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Six EssentialSix Essential
NutrientsNutrients
What is Nutrition?What is Nutrition?
 The Study of nutrients and how the bodyThe Study of nutrients and how the body
uses them.uses them.
So what is a nutrient?So what is a nutrient?
 Substances that are important for theSubstances that are important for the
bodybody’s growth and maintenance.’s growth and maintenance.
 Nutrients are found in the foods we eat.Nutrients are found in the foods we eat.
 We need to eat a variety of foodsWe need to eat a variety of foods
because one food does not have all thebecause one food does not have all the
nutrients.nutrients.
There are 6 essentialThere are 6 essential
nutrients…nutrients…
 CCanan FFannyanny PPlaylay VVioliniolin MMuchuch WWorse?orse?
CarbohydratesCarbohydrates
 The bodyThe body’s main source of energy.’s main source of energy.
 Two types: simple (sugars) & complexTwo types: simple (sugars) & complex
(starches)(starches)
 Simple: Crash & Burn Effect—comesSimple: Crash & Burn Effect—comes
from sugars—candy, soda, doughnutsfrom sugars—candy, soda, doughnuts
 Complex: Long term energy---comesComplex: Long term energy---comes
from foods like pasta, bread, starchyfrom foods like pasta, bread, starchy
vegetables like peas & potatoesvegetables like peas & potatoes
CarbohydratesCarbohydrates
ContinuedContinued
 Fiber is a special type of carbohydrate.Fiber is a special type of carbohydrate.
 Comes from plant sources only-- such asComes from plant sources only-- such as
fruits, vegetables, and whole grainsfruits, vegetables, and whole grains
 Cannot be digested but aids in digestionCannot be digested but aids in digestion
by helping to eliminate wasteby helping to eliminate waste
products from the body.products from the body.
FatsFats
 Used by the body to store energy.Used by the body to store energy.
 But have twice as many calories asBut have twice as many calories as
carbohydrates.carbohydrates.
 Fats store energy & form cell membranesFats store energy & form cell membranes
 Insulated body & Protect organsInsulated body & Protect organs
 Fats are solid at room temperature & LiquidsFats are solid at room temperature & Liquids
are referred to as oils.are referred to as oils.
 Types of fat include: saturated, unsaturated,Types of fat include: saturated, unsaturated,
trans-fat and cholesteroltrans-fat and cholesterol
 OmegaOmega’s are good fats’s are good fats
ProteinsProteins
 Building blocks for the body for growth andBuilding blocks for the body for growth and
repair.repair.
 Your skin, hair, blood, muscles and vital organsYour skin, hair, blood, muscles and vital organs
are made of proteins.are made of proteins.
 Made up of amino acids.Made up of amino acids.
 Protein sources: Plant (incomplete) & AnimalProtein sources: Plant (incomplete) & Animal
(complete)(complete)
 Plant sources: Beans, Soy, LentilsPlant sources: Beans, Soy, Lentils
 Animals sources: Beef, Pork, Fish, Eggs,Animals sources: Beef, Pork, Fish, Eggs,
Cheese, PoultryCheese, Poultry
VitaminsVitamins
 Are substances needed in small amounts toAre substances needed in small amounts to
help regulate body functions.help regulate body functions.
 They help your body use other nutrients, storeThey help your body use other nutrients, store
and use energy and fight infection.and use energy and fight infection.
 Examples include vitamin A, B, C, D, E & KExamples include vitamin A, B, C, D, E & K
 Most come from fruits, veggies, & dairy.Most come from fruits, veggies, & dairy.
 Some vitamins are stored in your body.Some vitamins are stored in your body.
 Nutrition Facts label includes Vitamins A & CNutrition Facts label includes Vitamins A & C
Vitamins ContinuedVitamins Continued
 Some vitamins are fat soluble-stored inSome vitamins are fat soluble-stored in
your fats. A, D, E, & Kyour fats. A, D, E, & K
 Some vitamins are water soluble-storedSome vitamins are water soluble-stored
in the fluids in your body. B and C.in the fluids in your body. B and C.
MineralsMinerals
 Main function is to control important chemicalMain function is to control important chemical
reactions in the body.reactions in the body.
 Needed in small amounts to help keep bonesNeeded in small amounts to help keep bones
strong, teeth healthy, blood healthy.strong, teeth healthy, blood healthy.
 Your body needs 17 minerals dailyYour body needs 17 minerals daily
 Come from earthCome from earth’s crust—examples are iron,’s crust—examples are iron,
calcium, and iodine (iron & calcium arecalcium, and iodine (iron & calcium are
included on nutrition facts label)included on nutrition facts label)
 Sources—milk, salt, spinach, fruits & veggiesSources—milk, salt, spinach, fruits & veggies
WaterWater
 Necessary for survivalNecessary for survival
 Water keeps us hydratedWater keeps us hydrated
 Water helps move foods and nutrientsWater helps move foods and nutrients
through our bodies; aids in digestionthrough our bodies; aids in digestion
 Need approximately 64 oz. daily.Need approximately 64 oz. daily.
 Sources: fruits, veggies, soups, juices, &Sources: fruits, veggies, soups, juices, &
dairy products.dairy products.

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Six essentialnutrients

  • 2. What is Nutrition?What is Nutrition?  The Study of nutrients and how the bodyThe Study of nutrients and how the body uses them.uses them.
  • 3. So what is a nutrient?So what is a nutrient?  Substances that are important for theSubstances that are important for the bodybody’s growth and maintenance.’s growth and maintenance.  Nutrients are found in the foods we eat.Nutrients are found in the foods we eat.  We need to eat a variety of foodsWe need to eat a variety of foods because one food does not have all thebecause one food does not have all the nutrients.nutrients.
  • 4. There are 6 essentialThere are 6 essential nutrients…nutrients…  CCanan FFannyanny PPlaylay VVioliniolin MMuchuch WWorse?orse?
  • 5. CarbohydratesCarbohydrates  The bodyThe body’s main source of energy.’s main source of energy.  Two types: simple (sugars) & complexTwo types: simple (sugars) & complex (starches)(starches)  Simple: Crash & Burn Effect—comesSimple: Crash & Burn Effect—comes from sugars—candy, soda, doughnutsfrom sugars—candy, soda, doughnuts  Complex: Long term energy---comesComplex: Long term energy---comes from foods like pasta, bread, starchyfrom foods like pasta, bread, starchy vegetables like peas & potatoesvegetables like peas & potatoes
  • 6. CarbohydratesCarbohydrates ContinuedContinued  Fiber is a special type of carbohydrate.Fiber is a special type of carbohydrate.  Comes from plant sources only-- such asComes from plant sources only-- such as fruits, vegetables, and whole grainsfruits, vegetables, and whole grains  Cannot be digested but aids in digestionCannot be digested but aids in digestion by helping to eliminate wasteby helping to eliminate waste products from the body.products from the body.
  • 7. FatsFats  Used by the body to store energy.Used by the body to store energy.  But have twice as many calories asBut have twice as many calories as carbohydrates.carbohydrates.  Fats store energy & form cell membranesFats store energy & form cell membranes  Insulated body & Protect organsInsulated body & Protect organs  Fats are solid at room temperature & LiquidsFats are solid at room temperature & Liquids are referred to as oils.are referred to as oils.  Types of fat include: saturated, unsaturated,Types of fat include: saturated, unsaturated, trans-fat and cholesteroltrans-fat and cholesterol  OmegaOmega’s are good fats’s are good fats
  • 8. ProteinsProteins  Building blocks for the body for growth andBuilding blocks for the body for growth and repair.repair.  Your skin, hair, blood, muscles and vital organsYour skin, hair, blood, muscles and vital organs are made of proteins.are made of proteins.  Made up of amino acids.Made up of amino acids.  Protein sources: Plant (incomplete) & AnimalProtein sources: Plant (incomplete) & Animal (complete)(complete)  Plant sources: Beans, Soy, LentilsPlant sources: Beans, Soy, Lentils  Animals sources: Beef, Pork, Fish, Eggs,Animals sources: Beef, Pork, Fish, Eggs, Cheese, PoultryCheese, Poultry
  • 9. VitaminsVitamins  Are substances needed in small amounts toAre substances needed in small amounts to help regulate body functions.help regulate body functions.  They help your body use other nutrients, storeThey help your body use other nutrients, store and use energy and fight infection.and use energy and fight infection.  Examples include vitamin A, B, C, D, E & KExamples include vitamin A, B, C, D, E & K  Most come from fruits, veggies, & dairy.Most come from fruits, veggies, & dairy.  Some vitamins are stored in your body.Some vitamins are stored in your body.  Nutrition Facts label includes Vitamins A & CNutrition Facts label includes Vitamins A & C
  • 10. Vitamins ContinuedVitamins Continued  Some vitamins are fat soluble-stored inSome vitamins are fat soluble-stored in your fats. A, D, E, & Kyour fats. A, D, E, & K  Some vitamins are water soluble-storedSome vitamins are water soluble-stored in the fluids in your body. B and C.in the fluids in your body. B and C.
  • 11. MineralsMinerals  Main function is to control important chemicalMain function is to control important chemical reactions in the body.reactions in the body.  Needed in small amounts to help keep bonesNeeded in small amounts to help keep bones strong, teeth healthy, blood healthy.strong, teeth healthy, blood healthy.  Your body needs 17 minerals dailyYour body needs 17 minerals daily  Come from earthCome from earth’s crust—examples are iron,’s crust—examples are iron, calcium, and iodine (iron & calcium arecalcium, and iodine (iron & calcium are included on nutrition facts label)included on nutrition facts label)  Sources—milk, salt, spinach, fruits & veggiesSources—milk, salt, spinach, fruits & veggies
  • 12. WaterWater  Necessary for survivalNecessary for survival  Water keeps us hydratedWater keeps us hydrated  Water helps move foods and nutrientsWater helps move foods and nutrients through our bodies; aids in digestionthrough our bodies; aids in digestion  Need approximately 64 oz. daily.Need approximately 64 oz. daily.  Sources: fruits, veggies, soups, juices, &Sources: fruits, veggies, soups, juices, & dairy products.dairy products.