This document summarizes a study on the role of livestock in the Ethiopian economy using a dynamic computable general equilibrium (CGE) model. The study develops a herd dynamics module and couples it with an existing CGE model of Ethiopia. Simulation results show that livestock sector growth increases incomes, particularly for the poor, through factor markets. Livestock growth has marginally smaller effects on food consumption than cereal growth but still significantly improves welfare. The study finds that accounting for crop-livestock interactions is important and extensions could further examine environmental and demographic linkages.
Livestock marketing and supply chain management of livestock products ILRI
Presented by Steven J. Staal as a keynote address at the 74th Annual Conference of the Indian Society of Agricultural Economics, Maharashtra, India, 18-20 December 2014
Market Research Report :Animal feed market india 2012Netscribes, Inc.
The document analyzes the animal feed market in India, noting that global production grew to x million tonnes in 20__ while India's production was around y million tonnes, with poultry feed accounting for the largest share of the Indian market. The report also discusses the main drivers and challenges facing the industry such as rising livestock populations and ingredient prices. It provides an overview of major players and trends in the Indian animal feed space.
Major economic traits of cattle and buffalopratee5
Selection and judging of the breeding stocks are the first and foremost steps to start with any breeding programme. For this, a no. of phenotypic and behavioral traits are taken into consideration. Breeding plans for cattle and buffalo should aim to meet the quantitative and qualitative demands of milk and meat in the country. From a practical standpoint, traits with a measurable or at least readily recognizable economic value are generally to be given the most emphasis.The economic traits are typically those that affect either the income obtained or the costs of production. So, a thorough understanding of economic traits of livestock is of utmost importance.
Breeding management for swine involves selecting breeds based on factors like prolificacy, growth ability, temperament, and disease resistance. Key factors in selecting breeding stock include litter size, strength, milking ability, and temperament. Common breeding systems are inbreeding, outbreeding, outcrossing, and crossbreeding between two breeds. Guidelines cover the normal reproduction cycle including age of puberty, breeding, gestation period, litter size, weaning, and farrowing interval. Management involves flushing sows before mating to improve physical condition and increase ovulation and litter size. Heat is detected through vulval changes, discharge, restlessness and immobility to back pressure.
This document discusses methods for determining the energy and protein requirements of livestock for maintenance, growth, and milk production. It describes how basal/fasting metabolism can be measured to determine maintenance energy requirements. Short and long term feeding trials at maintenance levels and regression methods using varying feed intakes are also used. Protein requirements for maintenance are estimated via nitrogen balance trials, long term feeding trials, or using a factorial approach. Requirements for growth can be determined via nitrogen balance, feeding trials, or factorial calculations based on tissue energy and protein content. Milk production requirements are based on milk composition, yield, and conversion efficiency formulas.
This document provides an outline on economic traits of layers and broilers. It discusses key traits such as age at sexual maturity, body weight, egg production, egg weight, feed efficiency, and livability for layers. For broilers, it outlines growth traits like body weight and growth rate, feed efficiency, livability, and carcass traits. It also discusses factors that influence fertility and hatchability in poultry like breed, age, nutrition, environment, and management practices.
Livestock Production and Improvement in India: Problems and Opportunities in ...RUFORUM
This document discusses the livestock production and improvement scenario in India. It notes that India has the world's largest population of buffalo and is a major producer of milk, but that livestock productivity is low. It identifies opportunities to increase production through better animal health and disease control, addressing feed and fodder shortages, utilizing indigenous breeds, and adding value to milk. Overall, the document emphasizes the importance of the livestock sector for India's economic growth and development.
This document summarizes a presentation on breeding systems for sheep and goats. It discusses purebreeding, inbreeding/linebreeding, outcrossing, crossbreeding, and heterosis. Specific breeding systems covered include two-breed crosses, rotational crosses, and terminal crosses. Advantages of crossbreeding include hybrid vigor, utilizing complementarity between breeds, and producing a uniform product. The document provides examples of historic sheep and goat breeds and influential breeders like Robert Bakewell.
Livestock marketing and supply chain management of livestock products ILRI
Presented by Steven J. Staal as a keynote address at the 74th Annual Conference of the Indian Society of Agricultural Economics, Maharashtra, India, 18-20 December 2014
Market Research Report :Animal feed market india 2012Netscribes, Inc.
The document analyzes the animal feed market in India, noting that global production grew to x million tonnes in 20__ while India's production was around y million tonnes, with poultry feed accounting for the largest share of the Indian market. The report also discusses the main drivers and challenges facing the industry such as rising livestock populations and ingredient prices. It provides an overview of major players and trends in the Indian animal feed space.
Major economic traits of cattle and buffalopratee5
Selection and judging of the breeding stocks are the first and foremost steps to start with any breeding programme. For this, a no. of phenotypic and behavioral traits are taken into consideration. Breeding plans for cattle and buffalo should aim to meet the quantitative and qualitative demands of milk and meat in the country. From a practical standpoint, traits with a measurable or at least readily recognizable economic value are generally to be given the most emphasis.The economic traits are typically those that affect either the income obtained or the costs of production. So, a thorough understanding of economic traits of livestock is of utmost importance.
Breeding management for swine involves selecting breeds based on factors like prolificacy, growth ability, temperament, and disease resistance. Key factors in selecting breeding stock include litter size, strength, milking ability, and temperament. Common breeding systems are inbreeding, outbreeding, outcrossing, and crossbreeding between two breeds. Guidelines cover the normal reproduction cycle including age of puberty, breeding, gestation period, litter size, weaning, and farrowing interval. Management involves flushing sows before mating to improve physical condition and increase ovulation and litter size. Heat is detected through vulval changes, discharge, restlessness and immobility to back pressure.
This document discusses methods for determining the energy and protein requirements of livestock for maintenance, growth, and milk production. It describes how basal/fasting metabolism can be measured to determine maintenance energy requirements. Short and long term feeding trials at maintenance levels and regression methods using varying feed intakes are also used. Protein requirements for maintenance are estimated via nitrogen balance trials, long term feeding trials, or using a factorial approach. Requirements for growth can be determined via nitrogen balance, feeding trials, or factorial calculations based on tissue energy and protein content. Milk production requirements are based on milk composition, yield, and conversion efficiency formulas.
This document provides an outline on economic traits of layers and broilers. It discusses key traits such as age at sexual maturity, body weight, egg production, egg weight, feed efficiency, and livability for layers. For broilers, it outlines growth traits like body weight and growth rate, feed efficiency, livability, and carcass traits. It also discusses factors that influence fertility and hatchability in poultry like breed, age, nutrition, environment, and management practices.
Livestock Production and Improvement in India: Problems and Opportunities in ...RUFORUM
This document discusses the livestock production and improvement scenario in India. It notes that India has the world's largest population of buffalo and is a major producer of milk, but that livestock productivity is low. It identifies opportunities to increase production through better animal health and disease control, addressing feed and fodder shortages, utilizing indigenous breeds, and adding value to milk. Overall, the document emphasizes the importance of the livestock sector for India's economic growth and development.
This document summarizes a presentation on breeding systems for sheep and goats. It discusses purebreeding, inbreeding/linebreeding, outcrossing, crossbreeding, and heterosis. Specific breeding systems covered include two-breed crosses, rotational crosses, and terminal crosses. Advantages of crossbreeding include hybrid vigor, utilizing complementarity between breeds, and producing a uniform product. The document provides examples of historic sheep and goat breeds and influential breeders like Robert Bakewell.
Conservation of farm animal genetic resourcesIllaya Kumar
India is a vast country, rich in biodiversity. With its geographical area of 329 million hectares, India has almost all the climatic conditions and ecological zones found in different parts of the world, ranging from perpetual snow cover to equatorial and tropical conditions, from mangroves to humid tropics and hot and cold deserts as well as all the intermediate conditions. Before the advent of fossil fuel, animal energy was the only source of farm power and that also mainly from bullocks. In the recent past, a number of native breeds are facing fast genetic degradation and dilution because of intensive production system and unplanned introduction and use of exotic germplasm. This scenario, if continued, might result in depletion of the invaluable native germplasm having better potentiality for production, draught capacity, resistance to diseases and heat tolerance ability. In general, indigenous breeds provide the necessary genetic diversity needed by modern agriculture as a means to ensure stability and are vital building blocks for future livestock breeding programmes. Conservation of indigenous animal is needed for Genetic insurance, Scientific study, Economic potential, Environmental considerations, Cultural and ethical requirements, Energy source by In situ or Ex situ conservation techniques. There are some agencies like NBAGR involved in livestock conservation and the government also implemented projects for breeds conservation. There are many successful stories such as Sabarmathi Ashram goshala in the conservation of native breeds. Many foreign countries have realized the genetic potential of our indigenous breeds and using them for improvement of their germplasm. It is high time to proceed to conserve our germplasm.
The document discusses various cattle and buffalo breeds found in India. It separates cattle breeds into three categories: milch breeds which are primarily dairy animals, milch and draught breeds which are used for both dairy and drafting purposes, and draught breeds which are used mainly for drafting. Some major milch breeds discussed are Sahiwal, Gir, Tharparkar, and Red Sindhi. Major milch and draught breeds include Ongole, Hariana, Kankrej, and Deoni. Amritmahal, Hallikar, and Kangayam are discussed as draught breeds. Exotic dairy breeds Jersey and Holstein Friesian are also mentioned. For buffalo breeds, Mur
This document discusses artificial insemination (AI) in livestock. It defines AI as the introduction of semen into the female reproductive tract by means other than sexual intercourse. AI is used in many species including cattle, horses, swine, sheep, goats, dogs and humans. The advantages of AI include genetic improvement through the use of superior sires, disease control, cost effectiveness, and safety. The document outlines the equipment, procedures, and steps needed for successful AI including semen collection, evaluation, storage, heat detection in females, and insemination.
Presentation on unconventional feed stuff complete1Harshit Saxena
This presentation discusses unconventional feed resources, their characteristics, limitations, and processing. Some key points:
- Unconventional feeds include agricultural and industrial byproducts traditionally not used for animal feeding. They provide nutrients but also contain antinutritional factors.
- India faces shortages of green fodder (63%), dry fodder (23%), and concentrates (48%). Unconventional feeds can help meet demands, especially during scarcity.
- Feeds vary in nutrients as energy sources, protein sources, or miscellaneous sources. Processing through expander extrusion can increase their nutritive value when included in total mixed rations.
- Constraints to use include limited composition knowledge
The document discusses cattle breeds found in India. It classifies them based on utility into milk, dual-purpose and draught breeds. It then describes the key physical characteristics and performance of popular breeds like Sahiwal, Gir, Hariana, Kankrej, Hallikar and Kangayam. These breeds are classified into 5 groups based on physical features. The document provides details of 19 native zebu cattle breeds of India, their origins, characteristics and status.
This document provides information on semen collection and evaluation in cattle. It discusses various methods of semen collection including the artificial vagina method. It describes the process of preparing the bull, teaser, and collection area. Semen evaluation parameters like volume, color, motility, sperm concentration and abnormalities are presented. The document also covers semen extension, freezing methods using straws, thawing, and storage and transportation of frozen semen. The overall aim is to teach students the proper procedures for collecting and evaluating bull semen.
This document provides information on poultry farming and management. It discusses the main species of birds reared for economic benefits, including chickens, ducks, geese, quails and pigeons. It outlines the benefits of poultry farming such as low capital requirements and high returns. It also describes important considerations for poultry housing, drinking/feeding systems, chick quality, and brooding management. Finally, it discusses common poultry diseases caused by bacteria, viruses, fungi and parasites, as well as deficiency diseases, and provides treatment recommendations.
Progeny testing is a technique used to estimate the breeding value of sires based on the average performance of their offspring. Each offspring receives half of its genes from its sire, so evaluating the performance of a large number of progeny provides a better indication of a sire's breeding value. Progeny testing is commonly done for males since they can produce more offspring than females. Primary selection is based on sibling averages, with bulls having the highest averages selected for official progeny testing where their daughters' performances are analyzed to estimate the bull's breeding value. Testing more progeny per sire increases the accuracy by reducing sampling errors.
This document provides information on feeding management of sheep and goats. It discusses the importance of feed costs in livestock production. Key points include feeding schedules for kids from birth to weaning based on milk, creep feed, and forage intake. It also outlines nutrition requirements and feeding practices for does based on their stage of production such as dry, breeding, gestation and lactation. Different feeding systems for goats like tethering, intensive and extensive systems are also summarized.
1) The document discusses the partitioning of feed energy as it moves through an animal's digestive system. Gross energy is reduced to digestible, metabolizable, and net energy values as energy is lost through feces, urine, methane, and heat production.
2) Key factors that affect energy values include the composition of the feed, processing methods, animal species, and feeding level. Roughages have lower energy values than concentrates due to greater losses.
3) Several systems are used to evaluate and express the energy value of feeds, including total digestible nutrients (TDN), starch equivalents, gross energy, and net energy. Each system accounts for energy losses in different ways.
The document discusses various methods for diagnosing pregnancy in cows, including managemental observation of estrus cycles, ultrasound, laboratory tests of progesterone levels, and rectal palpation. Rectal palpation is described as the most practical and reliable method. During palpation at different gestational stages, structures including the uterus, cervix, ovaries, amniotic vesicle, placentomes, fetus, and pulse in the uterine artery can be examined to determine pregnancy and estimate gestational age. An accurate early diagnosis is important for herd management purposes.
Artificial insemination requires specialized equipment to collect, store, and transfer bovine semen. Documentation accompanying frozen semen straws includes the sire's identification information as well as collection details. For storage and transport, semen is quickly transferred in bulk from the canister it was purchased in to the farm's liquid nitrogen tank to minimize warming.
1) The dairy industry has provided a stable source of income for rural communities in India, particularly small landholders and women.
2) Operation Flood, launched in 1970, organized dairy cooperatives across villages and linked them to urban consumers. This created a strong procurement and distribution network for milk.
3) Dairy farming plays a significant role in sustaining rural livelihoods and incomes. It provides employment for millions of people, especially women, and supports small farmers.
Dr. Jigdrel Dorji gave a lecture on estrus synchronization in animals. Estrus synchronization is achieved by using progesterone, PGF2 alpha, or a combination to bring a group of female animals into heat at the same predetermined time through the use of exogenous hormones. The lecture covered definitions, hormones used, mechanisms of action, advantages, and common protocols for cattle, buffalo, sheep and goats. Protocols typically involve administering prostaglandins with or without a progestogen implant to regress the corpus luteum and induce estrus within a few days. Synchronization allows for better reproductive management and increased productivity.
This document discusses various techniques for restraining animals during examination or treatment. It describes methods such as using ropes, halters, nose rings, and cattle crushes to restrain different animals like cattle, sheep, goats, and poultry. Specific techniques are outlined, such as raising an animal's legs or tail to prevent kicking during examination. Safety precautions for handlers are also mentioned, such as wearing loose clothing and approaching animals slowly from the side.
Improving breeding&reproductive performance of dairy animalsArab Khan
I gave presentation on this topic. Actually, this topic was difficult to search and to concise but have lot of knowledge that's why I selected it for my presentation.
Overview of International Livestock Research (ILRI) activities in EthiopiaILRI
Presented by Siboniso Moyo at a Consultative Meeting on Strengthening CGIAR - EARS partnerships for effective agricultural transformation in Ethiopia, Addis Ababa, 4–5 December 2014
Conservation of farm animal genetic resourcesIllaya Kumar
India is a vast country, rich in biodiversity. With its geographical area of 329 million hectares, India has almost all the climatic conditions and ecological zones found in different parts of the world, ranging from perpetual snow cover to equatorial and tropical conditions, from mangroves to humid tropics and hot and cold deserts as well as all the intermediate conditions. Before the advent of fossil fuel, animal energy was the only source of farm power and that also mainly from bullocks. In the recent past, a number of native breeds are facing fast genetic degradation and dilution because of intensive production system and unplanned introduction and use of exotic germplasm. This scenario, if continued, might result in depletion of the invaluable native germplasm having better potentiality for production, draught capacity, resistance to diseases and heat tolerance ability. In general, indigenous breeds provide the necessary genetic diversity needed by modern agriculture as a means to ensure stability and are vital building blocks for future livestock breeding programmes. Conservation of indigenous animal is needed for Genetic insurance, Scientific study, Economic potential, Environmental considerations, Cultural and ethical requirements, Energy source by In situ or Ex situ conservation techniques. There are some agencies like NBAGR involved in livestock conservation and the government also implemented projects for breeds conservation. There are many successful stories such as Sabarmathi Ashram goshala in the conservation of native breeds. Many foreign countries have realized the genetic potential of our indigenous breeds and using them for improvement of their germplasm. It is high time to proceed to conserve our germplasm.
The document discusses various cattle and buffalo breeds found in India. It separates cattle breeds into three categories: milch breeds which are primarily dairy animals, milch and draught breeds which are used for both dairy and drafting purposes, and draught breeds which are used mainly for drafting. Some major milch breeds discussed are Sahiwal, Gir, Tharparkar, and Red Sindhi. Major milch and draught breeds include Ongole, Hariana, Kankrej, and Deoni. Amritmahal, Hallikar, and Kangayam are discussed as draught breeds. Exotic dairy breeds Jersey and Holstein Friesian are also mentioned. For buffalo breeds, Mur
This document discusses artificial insemination (AI) in livestock. It defines AI as the introduction of semen into the female reproductive tract by means other than sexual intercourse. AI is used in many species including cattle, horses, swine, sheep, goats, dogs and humans. The advantages of AI include genetic improvement through the use of superior sires, disease control, cost effectiveness, and safety. The document outlines the equipment, procedures, and steps needed for successful AI including semen collection, evaluation, storage, heat detection in females, and insemination.
Presentation on unconventional feed stuff complete1Harshit Saxena
This presentation discusses unconventional feed resources, their characteristics, limitations, and processing. Some key points:
- Unconventional feeds include agricultural and industrial byproducts traditionally not used for animal feeding. They provide nutrients but also contain antinutritional factors.
- India faces shortages of green fodder (63%), dry fodder (23%), and concentrates (48%). Unconventional feeds can help meet demands, especially during scarcity.
- Feeds vary in nutrients as energy sources, protein sources, or miscellaneous sources. Processing through expander extrusion can increase their nutritive value when included in total mixed rations.
- Constraints to use include limited composition knowledge
The document discusses cattle breeds found in India. It classifies them based on utility into milk, dual-purpose and draught breeds. It then describes the key physical characteristics and performance of popular breeds like Sahiwal, Gir, Hariana, Kankrej, Hallikar and Kangayam. These breeds are classified into 5 groups based on physical features. The document provides details of 19 native zebu cattle breeds of India, their origins, characteristics and status.
This document provides information on semen collection and evaluation in cattle. It discusses various methods of semen collection including the artificial vagina method. It describes the process of preparing the bull, teaser, and collection area. Semen evaluation parameters like volume, color, motility, sperm concentration and abnormalities are presented. The document also covers semen extension, freezing methods using straws, thawing, and storage and transportation of frozen semen. The overall aim is to teach students the proper procedures for collecting and evaluating bull semen.
This document provides information on poultry farming and management. It discusses the main species of birds reared for economic benefits, including chickens, ducks, geese, quails and pigeons. It outlines the benefits of poultry farming such as low capital requirements and high returns. It also describes important considerations for poultry housing, drinking/feeding systems, chick quality, and brooding management. Finally, it discusses common poultry diseases caused by bacteria, viruses, fungi and parasites, as well as deficiency diseases, and provides treatment recommendations.
Progeny testing is a technique used to estimate the breeding value of sires based on the average performance of their offspring. Each offspring receives half of its genes from its sire, so evaluating the performance of a large number of progeny provides a better indication of a sire's breeding value. Progeny testing is commonly done for males since they can produce more offspring than females. Primary selection is based on sibling averages, with bulls having the highest averages selected for official progeny testing where their daughters' performances are analyzed to estimate the bull's breeding value. Testing more progeny per sire increases the accuracy by reducing sampling errors.
This document provides information on feeding management of sheep and goats. It discusses the importance of feed costs in livestock production. Key points include feeding schedules for kids from birth to weaning based on milk, creep feed, and forage intake. It also outlines nutrition requirements and feeding practices for does based on their stage of production such as dry, breeding, gestation and lactation. Different feeding systems for goats like tethering, intensive and extensive systems are also summarized.
1) The document discusses the partitioning of feed energy as it moves through an animal's digestive system. Gross energy is reduced to digestible, metabolizable, and net energy values as energy is lost through feces, urine, methane, and heat production.
2) Key factors that affect energy values include the composition of the feed, processing methods, animal species, and feeding level. Roughages have lower energy values than concentrates due to greater losses.
3) Several systems are used to evaluate and express the energy value of feeds, including total digestible nutrients (TDN), starch equivalents, gross energy, and net energy. Each system accounts for energy losses in different ways.
The document discusses various methods for diagnosing pregnancy in cows, including managemental observation of estrus cycles, ultrasound, laboratory tests of progesterone levels, and rectal palpation. Rectal palpation is described as the most practical and reliable method. During palpation at different gestational stages, structures including the uterus, cervix, ovaries, amniotic vesicle, placentomes, fetus, and pulse in the uterine artery can be examined to determine pregnancy and estimate gestational age. An accurate early diagnosis is important for herd management purposes.
Artificial insemination requires specialized equipment to collect, store, and transfer bovine semen. Documentation accompanying frozen semen straws includes the sire's identification information as well as collection details. For storage and transport, semen is quickly transferred in bulk from the canister it was purchased in to the farm's liquid nitrogen tank to minimize warming.
1) The dairy industry has provided a stable source of income for rural communities in India, particularly small landholders and women.
2) Operation Flood, launched in 1970, organized dairy cooperatives across villages and linked them to urban consumers. This created a strong procurement and distribution network for milk.
3) Dairy farming plays a significant role in sustaining rural livelihoods and incomes. It provides employment for millions of people, especially women, and supports small farmers.
Dr. Jigdrel Dorji gave a lecture on estrus synchronization in animals. Estrus synchronization is achieved by using progesterone, PGF2 alpha, or a combination to bring a group of female animals into heat at the same predetermined time through the use of exogenous hormones. The lecture covered definitions, hormones used, mechanisms of action, advantages, and common protocols for cattle, buffalo, sheep and goats. Protocols typically involve administering prostaglandins with or without a progestogen implant to regress the corpus luteum and induce estrus within a few days. Synchronization allows for better reproductive management and increased productivity.
This document discusses various techniques for restraining animals during examination or treatment. It describes methods such as using ropes, halters, nose rings, and cattle crushes to restrain different animals like cattle, sheep, goats, and poultry. Specific techniques are outlined, such as raising an animal's legs or tail to prevent kicking during examination. Safety precautions for handlers are also mentioned, such as wearing loose clothing and approaching animals slowly from the side.
Improving breeding&reproductive performance of dairy animalsArab Khan
I gave presentation on this topic. Actually, this topic was difficult to search and to concise but have lot of knowledge that's why I selected it for my presentation.
Overview of International Livestock Research (ILRI) activities in EthiopiaILRI
Presented by Siboniso Moyo at a Consultative Meeting on Strengthening CGIAR - EARS partnerships for effective agricultural transformation in Ethiopia, Addis Ababa, 4–5 December 2014
Trends of Formal and Informal Livestock Marketing in Ethiopiaessp2
The document discusses trends in formal and informal livestock marketing in Ethiopia, noting that while livestock exports contribute significantly to Ethiopia's economy, most trade is done informally due to issues like licensing requirements and costs. It also outlines major routes for cross-border livestock trade and recommends improving infrastructure, establishing cooperative links between producers and traders, and addressing power imbalances to formalize the livestock sector.
Pakistan has a significant livestock industry that provides livelihoods for many rural and poor people. Milk and meat are major products, with Pakistan ranking 5th globally in milk production, relying primarily on buffalo and cattle. The livestock industry contributes 11.6% to Pakistan's GDP. While the national interest is in genetic improvement and developing feed resources, the sector faces challenges of bad management, disorganization, and improper collection and storage. India also has a large livestock industry, ranking 1st in milk production and having a more organized system of abattoirs and processing.
Livestock and poultry_sectors_in_ pakistan Allah Dad KhanMr.Allah Dad Khan
This document summarizes livestock and poultry sectors in Pakistan. It notes that livestock contributes 11.4% to Pakistan's GDP and provides livelihoods for over 8.5 million families. The major livestock populations are cattle, buffalo, sheep, and goats. Poultry production systems include traditional rural poultry scavenging, as well as intensive commercial operations. The dairy sector contributes over 36 million tons of milk annually, though most is sold through informal markets. Meat production totals nearly 3 million tons yearly. The document outlines roles of different government entities and constraints facing the sectors such as inadequate feed and disease epidemics. It presents visions for private sector-led development of livestock and poultry to increase productivity
Livestock and poultry_sectors_in_ Pakistan A Report By Allah Dad khan Mr.Allah Dad Khan
Livestock, including cattle, buffalo, sheep, goats and poultry, make up an important part of Pakistan's economy, contributing 11.4% to GDP. The livestock population in Pakistan has grown significantly between 1955-2006. The report outlines the various livestock production systems and notes constraints include inadequate feed, disease epidemics, and limited access to credit for farmers. The national livestock development policy aims to increase productivity through private sector-led development and commercial farming along the entire value chain. Similarly, the poultry development policy focuses on facilitating private sector growth in intensive, high-tech poultry production and processing.
Livestock in the Pakistan Agricultural Innovation Program (AIP)ILRI
The document outlines the Pakistan Agricultural Innovation Program (AIP) led by the International Livestock Research Institute (ILRI) in collaboration with national partners. The livestock component of AIP focuses on dairy, small ruminants, and feed/fodder/rangeland with the objectives of enhancing livestock feed productivity and improving profitability in small ruminant value chains. Main activities include value chain analyses and assessments for dairy and small ruminants to identify best interventions, training programs for producers and suppliers, and promotion of improved forages, nutrient-rich crop residues, and balanced feeding strategies.
This document summarizes a study on milk production in Pakistan, with a focus on small-scale dairy farmers in Punjab province. The study analyzed the household economics, whole farm economics, and dairy enterprise economics of typical small farms. It found that small farms derive a relatively constant income from dairy but have high costs of production. The margins between farmers and consumers in the dairy chain were also estimated, finding opportunities to improve returns for small-scale producers. The study concludes that developing dairy markets catering to small farms could incentivize them to invest more in their operations.
The document discusses Pakistan's dairy industry, including issues at Bhains buffalo colony and factors impacting the different milk supply chains.
[1] Bhains colony has over 400,000 animals but lacks proper husbandry practices, sanitation, veterinary services and space per animal. Milk quality and yields could increase with improved conditions.
[2] Loose milk and UHT milk supply chains were described, along with their issues like adulteration and lack of infrastructure respectively. Pasteurized milk demand is low due to refrigeration needs.
[3] Government policies aim to promote the dairy industry but regulations on milk standards and taxes impact costs of UHT milk versus loose milk. Improved policies
Livestock Master Plan (LMP): Roadmaps for the Ethiopia Growth and Transformat...ILRI
The document summarizes the key findings and recommendations from Ethiopia's Livestock Master Plan (LMP). The LMP was developed through extensive consultation and analysis to provide a roadmap for livestock development under Ethiopia's Growth and Transformation Plan II. The analysis found that proposed interventions across dairy, red meat, poultry and cross-cutting areas could achieve significant increases in production, incomes, exports and GDP while reducing poverty and improving food security. Successful implementation will require substantial public and private investment, as well as supportive policies and further research.
Agriculture is the backbone of Pakistan's economy, providing employment and contributing 24% to GDP. However, Pakistan's agricultural sector faces many problems including a feudal land ownership system, underutilization of land and labor, lack of irrigation infrastructure, illiterate farmers, inadequate research and supplies. The government is taking steps to address these issues through consolidating land holdings, increasing credit access, improving irrigation, promoting mechanization and education.
calculation of total feeds &fodders livestock in pakistan-pptDr. Waqas Nawaz
The document discusses the calculation of feed and fodder requirements for livestock in Pakistan. It provides information on crop production, seasons, livestock population, estimated fodder consumption by different animal types, and estimated annual fodder availability. The calculations show that buffalo require 14.32 million hectares of fodder, cattle require 10.77 million hectares, and other livestock together require approximately 50 million hectares, exceeding annual fodder production in Pakistan.
Dairy Industry In Pakistan: A ScenarioAsjad Khuram
The document provides an overview of the dairy industry in Pakistan. It discusses the history and development of the dairy sector, including milk production systems, breeds and feeding practices. Pakistan has the fourth largest milk production in the world but low yields per animal. Only 3-4% of milk is processed while the majority is consumed raw. The government has established organizations to support the dairy sector but production and infrastructure face numerous issues. Future prospects include increasing yields, expanding processing capacity, and developing formal milk markets.
This is a study on powdered milk industry in Pakistan. It contains an overview of Pakistani Market (specially urban areas), Milk food consumption patterns and competition analysis of major players in FCMP, GUMP and other powdered milk categories.
Impact of Livestock Sector on Pakistan EconomyShakeel Ahmed
The document discusses the impact of the livestock sector on Pakistan's economy. It notes that the livestock sector contributes 10.8% to Pakistan's GDP and employs 35 million people. Pakistan has great potential in the livestock sector due to its natural breeds of buffalo and cattle. The government has implemented innovative approaches to improve the sector, such as artificial insemination programs, establishing feed mills, and providing loans and training to farmers. The document concludes that further development of the livestock sector could significantly benefit Pakistan's economy.
This document discusses agriculture in Pakistan. It begins by defining agriculture and listing different types. It then discusses major crops grown in Pakistan like wheat, rice, cotton, sugarcane and fruits/vegetables. It also outlines soils and cash crops. Major problems facing Pakistan's agricultural sector are then presented, such as limited land, water issues, diseases, and socioeconomic challenges. Finally, 10 measures to address these problems are recommended, including providing credit, controlling water logging/salinity, constructing dams, supplying improved seeds, increasing mechanization, boosting research, and establishing agro-industries.
The document summarizes key aspects of the dairy industry in India. It notes that dairy is an important agricultural industry that relies on cows, buffalos, sheep and goats. It also lists India as the top milk producing country globally and highlights that 20% of worldwide milk production comes from India. The dairy industry is supported by various government organizations and ministries and makes an important contribution to India's culture and economy.
This document provides an overview of the dairy industry in India. It discusses that India is the largest producer and consumer of milk globally, producing over 127 million tons annually. The dairy industry is made up of mostly small farmers (85%) and some large cooperatives and private dairies (15%). The cooperative model pioneered by Operation Flood led by the National Dairy Development Board has helped transform India into the top dairy producer. Key players in the organized sector include cooperative dairies such as Amul, Vijaya, and Milma. The document outlines trends in production, consumption, exports and imports as well as policies and institutions supporting the dairy industry.
This document discusses constrained multiplier analysis by relaxing the assumption of unlimited factor resources. It introduces the concept of constraining some sectors' production levels to model resource constraints in agriculture, mining, and government services. The constrained multiplier formula is derived, distinguishing between supply-unconstrained and constrained sectors. A matrix format is used to represent the formula, with the constrained multiplier calculated as the inverse of the identity matrix minus an adjusted coefficient matrix, multiplied by the exogenous components matrix. Readers are directed to a worksheet exercise to calculate constrained multipliers using the mathematical equations and Excel functions.
This document provides an introduction to multiplier analysis using social accounting matrices (SAM). It outlines how economic linkages transmit the effects of exogenous demand shocks through an economy. The direct and indirect effects are explained, with indirect effects including consumption and production linkages. An unconstrained SAM multiplier model is presented, with formulas derived to calculate economy-wide output, income, and sectoral responses to exogenous changes in demand. Exercises are provided to build a multiplier model in Excel and calculate multipliers.
The document provides an introduction to social accounting matrices (SAM) and economywide analysis. It discusses key concepts such as:
- SAMs capture the circular flow of income and expenditures between households, firms, government, and the rest of the world.
- Economywide analysis considers how changes in one sector can impact other sectors through economic linkages.
- A SAM shows payments by columns and receipts by rows to ensure double-entry bookkeeping and macroeconomic consistency.
- Building a SAM requires data from various sources like national accounts and household surveys, which are reconciled using statistical techniques.
Panel on ‘Statistical Data for Policy Decision Making in Ethiopia’, African Statistics Day Workshop organized by the Ethiopian Statistics Service (ESS). 17-Nov-22.
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THE ROLE OF LIVESTOCK IN THE ETHIOPIAN ECONOMY: A DYNAMIC CGE ANALYSIS
1. THE ROLE OF LIVESTOCK IN THE
ETHIOPIAN ECONOMY: A DYNAMIC CGE
ANALYSIS
Ayele Gelan, ILRI
Ermias Engida, IFPRI/ESSP
Stefano Caria, DRMFSS
Taking Stock of the Economics of The Livestock
07/11/2011
Sector in Ethiopia, Addis Ababa, Ethiopia 1
November 4, 2011
2. TOPICS OF DICUSSION
Study contexts and motivations
Approaches and methods
Overview of existing model and its
modifications
Simulation results
07/11/2011
Concluding remarks and future research 2
3. IMPORTANCE OF LIVESTOCK IN A
DEVELOPING ECONOMY
Livestock’s macro roles are not often recognized
• Growing demand for meat and dairy products
• Crop-livestock interactions (e.g., draft power, manure, crop
residue feed, etc)
• Livestock products and agro-processing
(e.g., dairy, leather, etc)
How high are macro multipliers from livestock
sector growth?
• How much income growth and poverty reduction can we
generate with livestock sector growth?
• General equilibrium analysis needed to capture these
4. POLICY AND RESEARCH PRIORITIES
NEPAD (2006) recognized the importance of
integrating the livestock sector into the CAADP
framework
Diao and Pratt (2008) conclude that “growth in
staples is the priority for poverty reduction”
• Combining growth in staples and livestock has high economic multipliers
& strong poverty reduction gains in food deficit areas
Dorosh and Thurlow (2009) - poverty-growth
elasticities
• Cereals have highest rural poverty reduction potential
5. CURRENT STUDY - APPROACHES
Developing a herd dynamic module
Coupling/integrating the herd dynamics module
with the economy-wide model
Nesting the biological and the economic processes
Establishing stock-flow relationships in existing
economy-wide models (e.g. livestock as capital and
livestock products)
Revising and improving the system of economic
accounts in existing models (e.g., draft power as
07/11/2011
capital in cropping, breeding stocks as capital in
5
livestock, etc)
6. Male
Deaths
Young Immature Mature Other
economic
male male male uses
+
Births Sale of live
Off-takes animals
+
Young Immature Mature Yields/ Sales of
female female female animal products
=
Female
TR
deaths
-
costs of keeping
costs of keeping + costs of keeping +
= TC
mature animals
young animals immature animals
=
Production and economic flows (off-take, in-takes and others)
Reproduction and growth (growth, births, deaths) Gross margin
9. DYNAMIC CGE MODEL FOR ETHIOPIA
We use Dorosh and Thurlow’s (2009)
model
• General equilibrium: the model represents different
markets, all reaching equilibrium
• Dynamic: the model is solved recursively
Model is calibrated for Ethiopia using
2005/06 EDRI Social Accounting
Matrix
• 5 AEZs, 97 activities, 66 commodities, 27 factors
10. SIMULATION SCENARIOS
Simulation Shocks
We simulate Total
Factor Productivity
BASE All Ag commodities grow at
(TFP) shocks to various 98-07 trend
subsectors CEREAL Cereals + vegetable/fruit +
(38%) enset grow faster
Base growth follows
1998-2007 trend CASH CROP Cash crops and pulses
(29%) + oilseeds grow faster
Additional shocks as in LIVESTOCK Livestock activities grow
Dorosh Thurlow 2009 (33%) faster
(obtained in discussions CAADP All Ag commodities grow
with MoA and CAADP) faster
11. … AGRI. SUB-SECTORS
Weighted average of TFP shocks
Size of sub-sector in 2005 to subsectors
22,000
Percentage
20,000 0.0% 2.0% 4.0% 6.0%
18,000 2.2%
Cereal only
Million Birr
4.3%
16,000
14,000 0.6%
Cash crop only
2.4%
12,000
0.5%
10,000 Livestock only
3.1%
Base Accerelated
12.
13. 90000
85000
80000
Million Birr
75000
70000
65000
60000
2006 2007 2008 2009 2010 2011 2012 2013 2014 2015
Base Cereal only Cash crop only Livestock only
Agricultural GDP 2006-2015
14. INTERSECTORAL LINKAGE EFFECTS
• CEREAL has the highest
Average growth rates 2009-15 sub-sector growth
Sub-sector Ag sector GDP GDP
BASE 3.7% 6.4%
CEREAL 6.4% 4.6% 6.6% • But about the same
aggregate agri. and GDP
CASH CROP 4.1% 4.2% 6.5%
growth effects
LIVESTOCK 5.5% 4.5% 6.7%
CAADP 5.9% 7.0%
• Different economic
linkages at wor
15. LIVESTOCK AND EXPORT
PERFORMANCE
Shares of agricultural export
value 2005-15 % change in total
1% export and real exchange
rate
15% 10.5%
10.4%
-1.0%
-0.9%
10.3% -0.8%
Percentage
Percentage
10.2% -0.7%
10.1% -0.6%
CEREAL 10.0% -0.5%
9.9% -0.4%
9.8% -0.3%
9.7% -0.2%
CASH CROP 9.6% -0.1%
9.5% 0.0%
LIVESTOCK
84%
Export pct change
Real EXR pct change (right axis)
16. RELATIVE FACTOR INCOME EFFECTS
% increase 2009-15 in factor
income: poor HH
Factor income of the poor Percentage
0% 20% 40% 60% 80% 100% 0% 10% 20% 30% 40% 50%
humid lowland
Labour
humid cereal
humid enset Land
drought prone
Livestock
pastoralist
Land Labour Livestock CEREAL CASH CROP LIVESTOCK
17. REAL CONSUMPTION EFFECTS
The evolution of poor HHs Average growth rate 2009-15 of
rural poor HHs food consumption
consumption similar for Percentage
each simulation 0.00% 1.00% 2.00% 3.00% 4.00% 5.00%
BASE 3.58%
Price effects more than
compensate lower income CEREAL 4.36%
effect of CEREAL
CASH CROPS 3.89%
• Cereals about 25pct of whole
consumption basket
LIVESTOCK 4.02%
• Rural poor HHs consumption
thus grows faster
18.
19. KEY FINDINGS
Livestock has important economic linkages, esp.
when we take into account complementarities
with crop production
Livestock growth increases incomes of the
poor, particularly labor and land
Livestock has marginally smaller
consumption effects and with smaller
productivity shocks, which means livestock
needs to be taken seriously in food security
policies
20. FUTURE EXTENSIONS
By far the most important extension (in both
modelling contexts) - strengthening crop-livestock
interactions (e.g. crop residue)
From social accounting to environmental accounting
(i.e., a third level nesting: biological => economic =>
environment)
Livestock-environment interactions (the “long
shadow” story)
Livestock-demographic-economic relationships (the
07/11/2011
livestock revolution story) 20
Existing micro-understanding points to the importance of livestock in HHs livelihoods (Negassa RashidDebremehdin 2011)Coping with shocksStore of value (if missing markets for credits)Food, dairy, fuel, manure,etc.. As we have seen at the beginning of this presentation, livestock activities and products also account for a large share of macro flows But to understand livestock’s potential contribution to econ growth, we have to understand its role in productionDraft power, for example, is an essential input in production. About 80 pct of farmers use animal traction to plough their field (Benhke 2010)
Diao Pratt give both production and consumption explanations for this result re: livestock:Production-wise, they point to smaller share of poor farmers’ income from livestock (this misses the linkages)Consumption-wise, they point to smaller share of livestock products in consumption compared to staplesDorosh and Thurlow (09) calculate poverty-growth elasticities: pct decrease in poverty reduction (headcount rate) from a one percent increase in AG GDP from different sourcesCereal has 1.27, export crops 1.13, livestock led 0.35Livestock performs a bit better in drought prone and, mainly, in pastoralist AEZs
To answer these questions we analyse different sub-sector growth scenarios, using a dynamic CGE model for Ethiopia
LIVESTOCK and CEREAL superior in pushing Ag GDP upDifferences though are small (same applies to overall GDP)Even if cereal had largest push and largest initial size…
Livestock sub sector accounts for 15 pct of all export value (probably under-estimated)Yet, strongest export response under LIVESTOCK simulationReal EXR has a role in this: under LIVESTOCK it suffers the lowest real appreciation across simulation
Livestock accounts for about 10 pct of factor ownership in 4 AEZs. The poor’s asset in hl, hc, ho and dp AEZs is predominatly labour. Land has a slightly smaller weight than livestockIn pastoralist areas, it accounts for more than 40 pctYet TFP increases stimulate economic linkages that raise income from labor and land the mostFrom a food security perspective, notice that CEREAL is still the simulation which is most effective at raising consumption of cereals of the poor. Although CEREAL has a smaller income effect, it also produces the lowest cereal prices across the simulations. The latter effect more than compensates for the formerNotice that the same dynamic would apply to income of ALL HHs as well.Also, notice that this translates in total income gains
A dynamic general equilibrium model, adapted to better capture the livestock sector shows th