This document defines jaundice and discusses its causes and types. Jaundice is the yellow discoloration of skin and eyes due to high bilirubin levels in blood. Bilirubin is produced from breakdown of hemoglobin and normally eliminated by the liver. Jaundice can be pre-hepatic from increased hemoglobin breakdown, hepatic from liver issues, or post-hepatic from biliary obstruction. Liver enzymes and bilirubin levels help determine the type of jaundice. The document also discusses physiological jaundice in newborns and provides examples of hemoglobinopathies like sickle cell anemia.