This document discusses agronomic strategies for enhancing seed potato production. It begins by providing background on potato as a crop, including its origins and importance. It then covers taxonomy and morphology of potato, as well as current area, production and productivity statistics globally and for India. The rest of the document discusses best practices for seed potato production, including the system of seed certification and standards, importance of disease-free seed, and effect of various agronomic practices like seed treatment, spacing, fertilizer and irrigation management, on seed potato quality and yield. Tables provide data on the effect of mechanical and chemical seed treatments, plant growth regulators, biofertilizers, and nitrogen levels on seed potato germination, growth and yield.