Enteric fever is caused by the bacteria Salmonella typhi. It infects over 21 million people worldwide each year, mostly in Asia, Africa and Latin America, causing around 200,000 deaths. S. typhi is transmitted through the faeco-oral route. Clinical features include fever, gastrointestinal symptoms like abdominal pain and diarrhea, and complications can include intestinal bleeding, perforation and sepsis. Diagnosis involves blood and stool culture or serologic tests. Treatment is with antibiotics like fluoroquinolones or azithromycin for 10-14 days. Prevention involves boiling drinking water, hand washing and vaccination in endemic areas.