 24,500 6,500 Hydroponic crops As low as 600 160 Aquaponic crops As low as 200 60
  • 45.
    Tilapia Culture withAquaponics  The water is basically recycled, instead of dumping the used water, or using complex and costly filtering and purification systems, the plants remove the waste produced by the fish from the water.  The key is to balance the system – plant to fish ratio – so that the nutrient level stays relatively constant.  Ratios vary from 2:1 to 10:1 or greater (plants:fish)
  • 46.
    Which Kind ofTilapia to Stock ?  Nile Tilapia grow fast and are able to obtain the largest size.  Red Tilapia are the second fastest growing species and grown throughout the world.  Blue Tilapia (Tampa Bay strain) grow well and are more tolerant to lower water temperatures as low as 55°F. (13°C) and can spawn at lower temperatures. No special permit required in Florida.
  • 47.
  • 48.
    Advantages of FarmingTilapia  Feeds low on the food chain  Accepts wide range of feeds  Resistant to poor water quality, disease, overcrowding and handling  Good flesh quality and taste  Fingerlings easy to produce year round
  • 50.
  • 51.
  • 53.
    MORNING STAR FISHERMEN SMALLSCALE AQUAPONICS SYSTEMS
  • 54.
  • 55.
  • 56.
    Pond & TankLiners  Must be safe for fish and aquatic plant life.  Help control seepage loss - as much as 75% of water loss is due to seepage not evaporation.  Polyethylene - High, Medium or Low density Polyethylene.  Contains up to 5 percent carbon black, which makes it highly UV stable. 23 mil HDPE
  • 57.
  • 58.
    Aquaponics in theClassroom  Micro-ecosystem  Nitrogen Cycle  Water Quality Chemistry & Testing  Fish & Vegetable Growing Techniques & Formulas  Reproduction Cycles of Plants & Animals
  • 59.
  • 60.
  • 61.
  • 62.
  • 63.
    Tilapia Reproduction  Femaleslay 1 to 5 eggs per gram of weight. – avg. 1,000 eggs / lb.  250 to 2,000 eggs per spawn depending on size of female.  Reproduce continuously throughout the year under the right conditions, every 2-6 weeks depending on water temperature, water quality and feeding conditions. Mouth brooding and post-hatching parental care increase chances of survival. Without natural predators, Tilapia can quickly overpopulate their environment.
  • 64.
    Crystal Lake MiddleSchool Lakeland, Florida
  • 65.
    Crystal Lake MiddleSchool, Lakeland
  • 66.
  • 67.
  • 68.
  • 69.
  • 70.
    St. Leo University1-Day Training
  • 71.
    Aquaponics  Simple, innovativeand efficient system of food production combining aquaculture and hydroponic growing techniques  Uses the natural cycle of nutrients to produce safe, chemical-free food.  Locally produced food - minimum carbon footprint, optimum freshness, maximum nutritional value, healthy & chemical free
  • 72.
    Advantages of Aquaponics •Reduced Water Utilization- Abundant high-quality water is usually the single most crucial resource for agriculture and aquaculture enterprises. •Aquaponics uses only 1% to 3% of the water needed for traditional land based agriculture. (water loss due to evaporation and transpiration by the plants) •Traditional Aquaculture recirculating systems discharge 5 to 10% of their water daily to
  • 74.
  • 75.
    Malawi fish farm,Africa 2009
  • 76.
    Malawi fish farm,Africa 2009
  • 77.
    Malawi fish farm,Africa 2009
  • 78.
  • 79.
  • 80.
  • 81.
  • 82.
  • 83.
  • 84.
    Submersible & Flexible OpenSea Fish-Cage System
  • 85.
    SUBflex system - Generalstructure: • Single point mooring • Flexible • Submersible
  • 86.
  • 87.
    Commercial farm –“Royal Fish” 2 systems located at 11 Km offshore, 60 meter depth
  • 88.
  • 89.
  • 90.
  • 91.
  • 92.
  • 93.
  • 94.
  • 95.
  • 96.
  • 97.
  • 98.
  • 99.
  • 100.
  • 101.
    Fingerlings (Sea bream)3 gr After 26 days: 17 gr After 300 days: 300 gr FCR: 0.9 Temperatures: 160c - 310c Oxygen: 100% Saturation
  • 102.
  • 103.
  • 104.
  • 105.
  • 106.
  • 107.
  • 108.
    The final result– fish from offshore A unique product with high quality character and taste
  • 109.