Cupcake presentation
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Cupcakes have a long history dating back to the late 18th century when leftover cake batter was baked in small portions to conserve resources. They became popularized in the early 20th century with the invention of muffin tins and brands like Hostess Cupcakes. In the 1990s, cupcakes saw a resurgence in popularity after being featured on Sex and the City, when Magnolia Bakery in New York exploded in popularity. Reasons for their ongoing trendiness include their nostalgic appeal, portability as mini treats, and positioning as an indulgent but affordable single-serving dessert. Cupcakes have grown into a trend with cupcake bars and brides replacing wedding cakes with towers of
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All About Cupcakes
Cupcakes are small cakes designed to serve one person. They typically contain ingredients like flour, milk, butter, eggs, baking powder, vanilla extract, and sugar. Cupcakes are judged based on criteria such as frosting thickness and flavor, the frosting to cake ratio, cake density and flavor, appearance and design. The origins of cupcakes are debated but they may have gotten their name because ingredients were measured in cups rather than weighed, or because they were baked in small containers like tea cups. Popular cupcake spots in San Francisco include Cako Bakery, Kara's Cupcakes, and CupKate's Cupcake Truck.
Cupcakes
Cupcakes were invented in the late 1800s when people would scoop cake batter into cups to measure portions for baking. The term "cupcake" first appeared in an 1828 cookbook where cakes were baked in small pottery cups. Cupcakes became popular because they were individually portioned and decorated cakes. The document provides instructions for making cupcakes using a boxed cake mix along with tips for decorating with icing, sprinkles or drawings. Cupcakes are described as being perfect for any occasion from holidays to birthdays.
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The document summarizes the history of cupcakes. It states that cupcakes originated in the 19th century United States as a way to save time in the kitchen compared to full cakes. The name is thought to come from either the cups they were originally baked in or the cup measurements used in recipes. Cupcakes were also once known as number cakes due to their recipes listing ingredients by the cup. Today, cupcakes come in many flavors, shapes, and decorations and have become a popular pop culture trend with bakeries and media dedicated to them.
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All About Cupcakes
Cupcakes are small cakes designed to serve one person. They typically contain ingredients like flour, milk, butter, eggs, baking powder, vanilla extract, and sugar. Cupcakes are judged based on criteria such as frosting thickness and flavor, the frosting to cake ratio, cake density and flavor, appearance and design. The origins of cupcakes are debated but they may have gotten their name because ingredients were measured in cups rather than weighed, or because they were baked in small containers like tea cups. Popular cupcake spots in San Francisco include Cako Bakery, Kara's Cupcakes, and CupKate's Cupcake Truck.
Cupcakes
Cupcakes were invented in the late 1800s when people would scoop cake batter into cups to measure portions for baking. The term "cupcake" first appeared in an 1828 cookbook where cakes were baked in small pottery cups. Cupcakes became popular because they were individually portioned and decorated cakes. The document provides instructions for making cupcakes using a boxed cake mix along with tips for decorating with icing, sprinkles or drawings. Cupcakes are described as being perfect for any occasion from holidays to birthdays.
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The document summarizes the history of cupcakes. It states that cupcakes originated in the 19th century United States as a way to save time in the kitchen compared to full cakes. The name is thought to come from either the cups they were originally baked in or the cup measurements used in recipes. Cupcakes were also once known as number cakes due to their recipes listing ingredients by the cup. Today, cupcakes come in many flavors, shapes, and decorations and have become a popular pop culture trend with bakeries and media dedicated to them.
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This document discusses common cake faults, their reasons, and remedies. It addresses external issues like cracked tops from overheating or too many leavening agents. Internal issues covered include sunken or dense cakes from temperature changes while baking. Specific faults addressed in detail include burnt or stuck cakes. For each issue, the likely reasons are provided such as oven temperature being too hot/cool, incorrect ingredients, or baking time. Recommended remedies focus on properly preparing ingredients, carefully following recipes, and monitoring oven temperature. The goal is producing cakes with proper rise, texture, color and avoiding issues that could ruin the end result.
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University of Maryland
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Presentation created for COMM 107 - Oral Communication: Principles and Practice
University of Maryland
Source: Communication: A Social and Career Focus by Berko, Wolvin & Wolvin
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Presentation created for COMM 107 - Oral Communication: Principles and Practice
University of Maryland
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Cupcake presentation
- 1. A short history in America’s little sweetheartThe Cupcake By: Brianna Davis
- 2. What is your fondest memory of a birthday party? Birthday Party
- 3. Just how popular are cupcakes? According to the #1 cupcake blog (Yes they have their own blog) the “Cupcakery” in Georgetown DC sold 275,000 cupcakes last year Half a billion Hostess cupcakes are consumed every year in America
- 4. Cupcakeries have hit the nation by storm Cake Fetish Cupcakes Magnolia Bakery Charm City Cupcakes Love at First Bite Georgetown Cupcake “That’s right, The Washington Post’s Cupcake Wars pitted Hello Cupcake against Georgetown Cupcake”
- 5. How did cupcakes even come to be? “Cooking Resources” stated that the first appearance of cupcakes arrived between 1790 and 1800 In these times resources were too scarce to waste so any left over batter was used to create small portion cakes The first recipe referring to a “cupcake” was published in 1826 in an American cookbook Hostess Cupcakes emerged on the scene in 1919 once muffin tins had been invented They quickly became a school time favorite for kids of all ages
- 6. So why are they called cupcakes? The left over batter was put into small muffin or ramekin cups in order to bake in hearth ovens Cakes baked in regular pans took hours to cook in the hearth kitchens Dividing the batter into small cups and baking several at a time decreased the cooking time Cupcakes referred to the measuring system used in order to make the batter The measuring system for baking changed over from weighing ingredients to using the metric system in the 19th century Common cupcake recipes called for things such as “1 cup flour, 1 cup milk, 2 cups sugar, 1 cup butter”
- 7. So how did this little treat become so popular? Sex and the City Magnolia Bakery in Greenwich Village is credited with spurring on the cupcake craze of 1990 when it was featured in a 30 second clip on an episode of “Sex and The City”. Within a week this small bakery exploded and became nationally renowned. Reason 1: Cupcakes have an amazing nostalgic quality that reminds consumers of their childhood Brings back the memories of icing, the sweet smell of the fresh baked treats, and the colorful sprinkles
- 8. Reason 2: People in today’s society love anything mini Take for instance the “Mini cooper” or “mini oreo bites” The size makes cupcakes much more portable for a society on the go
- 9. Reason 3: Cupcakes fit into today’s schema of calorie conscious and economically mindful individuals Calorie wise, cupcakes constitute as a single serving and allow people to feel they are partaking in the perfect indulgence An average cupcake ranges between $0.95 and $2.50, cheaper than a morning cup of joe
- 10. Just how far has this fad gone? Not only have cupcakeries become increasing popular but now there are cupcake bars, and brides are replacing traditional cakes for towers of cupcakes Cupcakes have made a huge comeback and continue to be a growing trend. In combination to the small place they have held in our heart, cupcakes have leapt in popularity as a trendy treat that got a facelift