Sip n' Trip is a proposed coffee and tea house to be located in Karachi, Pakistan. It will be owned by partners Falak Nawaz and Neelam and offer coffee, tea, pastries, and other drinks. The total cost to set up the business is estimated at Rs. 1,000,000 and the owners will contribute their own capital. The purpose is to become a daily destination for local customers and provide a comfortable place to socialize. Financial projections include an income statement and balance sheet for the first year of operations. The owners aim to expand the business model to other cities in the future.
History Class XII Ch. 3 Kinship, Caste and Class (1).pptx
Sip n' Trip Cafe Business Plan
1. SIP n’ TRIP
Coffee & Tea House
“Love at first Sip”Partners:
Falak Nawaz
Neelam
2. INTRODUCTION
• Name: Sip n’ Trip Coffee &
Tea House
• Location/address:
Sip n’ Trip Coffee & Tea
House will launch first
coffee house located in
Defense Ph-VII,
Khayaban-e-Tufail
Shaheed near DHA Suffa
University, Karachi.
3. INTRODUCTION (Cont’d)
•NATURE OF BUSINESS
Sip n’ Trip will be a coffee &
Tea House which provides
the Coffee, Tea, and
Expresso, kava, Bakery items
and Beverages.
• STATEMENT OF FINANCING
NEEDED
Total project cost for setting up
a coffee & Tea house unit is
estimated to be Rs. 1000,000
of its own capital.
4. PURPOSE OF PLAN
The purpose of business is to take an initiative for
becoming an entrepreneur. Our Coffee and tea
house is determined to become a daily necessity
for local coffee and tea addicts, a place to dream
of as you try to escape the daily stresses of life
and it’s a comfortable place to meet with your
friends. Sip n’ Trip will offer its customers the
best prepared coffee in the area that will be
complimented with pastries.
5. COMPANY OWNERSHIP AND LEGAL
STRUCTURE
Sip n’ Trip Coffee & Tea House is established
as a partnership. As a partner it helps us in
contributing capital, personal labor or skill.
6. SKILLS AND EXPERIENCE
We newly enter in market
and having no
experience. We will hire
trained, skilled and
experienced staff
members, that will
prepare the Expresso,
coffee, Kava, tea and
juices.
7. ADVANTAGES
We are taking advantage of the
immense popularity of flavored
drinks and Chai (tea) by offering a
product mix that includes items the
other coffee houses don't carry as
well as more familiar drinks. Sip n’
Trip offers several smoothie drinks
and fresh juices.
11. SWOT ANALYSIS
STRENGHTS
• Reasonable prices.
• Wide variety of coffee
and drink.
• Friendly and cultural
environment.
WEAKNESSES
• No experience.
• New in the business and
no reputation
12. SWOT ANALYSIS (Cont’d)
OPPORTUNTIES
• To expand our business
in other cities.
• Introduce online/
telephone order
system.
THREATS
• Other local cafe.
• Government rules and
regulations.
23. CONCLUSION:
We are providing the highest quality product with
personal customer service and acquire
equipment necessary for business and create
cultural and friendly environment which increase
our business revenue. In future we expand our
business with multi market Such as universities,
hospitals and multinational organizations etc. A
unique cultural design of coffee and tea house
that will be both visually attractive to customers,
and designed for fast and efficient operations.