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A presentation about the Yewol watershed - Integrated Watershed Management in Ethiopia’s Northern Highlands.
This work was done in partnership with the local administration of Woreillu District, Wollo University, Sirinka Agricultural Research Centre, UNEP, ILRI, and the farmers of the Yewol Watershed.
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This document summarizes research on determinants of improved agricultural technology adoption in Ethiopia. The study finds that improved technologies like fertilizer and improved seeds are complements rather than substitutes. Adoption is determined by factors like wealth, education, land size, market access, and extension services. Households with more wealth and education and less distance to markets have higher probabilities of adopting individual technologies and combinations of technologies. Female-headed households adopt improved technologies less than male-headed households.
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This document discusses how biodiversity and using locally adapted crop varieties can help farmers adapt to climate change. It notes that biodiversity conservation uses existing genetic diversity in landraces and can be customized for local conditions. Studies in Ethiopia found that many landrace varieties of durum wheat mature earlier and have higher yields than improved varieties. A digital platform engages farmers in participatory testing of varied crops to identify locally suitable varieties and detect farmer preferences. Strengthening seed systems through community seedbanks helps farmers access diverse seeds. The approach embeds biodiversity conservation in research, extension, and seed networks to benefit farmers.
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A presentation about the Yewol watershed - Integrated Watershed Management in Ethiopia’s Northern Highlands.
This work was done in partnership with the local administration of Woreillu District, Wollo University, Sirinka Agricultural Research Centre, UNEP, ILRI, and the farmers of the Yewol Watershed.
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Presented by Purvi Mehta at a high-level consultation on "Integrating Nutrition into ASEAN Integrated Food Security Framework and its Strategic Plan of Action for Food Security" held at Bangkok, Thailand, 29-30 January 2013.
Karltun - Reintroducing Vicia faba beans in resource-poor farming systems - ...CIALCA
Presentation delivered at the CIALCA international conference 'Challenges and Opportunities to the agricultural intensification of the humid highland systems of sub-Saharan Africa'. Kigali, Rwanda, October 24-27 2011.
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This document summarizes the common bean breeding improvement plans of Ethiopia. The main objectives are to develop high-yielding varieties with tolerance to major stresses that contribute to food security and income generation. Breeding methods include classical breeding, introduction of new market-oriented varieties, and participatory selection. Targets include varieties for local and export markets with a focus on drought tolerance, disease resistance, and nutritional quality. The breeding pipeline involves widening the genetic pool, crossing, evaluation, and advancement of selected lines. Facilities and capacity will be strengthened through projects aligned with TL III with a focus on modernizing the breeding program using new technologies and tools.
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The Africa RISING project in Ethiopia held meetings in two kebeles (Salka and Ilu Sanbitu) to identify farmer research groups for crop and livestock action research. At the first meeting in Salka kebele, researchers presented the research protocols to farmers and many farmers volunteered to participate. Researchers documented the names of selected farmers. The next day at Ilu Sanbitu kebele, researchers again briefed farmers on the selection criteria and research protocols before identifying farmers for the research groups.
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Presented by Girma T. Kassie, Aden Aw-Hassan, Seid A. Kemal, Luleseged Desta, Peter Thorne, Kindu Mekonnen and Mulugeta Yitayih, ILRI, Addis Ababa, 29 September 2016
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The document discusses projects aimed at improving durum wheat productivity and quality in North Africa and the Near East. It summarizes:
- The WANADDIN and IRDEN projects from 1996-2006 that developed drought-tolerant and disease-resistant durum varieties, conducted socioeconomic studies, and trained farmers.
- IRDEN's impacts, including improved production technologies adopted by farmers, on-farm seed processing, and promotion of value-added products.
- Current efforts through on-farm demonstrations of new varieties in Morocco and development of genotypes with improved drought tolerance, yield stability, and grain quality.
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This document summarizes a journal article that examines the factors influencing farm households' adoption of modern agricultural production technologies in Ghana. The study administered questionnaires to 300 farmers in Bawku West District. The results of a logit model analysis found that farm size, expected benefits from technology adoption, access to credit, and access to extension services significantly influence technology adoption decisions of farm households in the study area. The document concludes that farm households' technology adoption depends on their socioeconomic circumstances and the effectiveness of institutions. It recommends policies to leverage factors that positively influence adoption and mitigate negative factors.
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This document presents a study on factors affecting agricultural extension and the adoption of micro irrigation technologies in Bacho District, Oromia Region of Ethiopia. The study aims to identify factors that influence the dissemination and adoption of micro irrigation technologies by smallholder farmers. It provides background on agricultural extension approaches in Ethiopia over time and discusses trends in extension services. It also describes the socio-economic profile of the study area and the technical characteristics of different micro irrigation technologies. The methodology section outlines the research design, sampling technique, and data collection and analysis methods used in the study. The results and discussion section analyzes factors such as facilitation, household economic status, model farmer extension approaches, and the economic and technical feasibility of micro irrigation
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This document provides information about the broad bean plant. It discusses the introduction, morphology, varieties, climate requirements, soil needs, growth stages, pests and diseases of the broad bean. The broad bean is an important winter crop that can withstand cool temperatures as low as -4°C. It has erect stems growing up to 100cm tall and produces pods in clusters containing 5-7 pods each that are 15cm long. Varieties include white or green seeded types with large or small pods. The broad bean requires well-drained loamy soil and is harvested when pods are young and tender, yielding 70-100 quintals per hectare.
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Karltun - Reintroducing Vicia faba beans in resource-poor farming systems - ...CIALCA
Presentation delivered at the CIALCA international conference 'Challenges and Opportunities to the agricultural intensification of the humid highland systems of sub-Saharan Africa'. Kigali, Rwanda, October 24-27 2011.
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The Africa RISING project in Ethiopia held meetings in two kebeles (Salka and Ilu Sanbitu) to identify farmer research groups for crop and livestock action research. At the first meeting in Salka kebele, researchers presented the research protocols to farmers and many farmers volunteered to participate. Researchers documented the names of selected farmers. The next day at Ilu Sanbitu kebele, researchers again briefed farmers on the selection criteria and research protocols before identifying farmers for the research groups.
Can improved food legume varieties increase technical efficiency in crop prod...africa-rising
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The brief summary of the research on how to prototype business models. The key elements of business model prototyping are: iterative and agile learning, complexity, tangibility and synthesis.
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The document discusses projects aimed at improving durum wheat productivity and quality in North Africa and the Near East. It summarizes:
- The WANADDIN and IRDEN projects from 1996-2006 that developed drought-tolerant and disease-resistant durum varieties, conducted socioeconomic studies, and trained farmers.
- IRDEN's impacts, including improved production technologies adopted by farmers, on-farm seed processing, and promotion of value-added products.
- Current efforts through on-farm demonstrations of new varieties in Morocco and development of genotypes with improved drought tolerance, yield stability, and grain quality.
Animal research: Addressing the needs of the coming 50 yearsILRI
Presented by Suzanne Bertrand, Deputy Director General of ILRI at the National Research Council Committee meeting on Considerations for the Future of Animal Agriculture Science Research, Washington, D.C., 10-11 March 2014
11.[1 13]adoption of modern agricultural production technologies by farm hous...Alexander Decker
This document summarizes a journal article that examines the factors influencing farm households' adoption of modern agricultural production technologies in Ghana. The study administered questionnaires to 300 farmers in Bawku West District. The results of a logit model analysis found that farm size, expected benefits from technology adoption, access to credit, and access to extension services significantly influence technology adoption decisions of farm households in the study area. The document concludes that farm households' technology adoption depends on their socioeconomic circumstances and the effectiveness of institutions. It recommends policies to leverage factors that positively influence adoption and mitigate negative factors.
This document discusses grain legumes and provides details about cowpea. It notes that legumes are classified into three groups and lists important food legume crops. Cowpea is described as the most important grain legume in Africa, with the highest production in West Africa and Nigeria. The document outlines cowpea's morphology, physiology, uses, and importance as a crop including its protein and nutrient content. It provides details on cowpea flowering, pods, and grains as well as factors that influence its yield.
Factors Affecting Agricultural Extension for Agricultural Technology Distribu...Misigana Hidata
This document presents a study on factors affecting agricultural extension and the adoption of micro irrigation technologies in Bacho District, Oromia Region of Ethiopia. The study aims to identify factors that influence the dissemination and adoption of micro irrigation technologies by smallholder farmers. It provides background on agricultural extension approaches in Ethiopia over time and discusses trends in extension services. It also describes the socio-economic profile of the study area and the technical characteristics of different micro irrigation technologies. The methodology section outlines the research design, sampling technique, and data collection and analysis methods used in the study. The results and discussion section analyzes factors such as facilitation, household economic status, model farmer extension approaches, and the economic and technical feasibility of micro irrigation
This presentation is done by Export Agriculture students of Uva Wellassa University of Sri Lanka as a requirement for the subject which is “Fruit & Vegetable production”. Note that the information included here is relevant to Sri Lankan condition.
This document provides information on vegetable seed production. It discusses vegetable characteristics, the differences between open pollinated and hybrid seeds, different types of seeds, and seed technology. Cultural practices for vegetable production like site selection, soil management, planting, and harvesting are described. Guidelines for producing good quality seeds are provided, including seed selection, drying, cleaning, and storage. Maturity indicators for harvesting different vegetable crops are also listed. The overall document offers a comprehensive overview of vegetable seed production from cultural practices to post-harvest handling and storage.
This document provides information about the broad bean plant. It discusses the introduction, morphology, varieties, climate requirements, soil needs, growth stages, pests and diseases of the broad bean. The broad bean is an important winter crop that can withstand cool temperatures as low as -4°C. It has erect stems growing up to 100cm tall and produces pods in clusters containing 5-7 pods each that are 15cm long. Varieties include white or green seeded types with large or small pods. The broad bean requires well-drained loamy soil and is harvested when pods are young and tender, yielding 70-100 quintals per hectare.
This document summarizes an industrial training program at ERAS, ESPEK Sdn. Bhd. ERAS provides advisory services and has laboratories for soil, foliar, and fertilizer analysis. The training involves analyzing fertilizer samples to determine nutrient content and ensure it meets standards. Foliar samples from oil palm are also analyzed to determine nutritional status. The results of fertilizer and foliar analyses are presented in tables listing location, nutrient levels, and other details. The training aims to foster skills in agricultural consulting and laboratory analysis.
This document summarizes progress in breeding rice varieties with improved drought tolerance at the International Rice Research Institute (IRRI). Several new rice varieties with 1-1.2 tonnes/hectare yield advantages under moderate to severe drought have been released in countries like India, Nepal, and the Philippines. Promising lines have been identified with high yields under both normal and drought conditions. Major drought tolerance quantitative trait loci have been introgressed into popular rice varieties like IR64 and Swarna, resulting in improved drought tolerance while maintaining high yields under normal conditions.
The document summarizes the progress of the TL II Project aimed at enhancing soybean production in drought-prone areas of Sub-Saharan Africa. Key accomplishments include: fast-tracking high-yielding and stress-tolerant soybean varieties for release; on-farm testing of varieties to demonstrate yields; breeding segregating populations; developing value chains and linking farmers to processors; and strengthening capacity through graduate training. Challenges remain around developing more drought-tolerant varieties and expanding value addition and market access.
This document summarizes the current status and prospects of bread wheat breeding for yellow rust resistance at the International Center for Agricultural Research in the Dry Areas (ICARDA). It discusses ICARDA's wheat breeding objectives, strategies and approaches, which include classification and targeting of major diseases, use of shuttle breeding between locations with different disease pressures, and use of wide crosses and marker-assisted selection. It highlights key locations used for disease screening and presents data on newly identified genotypes with resistance to yellow rust and septoria. Yield trials from 2013 show genotypes with high yield potential and resistance to yellow rust and drought.
A competitive South African Wheat Industry Is Paramount To Food SecurityCIMMYT
Presentation by Dr. Cobus LeRoux (ARC-Field Crops Division, South Africa) at Wheat for Food Security in Africa conference, Oct 9, 2012, Addis Ababa, Ethiopia.
Evaluation of stress resistant sweetpotato varieties and their low cost micro...ILRI
1) The document evaluates stress resistant sweet potato varieties and their low-cost micropropagation in Ethiopia. Variety trials identified 6 varieties in southern Ethiopia and 4 in eastern Ethiopia that were resistant to drought and sweet potato weevil.
2) Low-cost media was developed for micropropagation using locally available materials like cassava flour, starch, and table sugar. The substituted media reduced costs by 59.2% while still supporting good plant growth.
3) The identified resistant varieties and low-cost micropropagation techniques show promise for improving sweet potato production and availability in Ethiopia. Further testing of micropropagated plants and releasing top varieties is recommended.
Gabriele DONO "Economic assessment of the impact of uncertainty associated wi...Global Risk Forum GRFDavos
Climate change is projected to increase uncertainty for Mediterranean farming systems in Oristano, Italy. The analysis found that under a near future climate scenario:
(1) Total agricultural revenue and net income are projected to decline by 3.9% and 2% respectively;
(2) Irrigated farms under water user associations face revenue declines up to 4.2% while rainfed farms see smaller 1.7% declines;
(3) Adaptations like more drought tolerant crops, improved irrigation efficiency, and sustaining rainfed agriculture can help address increased climate variability and uncertainty.
The document discusses developing and promoting legume-based cropping systems in Mozambique. It outlines the importance of legumes as a source of protein and income. It notes that soybean production needs to increase to meet domestic demand. Major constraints to increasing legume production include lack of adapted varieties, limited access to seeds, and lack of knowledge about crop management practices. The objectives are to identify and promote high-yielding varieties, develop crop management practices, enhance seed systems, and build capacity. Research is being conducted in several provinces to address these issues.
“VALUE CHAIN ANALYSIS OF AQUACULTURE DEVELOPMENT IN MYANMAR” G. appendixAung Lwin
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Variation and agronomic potential of semi-arid wheat germplasm in the Limpopo...CIMMYT
Presentation by prof. Hussein Shimelis (University of KwaZulu-Natal, South Africa) at Wheat for Food Security in Africa conference, Oct 9, 2012, Addis Ababa, Ethiopia.
The document discusses a proposed water supply project by V V Water Company. It outlines that the project would involve developing water resources from a well field with infrastructure to transport water via pipeline. It evaluates the project based on three criteria: deliverability, feasibility, and affordability. For deliverability, it indicates the water could be produced in large volumes continuously from the well field. For feasibility, it describes the infrastructure plan to transport water from the well field to the point of storage and sale. For affordability, it finds the cost of water from this project would be lower than competing systems and available regardless of conditions like drought.
This document summarizes the results of a study on the productivity and quality of forage oat under varying nitrogen levels and cutting management conditions in Uttar Pradesh, India. Key findings include:
1) Higher nitrogen levels (120 kg/ha) and two cuttings resulted in greater forage yield, crude protein yield, plant height, number of tillers, and leaf area index compared to lower nitrogen levels or a single cutting.
2) Nitrogen levels of 80-120 kg/ha produced the highest green fodder yield of 63.36-79.73 t/ha and dry matter yield of 10.01-12.94 t/ha.
3) Two cuttings at
site selection and environmental aspects of hazardous w 2Arvind Kumar
This document discusses India's energy situation and capacity addition plans to meet increasing demand. It outlines capacity targets for various plan periods up to 2030. It also discusses the environmental implications of increased power generation, including projected increases in coal, water and waste generation. Hazardous waste management in India is described, including identification of waste sites and basic approaches. Pathways of exposure from waste sites to human and environmental health are outlined.
Cover crops can provide economic benefits to farmers. Hairy vetch cover crops have been shown to boost no-till corn yields enough to cover establishment costs in some studies. Cover crops can reduce economic risk for farmers. The direct costs of cover crops include seed, inoculant, herbicide, and costs of establishment and termination. Indirect costs include potential negative impacts on cash crops. Matching cover crop species and varieties to objectives like grazing or nutrient scavenging is important. The economics of cover crops include both on-farm costs and benefits as well as off-farm environmental benefits.
Over the past 10 years, Ethiopia's Ministry of Agriculture has made significant progress in the agricultural sector. They have implemented policies to support farmers, trained over 71,000 development agents to assist farmers, and expanded irrigation which has increased crop and livestock production. Key metrics like area under cultivation, fertilizer and improved seed usage, and milk, honey, and egg production have all increased substantially in recent years due to these efforts and increased farmer awareness.
The Fertiliser Action Plan aims to promote best practice fertilizer management in Western Australia for both industry and environmental benefits. It involves regulating the phosphorus content in domestic fertilizers, promoting best practice commercial fertilizer management, and enhancing soil amendments. Fertilizer users will receive advice from accredited advisers based on soil tests to apply phosphorus efficiently only where profitable while reducing use where not profitable. The plan is backed by local science, industry groups, and government departments. Firsthand accounts from farmers indicate it can help save money while maintaining production through improved nutrient management.
Trends in wheat production and consumption in SudanCIMMYT
Presentation by Dr. Mohamed B. Elgali (University of Gezira, Sudan) at Wheat for Food Security in Africa conference, Oct 9, 2012, Addis Ababa, Ethiopia.
Towards a sustainable and productive EU organic greenhouse horticulture. Παρουσίαση από το ΛΓΕ Αναστάση Χρίστου
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Transforming Maize-legume Value Chains –A Business Case for Climate-Smart Ag...CIMMYT
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4. Products like catalogues of tolerant accessions are being made available to breeders, researchers, and genebanks to facilitate use of genetic resources.
This document summarizes the objectives and methodology of a study evaluating the effects of char, a byproduct of coal burning, in nitrogen management of maize soils in a semi-arid region. The study aims to: 1) Measure nitrogen losses from loam and sandy loam soils amended with various rates of char, 2) Evaluate the effect of char on maize fertilized with urea and manure in fields, and 3) Test sensors to estimate maize nitrogen status throughout growth stages. The results are expected to optimize nitrogen fertilizer use, increase nitrogen use efficiency and maize yields, and provide a tool to help small-holder farmers.
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Exploiting Yield Potential of Ethiopian Commercial Bread Wheat (Triticum aestivum L.) Varieties Outside their Original Recommended Domains
1. Exploiting Yield Potential of Ethiopian Commercial Bread
Wheat (Triticum aestivum L.) Varieties Outside their
Original Recommended Domains
Zerihun T., Firdissa E., Fekadu F., Kebede T., Mathewos A., Mohamed A., Mizan T.,
Muluken B., Yosef G., Alemayehu A., and Birhanu B.
WHEAT FOR FOOD SECURITY IN AFRICA CONFERENCE
OCTOBER 8 – 12, 2012, ADDIS ABABA, ETHIOPIA
2. Presentation outline
Introduction
Objectives
Materials and Methods
Results and Discussion
Summary and Conclusions
3. INTRODUCTION
Wheat in Ethiopia:
The 2nd largest producer in SSA
Bread & durum wheat are dominant species
Durum & emmer are indigenous and BW is a recent
introduction
National average yield reached a 2.0 t/ha from a 0.8 t/ha in
1980s, 4-6 t/ha on research fields
4. Cont...
s
Mekele
Sirinka
Adet
D/Birhan
Ambo
Holetta
Werer
Debre Zeit Haremaya
Areka
Awassa
Sinana
Fig. 1. Active Wheat Research Centers in the Ethiopia
Currently 15 research centers are involved in wheat research
Since 1974, > 45 BW varieties have been released
5. Cont...
Major wheat producing regions of Ethiopia
Highlands & mid-altitudes
Out of 18 major AEZ, it is grown in more than eight AEZ.
The major wheat growing areas include:
South - Hadiya & Kambata
South-Eastern - Arsi & Bale
Central Highlands – Shoa
North & North-Western - Gojam, Gondar, Wello and Tigray
Several secondary areas of wheat production in the country
6. Cont...
Major constraint of wheat production in the country;
Traditional production system,
Biotic and abiotic factors,
Inadequate and timely supply of inputs,
Suboptimal use of recommended packages,
Socio-economic limitations (credit and infrastructure),
Lack of varieties for specific growing conditions
(drought, waterlogged and irrigation)
Shortage of widely adapted varieties and
Lack of durable resistance of the existing widely
adapted varieties (Kubsa)
7. Cont...
Objectives
To investigate yield potential of the existing commercial BW
varieties outside their recommended domains
8. MATERIALS AND METHODS
Experimental sites
30 locations in 2011 main cropping season
Testing sites represent highland, mid-altitude and low land
wheat growing zone
Conducted both on station and on farm
These locations have d/t soil types, altitude & mean annual RF
Experimental Materials
21 commercial rust resistant BW varieties used (Table 1)
10. Cont...
Experimental design, procedures and statistical analysis
Experimental design was RCBD with 2 replications
Each plot consisted of 6 rows of 2.5 x 1.2 m spacing
Fertilizer and other agronomic practices were applied as per
the recommendations of each study area
Data for grain yield was collected from central 4 rows
Statistical analysis;
AMMI (Gauch, 1988) and ASV (Purchase 1997)
Agrobase20 statistical software was used
15. Summary and Conclusions
Significant G x E interactions showed inconsistency in performance of
genotypes across locations
Top three best performing varieties for GY across locations were,
Shorima, Mada-walabu and Gasay
According to stability statistics;
Mada-walabu……….High yielder
Shorima ………...….. High yielder
Senkegna…….…..…..Low yielder
Alidoro ………………Low yielder
Some other varieties having high interactions with the environment &
they need to recommend in a specific locations are; Danda’a, Huluka,
Kakaba, Hawii and Bolo
16. Cont...
Some other varieties with high yield were not stable across locations.
So, clustering of wheat growing environments across the country is
essential for the best use of the existing high yielding BW varieties.
This research also a good indicator for the utilization of the existing
technology in a wider environment for other crops.
For further observation of the year effect and to support the results of
this study, this experiment repeated in 2012 main cropping season.