Short-term Welfare Effects of Wheat Price Changes on Farm Households in Ethiopia in the Context of Increasing Intensity of Adoption of Improved Wheat Varieties
Tools to Measure Impacts over Households of Changes in International Prices
Presented by Miguel Robles at the AGRODEP Workshop on Analytical Tools for Food Prices
and Price Volatility
June 6-7, 2011 • Dakar, Senegal
For more information on the workshop or to see the latest version of this presentation visit: http://www.agrodep.org/first-annual-workshop
The document is a presentation about energy initiatives at Future Solent. It discusses setting a target to reduce energy consumption and carbon emissions by 32% over 5 years. It outlines the Green Toolkit approach including smart meter rollouts, energy efficient products, and renewable energy sources. It also discusses engaging colleagues through energy champions, training, and incentive programs. The presentation provides data on energy usage reductions across stores and highlights ongoing investment in LED lighting, refrigeration upgrades, and other efficiency projects.
Sector returns can vary widely from year to year, with differences of over 40% between the best and worst performing sectors on average. Investing equally in each sector can help moderate this volatility. Over the past decade, sector weightings and leadership have shifted significantly, demonstrating the importance of paying attention to changing sector weights to manage risk and take advantage of investment opportunities.
Deependra pal, amul ppt , factor analysis Deependra Pal
The document discusses a study analyzing consumer buying behavior for Amul Fresh Paneer in Pune, India. It conducted surveys in Pune and nearby areas to understand factors influencing purchasing decisions. A questionnaire was administered to 58 respondents to collect data on brand, price, demand, and other attributes. Factor analysis was performed to summarize the data into key factors driving consumer behavior. Three factors were identified relating to business aspects, pricing, and quality/packaging of paneer products.
Poster30: Consumer acceptance of genetically modified (GM) foods: The case of...CIAT
1) The study examines consumer acceptance of genetically modified cassava biofortified with vitamin A in northeast Brazil through contingent valuation and choice modeling surveys.
2) On average, consumers were willing to pay 64% more for GM cassava than traditional cassava, though they preferred conventional breeding over GM and had discounts for color change and GM attributes.
3) 75% of respondents supported introducing GM cassava, and willingness to pay indicated it could increase household nutrition with minimal impact on budgets. The results suggest acceptance of biofortified cassava, through conventional or GM methods, to reduce vitamin A deficiency in the region.
Biomass Success Factors And Opportunities In AsiaYoung Yang
1. Biomass renewable energy in Asia has key opportunities in community services, enterprises, and households by providing solutions such as irrigation, transportation, food processing, lighting, and cooking.
2. These solutions can have positive impacts like increased incomes, agricultural output and efficiency, reduced fuel and operating costs, and improved food preservation and indoor air quality.
3. Countries with the most potential include China, Indonesia, Thailand, and India due to their sufficient biomass resources, government support programs, and large unelectrified populations.
This study analyzed the relationships between pharmacy benefit design, generic drug dispensing rates, and mail service utilization using data from 367 employers and 27 health plans covering over 11 million members from 2005-2006. The researchers found that both brand and generic member out-of-pocket costs impacted utilization in nonlinear ways. Certain benefit design elements like deductibles, dispense-as-written penalties, and maximum allowable benefits were associated with higher generic dispensing and mail service utilization rates. The results suggest that prior studies on the effects of cost-sharing on drug utilization may have been biased by omitting other benefit design factors, mail fulfillment options, and trends in generic and brand drug use over time. Limitations include potential endogeneity of
Tools to Measure Impacts over Households of Changes in International Prices
Presented by Miguel Robles at the AGRODEP Workshop on Analytical Tools for Food Prices
and Price Volatility
June 6-7, 2011 • Dakar, Senegal
For more information on the workshop or to see the latest version of this presentation visit: http://www.agrodep.org/first-annual-workshop
The document is a presentation about energy initiatives at Future Solent. It discusses setting a target to reduce energy consumption and carbon emissions by 32% over 5 years. It outlines the Green Toolkit approach including smart meter rollouts, energy efficient products, and renewable energy sources. It also discusses engaging colleagues through energy champions, training, and incentive programs. The presentation provides data on energy usage reductions across stores and highlights ongoing investment in LED lighting, refrigeration upgrades, and other efficiency projects.
Sector returns can vary widely from year to year, with differences of over 40% between the best and worst performing sectors on average. Investing equally in each sector can help moderate this volatility. Over the past decade, sector weightings and leadership have shifted significantly, demonstrating the importance of paying attention to changing sector weights to manage risk and take advantage of investment opportunities.
Deependra pal, amul ppt , factor analysis Deependra Pal
The document discusses a study analyzing consumer buying behavior for Amul Fresh Paneer in Pune, India. It conducted surveys in Pune and nearby areas to understand factors influencing purchasing decisions. A questionnaire was administered to 58 respondents to collect data on brand, price, demand, and other attributes. Factor analysis was performed to summarize the data into key factors driving consumer behavior. Three factors were identified relating to business aspects, pricing, and quality/packaging of paneer products.
Poster30: Consumer acceptance of genetically modified (GM) foods: The case of...CIAT
1) The study examines consumer acceptance of genetically modified cassava biofortified with vitamin A in northeast Brazil through contingent valuation and choice modeling surveys.
2) On average, consumers were willing to pay 64% more for GM cassava than traditional cassava, though they preferred conventional breeding over GM and had discounts for color change and GM attributes.
3) 75% of respondents supported introducing GM cassava, and willingness to pay indicated it could increase household nutrition with minimal impact on budgets. The results suggest acceptance of biofortified cassava, through conventional or GM methods, to reduce vitamin A deficiency in the region.
Biomass Success Factors And Opportunities In AsiaYoung Yang
1. Biomass renewable energy in Asia has key opportunities in community services, enterprises, and households by providing solutions such as irrigation, transportation, food processing, lighting, and cooking.
2. These solutions can have positive impacts like increased incomes, agricultural output and efficiency, reduced fuel and operating costs, and improved food preservation and indoor air quality.
3. Countries with the most potential include China, Indonesia, Thailand, and India due to their sufficient biomass resources, government support programs, and large unelectrified populations.
This study analyzed the relationships between pharmacy benefit design, generic drug dispensing rates, and mail service utilization using data from 367 employers and 27 health plans covering over 11 million members from 2005-2006. The researchers found that both brand and generic member out-of-pocket costs impacted utilization in nonlinear ways. Certain benefit design elements like deductibles, dispense-as-written penalties, and maximum allowable benefits were associated with higher generic dispensing and mail service utilization rates. The results suggest that prior studies on the effects of cost-sharing on drug utilization may have been biased by omitting other benefit design factors, mail fulfillment options, and trends in generic and brand drug use over time. Limitations include potential endogeneity of
The document discusses sustainable packaging design and provides several starting points:
1) Packaging fulfills important functions but also uses scarce resources, so every packaging must be optimized as much as possible.
2) A roadmap to sustainable packaging involves understanding packaging functions, making strategic choices, and taking responsibility.
3) Life cycle analyses (LCAs) can help evaluate packaging sustainability but have limitations and unknown factors.
Promotion of menstrual hygiene project financialsshreyabuddy165
This document outlines the financial details of establishing a sanitary napkin manufacturing business. It provides information on the materials, machinery, production capacity, costs, sales projections, and profitability analysis. The total investment required is approximately Rs. 1,85,610. The projected net annual profit is Rs. 1,01,087, which is a 55% profit margin on the total investment. Selling the napkins at Rs. 15 per packet would result in estimated monthly sales of Rs. 57,456 and a net monthly profit of Rs. 11,256.
Developing site specific feed plans using the feed assessment tool (FEAST)ILRI
Poster by Bernard A. Lukuyu, Alan Duncan, Isabelle Baltenweck and Emmanuel Kinuthia presented at the 13th Biennial Scientific Conference of the Kenya Agricultural Research Institute (KARI), Nairobi, Kenya, 22-26 October 2012.
Looking beyond grain for overall benefit from wheatCIMMYT
1. Wheat straw can contribute significantly to overall income from wheat cropping systems through trading as a commodity.
2. Variations exist in wheat straw quality between varieties based on traits like acid detergent fiber content, though differences are smaller in urban markets compared to villages.
3. Small differences in laboratory measured straw quality traits, such as acid detergent fiber, are associated with price premiums of around 10% on average for higher quality straw.
Looking beyond grain for overall benefit from wheat in mixed crop livestock s...ILRI
Presented by Michael Blϋmmel, Arun K Joshi, Nils Teufel and Iain A. Wright at the Wheat for Food Security in Africa Conference, Addis Ababa, 8-12 October 2012
This document discusses the changing roles of women in the agriculture sector in South Asia. It notes that populations are aging rapidly, with the average age of farmers in Bangladesh rising from 44 to 52 between 1988 and 2010. Rural out-migration of young people is also increasing. As a result, there is a growing labor shortage for agriculture. The roles of women are expanding to help address this, with data showing increases in the number of days women work in rice cultivation activities in Bangladesh, India, and Nepal. However, women still participate less than men in many activities like training and workshops. The document calls for more innovative approaches and gender-sensitive mechanization and technologies to support the important roles of women smallholders in agriculture.
5. vasiliniuc i., patriche c. elaborating a soil quality indexVasiliniuc Ionut
This document discusses developing a soil quality index for an area in Romania. It aims to create an index using only intrinsic soil properties and reduce complexity compared to other systems. The authors use principal component analysis to select the most important soil attributes to include. They analyze various factors and select five representing soil quality: clay content, fine sand content, organic carbon content, pH, and phosphorus content. Scores are assigned to each attribute between 0 and 1 based on their influence on soil quality. These scores are then combined to calculate the final soil quality index for the area.
Up-scaling of CA in Zambia: key barriers to the practice of minimum tillage a...Joanna Hicks
This study examined barriers to the adoption of minimum tillage practices among smallholder farmers in Zambia. It analyzed survey data from 640 households in a conservation agriculture program from 2006-2010. The results showed adoption of minimum tillage increased over this period, with the percentage of households using conservation agriculture basins and ripping rising from 12% to over 70%. However, conventional hand hoeing remained popular, accounting for 10-30% of total tilled land. The area under minimum tillage also expanded annually.
11.[1 13]adoption of modern agricultural production technologies by farm hous...Alexander Decker
This document summarizes a journal article that examines the factors influencing farm households' adoption of modern agricultural production technologies in Ghana. The study administered questionnaires to 300 farmers in Bawku West District. The results of a logit model analysis found that farm size, expected benefits from technology adoption, access to credit, and access to extension services significantly influence technology adoption decisions of farm households in the study area. The document concludes that farm households' technology adoption depends on their socioeconomic circumstances and the effectiveness of institutions. It recommends policies to leverage factors that positively influence adoption and mitigate negative factors.
1. The document discusses thermodynamics of biological systems, including the phase rule, volume expansivity, isothermal compressibility, and the residual Gibbs energy.
2. It also covers Maxwell's equations relating changes in temperature, pressure, volume and entropy.
3. Equations are presented for the case of steady-state adiabatic flow in a horizontal pipe, relating changes in pressure, velocity, temperature and entropy to distance along the pipe.
Can improved food legume varieties increase technical efficiency in crop prod...africa-rising
Presented by Girma T. Kassie, Aden Aw-Hassan, Seid A. Kemal, Luleseged Desta, Peter Thorne, Kindu Mekonnen and Mulugeta Yitayih, ILRI, Addis Ababa, 29 September 2016
Photo trip report from a visit to identify farmer research groups in the Sina...africa-rising
The Africa RISING project in Ethiopia held meetings in two kebeles (Salka and Ilu Sanbitu) to identify farmer research groups for crop and livestock action research. At the first meeting in Salka kebele, researchers presented the research protocols to farmers and many farmers volunteered to participate. Researchers documented the names of selected farmers. The next day at Ilu Sanbitu kebele, researchers again briefed farmers on the selection criteria and research protocols before identifying farmers for the research groups.
From research to business: the Web of linked dataIrene Celino
The document summarizes Irene Celino's presentation titled "From research to business: the Web of linked data". The presentation discusses integrating data on the Web using linked data and semantic technologies. It provides examples of projects like Service-Finder that produce and manage linked data. The presentation outlines the challenges of linked data and highlights key innovations in projects that can help overcome issues with prior approaches to data integration and discovery.
The brief summary of the research on how to prototype business models. The key elements of business model prototyping are: iterative and agile learning, complexity, tangibility and synthesis.
This document discusses strategies for smallholder farmers in Ethiopia to adapt to climate change, including using compost and a system of crop intensification (SCI). It finds that applying compost to fields increases yields, improves soil quality by holding moisture longer and reducing erosion. Applying compost also helps crops adapt to increased droughts and heavy rains from climate change. SCI practices like transplanting young seedlings at lower densities with more spacing also helps crops adapt by using water and nutrients more efficiently. The document concludes these sustainable agriculture practices can help increase food production while also sequestering carbon to reduce greenhouse gas emissions.
Animal research: Addressing the needs of the coming 50 yearsILRI
Presented by Suzanne Bertrand, Deputy Director General of ILRI at the National Research Council Committee meeting on Considerations for the Future of Animal Agriculture Science Research, Washington, D.C., 10-11 March 2014
The document discusses projects aimed at improving durum wheat productivity and quality in North Africa and the Near East. It summarizes:
- The WANADDIN and IRDEN projects from 1996-2006 that developed drought-tolerant and disease-resistant durum varieties, conducted socioeconomic studies, and trained farmers.
- IRDEN's impacts, including improved production technologies adopted by farmers, on-farm seed processing, and promotion of value-added products.
- Current efforts through on-farm demonstrations of new varieties in Morocco and development of genotypes with improved drought tolerance, yield stability, and grain quality.
The document discusses sustainable packaging design and provides several starting points:
1) Packaging fulfills important functions but also uses scarce resources, so every packaging must be optimized as much as possible.
2) A roadmap to sustainable packaging involves understanding packaging functions, making strategic choices, and taking responsibility.
3) Life cycle analyses (LCAs) can help evaluate packaging sustainability but have limitations and unknown factors.
Promotion of menstrual hygiene project financialsshreyabuddy165
This document outlines the financial details of establishing a sanitary napkin manufacturing business. It provides information on the materials, machinery, production capacity, costs, sales projections, and profitability analysis. The total investment required is approximately Rs. 1,85,610. The projected net annual profit is Rs. 1,01,087, which is a 55% profit margin on the total investment. Selling the napkins at Rs. 15 per packet would result in estimated monthly sales of Rs. 57,456 and a net monthly profit of Rs. 11,256.
Developing site specific feed plans using the feed assessment tool (FEAST)ILRI
Poster by Bernard A. Lukuyu, Alan Duncan, Isabelle Baltenweck and Emmanuel Kinuthia presented at the 13th Biennial Scientific Conference of the Kenya Agricultural Research Institute (KARI), Nairobi, Kenya, 22-26 October 2012.
Looking beyond grain for overall benefit from wheatCIMMYT
1. Wheat straw can contribute significantly to overall income from wheat cropping systems through trading as a commodity.
2. Variations exist in wheat straw quality between varieties based on traits like acid detergent fiber content, though differences are smaller in urban markets compared to villages.
3. Small differences in laboratory measured straw quality traits, such as acid detergent fiber, are associated with price premiums of around 10% on average for higher quality straw.
Looking beyond grain for overall benefit from wheat in mixed crop livestock s...ILRI
Presented by Michael Blϋmmel, Arun K Joshi, Nils Teufel and Iain A. Wright at the Wheat for Food Security in Africa Conference, Addis Ababa, 8-12 October 2012
This document discusses the changing roles of women in the agriculture sector in South Asia. It notes that populations are aging rapidly, with the average age of farmers in Bangladesh rising from 44 to 52 between 1988 and 2010. Rural out-migration of young people is also increasing. As a result, there is a growing labor shortage for agriculture. The roles of women are expanding to help address this, with data showing increases in the number of days women work in rice cultivation activities in Bangladesh, India, and Nepal. However, women still participate less than men in many activities like training and workshops. The document calls for more innovative approaches and gender-sensitive mechanization and technologies to support the important roles of women smallholders in agriculture.
5. vasiliniuc i., patriche c. elaborating a soil quality indexVasiliniuc Ionut
This document discusses developing a soil quality index for an area in Romania. It aims to create an index using only intrinsic soil properties and reduce complexity compared to other systems. The authors use principal component analysis to select the most important soil attributes to include. They analyze various factors and select five representing soil quality: clay content, fine sand content, organic carbon content, pH, and phosphorus content. Scores are assigned to each attribute between 0 and 1 based on their influence on soil quality. These scores are then combined to calculate the final soil quality index for the area.
Up-scaling of CA in Zambia: key barriers to the practice of minimum tillage a...Joanna Hicks
This study examined barriers to the adoption of minimum tillage practices among smallholder farmers in Zambia. It analyzed survey data from 640 households in a conservation agriculture program from 2006-2010. The results showed adoption of minimum tillage increased over this period, with the percentage of households using conservation agriculture basins and ripping rising from 12% to over 70%. However, conventional hand hoeing remained popular, accounting for 10-30% of total tilled land. The area under minimum tillage also expanded annually.
11.[1 13]adoption of modern agricultural production technologies by farm hous...Alexander Decker
This document summarizes a journal article that examines the factors influencing farm households' adoption of modern agricultural production technologies in Ghana. The study administered questionnaires to 300 farmers in Bawku West District. The results of a logit model analysis found that farm size, expected benefits from technology adoption, access to credit, and access to extension services significantly influence technology adoption decisions of farm households in the study area. The document concludes that farm households' technology adoption depends on their socioeconomic circumstances and the effectiveness of institutions. It recommends policies to leverage factors that positively influence adoption and mitigate negative factors.
1. The document discusses thermodynamics of biological systems, including the phase rule, volume expansivity, isothermal compressibility, and the residual Gibbs energy.
2. It also covers Maxwell's equations relating changes in temperature, pressure, volume and entropy.
3. Equations are presented for the case of steady-state adiabatic flow in a horizontal pipe, relating changes in pressure, velocity, temperature and entropy to distance along the pipe.
Can improved food legume varieties increase technical efficiency in crop prod...africa-rising
Presented by Girma T. Kassie, Aden Aw-Hassan, Seid A. Kemal, Luleseged Desta, Peter Thorne, Kindu Mekonnen and Mulugeta Yitayih, ILRI, Addis Ababa, 29 September 2016
Photo trip report from a visit to identify farmer research groups in the Sina...africa-rising
The Africa RISING project in Ethiopia held meetings in two kebeles (Salka and Ilu Sanbitu) to identify farmer research groups for crop and livestock action research. At the first meeting in Salka kebele, researchers presented the research protocols to farmers and many farmers volunteered to participate. Researchers documented the names of selected farmers. The next day at Ilu Sanbitu kebele, researchers again briefed farmers on the selection criteria and research protocols before identifying farmers for the research groups.
From research to business: the Web of linked dataIrene Celino
The document summarizes Irene Celino's presentation titled "From research to business: the Web of linked data". The presentation discusses integrating data on the Web using linked data and semantic technologies. It provides examples of projects like Service-Finder that produce and manage linked data. The presentation outlines the challenges of linked data and highlights key innovations in projects that can help overcome issues with prior approaches to data integration and discovery.
The brief summary of the research on how to prototype business models. The key elements of business model prototyping are: iterative and agile learning, complexity, tangibility and synthesis.
This document discusses strategies for smallholder farmers in Ethiopia to adapt to climate change, including using compost and a system of crop intensification (SCI). It finds that applying compost to fields increases yields, improves soil quality by holding moisture longer and reducing erosion. Applying compost also helps crops adapt to increased droughts and heavy rains from climate change. SCI practices like transplanting young seedlings at lower densities with more spacing also helps crops adapt by using water and nutrients more efficiently. The document concludes these sustainable agriculture practices can help increase food production while also sequestering carbon to reduce greenhouse gas emissions.
Animal research: Addressing the needs of the coming 50 yearsILRI
Presented by Suzanne Bertrand, Deputy Director General of ILRI at the National Research Council Committee meeting on Considerations for the Future of Animal Agriculture Science Research, Washington, D.C., 10-11 March 2014
The document discusses projects aimed at improving durum wheat productivity and quality in North Africa and the Near East. It summarizes:
- The WANADDIN and IRDEN projects from 1996-2006 that developed drought-tolerant and disease-resistant durum varieties, conducted socioeconomic studies, and trained farmers.
- IRDEN's impacts, including improved production technologies adopted by farmers, on-farm seed processing, and promotion of value-added products.
- Current efforts through on-farm demonstrations of new varieties in Morocco and development of genotypes with improved drought tolerance, yield stability, and grain quality.
Determinants of Improved Agricultural Technology Adoption in Ethiopia essp2
This document summarizes research on determinants of improved agricultural technology adoption in Ethiopia. The study finds that improved technologies like fertilizer and improved seeds are complements rather than substitutes. Adoption is determined by factors like wealth, education, land size, market access, and extension services. Households with more wealth and education and less distance to markets have higher probabilities of adopting individual technologies and combinations of technologies. Female-headed households adopt improved technologies less than male-headed households.
Factors Affecting Agricultural Extension for Agricultural Technology Distribu...Misigana Hidata
This document presents a study on factors affecting agricultural extension and the adoption of micro irrigation technologies in Bacho District, Oromia Region of Ethiopia. The study aims to identify factors that influence the dissemination and adoption of micro irrigation technologies by smallholder farmers. It provides background on agricultural extension approaches in Ethiopia over time and discusses trends in extension services. It also describes the socio-economic profile of the study area and the technical characteristics of different micro irrigation technologies. The methodology section outlines the research design, sampling technique, and data collection and analysis methods used in the study. The results and discussion section analyzes factors such as facilitation, household economic status, model farmer extension approaches, and the economic and technical feasibility of micro irrigation
Partnerships for sustainable intensification research in Africaafrica-rising
Presented by Mateete Bekunda, Asamoah Larbi, Irmgard Hoeschle-Zeledon (IITA) and Kindu Mekonnen (ILRI) at the ASA, CSSA, and SSSA Annual Meeting, Phoenix, USA, 7 November 2016
Scientists placed monkeys in a cage with a ladder containing bananas. Any monkey climbing the ladder would cause all monkeys to be sprayed with cold water. Over time, monkeys stopped climbing the ladder and instead beat up any monkey that tried, even if they had never been sprayed themselves. This demonstrated how paradigms and traditions can form and be passed down without understanding the original reasoning.
This document discusses constrained multiplier analysis by relaxing the assumption of unlimited factor resources. It introduces the concept of constraining some sectors' production levels to model resource constraints in agriculture, mining, and government services. The constrained multiplier formula is derived, distinguishing between supply-unconstrained and constrained sectors. A matrix format is used to represent the formula, with the constrained multiplier calculated as the inverse of the identity matrix minus an adjusted coefficient matrix, multiplied by the exogenous components matrix. Readers are directed to a worksheet exercise to calculate constrained multipliers using the mathematical equations and Excel functions.
This document provides an introduction to multiplier analysis using social accounting matrices (SAM). It outlines how economic linkages transmit the effects of exogenous demand shocks through an economy. The direct and indirect effects are explained, with indirect effects including consumption and production linkages. An unconstrained SAM multiplier model is presented, with formulas derived to calculate economy-wide output, income, and sectoral responses to exogenous changes in demand. Exercises are provided to build a multiplier model in Excel and calculate multipliers.
The document provides an introduction to social accounting matrices (SAM) and economywide analysis. It discusses key concepts such as:
- SAMs capture the circular flow of income and expenditures between households, firms, government, and the rest of the world.
- Economywide analysis considers how changes in one sector can impact other sectors through economic linkages.
- A SAM shows payments by columns and receipts by rows to ensure double-entry bookkeeping and macroeconomic consistency.
- Building a SAM requires data from various sources like national accounts and household surveys, which are reconciled using statistical techniques.
Panel on ‘Statistical Data for Policy Decision Making in Ethiopia’, African Statistics Day Workshop organized by the Ethiopian Statistics Service (ESS). 17-Nov-22.
This document discusses sustainable food systems. It defines a food system as encompassing all actors and activities involved in food production, processing, distribution, consumption and disposal. A sustainable food system is one that provides food security and nutrition for current and future generations without compromising economic, social or environmental sustainability. It must be economically viable, socially equitable, and have neutral or positive environmental impacts. The food system is driven by biophysical, demographic, technological, political, economic and socio-cultural factors.
The document summarizes Ethiopia's Productive Safety Net Program (PSNP), a large social protection program that aims to smooth food consumption and protect assets for chronically food insecure communities. Key points:
- The PSNP provides direct transfers and public works projects to build community assets like roads and irrigation. It supports up to 8 million beneficiaries with a budget of $0.5 billion annually.
- Independent evaluations show the PSNP improved household food security and dietary diversity but had little impact on child nutrition outcomes. It did not reduce labor supply or crowd out private transfers.
- While the PSNP enhanced resilience, graduation remains a challenge. Targeting in lowland areas also proved difficult. Ensuring timely payments
Some Welfare Consequences of COVID-19 in Ethiopiaessp2
1) The study examines the impacts of COVID-19 on food marketing margins in Ethiopia using phone surveys of farmers, wholesalers, and retailers conducted in February 2020 and May 2020.
2) The surveys found that over 50% of farmers reported receiving less income in May compared to usual times, though most planned to continue vegetable production. Wholesalers reported decreased transport options and client numbers but stable or lower costs, while most retailers saw lower client numbers but stable or lower costs and losses.
3) Retail prices for the main vegetables remained quite stable between February and May, suggesting marketing margins absorbed most impacts of COVID-19 disruptions on vegetable supply chains in Ethiopia during the
Improving evidence for better policy making in Ethiopia’s livestock sector essp2
1. The document discusses Ethiopia's evolving livestock sector and improving evidence for better policy making.
2. While livestock contributed little to GDP growth, there is considerable potential for growth given Ethiopia's large livestock populations and rising demand for animal-sourced foods.
3. Factors like education, household size, extension services, and herd size are positively associated with adoption of improved practices and inputs like vaccination and cross-breeding.
The COVID-19 Pandemic and Food Security in Ethiopia – An Interim Analysisessp2
This document summarizes the potential impacts of the COVID-19 pandemic on food security in Ethiopia. It finds that the pandemic is likely to have large short-term negative economic effects through impacts on exports, imports, remittances and domestic lockdown measures. This will reduce GDP, household incomes, employment and agricultural market functioning. Many households are already experiencing income losses, higher food prices and shifts away from nutritious foods. Recommendations include continuing the government's response, addressing misinformation, expanding social safety nets and implementing selective lockdowns.
COVID-19 and its impact on Ethiopia’s agri-food system, food security, and nu...essp2
The document summarizes the effects of COVID-19 on agricultural value chains in Ethiopia. It discusses how measures taken to prevent spread of the virus, such as closing land borders and restricting movement between regional states, have reduced economic activity. It then outlines an assessment of local rural-urban value chains to understand how the pandemic is impacting farmers' incomes, market access, and food security. The assessment will focus on commodities like potatoes, onions, and tomatoes that rely on transportation between rural and urban areas. Recommendations will be made on how to minimize disruptions to the agricultural sector during this crisis.
This short document does not contain any clear topics, details, or essential information to summarize in 3 sentences or less. It only includes line numbers without any accompanying text.
AFFORDABILITY OF Nutritious foods IN ETHIOPIAessp2
This document summarizes research on the affordability of nutritious diets in Ethiopia. It finds that between 2001 and 2017, the cost of the least expensive diet providing adequate calories and nutrients for an adult woman increased 67% from $0.91 to $1.52. While real prices of some staple foods have decreased in recent years, prices of nutrient-rich foods like dairy, eggs, and meat have increased substantially. However, overall affordability has improved due to rising incomes. Still, ensuring adequate supply of nutritious foods is important to keep their prices low.
The EAT Lancet Publication: Implications for Nutrition Health and Planetessp2
The document discusses a publication by the EAT-Lancet Commission that aimed to define global scientific targets for healthy diets from sustainable food systems. It established a reference diet of 2500 calories per day consisting of vegetables, fruits, whole grains, plant proteins, unsaturated fats, and limited red meat and sugar. Current diets vary widely from this target. The commission also set planetary boundaries related to greenhouse gas emissions, land and water use, and nutrient flows to define a safe operating space for food production. Global modeling was used to identify combinations of measures needed to meet dietary targets sustainably by 2050, such as shifting diets, reducing food waste, and improving agricultural practices.
Sustainable Undernutrition Reduction in Ethiopia (SURE): Evaluation studies essp2
The SURE program is a government-led multisectoral intervention in Ethiopia that aims to reduce undernutrition through a package of interventions like joint household visits, cooking demonstrations, and media campaigns. Evaluation studies of SURE used a quasi-experimental design and found that children's dietary diversity is positively associated with reduced stunting, and that household production of fruits and vegetables was linked to increased child dietary diversity and reduced stunting. However, the studies also found variability in the delivery of nutrition messages across households and limited awareness of nutrition guidelines among local officials.
Policies and Programs on food and Nutrition in Ethiopiaessp2
This document outlines policies and programs on food and nutrition in Ethiopia. It discusses nutrition-specific and nutrition-sensitive interventions, and the pathways through which nutrition-sensitive interventions can affect diet and food systems. It then provides an overview of Ethiopia's policy landscape on food and nutrition, outlining various strategies and policies that aim to improve nutrition, including the Food, Nutrition and Policy, Agriculture Growth Program Phase II, Productive Safety Net Program, and National Nutrition Program. The document concludes that Ethiopia has a favorable policy environment for improving diets and nutrition, but effective implementation, coordination, evidence-based scaling up of interventions, and strong monitoring and evaluation are still needed.
1) Access to nutritious foods is challenging for many households in Ethiopia, especially low-income households, due to high costs and an inability to afford animal-source proteins, zinc, iron, and other micronutrients that are critical for young children's development.
2) A study found that households in Ethiopia spend around 25,000 birr per year on food, with 14,535 birr from purchases and 11,000 birr from own production, but still struggle to meet half of nutritional requirements for children under two.
3) Factors like religious fasting practices and lack of separate feeding plates for children can negatively impact children's diet diversity in Ethiopia. Increased investment in small and
Kaleab Baye presented on diets and stunting in Ethiopia. Stunting rates have declined overall but inequalities persist, with the lowest wealth quintile having the highest rates. Complementary foods in Ethiopia are often low in quantity, diversity, and quality. Improving maternal and child nutrition requires interventions across food systems to increase availability, accessibility, and affordability of nutrient-dense foods as well as improving caregiver feeding practices and maternal health. Comprehensive measures are needed to assess diet quality and reduce consumption of unhealthy foods and risks to food safety.
This document discusses the linkages between irrigation and nutrition in Ethiopia. It notes that Ethiopia's Food and Nutrition Policy and Nutrition Sensitive Agricultural Strategy recognize the role of irrigation in improving nutritional outcomes. There are several pathways through which irrigation can impact nutrition, such as increasing food production, household income, access to water, and women's empowerment. Studies show that children and women in irrigating households in Ethiopia have better dietary diversity and nutrient intake, as well as reduced stunting and wasting, compared to non-irrigating households. Therefore, promoting irrigation can help improve nutrition in addition to increasing income and agricultural yields.
TrustArc Webinar - 2024 Global Privacy SurveyTrustArc
How does your privacy program stack up against your peers? What challenges are privacy teams tackling and prioritizing in 2024?
In the fifth annual Global Privacy Benchmarks Survey, we asked over 1,800 global privacy professionals and business executives to share their perspectives on the current state of privacy inside and outside of their organizations. This year’s report focused on emerging areas of importance for privacy and compliance professionals, including considerations and implications of Artificial Intelligence (AI) technologies, building brand trust, and different approaches for achieving higher privacy competence scores.
See how organizational priorities and strategic approaches to data security and privacy are evolving around the globe.
This webinar will review:
- The top 10 privacy insights from the fifth annual Global Privacy Benchmarks Survey
- The top challenges for privacy leaders, practitioners, and organizations in 2024
- Key themes to consider in developing and maintaining your privacy program
Generating privacy-protected synthetic data using Secludy and MilvusZilliz
During this demo, the founders of Secludy will demonstrate how their system utilizes Milvus to store and manipulate embeddings for generating privacy-protected synthetic data. Their approach not only maintains the confidentiality of the original data but also enhances the utility and scalability of LLMs under privacy constraints. Attendees, including machine learning engineers, data scientists, and data managers, will witness first-hand how Secludy's integration with Milvus empowers organizations to harness the power of LLMs securely and efficiently.
Taking AI to the Next Level in Manufacturing.pdfssuserfac0301
Read Taking AI to the Next Level in Manufacturing to gain insights on AI adoption in the manufacturing industry, such as:
1. How quickly AI is being implemented in manufacturing.
2. Which barriers stand in the way of AI adoption.
3. How data quality and governance form the backbone of AI.
4. Organizational processes and structures that may inhibit effective AI adoption.
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Short-term Welfare Effects of Wheat Price Changes on Farm Households in Ethiopia in the Context of Increasing Intensity of Adoption of Improved Wheat Varieties
1. Short-term Welfare Effects of Wheat Price
Changes on Farm Households in Ethiopia in
the Context of Increasing Intensity of
Adoption of Improved Wheat Varieties
Asfaw Negassa, Menale Kassie, Bekele Shiferaw
and Moti Jaleta
To be Presented at National Workshop on Food Price
Dynamics and Policy Implications in Ethiopia
Ethiopian Development Research Institute (EDRI)
24 May, 2012
Addis Ababa, Ethiopia
2. Outline of Presentation
I. Background
II. Objectives of the Study
III.Conceptual Framework
IV. Empirical Model
V. Data Source
VI. Key Results
VII.Conclusions and Implications
3. I Background
● Wheat is among the very important staple food crops
grown in Ethiopia and also large amount of it is annually
imported
● Given, its importance in the national economy, the
Ethiopian government has been also making large
investment in agriculture sector such as in the
development and extension of improved wheat
technologies
● Recently, the increased wheat price level and volatility
have been among the important public policy issues
facing developing countries like Ethiopia
4. I Background (Cont.)
● However, the welfare effects of wheat price changes on
wheat producers in the context of increasing intensity of
adoption of improved wheat varieties has not been
explored so far
● This has implications for the government’s effort to
stimulate wheat production through the adoption of
improved wheat varieties under the current conditions of
increasing wheat prices –is there impact?
5. I Background (Cont.)
Key research questions:
● Does increase in intensity improve the welfare
effects of wheat price increases?
● What is the threshold level of intensity of
adoption of improved wheat varieties beyond
which the farmers start having improved welfare
effect as a results of wheat price increases?
● What is the optimum level of intensity of adoption
which maximizes the welfare effect of wheat
price increases?
6. II Objectives of the Study
● The major objective of this study was to estimate the impact
of adoption of improved wheat varieties on welfare effects of
wheat price changes on farm households in Ethiopia.
Specific objectives:
● 1) To determine the impact of intensity of adoption of
improved wheat varieties on likelihood of the farm
households being in various net market positions
(net buyer, autarkic, or net seller) of wheat, and
● 2) To determine the impact of intensity of adoption of
improved wheat varieties on welfare effects of price
changes on farm households
7. III Conceptual Framework
● In standard neoclassical economic analysis, the first-order
welfare effects of food price changes on households is
measured using either consumer surplus or producer surplus
–this assumes households are either pure producers or pure
consumers
● However, the agricultural households could be both producer
and consumer of their own food and such single welfare
measures might not adequately capture the welfare effects
of price changes on agricultural households
● As a result, in order to evaluate the welfare effect of price
changes on agricultural households it is recommended that
farm households’ income, production and consumption must
be jointly considered Deaton (1989) and Budd (1993)
9. III Conceptual Framework (Cont.)
● The NBR takes in to account farmers net market position
NBR < 0 for net buyers --welfare loss (gain) in case of price
increase(decrease)
NBR = 0 for autarkic households --no welfare change
NBR > 0 for net sellers --welfare gain (loss) in case of price increase
(decrease)
● It shows both the direction and magnitude of short-
run welfare effects of price changes
● We compare the NBR with independent variable of
interest (for example, the intensity of adoption) to
see its impact on welfare effects of price change
10. III Conceptual Framework (Cont.)
● However, there are two main weaknesses of NBR as a
welfare measure (Deaton, 1998)
First, it only considers small price changes and may not give adequate
picture of the welfare effect of large price change
Second, the effects of price changes might not just depend on amount
produced or consumed but also on second order effects such as
through labor wage market dynamics
● In general, the NBR does not show the general
equilibrium effects, or substitution effects
● Therefore, in the future, there is a need to explore
second-order welfare effects of wheat price
changes which take in to account the households’
supply and demand responses to the price changes
11. IV Empirical Model
● The key challenge in empirical impact evaluation is how to
remove or reduce biases in the estimated impact which
could arise when there are pre-treatment differences in
observed as well as unobserved covariates between control
and treatment groups as a result of non-random treatment
assignment
● Several parametric and non-parametric econometric
techniques have been developed and used to solve
selection bias problem including Heckman selectivity
correction, instrumental variable (IV), propensity score (PS)
matching methods, and error correction (EC) approaches.
12. IV Empirical Model (Cont.)
● Recently, in quasi experimental setting, the use of propensity
score (PS) matching has been very popular
● The PS matching was developed by Rosenbaum and Rubin
(1983) in order to overcome the dimensionality problem of
covariate adjusting
● However, the weakness of PS method is that it is binary and
it does not work well in situations where the treatment
variable is multivalued or continuous (Imbens, 2000; Hirano
and Imbens, 2004) --the binary treatment assumes the
effects are the same (homogenous) among the treatment
groups receiving different treatment levels
13. IV Empirical Model (Cont.)
● In this paper, we utilize the generalized propensity score
(GPS) matching method developed by Imbens (2000) and
Hirano and Imbens (2004) in order to reduce bias in
estimating the various impacts of intensity of adoption of
improved wheat varieties on farm households in Ethiopia
● The GPS extends the standard propensity score method
developed by Rosenbaum and Rubin (1983) for binary
treatment variables to the case of multi-valued or continuous
treatment variables
● Estimation involves three steps (technical details omitted)
14. V Data Sources
● For this study, cross-sectional survey data involving
nationally representative 2096 sample farm households
randomly selected from four major wheat growing regions in
Ethiopia: Amhara, Oromiya, Southern Nations Nationalities
and People (SNNP) and Tigray was used
15. VI Empirical Results
● Distribution of intensity of adoption of improved wheat
varieties
● Impacts on net wheat market positions
Net buyer
Autarkic
Net seller
● Impacts on welfare effects of wheat price changes
16. Figure 1 Distribution of intensity of adoption of improved wheat
varieties
.025
.02
.015
Density
.01
.005
0
0 20 40 60 80 100
Intensity of adoption of wheat varieties (percent of total wheat area)
Kernel density estimate
Normal density
kernel = epanechnikov, bandwidth = 8.3536
17. Figure 2 Impact of intensity of adoption of improved wheat
varieties on farm households’ probability of being net
buyer of wheat
Dose-response function Treatment effect function
.15 .004
Change in probability of being net buyer
Probability of being net buyer
.002
.1
0
.05
-.002
0 -.004
0 20 40 60 80 100 0 20 40 60 80 100
Treatment level (intensity of adoption) Treatment level (intensity of adoption)
Dose Response Lower bound Treatment Effect Lower bound
Upper bound Upper bound
Confidence Bounds at .95 % level Confidence Bounds at .95 % level
Dose response function = Probability of positive outcome Dose response function = Probability of a positive outcome
Regression command = logit Regression command = logit
18. Figure 3 Impact of intensity of adoption of improved wheat
varieties on farm households’ probability of being
autarkic in wheat net market position
Dose-response function Treatment-effect function
.01
.4
Change in probability of being autarkic
Probability of being autarkic
.35
.005
.3
0
.25
.2 -.005
0 20 40 60 80 100 0 20 40 60 80 100
Treatment level (intensity of adoption) Treatment level (intensity of adoption)
Dose Response Lower bound Treatment Effect Lower bound
Upper bound Upper bound
Confidence Bounds at .95 % level Confidence Bounds at .95 % level
Dose response function = Probability of positive outcome Dose response function = Probability of a positive outcome
Regression command = logit Regression command = logit
19. Figure 4 Impact of intensity of adoption of improved wheat
varieties on farm households’ probability of being net
seller of wheat
Dose-response function Treatment-effect function
.75
.005
Change in probability of being net seller .7
Probability of being net seller
0
.65
.6
-.005
.55
.5 -.01
0 20 40 60 80 100 0 20 40 60 80 100
Treatment level (Intensity of adoption) Treatment level
Dose Response Lower bound Treatment Effect Lower bound
Upper bound Upper bound
Confidence Bounds at .95 % level Confidence Bounds at .95 % level
Dose response function = Probability of positive outcome Dose response function = Probability of a positive outcome
Regression command = logit Regression command = logit
20. Figure 5 Impact of intensity of adoption of improved wheat
varieties on farm households’ welfare effects of wheat
price changes
Dose-response function Treatment-effect function
.3
.005
Change in net benefit ratio
.2 0
Net benefit ratio
.1 -.005
0 -.01
0 20 40 60 80 100 0 20 40 60 80 100
Treatment (intensity of adoption) Treatment (intensity of adoption)
Dose Response Lower bound Treatment Effect Lower bound
Upper bound Upper bound
Confidence Bounds at .95 % level Confidence Bounds at .95 % level
Dose response function = Linear prediction Dose response function = Linear prediction
21. VI Conclusions and Policy Implications
● The results provide strong evidence for positive
but heterogeneous welfare effects of wheat price
changes based on the observed different levels
of intensity of adoption of improved wheat
varieties
● Increasing the intensity of adoption of improved
wheat varieties decreases the likelihood of
farmers being net buyers, decreases the
likelihood of being autarkic and increases the
likelihood of being net seller of wheat
22. VI Conclusions and Policy Implications (Cont.)
● At initial low levels of intensity of adoption, the impacts
could be low and decreasing while after certain threshold
level of intensity of adoption (about 20%) was achieved,
the positive welfare effects of wheat price changes
increase sharply
● It is observed that the farm households need to use
improved wheat varieties on about 80% of their total
wheat area in order for the improved wheat varieties
adoption to have maximum positive welfare effect as a
result of wheat price increases
23. VI Conclusions and Policy Implications (Cont.)
● Thus, given the current low level of intensity of adoption
of improved wheat varieties among the farm households,
there is a need to improve the farm households’ intensity
of adoption of improved wheat varieties in Ethiopia
● This study also indicates that the binary variable
treatment of adoption status of improved wheat varieties
in impact assessment assumes that the adopters are
homogeneous group in terms of their intensity of
adoption and leads to inaccurate impact estimates and
wrong conclusions and implications –impact varies by
level of intensity of adoption