1. CURRICULUM VITAE
STEPHEN K NJUNGUNA
PERSONAL INFORMATION:
NATIONALITY: Kenyan.
MOBILE: +254724811966/+9647814679446
EMAIL: stevenjunguna05@gmail.com
DATE OF BIRTH: 12-10-1977
RELIGION: Christian
OBJECTIVES:
To establish and pursue highest levels of performance and professionalism in any organization that may
require my input into and to give the best that I can offer in term of effort and skills.
APRIL 2016 TO DATE: GULF CATERING COMPANY (GCC) IRAQ
POSITION: COFFEE SHOP ATTENDANT/BARISTA
DUTIES:
 Adept at using condiments in coffee blends and preparing coffee according to customers’
instructions.
 Excellent attention to detail aimed ensuring orders are accurate.
 Special talent for adhereing to receipt policies of the company.
 Exceptional hospitality skills aimed at ensuring business and customers retention.
 Proven ability to perform preventative and general maintance of coffee bar equipments.
 Well versed in frothing and steeming of milk in appropriate ways and good quality blender.
 Maintain health relationship with all customers by remain customer focused.
 Prepare and serve coffee and snacks.
 Maintain high standard of hygiene throughout the coffee shop area.
 Qualified to handle cashering services by handling payments and working cash points
 Specialist in customized coffee cupping/handbrewed coffee, espresso, froth ,cappuccino and
latte art.
 Ateam player who works collaboratively to attain maximum level of guests satisfication

2. OCTOBER 2015 TO DATE: GULF CATERING COMPANY (GCC) IRAQ
POSITION SENIOR WAITER
DUTIES:
 Experienced of work in multicultural and dynamic environment
 Strong communication skill.
 Excellent skills in problem solving and staff management.
 Manange display area and organized products.
 Ensure hygiene of the reception area and visitors facilities.
 Good level of understand of restaurant and hospitality industry.
 Notify the restaurant manager of any angry patron
2008 TO 2010: KISII HOTEL KENYA
POSITION: HOUSE KEEPING ATTENDANT
DUTIES:
 Follows detailed worksheet for each cabin cleaning
 Completes inventory of cabin contents on form provided. Provides information on any
missing items to the manager.
 Clean building floors and walls by sweeping, mopping, scrubbing, or vacuuming them.
 Stock cabin food supplies (coffee, tea, sugar, etc.) as needed.
 Make adjustments and to heating, cooling and ventilating systems.
 Steam-clean or shampoo carpets. Polish floors.
 Sort, count, and mark clean linens, and store them in linen closets.
EDUCATION QUALIFICATION
KISII UNIVERSITY KENYA
Certificate in computer science
KENAIR INSTITUTE
Certificate in tour guide and administration
ELIMU HIGH SCHOOL
Certificate in secondary
.
HOBBIES: reading of novels, singing, socializing, and traveling.
REFEREES AVAILABLE ON REQUEST