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1) Crop management involves growing plants and animals for food, clothing, and other products, with crops referring to plants of the same kind grown on a large scale. 2) Agricultural practices are a series of activities performed by farmers in a particular sequence over time for crop growth, including ploughing, leveling, applying fertilizers, seed selection and sowing, irrigation, weeding, harvesting, and storage. 3) Ploughing involves loosening and turning the soil, which aerates it and helps mix fertilizers while allowing roots to breathe and bringing nutrients to the top.





