Presented as part of the Side Event at CFS 41: "Collaboration-Led Waste Reduction: From Producer to Consumer".
In Sweden, Government policy supporting collaborations intended to reduce food waste and production losses has been a great success. In part, due to the specific policy for Global Development (PGD) which supports the creation of platforms for knowledge exchange and multi-sectoral collaboration. This side event will present a number of examples of this policy-led collaboration from the Swedish context relating to the reduction of food waste and production losses throughout the whole food chain, on a global scale.
http://www.siani.se/event/foodwaste_cfs41
Food Preservatives Market by Product Type, Distribution Channel, End User 202...
Value Chain Development to reduce Food Losses by Katarina Eriksson, TetraPak
1. siani.se
Collaboration-led Waste Reduction
from Consumer to Producer
Mathilda Åberg –Ministry of Rural Affairs
Ulrika Francke – Swedish Board for Agriculture
Katarina Eriksson – Tetra Laval
Maina Gakuru – We effect
Mats Åberg – Sida
Moderator : Madeleine Fogde SIANI
www.siani.se #sverigeivarlden
2. Value Chain Development
to Reduce Food Losses
Tetra Laval FfDO October 2014
CFS41 Side Event
Katarina Eriksson, Tetra Laval Food for Development Office
3. Tetra Laval FfDO October 2014
Tetra Laval Group
DeLaval Tetra Pak Sidel
> 170 länder
DeLaval and Tetra Pak together cover the dairy value chain
Aseptic packaging:
no refrigeration or preservatives needed
long shelf life
4. Tetra Laval Food for Development Office
www.tetrapak.com/ffdo
Tetra Laval FfDO October 2014
Knowledge Centre
School Feeding
Dairy Development
Partnerships along the value chain
Focus on developing countries
School Feeding in Tetra Pak packaging (2013):
50 year of experience
64 million children
63 countries
Government funded in most cases
Mainly milk programmes
5. Parallel value chains in developing countries
Consumers with
low incomes
Tetra Laval FfDO October 2014
Dairy Small holder
farmers
Farms
► Support for
training of
farmers
► Equipment
financing
► Dairy Hubs
Consumer
School Feeding
► Support for
feeding
programmes
► Consumer
information
Informal trade
Street Milk
Distributors
Retailers
► Support for
market
development
Consumer
School Feeding
► Support for
feeding
programmes
► Consumer
information
Dairy plant
Formal trade
Middle higher
income consumers
Milk powder
imports
6. Challenges in informal milk value chain
Tetra Laval FfDO October 2014
► Food safety
Adulteration of milk (dirty water, chemicals)
High bacteria count, spread of diseases
► Losses
As much as 25-30% of milk is lost before it reaches
consumers in SSA
Not all milk can be sold (evening milk, flush season
excess milk)
Lack of cooling spoils milk before it is consumed or
processed
7. Tetra Laval FfDO October 2014
The Integrated Milk Value Chain
1.Development of Dairy Hubs linking smallholder
farmers to the industry
2.Development of School Milk programmes
based on locally produced and processed milk
8. The Dairy Hub Concept
- links smallholder farmers to industrial/formal value chain
Tetra Laval FfDO October 2014
Dairy
Hub
Smallholder farmer
Village Milk collection centres
Dairy
►Training
►Feeding
►Services
►Financing
►Mechanization
►Access to market
9. Tetra Laval FfDO October 2014
Bangladesh Dairy Hub
Results after around 3 years
Income per month for
1766 farmers:
from USD 100 - 223
Milk collection/day:
from 2 000 – 27,500 liter
+120%
+1275%
Milk/cow/day:
from 4,75 - 8,5 liter +80%
10. Scaling up: Partnership developing
the milk value chain in Bangladesh
Tetra Laval FfDO October 2014
Smallholder farmers are linked to
the dairy industry and the formal
value chain through Dairy Hubs.
11. Tetra Laval FfDO October 2014
We Need Partners
► Customers
► Governments
► International Development Agencies
► UN Agencies
► NGOs
► Agriculture and Nutrition Alliances and Networks
12. How can the private sector contribute?
►Investments in sustainable value chains – not only
through FDI, also by supporting local
entrepreneurs
►As a partner in Private Public Development
Partnerships
►Participate in sector/project development
discussions with Governments and donors – also
in early stages of planning
Tetra Laval FfDO October 2014
►Participate in the debate
13. THANK YOU FOR YOUR ATTENTION!
Katarina M Eriksson
Senior Project and Partnership Development Manager
Tetra Laval Food for Development Office (Stockholm)
Mob: +46 70 679 00 14
Katarinam.eriksson@tetralaval.com
www.tetrapak.com/ffdo
Tetra Laval FfDO October 2014
14. Value Chain Development
to Reduce Food Losses
Tetra Laval FfDO October 2014
CFS41 Side Event
Katarina Eriksson, Tetra Laval Food for Development Office
15. Tetra Laval FfDO October 2014
Tetra Laval Group
DeLaval Tetra Pak Sidel
170 länder
DeLaval and Tetra Pak together cover the dairy value chain
Aseptic packaging:
no refrigeration or preservatives needed
long shelf life
16. Tetra Laval Food for Development Office
www.tetrapak.com/ffdo
Tetra Laval FfDO October 2014
Knowledge Centre
School Feeding
Dairy Development
Partnerships along the value chain
Focus on developing countries
School Feeding in Tetra Pak packaging (2013):
50 year of experience
64 million children
63 countries
Government funded in most cases
Mainly milk programmes
17. Parallel value chains in developing countries
Consumers with
low incomes
Tetra Laval FfDO October 2014
Dairy Small holder
farmers
Farms
► Support for
training of
farmers
► Equipment
financing
► Dairy Hubs
Consumer
School Feeding
► Support for
feeding
programmes
► Consumer
information
Informal trade
Street Milk
Distributors
Retailers
► Support for
market
development
Consumer
School Feeding
► Support for
feeding
programmes
► Consumer
information
Dairy plant
Formal trade
Middle higher
income consumers
Milk powder
imports
18. Challenges in informal milk value chain
Tetra Laval FfDO October 2014
► Food safety
Adulteration of milk (dirty water, chemicals)
High bacteria count, spread of diseases
► Losses
As much as 25-30% of milk is lost before it reaches
consumers in SSA
Not all milk can be sold (evening milk, flush season
excess milk)
Lack of cooling spoils milk before it is consumed or
processed
19. Tetra Laval FfDO October 2014
The Integrated Milk Value Chain
1.Development of Dairy Hubs linking smallholder
farmers to the industry
2.Development of School Milk programmes
based on locally produced and processed milk
20. The Dairy Hub Concept
- links smallholder farmers to industrial/formal value chain
Tetra Laval FfDO October 2014
Dairy
Hub
Smallholder farmer
Village Milk collection centres
Dairy
►Training
►Feeding
►Services
►Financing
►Mechanization
►Access to market
21. Tetra Laval FfDO October 2014
Bangladesh Dairy Hub
Results after around 3 years
Income per month for
1766 farmers:
from USD 100 - 223
Milk collection/day:
from 2 000 – 27,500 liter
+120%
+1275%
Milk/cow/day:
from 4,75 - 8,5 liter +80%
22. Scaling up: Partnership developing
the milk value chain in Bangladesh
Tetra Laval FfDO October 2014
Smallholder farmers are linked to
the dairy industry and the formal
value chain through Dairy Hubs.
23. Tetra Laval FfDO October 2014
We Need Partners
► Customers
► Governments
► International Development Agencies
► UN Agencies
► NGOs
► Agriculture and Nutrition Alliances and Networks
24. How can the private sector contribute?
►Investments in sustainable value chains – not only
through FDI, also by supporting local
entrepreneurs
►As a partner in Private Public Development
Partnerships
►Participate in sector/project development
discussions with Governments and donors – also
in early stages of planning
Tetra Laval FfDO October 2014
►Participate in the debate
25. THANK YOU FOR YOUR ATTENTION!
Katarina M Eriksson
Senior Project and Partnership Development Manager
Tetra Laval Food for Development Office (Stockholm)
Mob: +46 70 679 00 14
Katarinam.eriksson@tetralaval.com
www.tetrapak.com/ffdo
Tetra Laval FfDO October 2014