This document discusses sources of variability in plant pathogens. It explains that variability arises from processes like mutation, recombination, heterokaryosis, and parasexualism in fungi. In bacteria, the main sources of variability are conjugation, transformation, and transduction, which allow for horizontal gene transfer. Viruses also evolve new variants through mutation and recombination during replication when multiple strains infect the same host. The document provides examples of each type of variability and how it contributes to genetic changes in populations of plant pathogens over time.