1. EGG OSMOSIS EXPERIMENT
LIYANAH SERAPIO
8-17

2. PURPOSE
PURPOSE WAS TO OBSERVE OSMOSIS IN
A CELL.
1. Place eggs in beaker to
remove shell
2. Measure the weight of the
eggs using a balance
3. Measure the size of the
eggs using a string and
measuring tape.

3. PURPOSE
TO OBSERVE OSMOSIS IN A CELL.
4) Place one egg in corn
syrup and the other in
water.
5) Weigh and measure each
egg again.

4. HYPOTHESIS
CORN SYRUP EGG: WATER EGG:
 Weight: Heavier
 Size: Larger
 Look: Big
 Weight: Lighter
 Size: Smaller
 Look: Small

5. MATERIALS
 Eggs
 2 beakers
 Corn syrup
 Vinegar
 Balance
 String
 Measuringtape
 Water

6. OBSERVATION
Before After
Corn Syrup Weight: 71.3
Size: 17 cm
Weight: 48.8
Size: 13 cm
Water Weight: 62.2
Size: 17 cm
Weight: 77.0
Size: 18.5 cm

7. OBSERVATIONS
 1. Eggs at the bottom,
bubbles coming up
from the bottom.
 2. Eggs floating, more
bubbles coming up.
 3. Foam at the top,
more bubbles.
 4. Corn syrup was
shribbled.
 5. The water egg was
poofy.

8. CONCLUSION
WATER EGG: CORN SYRUP EGG:
 Size: wrong
 Weight: wrong
 Appearance: right
 Water went into egg
 Size: wrong
 Weight: right
 Appearance: wrong
 Water from egg went into
corn syrup