Daniel Turney is an experienced restaurant operations leader seeking an encore career where he can contribute to sales, business development, team growth or training. He has over 20 years of experience in various leadership roles in the restaurant industry, including as an Area Manager, Operations Manager, Director of Training, and Director of Operations. He has a strong record of developing people and teams, and consistently achieving top results in sales and profit building. He is authorized to work in the US for any employer and enjoys the challenges of contributing to success.