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CURRICULUM- VITAE
ANKIT KUMAR
Kanpur
Mobile: 9810574425
Email: ankitkatiyar144@gmail.com
CARRIER OBJECTIVE:-
To achieve a level of excellence in the field of Food Process plant with high Technological Status &
Automation Plant system and maintain the GMP, HACCP & ISO 9001-2000 with TQ Management
requirements.
TECHNICAL QUALIFICATION:-
 Completed M. Tech (3 years) degree in Biotechnology Specialization in Food Technology from
Gautam Buddha University Gr. Noida U.P. with 6.52/10 CGPA in year 2014.
ACEDEMIC QUALIFICATION:-
 High school from UP board with 58 % in years 2001.
 Intermediate from UP board with 57.67% in years 2003.
 Graduation B.Sc. from CSJM University Kanpur with 61.1 % in year 2006.
PROJECT
 “Solid state fermentation production of chitosanase from paecilomyces lilacinus using
shrimp shell substrate and its potential application”
At department of Meat and Marine Science CSIR-Central Food Technological Research Institute,
MYSORE. Under the guidance of Dr. Suresh P.V. (Senior Scientist).
 “Bioavailability of phenolic compounds in grape juice, its beneficial effect for human health
& antimicrobial activity of phenolic compound against food borne pathogen” under the
guidance of Dr.Rekha Puria (Assistant professor in Gautam Buddha University).
INDUSTRIAL TRAINING:-
 Completed one month industrial training at BIKANERWALA FOODS PVT LTD. in Quality
Control and Research and Development Dept.
 Completed industrial training at SURYA FOOD & AGRO LTD (A mother Unit of PRIYAGOLD) in
Production and quality control.
WORKING EXPERIENCE DETAILS:-
 Two year experience in AYAM HERBAL in Jaipur Rajasthan as a Medical Representative in utility section
from 2008-2011.

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 I did work on project from CSIR-Central Food Technological Research Institute, MYSORE.
 I did work on soft dough/ short dough and hard dough.
 Currently working in SURYA FOOD AND AGRO LTD (A mother Unit of PRIYAGOLD) as a Shift
Incharge (production cum Quality) from 11th
June 2013 – to till date.
JOB PROFILE
 Production planning and controlling
 Production Incharge cum Quality Incharge.
 Cost effective production with minimum wastage.
 Maintain Food Safety & Hygiene in plant area.
 Implementing GMP, HACCP & 5-S System parameters in plant.
 Managing monthly weekly & daily plain for production.
 Maintain all documentation & process in plant.
 Daily production reporting to Production Manager.
 Testing all RM and FG materials are done by me.
 Generates all new formats for production as well as lab testing materials.
 Education and training subordinates according to GMP and safety requirement.
COMPANY PROFILE:-
 Bikanerwala Foods Pvt Ltd. manufactured product sweets and namkeens
 Surya Food and Agro Limited (PRIYAGOLD) manufactured product Biscuits (Butter Bite, Classic Cream,
Kids Cream, Butter Lite, Big Boss, Marie Lite, Marie Gold, CNC, Cheese Cracker, Snacks Zigzag.) and
Fruit juices (Treat and Fresh gold).
CONFERENCES/SEMINARS ATTENDED: -
 Attended one day national symposium on “New Horizon in Basic and Clinical Research” organized by
All India Institute of Medical Sciences, New Delhi at JLN auditorium held on 16th April, 2012.
 Attended one day workshop on “Entrepreneurship Development Program” organized by national small
industries corporation limited (NSIC) at Gautam Buddha University, Greater Noida held on 04th February,
2012.
COMPUTER PROFICIENCY:-
 Microsoft Office Word, Microsoft Office Excel, Microsoft Office Power Point & Internet Browsing
EXTRA-CURRICULAR ACTIVITIES:-
 Participated as music editor in plays at Gautam Buddha University (greater noida) and JNU (New Delhi).
 Participated in Grand Finale of Abhivyanjana-2012, 2013 (a University cultural fest) organized by
University cultural council.
LANGUAGE KNOWN:
 English
 Hindi

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STRENGTH
 Work efficiency with diverse group of people, work hunger, Quick learner and good
communication skills. Always zeal to learning new things, have a capacity to complete work
within time.
HOBBIES
 Reading books, listening music, net surfing travelling and meet new challenges.
PERSONAL DETAILS
Name : Ankit Kumar
Father’s name : Mr. Rajendra Prasad
Mother’s name : Mrs. Kanti Katiyar
Sex : Male
Date of birth : 15th
august, 1987
Nature : Kind and Friendly
Nationality : India
Marital Status : Single
Contact No. : +91-9810574425
Permanent Address : 88-EWS Barra- 2 near Yadav Market Kanpur Nagar.
State- Uttar Pradesh, India, PIN- 208027
REFERANCE:-
 B.K. Thakur (Management Team) in a unit of Britannia in Bangalore.
 Anil Sharma Sr. Production Manager at Surya Food and Agro Limited (PRIYAGOLD).
DECLARATION:_
I hereby declare that the above mentioned information is correct up to my knowledge and I bear the
responsibility for the correctness of the above mentioned particulars.
Date: - 26/12/2014 Ankit Kumar
Place: - New Delhi.