Women During Ancient Roman Society

Women During Ancient Roman Society
One of the oldest beverages known to man is wine, an alcoholic drink made from fermented grapes. Wine has been enjoyed all around the world and
Ancient Rome is no exception. Ancient Rome played an important role in its history. Wine carried religious, philosophical, and social implications for
the Romans as it was a part of their daily life. The popularity of wine and drunkenness in Ancient Rome is clearly portrayed throughout poetry, art,
literature and even laws. Although wine was eventually available to all, it's implications for women were severe. An important connection between
Ancient Rome and wine that is rarely discussed is the idea of denying women a right to drink. Today, it is not uncommon or distasteful for women to
have a glass of wine but in Roman society, women's overindulgence of wine was frowned upon. This paper will discuss women in Ancient Roman
society and analyze sources from Valerius Maximus and Propertius to focus on how the role of wine reinforced the patriarchal system and oppression
of women.
To understand Roman views for women drinking we must understand women's role in Roman society, better yet, their position in society. Women were
dominated by the males in their life; their fathers, their relatives, and their husbands. Women had no identity of their own besides being a daughter, and
a wife. Their fathers had absolute control over their lives and women were completely dominated that the Fathers could sell them into slavery or force
them into
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Martin Brothers Jamestown Event Analysis
When New Yorkers need top–shelf wine and liquor, they visit Martin Brothers Wine & Spirits on Manhattan's Upper West Side. As the city's best
wine store, Martin Brothers also knows where you can get a great glass of wine while you're out on the town. For the perfect glass of red or white,
the staff recommends a trip to Remi Restaurant for a special event on May 18 where you can dine with Ana Diogodraper, the famous creator of Artesa
wine.
The Midtown event will feature Artesa Winery's Estate Reserve line of the 2013 vintage, which comes from Carneros, California. Martin Brothers'
customers have discriminating palates, so they will definitely enjoy this high–end wine event. The evening's festivities will include a four–course meal
of sumptuous

Cabernet Franc Essay
3.Cabernet Franc: New Zealand's 6th most broadly planted red–wine assortment, Cabernet Franc is likely a transformation of Cabernet Sauvignon, the
much higher profile mixed bag with which it is so regularly mixed. Jancis Robinson's expression, 'a kind of claret Beaujolais', relevantly entireties up
the way of this flexible and underrated red–wine grape.
Varietal Characteristics: Cabernet Skin Color of wine: Blue black. Taste of wine: vitis vinifera. Food paring with chenin blench:
пѓјLamb.
пѓјPasta with tomato sauce.
пѓјPizza.
пѓјPoultry.
пѓјDuck.
The bearing region of Cabernet Franc in 2015 will be 118 hectares – a lofty drop from the 213 hectares in 2004. It needs a long, warm developing
season; if not completely ready, Cabernet Franc can taste extremely green. Seventy for each penny of ... Show more content on Helpwriting.net ...
The vapors/fluids distilled will be wealthier in substance than any of their fixings that have lower breaking points. Distilled spirits are delivered from
horticultural crude materials, for example, grapes, other organic product, sugar–stick, molasses, potatoes, grains, and so forth.
Step:
пѓјMilling:
The crude material is ground into a coarse dinner. The procedure separates the defensive body covering the crude material and liberates starch.
пѓјMeshing:
The starch is changed over to sugar, which is blended with unadulterated water and cooked. This creates a pound.
пѓјFermentation:
The sugar is changed over to liquor and carbon dioxide by the expansion of yeast. With the expansion of yeast to the sugar, the yeast duplicates
delivering carbon dioxide which bubbles away and a blend of liquor, particles and congeners, or the components which make flavor to every beverage.
пѓј

Informative Speech About Wine
Benefits of Wine Aeration
Hello everyone! I'm excited to be speaking to you today about my absolute favorite alcoholic beverage... red wine! I'm here to share information about
some of the unknown benefits of wine aeration. Aerating certain varietals of red wine reduces ethanol and sulfite content, helps to remove sediment,
and enhances flavor profile, texture, and aromas (Smith, 2015). I have drink many, many bottles of red wine, and there are significant differences to
aerated wine. Aerated wine has a softer mouthfeel, as well as an overall better taste. So, today I will be explaining the process of aeration, the varietals
of wine that should or should not be aerated, and the assortment of wine aerators available on the market. Now, some ... Show more content on
Helpwriting.net ...
First, there is the decanter, a vase–shaped glass container. This is the most common type of aerator and requires minimal effort, simply pour the wine
into the decanter and wait about 30 minutes for the wine to reach full potential. Decanters also inhibit sediment from being poured into the glass. Next,
there are aerating wine glasses, which have a rib–like protrusion that creates friction when swirling, causing air bubbles to form. Finally, there are a
variety of electric and manual aerators, that can be handheld or attached to the wine glass or bottle for instant

Red Wine Thesis
Red Wine
Wine corporations have made numerous claims that red wine has multiple health benefits, including heart health, longer life span, and even fights
against some cancers. According to studies, a glass of red wine a day is beneficial to your heart health. Regarding whether or not this claim is true,
goes beyond the myths and assumptions made by skeptics. To prove that this claim is, in fact valid, a chemical found in redwine, resveratrol is a
chemical that is found within all plants (grapes in this case) that is used as a protection mechanism. But how does that affect a human consumer?
According to scientific studies, the antioxidants found in this chemical compound has been found, in some cases, to be an asset in protecting one's heart

History And Commerce : The Chardonnay Grape Of The Species...
RUNNING HEAD: FROM FRANCE TO OKLAHOMA: THE SUMMINATION IF CHARDONAY 1
FROM FRANCE TO OKLAHOMA: THE SUMMINATION OF CHARDONAY
CHRYSTAL WEBB
BMC TULSA
FROM FRANCE TO OKLAHOMA: THE SUMMINATION IF CHARDONAY
One might think of the Chardonnay grape as a traveler, comparative to a nomadic race, roaming from place to place. From France to California,
stopping along the way to leave its imprint on the locals – surviving in some areas to become a dominant part of history and commerce, as some
members of a tribe might, and some continue on to search out the omnipresent dream of a promised land. For the Chardonnay grape, this Promised
Land was California and its journey was fruitful. The Chardonnay grape of the species Vitis vinifera ssp. vinifera has long had a mysterious origin
while expanding its future from the Old World to the New, enjoying cool temperatures and surviving thanks to its winter hardiness. Along the way,
Chardonnay was planted in Oklahoma, and even though the land and climates are much different from those of its native France, Chardonnay
continued to surprise. Steadfast and as stubborn as its growers, the vine production in Oklahoma continues to grow. These small, light green fruits can
produce one of the most well–known and highly produced white wines in the world were inevitable. The origin Vitis vinifera ssp. vinifera has long
been a mystery. With the discovery of DNA came the ability to research the grape's genetic origin.

How Many Antioxidants Are On Your Beer And Wine?
How many antioxidants are in your beer and wine?
There are those that love to drink.
Red wine, white wine, beer, cocktails. You have your preferences, but you're happy as long as there's a drink in your hand and a Miley Cyrus song
playing in the background.
But let's be real: your health matters. Sure, drinking isn't the epitome of healthy. But drink now or drink never. Drinking alone while all your friends
play scrabble with their kids at home doesn't sound like fun.
If you're going to get wasted (or even just a little tipsy), you can make the best choices. How? By maximizing the amount of antioxidants your drink
with your alcohol.
Sure, a better option would be to skip the alcohol. But that's just no fun. Instead, minimize the damage and maximize your fun by drinking the world's
alcohols that top the list for antioxidant content.
How to maximize your health benefits of wine
You probably know in terms of healthy alcohol, wine tops the list. So that's where I'll start, too.
Here are the best red wines for antioxidants:
WineAntioxidant content in mmol/serving (5 oz)
1.Montepulciano5.18
2.Chanti Collisensi 4.36
3.Canaletto 4.31
4.Mezzamonde Negramoro 4.11
5.J.P. Chenet 4.01
6.Canepa 3.99
7.Vino Maipo 3.82
8.Vidigal Reserva 3.81
9.Chianti Classico 3.79
10.Chateau Coufran3.71
Though the country of origin wasn't available for all the wines on the list, three of the top 10 red wines come from Italy. The Montepulciano, Canaletto
and Chianti Classico, which

Mr. Gould 's The Glass Of Wine
"If we only knew what they were waiting for," Mr. Gould said, sounding more like a petulant child than a diplomat. Monsieur Ochs set his glass
down on the table. "If I knew that, Mr. Gould..." "I would be more than happy to go if I had any confidence that it would make a difference," Mr.
Alderbeek offered. "As would I," Mr. Gould said. "I suppose any or all of us would, but will it make a difference?" Robert said, becoming as
frustrated as Monsieur Ochs seemed to be. "As I said, I do not believe that it will," Monsieur Ochs said, beginning to pour out another glass of
wine, much to Robert's confusion, since he already had a glass. "And round and round and round we go," Robert said with a sigh. A smile played
on Monsieur Ochs's face. "Then what do we do?" Mr. Gould asked. "We wait." Monsieur Ochs shrugged. "Tomorrow is another social event," Mr.
Alderbeek said with some hope coloring his statement. "Yes, yes, it is!" Robert leaped on his idea. "At the Marquis de BarthГ©lemy's home, isn't
it?" "Yes," Mr. Alderbeek said. "We could perhaps corner the French delegation?" Mr. Gould suggested. Monsieur Ochs shook his head. "Too strong.
Too direct." He took yet a third glass and began to pour. "But we should speak with them," Robert argued, still watching Monsieur Ochs pouring wine.
"Yes. But one at a time and with great diplomacy," Monsieur Ochs suggested, beginning to hand glasses to each of them. Once they all stood with a
glass in hand, he lifted his. "To concluding this with

What Is Wine Etiquette Essay
Wine is not just a celebrated drink but it holds a seasoned place in the history of liquor. Like everything in a human life has certain code of rules or
etiquettes, wine also has one. I think one should really know about wine etiquettes before feeling its flawless experience. Precisely, there are wine
fanatics, those principal aficionados of superior wine, and there are wine lovers, or those who just value wine. The previous have a propensity to be
sterner in their conduct and in how they serve and taste.
The essential canon of wine etiquette and using up are for those of us who like a glass or two, must say a goblet every so often, perhaps even gather
and possess a small shelf or subterranean vault and want to augment our admiration, knowledge ... Show more content on Helpwriting.net ...
If the server is offering you then this is what is going to happen with you. You must have a visual inspection of the bottle and look at the label to
ensure it is the wine and vintage you ordered. If it is not, feel free to tell the server. The server will then remove the cork and put it on the table in
front of you. Pick it up, examine it and squeeze it to determine if it is dry and crumbly or completely wet – both of these clues say that air may have
reached and spoiled the wine. Thereafter, the server will pour a small amount of wine into your glass. Look at it against a white background. Swirl it,
put your nose in the glass, and take a deep breath. Take a sip and roll it around in your mouth before you swallow. If you don't detect any flaws, nod to
the server. That's what it takes to have an enormously delighting adventure.
What is important to the beginners is to detect that if the wine smells like wet cardboard, tastes like vinegar, or is otherwise flawed, you should give
it back by simply saying that the you are afraid of the bottle is bad and pathetic, so would like to return it. Even if you are the only one that notices a
flaw, the server should replace the bottle. The restaurant will send the bottle back to the distributor for free a

Fortunato's Arrogance Of Montresor
Webster's New World Dictionary defines connoisseur as "one who has expert knowledge and keen discrimination". Edgar Allen Poe put a great deal of
emphasis on Fortunato's connoisseur–ship being in wine and Montresor's in planning. In "The Cask of Amontillado", Edgar Allen Poe shows both
their expertises. Montresor uses Fortunato's arrogance to use his expertise in order to get his revenge on him. Montresor tricks Fortunato into coming
to his house by telling him that bought a pipe of Amontillado. He wanted to get Fortunato in his house therefore he could get his revenge and get away
with it. He used his expertise in fooling to get Fortunato to come over. "He prided himself on his connoisseur–ship in wine". Montresor played his
servants by

Mr Spatz Narrative
Mr. Spatz made a deliberate show of looking at his watch while shaking his head. He removed a pen from his shirt pocket and began tapping it on the
edge of the clipboard he held. "Well, Mister Jenkins, it looks as if you are late again."
Our eyes met for a moment, and I then looked down toward my ten–dollar pleather shoes, as if to say, yes, I am tardy again, and I apologize for my
stupidity and pray for compassion and understanding on your part, oh exalted manager of Peachy Burroughs Terrace, Fine Dining at the P.B. Country
Club.
"I cut myself shaving and it wouldn't stop bleeding. I practically bled to death. See?" I said, pointing to my shirt.
Mr. Spatz looked at my shirt suspiciously, raising his eyebrows as if it was... Show more content on Helpwriting.net ...
I brewed coffee and iced tea. I brewed some decaf. I ate a package of oyster crackers and sucked on an ice cube. I went into the kitchen and got two
soup pots from the cooks, the clam chowder we had every night and salmon bisque, the soup du jour. One of the cooks asked me what happened,
pointing to the bandage on my chin. I looked at the cook whose name I didn't know, studying his bushy mustache and the toothpick hanging from the
corner of his mouth. I wanted to tell him that I had cut myself because I was distracted by my decision to grow a mustache, but knew any man with
such a healthy mustache would never understand.
< 4 > I shrugged my shoulders. "Muy borracho," I said, and everybody in the kitchen burst out laughing, even the dishwasher with the lazy eye and the
broken teeth. I couldn't tell whether they thought I was funny or stupid. I wasn't even sure what I thought myself.
I took the soup pots into the dining room. I filled the bread warmer with a few bags of sourdough rolls, and then took one out and gnawed on a
corner of it like a caged rodent. Mr. Spatz suddenly swept into the room, inspecting the table setup and the general appearance of everything. He
didn't have his EDF clipboard with him, but I knew it was probably close at hand. I quickly tossed the roll I was eating into the garbage. Eating rolls
was grounds for an

Antinori Family Research Paper
The Antinori family has a rich history in Tuscany and in the winemaking community. Over the course of twenty–six generations and six centuries, the
family has become one of the most prominent wine producers in the Tuscan viticulture. The first documented account of the family making a wine
dates back to 1184 and Rinuccio di Antinoro, the originator of the Antinori line. The Antinori family did not start off in the winemaking business
however, they started off as silk producers who made wine as a hobby. On May, 19th, 1395, Giovanni di Piero Antinori became a member of the "Arte
Fiorentina", or the Winemakers' Guild of the city of Florence. In 1491, On the Le Rose Estate, the Antinori family's country estate, the family began to
produce forty ... Show more content on Helpwriting.net ...
In 1940 the Antinori family acquired the Castello della Sala estate that was originally owned by Giovanna Monaldeschi della Cervara. The acquisition
of this estate in Umbria began the production of the Antinori family's white wines. Today, the Antinori family's wine company is operated by Marquis
Piero Antinori with the help of his three daughters, Albiera, Allegra, and Alessia. The family owns seven estates and names seven hundred and three
wines on their website. The Antinori family believes in tradition, passion and intuition. "The Marchesi Antinori firm expresses its passion for
viticulture by a constant search for even the smallest areas for quality improvement (Antinori)." It is clear that the Marchesi Antinori wine firm is a
family business and has been for the last six centuries. Tradition and family are important to the company. The Antinori family has been a member of
the PFV, the "Premium Familiae Vini" since the association was founded. The PFV is an association of vineyards and cellars, which belong to
families. "PFV goes beyond geographical boundaries and sustains a common unifying principle: that of the ownership of vineyards and the production
of wines as a family activity to maintain and refine – just like a great wine – over

The French Paradox Of Cholesterol And Saturated Fat Diet
The French paradox is a slogan which was first used in the 1980's to summarize the observation of low Coronary Heart Disease (CHD) rates, as
shown in figure 1, of the French despite their dangerously high intake of dietary cholesterol and saturated fat (FerriГЁres, 2004). The French acquire
approximately 38% of their energy from fat with 16% of that being saturated fat. This is in contradiction to the widely known and proved hypothesis
that a high consumption of fat is a major factor in CHD. This paradox implies a significant possibility: There is an additional factor in the French diet
that alleviates the risks associated with a high fat diet. Ryan Fujiu believes that it is the regular consumption of red wine that diminishes the dangers of
a high fat diet. He states that: "The health benefits of red wine have come to light in recent years. Hope is on the horizon, and it may be in your
glass" ref. This topic is highly controversial as there are also detriments to the consumption of alcohol. There has been much debate about this issue
for the last two decades. In order to make a plausible decision on Ryan's statement, this report will look at the advantages and disadvantages of red
wine by analysing chemicals present in wine and their effects on the human body. During the wine making process various chemicals are added, so it
is necessary to look at the wine making process first to come up with a plausible decision for Ryan's statement.
Wine making is an 8 step process as

Cups Without Wine
I found the poem, Cups Without Wine are Lowly, intriguing and fun. The author pulled me in with the tittle and kept my interest being short and sweet.
An explanation how I would describe how this poem was written. What the author is trying to explain is how much they love wine and possible, if this
was to an individual, how much they want that individual to get them wine. Maybe the author had an empty glass, or even a figurative glass. For me,
wine has never cot my fancy. Yes, red wine in a glass is an elegant seen to behold, especially with fine cheeses and fancy attire. But every wine I have
tastes has that fermented burning aftertaste as is runs down my throat. It is hard for me to imagine wine being so loved by so many. I understand wine ...
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Full is referring to a full cup of wine, another aspect that is intriguing is how the author describes wine as juice, downgrading the alcoholic beverage
possibly to explain that wine is not that bad. Juice is made of fruits and berries making it a sugary healthy option. After degrading wine to the authors
audience, they then share how the cup shines when it is full of wine. To our brain, things that shine tend to have higher value then things that absorb
the light. This creates a visualization of beauty and wealth reflecting on how the author sees a cup of wine. The last word in this poem is soul.
Showing how a cup of wine, not only show power, wealth and beauty, but also gives the cup life. What more do humans treasure then life itself.
Countless books and movies have been written about immortality, youthfully appearance, and the struggle in looking young again. Looking back, this
poem was all around fun to read and showed emotion in such a simple but complex way. I have found I enjoy poems that show emotion and induce
thought. I am unsure of I could have written out frustration in such an elegant way, visualizing instead of just saying how it is. All together this poem
was funny, short, and sweet, and I would love to read more works such as this

I Am A Man On Social Media
There was a soft wind blowing that morning. The birds were chirping in the trees and the glow of the rising sun tinted the sky with shades of yellow
and orange. As I walked to the car, I could feel the soft breeze pass through my hair so gently as if an angel ran its fingers through each strand. I
paused for a moment to enjoy that delightful feeling before I began my journey to work.
On the way to work, began to think of the guy that has stolen my heart. Every song that played reminded me of him. As I listened to "Baby, Hold
on to me" by Gerald Levert, I began to envision us looking into each other's eyes and slowly dancing the night away. I met this wonderful man on
social media. Never had I imagined that I would ever fall for someone that I have never met in person. This man is one of a kind. He is handsome,
intelligent, loving, and an all–around good guy. No one is perfect but he makes me feel as if I am in a fairytale; I am Cinderella and he is Prince
Charming. With his words he assures me that he is not here to hurt me but to cherish me. With every passing day, I feel more connected to him
than ever. After months of courting, he called and notified me of a surprise that is coming for me. For days I wait anxiously for the unknown
surprise. Friday's are normally a quiet day in the office and this Friday was no different. My morning was really slow and it was nearing my lunch
break. While sitting at my desk, I hear a knock on the door. I assumed it was a client arriving

story
#### this is a very poorly written personal narrative. ##### Short stories I felt her hair on my face, I smell her scent; I slide slowly away from her
so she would not wake. I stopped for a while just to look at her, what a beauty she is. We met last autumn I was doing some repairs in her father's
restaurant; she was and still is helping her parents at the restaurant. Su is waitress and cashier at the restaurant. I had seen her there few times
before, my friends told me that she is married and her husband lives back in home. All I had with her had been just hellos and little small talk at bar.
I had a long day at work and decided not to make dinner at home; instead I went to Su's father's restaurant to have dinner. That night restaurant was
full. Su came in about the same time. She is studying law at the university, this night she came to meet her parents and to have dinner not to work.
There was only one table free I asked if Su would like to have dinner with me so we could get to know each other. At first she insists that she eat at
kitchen, her father said her something what I did not understand after that she accepted my offer. – How are you doing Su? – I'm fine, thanks. How
about you, I haven't see you here for a while, been busy at work? – Yes I've been busy and had short vacation couple weeks ago; I went fishing up
north and visited my mother. – Oh that's nice to hear, how is she doing? – She is fine just getting old keeps forgetting things luckily my

Wine Culture Means A Lot
Wine culture means a lot to people. People can suspend their 'secular identities' throughout the bottle opening, rituals, wine festivals, wine tastings
(Fuller, R. 1996). Wine has been called a 'chemical symphony', 'bottled poetry' and a 'capture sunshine' (Becker 1979)
To start with, wine is produced only once a year, in the fall, when the grapes are ripen. Grapes contain yeast and when these are compressed into a
pot for a period of time, then yeast ferments sugar in the juice into alcohol and Carbon Dioxide. A few days later,wine is produced (Stefan, K. 2002)
At the Neolithic settlements in the Zagros Mountains of today's Iran, wine was likely made from the native Vitis vinifera sylvestris grape. With the
passage of time, the vitis ... Show more content on Helpwriting.net ...
2002).
(Jar on display at the Penn Museum)
The first archaeological traces, showing that wine have been made from domesticated vines comes from a pottery jar. The first clay jars were
excavated at the Neolithic site of Hajji Firuz Tepe (5400–5000 B.C.) in the northern Zagros Mountains. (Kenneth, F. & Connee, R. 2000)
o3500– 525 B.C – Near East, Egypt and Mesopotamia:
During the Early Bronze Age, there was an establishment of a successful winemaking industry in the Nile Delta, in Egypt and Palestine, – by at least
Dynasty 3 (ca. 2700 B.C.), the beginning of the Old Kingdom period. Wine in Egypt was considered a beverage (drink) for the wealthy people,
while beer and water were consumed by the poorest people, until the coming of the Greeks in the Hellenistic period (Brothwell, D. and Brothwell, P.
1998). Evidence of winemaking in Egypt, were found on tomb walls picturizing winemaking scenes and the accompanying offering lists include wine
was definitely produced at vineyards in the Delta. By the end of the Old Kingdom, five wines–all probably made in the Delta–constitute a canonical set
of provisions, for the afterlife.
Amphorae were the so called jars, used for storing and transportation of wine. The discovery of these amphorae in the tombs of Pharaohs at Abydos
and those of their families at Saqqara, confirmed the use of the wine since the ancient years

Wine Glass Limitations
The following essay will explore topics related sound frequency, glass, wavelengths, and the properties of sound allowing I am able to grasp a better
understanding of sound and its effects on glass. Sound is much powerful than most expect. I do believe that sound has the potential to break wine
glasses when a certain frequency is applied. The science fair project I will be conducting is based upon if sound can break glass, more specifically a
wine glass. I will be using speakers to play different frequencies and all of the same kind of wine glass to conduct my experiment. My
hypothesis–stated before any research was done–was: a wineglass will break if a frequency higher than –––– is applied to the glass. Since my project
will be experimenting with sound and its frequencies, I wanted to become more familiar with sound. Starting with the basics, when using frequency,
you measure in hertz (Hz). Also, sound waves are the transfer of energy without the transfer of matter. This means that waves transfer energy, but it
does not give off any type of liquid, solid, or gas. Sound travels through matter, but is not matter, only energy. Frequency can be defined as the
number of wavelengths to pass a point per second. When going about life we hear different sounds every day. Each sound has its own frequency
depending on how low or how high the sound is. The human ear has the ability to hear sound frequencies from 20–20,000 Hz and animals such as dogs
can hear frequencies of about 50,000 Hz. Sound frequencies below 20 Hz are known as infrasound and frequencies above 20,000 Hz are known as
ultrasound. I will be testing frequencies from many different range, even ultrasound frequencies to determine what kind of frequencies a wine glass
can sustain and what the effect of each frequency has on a wine glass. When a frequency is applied to a wineglass and other types of glass, the glass
will vibrate until the glass can no longer sustain the vibration. My experiment will determine what frequencies just vibrate the glass without breaking it
and what frequencies vibrate the glass to the point of breakage.
Another factor that plays into my experiment is the characteristics of sound waves. The loudness of the sound correlates to

A Glass Of Wine A Day Keeps The Doctor Away Essay
A glass of wine a day keeps the doctor away. Is it enough to just say this without any real evidence to support it? Is just wanting it to be true enough to
convince you? The answer to these two questions could be the difference between acknowledging accurate information presented in a scientific article
and accepting insufficient information presented in a lay article. Lay articles provide brief summaries on the concepts in documented research studies.
Scientific articles thoroughly describe and report findings in research studies. In order for either article to be believable, important information should
be included. This information includes the population of interest and the sample in the study, the independent and dependent variables and their levels,
scale of measurement for each variable, the null and research hypothesis, the test statistic used and its significance level (p value or О± value), results
of the study, research errors, and the assumptions for the specific test statistic. According to Nolan and Heinzen (2011), authors of Essentials ofStatistics
for the Behavioral Sciences, assumptions are, "Characteristics that we ideally require the population from which we are sampling to have (scaled DV,
randomly selected, normally distributed) so that we can make accurate inferences (Nolan & Heinzen, 154)." Comparing a lay article to a scientific
article can aid in one's perception of which type of article most effectively presents all of the necessary information

Monologue About Fortunato
Montesor's Motivation
Fortunato and I were never the most "compatible", but I never imagined we'd end up the way we did. Fortunato was rich, but insanely idiotic in any
subject besides wine. He and I shared immense connoisseurship of wine, the only thing we really had in common other than our wealth. Being
competitive experts, we had our petty arguments. However, he had betrayed me and ruined my name. Unfortunately for him, he had not realized that I
possess an intense passion for the ideals of avenging yourself when you've been wronged.
As usual, we were walking through the most pristine Italian Vineyard and Winery as we do almost every Saturday morning. The crisp autumn air of
the fall harvest wafted the smell of fine wines and pumpkin spices. ... Show more content on Helpwriting.net ...
Salut!"
"Salut," the guests had repeated, clinking glasses and sharing smiles. I felt so happy, but as I looked over to Giovanna, my grin had disappeared. She
typically is the life of the party and is extremely joyful, but she was just gloomily staring down at her glass with an ashamed look on her face.
"Are you alright," I whispered to her.
"I um" she stuttered, unlike her typical smooth sentences, "I am fine." She stared blankly at her left hand as she twisted her gold and diamond wedding
ring on her slender finger. Fortunato had eavesdropped and interrupted rudely.
"Just tell him," he demanded assertively, "he should know."
"I should know what," I had asked, a concerned look formed on my face. Giovanna darted her emerald green eyes back and forth.
"I...I um," she stammered. Giovanna pushed a long lock of chestnut hair out of her face as she grabbed her glass, gulping down her wine.
"Giovanna, he deserve to know," Fortunato repeated, not able to hide a smirk.
I stood up, slamming my hands on the table and shouted, "tell me what?!?" All heads had turned toward us.
"I'm in love with Fortunato," she squeaked, throwing her head into her

Analyzing The Production Of Grapes
Viticulture examines the production of grapes. Viticulture takes into account everything outdoors, including key factors such as geography, climate,
soil, drainage, graftinВ¬В¬g, the vine life cycle, and harvest.
Geography: Mountainous terrain = water run off which helps with drainage.
Climate: Warm locations will produce sweeter and riper fruit, therefore creating sweetwine with high alcohol content since these grapes are producing
more sugar for the yeast to eat. When the climate is cool, lower temperatures maintain the acidity and make it hard for grapes to ripen.
Soil: Dry, arid soil is critical since grapes don't do well in rich, organic soils. If wines receive a large amount of nutrients, they go vegetative which is
when grape ... Show more content on Helpwriting.net ...
This guarantees a harmless, and safe process through the use of natural and environmental friendly methods.
Phylloxera is a microscopic, yellow sap–sucking insect that feed on roots and leaves of grapevines. This insect can infest a vineyard as a whole and
ruin every vein on the property. It has had a huge impact on the wine industry because it allowed for the introduction of grafting. Phylloxera kills
European vines therefore in order to grow European grapes on American soil one must graft a European vine to an American root allowing for the
different grape types to survive and thrive.
The 5 S's are important to take into account when tasting wines. Sight, Swirl, Smell, Sip and Spit are essential to understand.
Sight: When first pouring a glass of wine, you want to hold it to a white background in order to have a clear vision of the wines color. If a white wine
has hints of green it indicates youth and acidity. Darker shades indicate bolder flavors or the wine was held in a oak barrel. When viewing a red wine,
less color indicates aging and a subtle flavor. You can also determine age by the amber outer ring that is present; if a wider ring is visible the wine is
older.
Swirl: By tilting the glass, and swirling this action enhances the wines flavor and natural aroma. Moreover when you swirl, "legs" and "tears" appear
on the glass itself allowing for observation. If the drippings are wide and slow it indicates a heavier wine, while

Short Story: Vancouver's Hardwood Room
Hardwood floors? Check.
Wok kitchen? Check.
Landscaping? Check.
Bathroom counters, high–end appliances, media room? Check, check, check.
Wine cellar? Oh.
"We're not serious wine collectors, but it's something we've always wanted," says Merle Jarvis, opening a heavy door to a new glass–encased,
400–bottle cellar, which was carved out of a small room in her home that was formerly used for storing hockey gear.
"We look at a lot of houses for sale," she adds, referring to her husband, Kevin. "Most have nice wine cellars."
In Vancouver's feverish high–end real estate market, it has become increasingly popular to have a cool, climate–controlled wine room as a lifestyle and
entertainment feature. For homes worth $3–million or more, it is almost ... Show more content on Helpwriting.net ...
In 2013, France's Vinexpo predicted that Canada's wine consumption, in the span of 10 years, will grow six times faster than the world average,
surpassed only by China and the United States.
"Also, we have to remember that Vancouver is a global market, on par with London or New York," Ms. Frosch says. "The majority of buyers are not
local. They come from all over the world. They expect a wine cellar."
Monique Badun, a West Side real estate broker, recently sold ahouse for $8–million. "It had everything – except a wine cellar," she says. "The buyer, a
very serious collector, had to put one in. It cost $500,000. He didn't even blink at the cost."
West Vancouver's British Pacific Properties now includes a wine storage feature in all of its custom homes. Even its "downsizer" townhouses and

condominiums are fitted with central wine–storage features, consisting of built–in wine fridges and displays covering an entire wall.
"The wine cellar is the new media room," president Geoffrey Croll says. "Everyone wants a place to not just store wine but also entertain. Wine isn't
hidden underground any more. It's celebrated and shown

Sample Of Admission Essay Sample
One of the most pleasant things to do on a hot California day is sit out on a patio or porch with a group of friends and enjoy a glass of beer or
wine, and converse. Most people would look at their glass of beer and think nothing much of it. When I look at a glass of beer or wine I think of the
complexity of it, the beauty and artistry behind it. I never imagined that yeast, barley, hops, sugar, grapes, and tannins would be words that get me
excited. Yet, I find myself intrigued by thefermentation process; the idea that yeast can be added to a few simple ingredients in order to create
complex foods is extremely compelling to me. It has been an interesting path to my decision to change careers and enter the brewing world, a bit long
and winding, but worth it. ... Show more content on Helpwriting.net ...
In my early twenties I thought that a career in nursing might just be the career for me. I applied to an accelerated program, and was accepted. It
was not unusual for me to wake up at four or five in the morning to drive 60 plus miles to a clinical site, work a full day at that site, drive home and
study for tomorrows lecture or clinical exam. It was an endless cycle of definitions, anatomical terms, pharmacology, and nursing documentation. I
learned how to manage my time effectively during my program, which has been very helpful for me going forward with my education. I have found
it is a cornerstone to success, and will help me on my continued road to education at Colorado State University. Yet, as much as I have enjoyed being
a nurse I have come to realize that I have not felt fulfilled by this career

Impact of Radio and Television Advertising on Consumer...
Wine health benefits compared to drinkers of beer and spirits
Wine is an alcoholic beverage made from fermented grapes or other fruits. The natural chemical balance of grapes lets them ferment without the
addition of sugars, acids, enzymes, water, or other nutrients
Noun An alcoholic drink made from fermented grape juice.| | | Verb Entertain someone by offering them drinks or a meal: "lavishly wined and dined".|
| | Synonyms vintage| |
the fermented juice of grapes, made in many varieties, such as red, white, sweet, dry, still, andsparkling, for use as a beverage, in cooking, in religious
rites, etc., and usually having an alcoholiccontent of 14 percent or less.
2.
a particular variety of such fermented grape ... Show more content on Helpwriting.net ...
This gives fortified wines a distinct flavor and a higher alcohol content than normal wine – usually at least %15 ABV. * Port * Sherry * Madiera *
Marsala * Vermouth * Bum Wine
Types of Dessert Wine
These are sweet wines and as the name suggests, they are generally served with dessert. A rule of thumb for choosing a wine is that it must be
sweeter than the dessert being eaten. * Ice Wine * Raisin Wine * Noble Rot Wine * Some Fortified Wines
There are enough types of wine in the world to fit every taste and every pocket. A glass of wine also suits any occasion, and pairs well with meals and
deserts.
Have fun trying the different types of wine, and finding the one that best pleases your taste palette and once again, if I've forgotten anything please let
me know in the comments. Feel free to share your favorite wines and pairings in the comments too.
Types of Sparkling Wine
Sparkling wine normally stands out because of its fizzy appearance as well as the effervescence wine taste, due to the significant amount of carbon
dioxide. Sparkling wine is produced through four main methods: Method Traditionnelle/ Champenoise, MВђthode Ancestrale, Method Charmat and the
Injection method. All of these methods utilize two fermentation processes, as opposed to just one as in the still wines. The sweetness of the sparkling
wine is determined by the amount of sugar added after the second fermentation as well as the aging.

The Wine And Beer Making Process Essay
If you've read my About page then you know this blog is about delving into the wine and beer making process. If you haven't then I invite to learn
more about me and my blog. But before we delve into the technicalities of making wine I wanted to share some interesting facts I have learned about
red wine. There are numerous varieties of red wine but there are only four popular types: Cabernet Sauvignon, Pinot Noir, Syrah, and Merlot.
Cabernet Sauvignon
The Cabernet Sauvignon grape is a small thick skinned, blue–purple grape with lots of seeds in proportion to its size(A–150). There are two main
reasons that Cabernet Sauvignon continues to thrill our palates and table. The first is its ability to adapt to the soil and climate. The second is its
ability to resist plant viruses and diseases (B–38). Two significant sites for Cabernet Sauvignon are Bordeaux, France and Napa Valley, California
(A–152). In France, the ancient gravel of Bordeaux holds heat, which allows the vines to stay warm while at the same time preventing the vine from
truly thriving. It is the barely surviving that makes the flavor, so intense and produces the highly sought after fruit (A–152). In California's Napa Valley
it is the ability of the rocky and volcanic soil of the alluvial (fan??) to hold water and nutrients, which creates the signature flavor (A–153). When it
comes to bottling Cabernet Sauvignon it is rarely bottled alone. In Bordeaux it is usually part of a team of red grapes that includes either

Speech On Beer Or Beer
I am going to talk to you about how beer and/or wine is somewhat good for you in some ways. Of course if you drink in moderation. I also will talk
to you about how much you should drink and how most brewery will tell you not to start drinking because of the fact of most people can not stop or
they drink too much.
Beer
Beer has loads of vitamin B6 and in a dutch study showed a 30% increase in vitamin B6 in beer drinkers, also vitamin B6 helps fight heart disease.
Alcohol is also an antioxidant which can help prevent heart disease. The bright green buds called hops in a beer are inflammation. How is this
possible you ask? This is possible because of a bitter acid called humulone, it offers a promise for both preventing and treating viral respiratory
infections. Beer
The bitter acids in beer are proven by the united states brewing company helps your digestion. Beer is a great source of silicon which is proven to
build your bones health and strongness. Xanthohumol a ... Show more content on Helpwriting.net ...
So they proves that beer is good for monkeys but what about humans well in 2 years they have access to test on humans so we will have to wait till
then. Beer is higher in protein than wine and in vitamins. Drinking a beer a day can make you look younger and your bones stronger. They have been
stronger because beer has more vitamins in it for your bones.
Wine
Wine is made from grapes so that one thing there that is good for your heart and it could prevent heart problems and some kinds of cancer. Also you
have to drink red wine because white wine is proven to give some people liver problems. There is also some problems with wine drinkers as well
they have been seeing tumors on the jaw or thigh they say that they are limb notes but they can cause pain. Wine is also a very good source of
vitamins as well so pretty much wine and beer are the same amount of things that are good for you.

A Short Story OfCanna, Where Are You?
"Lena, where are you?" "L'aГ©roport, Impacient." Mutters the voice from the phone. "Who is this on the phone anyway?" Questioned Nadia,
leaning over the counter towards me "Come on Maddie, bitte." "C'est my friend Lena she is staying with me for a couple of days so please be nice but
I need to tell you something. "Au revoir Maddie!" Called the phone "Г bientГґt Nadia et Maddeline." then the dial tone. "So who's this chick having
heard a little bit of this conversation you sound like you're together." muttered Nadia, grabbing her wine and her hat before moving around the kitchen
counter and sitting on my couch with her legs tucked underneath. "We're not, we tried but with just the two of us we didn't quite work. We are close,
incredibly... Show more content on Helpwriting.net ...
"Really." Another kiss. "Really. So tell me about this Lena." "Lena is, lena is ... incredible. So clever and funny and talented." I mutter against her
lips, Nadia dragging me onto the couch with her my knees across her lap and a glass of wine in both our hands as I begin to tell her about Lena "Do
you know who the Grande–Duchesse of Senegal is?" "Oui, she's what two years older than you, she used to act didn't she? Why is she related?"
Another sip her lips now stained plum from too many sips, her face now flushed red. "She's my friend Lena" "Was zum Teufel scherzen Sie?" She
shouts, "I don't understand german honey." "Are you joking?" "Non, we met years ago her adoptive mother is mines best friend – partner now." "So
just to clarify, you want a relationship with me and the adoptive daughter of your adoptive mother's partner who is a literal queen." "Well when
you put it like that." I mutter leaning on her shoulder. "When will she get here?" "Emm, she phoned 20 minutes ago so ten minutes or so." "Cool,
so what else do i need to do." "She will always be smarter than you and it's easier to just accept it," Nadia raised her eyebrows unsure of my claims.
"She has four doctorates in Mathematics, Physics, Chemisty and Computer science and several other degrees in engineering, biology, medicine,
languages so yeah." "Okay, okay," Nadia relents, sipping her wine. Ding, dong. "She's here." "Well go get her so I can meet her go, go, go."

Chapter Summary: A Brave New World
The monks came running into the kitchen in their nightshirts. Dom Bernard calmly issued orders. The four sitting at the table were ordered to stand.
Four of the monks sat at the table with the bread, cheese, and beer in front of them. The pounding and yelling continued. Dom Bernard ordered
CГ©dric and Dorian to take Saban and Elisaveta to the cellar. "There are several large barrels by the wine racks. CГ©dric you know where they are."
CГ©dric nodded. "The ones with the spigot were designed for hiding. They contain a small amount of wine below a floor, leaving the remainder of the
barrel empty. Hide in there and hold the lids tightly closed. Now go! I must open the door. Oh, and do not forget Saban's shoe. " Saban had his arm
around CГ©dric for ... Show more content on Helpwriting.net ...
Hell no." And the officer turned and headed for the stairs. Dom Bernard looked at Dom Rombout who smiled and winked. After the troops left,
Dom Bernard had the monks help the four climb out of the barrels. It took some time before they could walk without joint pain. Meanwhile, Dom
Bernard asked Dom Rombout what happened in the cellar. "Well Dom Bernard, while I was sitting at the table I overheard you say the visitors
were to hide in the barrels. When you and the soldier passed the kitchen, I followed you to the cellar with a candle in case you needed more light. I
stayed out of the way but saw the soldier put the glass on top of the barrel. After you and the soldiers went upstairs, I walked over to the barrel and
was reaching for the glass to take it upstairs to wash when the lid rose and the glass slid off and broke. The lid immediately closed and, well, you
know the rest." "So whoever was in the barrel opened the lid?" "Yes, it would seem so. They must not have known the glass was on top." Dom
Bernard put his hands on Dom Rombout's shoulders. "You saved us. Thank you." "The hand of God guided me. I am sure of it," said Dom Rombout
who made the

The Eastern Slope Of The Mingus Mountain
On the eastern slope of the Mingus Mountain in central Arizona sits the town of Jerome. Starting its life as a mining town in the late 1800's, Jerome, at
one time, was known as the Wickedest Town in the West. Between its bars, brothels, and gambling establishments, Jerome became one of the one of the
most accomplished locales in separating miners from their money.
With the dawn of the 1900's, Jerome became more dignified with the establishment of churches, schools, and businesses catering to its growing
population. It even had its own post office and five car dealerships. At its peak, Jerome boasted over 15,000 residents with 3000 miners employed in
the town.
By the 1950's, the local mining industry had all but collapsed and the population dwindled to about 100 people. The perseverance of the remaining
residents to prevent Jerome from becoming just another ghost town, however, led to recognition of the town as a National Historic Site. Over the next
couple decades, Jerome went from being a downward spiraling, abandoned mining town to a major central Arizona tourist destination.
Today, Jerome is a tourist mecca with numerous restaurants, galleries,wine tasting rooms, and unique shops. A literal Ghost Town aspect of Jerome
exists today in the form of local supernatural legends and ghost tours. With its proximity to Prescott, Sedona, Flagstaff, and Interstate–17 and its unique
shops and restaurants, Jerome is a must see destination when traveling in central Arizona.
Where

Cheers For Session Beer Analysis
While flying to the East Coast on business this week, I read a commentary in Zymurgy Magazine (American Home Brewers Publication) titled,
"Cheers for Session Beers." Many of you may not know this, but I have been brewing beers well before my interest in wines. I love creating and
developing beers that taste better than all of the available commercial beers.
A session beer is a beer that has a low alcohol content and is brewed to allow consumers to drink many without becoming intoxicated after only 1 or
2. Typically, session beers contain less than 5% ABV in the United States (US) and less than 4% ABV in the United Kingdom (UK). Examples of
beers that are or have been brewed as session beers include English Milds, Kolsch, Pilsners, Schwarz Bier, etc. They are brewed with a fine balance
between the malts that are used and the hops. They have a clean finish making it very easy to drink many during a session. I have made English Milds
in the 3.0 – 3.5% ABV alcohol and have found them to be quite popular with my friends and colleagues. These beers are becoming rare as many
brewers are pushing the alcohol limits. Even a good friend of mine from England says that he cannot find these low alcohol beers in his homeland
like he use to. High alcohol appears to be what consumers are looking for. Go through the beers (Micro Brews and Commercial) at your local Bev Mo
or liquor store and you will see what I mean. ... Show more content on Helpwriting.net ...
Table Wines in the United States must contain less than 14% + 1.5% ABV (12.5– 15.5% ABV) but when we look at European wines their ABV is 8.5
– 14.0%. In places like Italy and France wine is served throughout the day, many times at each meal. Imagine if the wines were at 17% ABV there
would be a tremendous effect on the work

Speech On Wine Headaches
We've all been there earlier than we're at the quiet of a long nighttime, having consumed lots of wine, and an intense headache starts off evolved to
form. For maximum folks, the cause of a wine headache is sincerely drinking an excessive amount of wine and now not enough water. The easy
solution right here is to continually be conscious of how plenty alcohol you consume and continually stay hydrated.
But for a small phase of our population, headaches from wine can occur even if we don't drink plenty.
So what reasons those forms of headaches and how can we keep away from them?
There are three essential culprits and answers, but earlier than we provide an explanation for them, we want to resolve one fable – sulfites do not
reason complications. ... Show more content on Helpwriting.net ...
It's smooth to forget because you're ingesting already. while there's wine concerned hydration is prime and water is what you need. Make it a
dependency to chug a pitcher of water prior to enjoying a pitcher of wine. it may stress your waiter out however your brow will recognize

Essay On Wine
7 ways to live healthily and Drink Wine
Ever notice the shortage of consideration that dieting has on your wine dependency? How are you meant to start and keep a healthful lifestyle if it
absolutely eliminates a wine lover's cause to live? no longer to fear, there has been overwhelming evidence pointing to wine as a healthy form of booze
while consumed carefully. here's how you could live healthily and still enjoy wine. the following 7 hints might also assist you to enjoy a healthy
weight–reduction plan that consists of wine. recognize wine's energy
Earn your glass
Don't drink earlier than you eat
Do drink dry crimson wine
Don't drink too late
Do spend more on wine
Drink wine far away from home
1. realize the calories in wine the maximum wine

Peele On Alcohol
Why do I disagree with both points with my article? "Society Should Celebrate the Positive Aspects of Alcohol" by Stanton Peele makes several
points. Of these many points I will discuss two: The pleasure of alcohol and prohibition would be harmful and impractical. I disagree with both
points. I will begin with the first point I disagree with most, where Peele discusses the pleasure of alcohol. "A good wine is to be praised above all other
things." (Peel 159) There is no other pleasure greater than a good wine. Peel make the point that, alcohol can give people more pleasure than anything
else. I disagree with Peele on this point. Although a glass of wine is relieve the stress and relax the body for momentary. However in long run that turn
... Show more content on Helpwriting.net ...
Prohibition would be harmful and impractical, because of my own view about alcohol prohibition has plenty of benefits. For example economically
people will save money, develop good health, active in social and work life, drunk driving accident frequency will decrease, people will engage in
sports activities and will live prolong lifecycle.
Cydney Charf disagrees with me. She stated history shows when prohibition of alcohol was enforced in this country in 1920s, when the eighteenth
amendment to the United States constitution went into effect, many peoples still drunk and operated their own stills (alcohol making equipment in
their homes. Charf disagree with me about that, because prohibition of alcohol did not stop people from drinking and they did drink illegally. My
opponent makes a strong argument; she cite example prove his point; but what do other examples show? We have another law which is above all the
humans Laws of God in bible and the Old Testament and New Testament drinking of alcohol is forbidden.
In the Old Testament, Aaron and his sons, the priests, were strictly forbidden to drink either wine or strong drink when they went into the tabernacle to
minister before the

The Amazing Countryside Of Napa Valley
Coming over the top of the Vaca Range shielding the east, the amazing countryside of Napa Valley reveals itself with the Mayacamas Mountains
protecting in the south. Surrounded by mountains on each side, this beautiful sight is breathtaking. As the sun beats down, families come to picnic
on the perfectly green grounds. They see the barns and cottages where people live and work as hot air balloons and fluffy white clouds protect the
magical valley. Everything is at peace. The endless rows of green vines that will soon be harvested to create what Napa Valley is famous for,wine. The
hardworking men and women spending days in the sun roaming through the vineyards, searching for the impeccable grapes to harvest. Constantly
grooming the vines ... Show more content on Helpwriting.net ...
The vine knew it was finally happening.
Beginning to peak through the tip of the vine, there it was, a new grape was ready to bloom. Then, the grape came. The vine was so proud of its
little fruit, so small yet perfect. The little grape was so happy to finally pop out of the vine. It sat there all day watching the hard working people in
the vineyard and watching other grapes be picked, then the grape realized it wanted to be picked so badly. The little grape began to grow, getting
rounder and a deeper purple. As the grape got bigger, other grapes began to grow all around. The grape watched the vineyard workers begin to pick
other grapes off the vine; every time it was not picked, it was disappointed. Other grapes had not been there as long as the other grape, why was it
still there waiting? All the grape wanted, was to be picked. As days went by, the grape's dreams seemed like they were never going to come true. A
swarm of birds came through and ate so many grapes. All the grapes around had been eaten, except one. It was grape that was first to grow on the
vine. This was fate, the grape knew it would be noticed by the workers now. The grape would finally be picked. And the next day, a man walked
through the row confused about where all the grapes went. Then, he noticed one. The grape watched this man walk up in his muddy brown boots, his
ripped jeans, and his stained white t–shirt. The

The Wine Of Wine And Wine
Picture this: a star filled night after a long day, its time for some relaxation. It is time to go to the wine shelve, pick a great bottle of wine and then
pour a glass. Swirling the glass and an aroma begins to waft, expelling a polite bouquet of fruit and spice. This starts a chain reaction to the nose that
then sends a sensation to start the mouth salivating. With the first sip, the sensation of the acidity and body of the wine tickles the tongue, the flavors
intensify as if each sip is a building block and layering each flavor atop the next. A pleasant state of relaxation occurs giving the sense of euphoria.
Many people are getting into wine and wine making because the amount of marketing that is bombarding consumer. Throughout the growing
market of the wine industry more and more people seem to be getting into the wine scene. Wine making has been around for seven thousand years,
not always was it as palatable as what we see modern day wines (Philips, 2000). Throughout the decades wine has been cultivated, pressed or
smashed, and siphoned into what we know as the modern day wine. Wine is being made more accessible to us from a local and global standpoint
allowing consumer to be able to get wines from distances that would have seemed impossible before. People enjoy wine and the way it looks, the
way it smells, and the way it tastes. The wine industry over the past years have really began to grab hold of that intention and feed off of it. A few
ways that the

Sample Resume : Singing Wineglasses
Krystina Waters
IB Physics 12
Mr. Chidley
27 Jan 2017 itsthelaw!
Investigating Singing Wineglasses
From the time I was in the 5th grade I have played the flute in the band. The flute is an instrument that relies entirely on air to create sound. Pitch on
the flute is varied through many factors such as breath support and air speed. The air creates vibrations that travel through the instrument creating
different notes. As a little girl I remember my dad setting out my mom's crystal wine glasses and showing me how to create music with them. It
fascinated me how such a simple household object could create such beautiful tones just like I could with my flute. Therefore, when I was presented
with the internal assessment for my IB physics class, ... Show more content on Helpwriting.net ...
Research Question: Is the frequency emanating from a wineglass proportional to the amount of water in the glass or the diameter of the glass?
The purpose of my experiment is to test three wine glasses of different diameters and measure their frequencies while varying the height of the water
for each glass. My end goal is to hopefully be able to determine whether or not the frequency emitted by the glass is proportionally related to the
diameter of the wine glass, or the amount of water in the wine glass.
Hypothesis:
If I increase the amount of water in the wineglass then it will result in a lower pitch (frequency) regardless of its diameter therefore making pitch
inversely proportional to the amount of water.
I decided upon my hypothesis for the reason that as water is added to the wine glass, it will result in a greater mass. This greater mass should result in
the glass vibrating in larger and further apart waves. The larger and further apart the waves are, the lower the pitch of the sound, making the frequency
proportional to the amount of water.
Variables list: Independent variable– Amount of water (depth) and diameter. Dependent variables– Pitch/frequency Controlled variables – The
temperature of the water, Spectrum View App, finger used
Controlling the Variables:

Depth of water: The amount of water will be changed by 1 cm for every data point. (There are 9) This will be measured in height in order to get the
most accurate

Red Wine Slushie Research Paper
1. RosГ© Slushie
Sparkling pink wine plus rose and elderflower lemonade makes this a sparkling delight.
2. Orange Peach Mimosa Slushies
Such a perfect mimosa for you and your partner.
3. Pink Champagne and Pomegranate Granita
Age doesn't matter for this as this is good for adults as well as for 8 year olds.
4. Blueberry Cream Slushie
White wine plus vanilla ice cream with a blueberry equal to the best antioxidant ever.
5. Sauternes and Lemon Honey Granita
Honey and lemon mixed with wine is such a delectable treat.
6. Watermelon Slush
Watermelon and a frozen white wine means perfection at some point.
7. Sangria Granita
Enjoying summer with this sangria.
8. Summer Fruit Wine Slush
This summer fruit slash is a perfect angel's kiss with strawberries and cherries. ... Show more content on Helpwriting.net ...
Red Wine Slush
Keep it simple yet sophisticated.
10. Frozen Peach Bellini
This classy frozen treat only needs a champagne or prosecco, mango nectar and frozen peaches.
11. Triple Berry Wine Slushie
Add up all berries with wine and viola! You have the triple berry slushie.
12. White Wine Granita
Combine white wine, preferably chardonnay, with apple juice.
13. Raspberry Red Wine Slushie
Wine + Raspberry + Chocolate = perfection madness
14. Riesling Strawberry Slushies

Strawberry and lime plus Riesling is a great treat.
15. Red Wine and Orange Granita
Summer perfection in a glass.
16. Moscato Slush
This is the best one for people with sweet–tooth.
17. Pinot Slush
The special thing here is the Grand Marnier.
18. Mixed Berry Wine Slushie
Frozen berries added to pink zinfandel is heaven for us.
19. Peach Sangria Granita
Peach and wine makes everything better.
20. Strawberry Peach Wine Slushie
Raspberries and peach melba in a glass.
21. Strawberry Moscato Slush
Strawberry is always a heaven for any

How Does Reversatrol Use Red Wine?
A late research demonstrated that skipping a day at the exercise center with a specific end goal to go for a coffee possibly is not that bad!
Do you like a glass of good wine however you detest racing to the gym in order workout? This news will fill your heart with joy better.
An examination completed by the College "Alberta" in Canada demonstrated that medical advantages in resveratrol, a compound which is found in the
red wine, are like the ones we get while working out.
Red wine against one hard session on the running machine? Now that is something that we can manage.
As indicated by the main analyst, Jason Dyck, these discoveries will help particularly to the general population who don't need to work out. Reversatrol
enhances the physical exhibitions, hearth capacity and the muscle power similarly as they are enhanced with one session in the exercise center. ... Show
more content on Helpwriting.net ...
Reversatrol might impersonate practices for them and enhance the advantages from the unobtrusive activity which they need to do.
A discourse on the healthy advantages from red wine is all around archived. Thinks about have demonstrated that the individuals who drink a glass of
red wine a day are less inclined to create dementia or disease, wine is useful for the heart, hostile to aging and it might control glucose.
Furthermore, now a study underpins and the way that wine expands the heart beat rate! This is truly the best of it.
In spite of the fact that, let's be direct – this is serious just in moderate amounts and it is genuine just for red wine and the college study was directed
on mice not on

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