1. Teron Abdullah
120 Marlowe Ct. #79 216-256-5856
Frankfort, KY 40601 teronabdullah@ymail.com
SUMMARY OF QUALIFICATIONS
• Professional experience with a strong business aptitude and skillset that are transferable across a number of vertical
markets
• Strong communication (written/verbal), problem-solving, analysis, planning, research and results-driven leadership
abilities
• Solid organizational, time management and prioritization skills demonstrated by identifying clear expectations and
proactively managing the performance of self and associates
• Efficient collaboration practices for ongoing team development and improvement through embracing team decisions,
fostering open dialogue and providing support as needed.
• Ability to work with sensitive and confidential material
• Proficiency in Microsoft Office: Word, Excel, PowerPoint, Outlook
EDUCATION
Master of Business Administration with emphasis on Operations and Supply Chain Management
Colorado Technical University, Colorado Springs, CO, 2014
Bachelor of Arts in Business Administration with emphasis on Accounting
Kentucky State University, Frankfort, KY, 2009
WORK EXPERIENCE
The Kroger Company Lexington, KY 10/2009-03/2014
Co-Manager 09/2011-03/2014
• Assisted Store Manager with budget planning, sales and profit, advertising and daily store operations
• Responsible for planning, implementation and execution of merchandising and operating initiatives
• Identified opportunities, developed timely solutions and created action plans to ensure implementation
• Managed financial performance which resulted in the increase of sales and decrease of shrink that aligned with
Enterprise business objectives
• Achieved Key Retailing Audit results of 90% or better at multiple location, as well as, managed 100% numerical
measures
Assistant Night Grocery Department Head 10/2009-09/2011
• Organized advertising displays to planogram for special promotions
• Oversaw the unloading and stocking of the grocery merchandise
• Created weekly grocery schedule and managed daily aisle assignments
• Updated BOH (balance on hand) quantities through the CAO (computer assisted ordering) system
• Rotated merchandise by expiration date using FIFO (First In, First Out) system
• Viewed, revised and received the grocery order using the CAO system
Fifth Third Bank Frankfort, KY 09/2010-09/2011
Customer Service Representative
• Demonstrated sound judgment in decision making, abiding aptly to established guidelines and procedures
• Promoted good customer relations by consistently providing premier customer satisfaction with a friendly demeanor,
can do attitude and willingness to help at all times
• Acted with confidence by answering or finding answers to customers questions and solutions to customers issues while
maintaining a position of trust and responsibility by keeping all business confidential
• Initiated conversation to uncover customer needs and was capable of effectively referring customers to business
partners for selling and cross-selling of bank products and services to customers.