Molecular basis of plant resistance and defense responses to pathogensSenthil Natesan
In response to pathogen attack, plants have evolved sophisticated defense mechanisms to delay or arrest pathogen growth.Unlike animals, plants lack a circulating immune system recognizing microbial pathogens. Plant cells are more autonomous in their defense mechanisms and rely on the innate immune capacity of each cell and systemic signals that disseminate from infection sites (Jones and Dangl, 2006). Plant innate immunity consists of preformed physical and chemical barriers (such as leaf hairs, rigid cell walls, pre-existing antimicrobial compounds) and induced defenses. Should an invading microbe successfully breach the pre-formed barriers, it may be recognized by the plant, resulting in the activation of cellular defense responses that stop or restrict further development of the invader.
Gene for gene system in plant fungus interactionVinod Upadhyay
MOLECULAR CHARACTERIZATION OF GENE FOR GENE SYSTEMS IN PLANT- FUNGUS INTERACTION AND THE APPLICATIONS OF AVIRULENCE GENES IN CONTROL OF PLANT PATHOGENS
Systemic Acquired Resistance (SAR) and it’s Significance in Plant Disease Ma...Ankit Chaudhari
Systemic Acquired Resistance (SAR) is a mechanism of induced defense that confers long-lasting protection against a broad spectrum of microorganisms and pests. Presently disease control is largely based on the use of hazardous chemicals viz., fungicides, bactericides and insecticides for either direct or indirect disease management. The hazardous natures of the products on the environment, human and animal health strongly necessitates the search for new safer means of disease control. SAR have high potential to diminish the use of toxic chemicals in the agriculture and has emerged as an alternative, non-conventional, non-biocidal and eco-friendly approach for plant protection and hence for sustainable agriculture. SAR requires the signal molecule salicylic acid (SA) and is associated with accumulation of pathogenesis-related proteins, which are thought to contribute to resistance.
Molecular basis of plant resistance and defense responses to pathogensSenthil Natesan
In response to pathogen attack, plants have evolved sophisticated defense mechanisms to delay or arrest pathogen growth.Unlike animals, plants lack a circulating immune system recognizing microbial pathogens. Plant cells are more autonomous in their defense mechanisms and rely on the innate immune capacity of each cell and systemic signals that disseminate from infection sites (Jones and Dangl, 2006). Plant innate immunity consists of preformed physical and chemical barriers (such as leaf hairs, rigid cell walls, pre-existing antimicrobial compounds) and induced defenses. Should an invading microbe successfully breach the pre-formed barriers, it may be recognized by the plant, resulting in the activation of cellular defense responses that stop or restrict further development of the invader.
Gene for gene system in plant fungus interactionVinod Upadhyay
MOLECULAR CHARACTERIZATION OF GENE FOR GENE SYSTEMS IN PLANT- FUNGUS INTERACTION AND THE APPLICATIONS OF AVIRULENCE GENES IN CONTROL OF PLANT PATHOGENS
Systemic Acquired Resistance (SAR) and it’s Significance in Plant Disease Ma...Ankit Chaudhari
Systemic Acquired Resistance (SAR) is a mechanism of induced defense that confers long-lasting protection against a broad spectrum of microorganisms and pests. Presently disease control is largely based on the use of hazardous chemicals viz., fungicides, bactericides and insecticides for either direct or indirect disease management. The hazardous natures of the products on the environment, human and animal health strongly necessitates the search for new safer means of disease control. SAR have high potential to diminish the use of toxic chemicals in the agriculture and has emerged as an alternative, non-conventional, non-biocidal and eco-friendly approach for plant protection and hence for sustainable agriculture. SAR requires the signal molecule salicylic acid (SA) and is associated with accumulation of pathogenesis-related proteins, which are thought to contribute to resistance.
Management of host plant resistance through immunizationAnshul Arya
it is a small presentation prepared for seminar purpose .immunization is a new technique very few people know about it even i did not get any slide prepared by it earlier even whatever i got was not purchased .so i prepared it for those who are interested to know about it without having problems to find the matter for it.
Systemic acquired resistance (SAR): A novel strategy for plant protection.mohd younus wani
Exclusive reliance on pesticides, fungicides and herbicides resulted in pesticide and herbicide, resistance, pest resurgence, residues, environmental pollution. Plants have developed various resistance mechanisms to help them adapt to pathogen and insect attack (Jones and Dangl, 2006). Systemic acquired resistance (SAR) is a form of induced resistance that is activated throughout a plant after being exposed to elicitors from virulent, avirulent, or nonpathogenic microbes, or artificial chemical stimuli such as chitosan or salicylic acid (SA) (Gozzo and Faoro, 2013).It is a mechanism of induced defense that confers long-lasting protection against a broad spectrum of microorganisms. SAR requires the signal molecule salicylic acid (SA) and is associated with accumulation of pathogenesis-related proteins, which contribute resistance to the plants.
They can be used as fungicide alternative without any threat of developing resistance and being safe and ecofriendly (Najar et al, 2010). The elicitor, β-Amino butyric acid induces greater systemic resistance to mulberry in addition to enhancement in biochemical parameters and NPK contents of mulberry leaves (Mazal, 2014).Therefore, in order to control the diseases of mulberry without adverse effect on environment, humans and silkworms health attention needs to be given to promote SAR chemicals. A model needs to be framed to promote the use of these chemicals in order to make sericulture more profitable. This is an ecofriendly approach of disease and pest management. The chitinase genes of mulberry induced by insect wounding and fungal infection, suggesting that these chitinases help the mulberry plant to cope with the challenges from insects and fungi (Wang et al., 2015). Jasmonic acid (JA) is an important plant defense signal mediating resistance to herbivores.
Presently disease control is largely depends on the use of fungicides, bactericides and insecticides. The hazardous nature of these chemicals on the environment, human health and silkworm strongly necessitates the search for new, harmless means of disease control.Induced resistance like SAR can diminish the use of toxic chemicals for disease control and thus could be proposed as an alternative, non-biocidal, ecologically-friendly approach for plant protection and hence for sustainable Sericulture. Induced resistance is increased expression of Natural defense mechanisms against different pathogens provoked by external factors of various types. Systemic acquired resistance (SAR) is a "whole-plant" resistance response and can be distinguished from other disease resistant responses by both the spectrum of pathogen protection and the associated changes with gene expression.
1. What is pathogen variability?
2. Significance of pathogen Variability
3. Stages of variation
4. Mechanism of Variability in fungi
5. Characterization of variability among plant pathogens
Plants have array of defense response against biotic stresses which could be either structural reinforcement, release of chemicals, and defense gene expression against invading organisms. The physical barriers are trichoms, waxy cuticle, thick cell wall. Once the pathogen overcomes the first line of defense, basal or innate defense response comes into play. Pathogens secrete some conserved molecules known as Pathogen Associated Molecular Pattern (PAMP/MAMP), which are recognized by transmembrane receptors present in the plasma membrane and initiate a series of signal cascade reaction which ultimately leads to activation of various defense related genes. Apart from inducing the expression of defense related genes, it also triggers a hypersensitive reaction (HR) which cause deliberate cell death at the site of infection and limit the pathogen access to water and nutrient by sacrificing a few cells in order to save the rest of the plant. Once HR is triggered, plant tissue may become highly resistant to a broad range of pathogens for an extended period of time. This phenomenon is called Systemic Acquired Resistance (SAR).
Plants respond to herbivory is a similar manner as described above. The biochemical mechanisms of defense against the herbivores are wide-ranging, highly dynamic, and are mediated both by direct and indirect defenses. The defensive compounds are either produced constitutively or in response to plant damage, and affect feeding, growth, and survival of herbivores. In addition, plants also release volatile organic compounds that attract the natural enemies of the herbivores. These strategies either act independently or in conjunction with each other. However, our understanding of these defensive mechanisms is still limited. Induced resistance could be exploited as an important tool for the pest management to minimize the amounts of insecticides used for pest control. Host plant resistance to insects, particularly, induced resistance, can also be manipulated with the use of chemical elicitors of secondary metabolites, which confer resistance to insects. By understanding the mechanisms of induced resistance, we can predict the herbivores that are likely to be affected by inducing responses. The elicitors of induced responses can be sprayed on crop plants to build up the natural defense system against damage caused by herbivores. The induced responses can also be genetically engineered, so that the defensive compounds are constitutively produced in plants challenged by the herbivory. Induced resistance can be exploited for developing crop cultivars, which readily produce the inducible response upon mild infestation, and can act as one of components of integrated pest management for sustainable crop production.
The concept of gene for gene hypothesis was first developed by Flor in 1956 based on his studies of host pathogen interaction in flax, for rust caused by Melampsora lini. The gene for gene hypothesis states that for each gene controlling resistance in the host, there is corresponding gene controlling pathogenicity in the pathogen. The resistance of host is governed by dominant genes and virulence of pathogen by recessive genes. The genotype of host and pathogen determine the disease reaction. When genes in host and pathogen match for all loci, then only the host will show susceptible reaction. If some gene loci remain unmatched, the host will show resistant reaction. Now gene – for –gene relationship has been reported in several other crops like potato, sorghum, wheat, etc. The gene for gene hypothesis is also known as “Flor Hypothesis.”
Effect of environment and nutrition on plant disease developmentparnavi kadam
BRIEF AND PRECISE POINTS ON PLANT DISEASE DEVELOPMENT. IT MOSTLY FOCUSES ON HOW THE FACTORS AFFECT THE MICROBES AND THEN THEIR MICROBIAL EFFECT ON DISEASE DEVELOPMENT.
Importance of epidemics in mono and poly cyclic diseases caused by various plant pathogens and the mathematical models for studying the strategy of those epidemics
Management of host plant resistance through immunizationAnshul Arya
it is a small presentation prepared for seminar purpose .immunization is a new technique very few people know about it even i did not get any slide prepared by it earlier even whatever i got was not purchased .so i prepared it for those who are interested to know about it without having problems to find the matter for it.
Systemic acquired resistance (SAR): A novel strategy for plant protection.mohd younus wani
Exclusive reliance on pesticides, fungicides and herbicides resulted in pesticide and herbicide, resistance, pest resurgence, residues, environmental pollution. Plants have developed various resistance mechanisms to help them adapt to pathogen and insect attack (Jones and Dangl, 2006). Systemic acquired resistance (SAR) is a form of induced resistance that is activated throughout a plant after being exposed to elicitors from virulent, avirulent, or nonpathogenic microbes, or artificial chemical stimuli such as chitosan or salicylic acid (SA) (Gozzo and Faoro, 2013).It is a mechanism of induced defense that confers long-lasting protection against a broad spectrum of microorganisms. SAR requires the signal molecule salicylic acid (SA) and is associated with accumulation of pathogenesis-related proteins, which contribute resistance to the plants.
They can be used as fungicide alternative without any threat of developing resistance and being safe and ecofriendly (Najar et al, 2010). The elicitor, β-Amino butyric acid induces greater systemic resistance to mulberry in addition to enhancement in biochemical parameters and NPK contents of mulberry leaves (Mazal, 2014).Therefore, in order to control the diseases of mulberry without adverse effect on environment, humans and silkworms health attention needs to be given to promote SAR chemicals. A model needs to be framed to promote the use of these chemicals in order to make sericulture more profitable. This is an ecofriendly approach of disease and pest management. The chitinase genes of mulberry induced by insect wounding and fungal infection, suggesting that these chitinases help the mulberry plant to cope with the challenges from insects and fungi (Wang et al., 2015). Jasmonic acid (JA) is an important plant defense signal mediating resistance to herbivores.
Presently disease control is largely depends on the use of fungicides, bactericides and insecticides. The hazardous nature of these chemicals on the environment, human health and silkworm strongly necessitates the search for new, harmless means of disease control.Induced resistance like SAR can diminish the use of toxic chemicals for disease control and thus could be proposed as an alternative, non-biocidal, ecologically-friendly approach for plant protection and hence for sustainable Sericulture. Induced resistance is increased expression of Natural defense mechanisms against different pathogens provoked by external factors of various types. Systemic acquired resistance (SAR) is a "whole-plant" resistance response and can be distinguished from other disease resistant responses by both the spectrum of pathogen protection and the associated changes with gene expression.
1. What is pathogen variability?
2. Significance of pathogen Variability
3. Stages of variation
4. Mechanism of Variability in fungi
5. Characterization of variability among plant pathogens
Plants have array of defense response against biotic stresses which could be either structural reinforcement, release of chemicals, and defense gene expression against invading organisms. The physical barriers are trichoms, waxy cuticle, thick cell wall. Once the pathogen overcomes the first line of defense, basal or innate defense response comes into play. Pathogens secrete some conserved molecules known as Pathogen Associated Molecular Pattern (PAMP/MAMP), which are recognized by transmembrane receptors present in the plasma membrane and initiate a series of signal cascade reaction which ultimately leads to activation of various defense related genes. Apart from inducing the expression of defense related genes, it also triggers a hypersensitive reaction (HR) which cause deliberate cell death at the site of infection and limit the pathogen access to water and nutrient by sacrificing a few cells in order to save the rest of the plant. Once HR is triggered, plant tissue may become highly resistant to a broad range of pathogens for an extended period of time. This phenomenon is called Systemic Acquired Resistance (SAR).
Plants respond to herbivory is a similar manner as described above. The biochemical mechanisms of defense against the herbivores are wide-ranging, highly dynamic, and are mediated both by direct and indirect defenses. The defensive compounds are either produced constitutively or in response to plant damage, and affect feeding, growth, and survival of herbivores. In addition, plants also release volatile organic compounds that attract the natural enemies of the herbivores. These strategies either act independently or in conjunction with each other. However, our understanding of these defensive mechanisms is still limited. Induced resistance could be exploited as an important tool for the pest management to minimize the amounts of insecticides used for pest control. Host plant resistance to insects, particularly, induced resistance, can also be manipulated with the use of chemical elicitors of secondary metabolites, which confer resistance to insects. By understanding the mechanisms of induced resistance, we can predict the herbivores that are likely to be affected by inducing responses. The elicitors of induced responses can be sprayed on crop plants to build up the natural defense system against damage caused by herbivores. The induced responses can also be genetically engineered, so that the defensive compounds are constitutively produced in plants challenged by the herbivory. Induced resistance can be exploited for developing crop cultivars, which readily produce the inducible response upon mild infestation, and can act as one of components of integrated pest management for sustainable crop production.
The concept of gene for gene hypothesis was first developed by Flor in 1956 based on his studies of host pathogen interaction in flax, for rust caused by Melampsora lini. The gene for gene hypothesis states that for each gene controlling resistance in the host, there is corresponding gene controlling pathogenicity in the pathogen. The resistance of host is governed by dominant genes and virulence of pathogen by recessive genes. The genotype of host and pathogen determine the disease reaction. When genes in host and pathogen match for all loci, then only the host will show susceptible reaction. If some gene loci remain unmatched, the host will show resistant reaction. Now gene – for –gene relationship has been reported in several other crops like potato, sorghum, wheat, etc. The gene for gene hypothesis is also known as “Flor Hypothesis.”
Effect of environment and nutrition on plant disease developmentparnavi kadam
BRIEF AND PRECISE POINTS ON PLANT DISEASE DEVELOPMENT. IT MOSTLY FOCUSES ON HOW THE FACTORS AFFECT THE MICROBES AND THEN THEIR MICROBIAL EFFECT ON DISEASE DEVELOPMENT.
Importance of epidemics in mono and poly cyclic diseases caused by various plant pathogens and the mathematical models for studying the strategy of those epidemics
How to Make Awesome SlideShares: Tips & TricksSlideShare
Turbocharge your online presence with SlideShare. We provide the best tips and tricks for succeeding on SlideShare. Get ideas for what to upload, tips for designing your deck and more.
The global Type 2 Diabetes (T2D) market is estimated to be $31.3 billion in 2014 and is expected to grow at a CAGR of mid-range single digit from 2015 to 2021 to reach $46.7 billion by 2021
Faculty, Librarian, and Student Collaboration: Enhancing Science Learning wit...FiveCollegesofOhio
Brief descriptions of the digitization projects funded by the Andrew W. Mellon Foundation, illustrated in a poster presented at the American Association for the Advancement of Science Annual Meeting, February 19, 2012, Vancouver, B.C. Presenters: Alison Ricker, Oberlin College; Moriana Garcia, Denison Univ.; Aimee Jenkins, Kenyon College. Other authors: Deborah Carter Peoples, Ohio Wesleyan Univ.; Jessica Clemons, College of Wooster.
Many investors have unfulfilled expectations. They are looking for a better solution, one that can lead to a better investment experience. What would that approach look like? How can they improve their odds of success? This presentation looks at a different way to invest.
Proteomic analysis of the interaction between the plant growth promoting fhiz...kys9723331
Plant growth-promoting rhizobacteria (PGPR) facilitate the plant growth and enhance their
induced systemic resistance (ISR) against a variety of environmental stresses. In this study,
we carried out integrative analyses on the proteome, transcriptome, and metabolome to investigate
Arabidopsis root and shoot responses to the well-known PGPR strain Paenibacillus
polymyxa (P. polymyxa) E681. Shoot fresh and root dry weights were increased, whereas root
length was decreased by treatment with P. polymyxa E681. 2DE approach in conjunction
with MALDI-TOF/TOF analysis revealed a total of 41 (17 spots in root, 24 spots in shoot)
that were differentially expressed in response to P. polymyxa E681. Biological process- and
molecular function-based bioinformatics analysis resulted in their classification into seven different
protein groups. Of these, 36 proteins including amino acid metabolism, antioxidant,
defense and stress response, photosynthesis, and plant hormone-related proteins were upregulated,
whereas five proteins including three carbohydrate metabolism- and one amino
acid metabolism-related, and one unknown protein were down-regulated, respectively. A good
correlation was observed between protein and transcript abundances for the 12 differentially
expressed proteins during interactions as determined by qPCR analysis. Metabolite analysis
using LC-MS/MS revealed highly increased levels of tryptophan, indole-3-acetonitrile (IAN),
indole-3-acetic acid (IAA), and camalexin in the treated plants. Arabidopsis plant inoculated
P. polymyxa E681 also showed resistance to Botrytis cinerea infection. Taken together these
results suggest that P. polymyxa E681 may promote plant growth by induced metabolism and
activation of defense-related proteins against fungal pathogen.
Pak J Pharm Sci. 2014 May;27(3):607-16.
Review: Ajwa date (Phoenix dactylifera)- an emerging plant in pharmacological research.
Mallhi TH1, Qadir MI2, Ali M2, Ahmad B3, Khan YH4, Rehman A1.
Author information
1College of Pharmacy, Government College University, Faisalabad, Pakistan.
2Institute of Molecular Biology & Biotechnology, Bahauddin Zakariya University, Multan, Pakistan.
3Faculty of Pharmacy, Bahauddin Zakariya University, Multan, Pakistan.
4School of Pharmaceutical Sciences, University Sains Malaysia, Penang Pulau, Malaysia.
Abstract
Date Fruits are consumed in Arab areas for a long time as a part of essential diet. Phoenix dactylifera belongs to family Arecaceae and its leaves, barks, pits, fruits and pollens have anticancer, antioxidant, hepatoprotective, antidiabetic, antihypertensive, antiulcertavie, anti-inflammatory, antiproliferative, antimutagenic, antidiarheal, antibacterial, antifungal and antiviral potential. Besides these, Dates also increase level of estrogen, testosterone, RBCs, Hb, PCV, reticulocytes and platelet counts. It can also cure lead induced heamotoxicity, side effects of methylprednisolon, male and female infertility. It has also cerebroprotective, neuroprotective and haemopoietic activity. Phoenix dactylifera can be used for number of complications if further evaluated and isolated. The present paper is an overview of pharmacological properties of Phoenix dactylifera reported in literature.
Antioxidant activity, photosynthetic rate, and Spectral mass in bean Plants (...IJEABJ
An increase in antioxidant activity is a common response in plants as a defense mechanism against biotic and abiotic stress factors, such response is also generated with the exogenous application of "defense activators", which have negative effects on plant metabolism. In this work, bean plants (Phaseolus vulgaris L.) cv. Pinto Nacional were treated with jasmonic acid (0.5 mM), salicylic acid (2 mM), Trichoderma asperellum (105 spores/ml), and Bacillus pumilus (105 CFU / mL), in order to determine the level of structural and metabolic response of the plants. On the seventh day after the application of the treatments, it was measured the enzymatic activity of catalase (CAT), peroxidase (POX), and superoxide dismutase (SOD). In addition, leaf impressions were taken to measure the stomatal opening and conductance, photosynthetic rate, and the mass spectrum (mass/charge, m/z). The antioxidant activity increased in plants treated with jasmonic acid and T. asperellum, which in turn significantly increased the stomatal opening and conductance, and photosynthetic rate. The mass profile showed that the plants treated with T. asperellum have a greater quantity of masses/charge, of which some had statistically highly significant difference according to the means test Tukey (p <0.05). It is concluded that some defense activators such as jasmonic acid and T. asperellum increase the antioxidant activity, defense response that concurs with the high photosynthetic and metabolic rate in bean plants.
Suillus species, in general, are edible mushrooms, and environmentally important that are associated
mostly with pine trees in the tropics regions. These fungi considered a remarkable source of phenolic
compounds that play a crucial role as antioxidants which may reduce the risk of most human chronic
diseases such as cancer, diabetes, asthma, atherosclerosis, Alzheimer, and others. On the other hand,
carotenoids (β carotene) are the most popular natural pigments which play an important role to protect
the plants from photo-oxidative reactions. In human, these compounds prevent oxidative stress and
expects to have antimicrobial activity. Here, the phenolic compounds were extracted with Ethyl acetate
from fruiting bodies of Suillus sp and analyzed by HPLC, the antioxidant activity (reducing power%) of
phenolic compounds was determined at the concentrations of 1, 2.5, and 5 mg/mL. Antimicrobial activity
of β carotene pigment was measured at a concentration of 100 mg/mL against some human pathogenic
bacteria such as Escherichia coli, Pseudomonas aeruginosa, Klebsiella pneumonia, and Staphylococcus
aureus. The specific DNA region ITS was amplified and sequenced using ITS1 and ITS4 primers with
some bioinformatics analyses. The phenolic extract isolated from fruiting bodies of Suillus sp showed a
remarkable antioxidant activity by increasing the reducing power percent (from F+3 ions to F+2 ions)
comparing with the industrial antioxidant (Propyl gallate) at all used concentrations. Percent of reducing
power of phenolic compounds were 75.5, 84.9 and 95.7% at concentrations of 1, 2.5, and 5 mg/mL
respectively; comparing with PG were 65.9, 81.3, and 93.3 at 1, 2.5, and 5 mg/mL respectively. The β
carotene pigment revealed a significant antimicrobial activity at a concentration of 100 mg/mL against K.
pneumonia, E. coli, and S. aureus. The highest bacterial growth inhibition was against K. pneumonia (40
mm), followed by E. coli (36 mm) and S. aureus (31 mm), while no effect showed against P. aeruginosa.
Our outcomes revealed that the phenolic bioactive compounds can be used as a natural antioxidant
instead of the industrial antioxidants, and also a β carotene pigment could be applied as a promising
natural compound rather than using the antibiotics and other manufactured compounds to inhibit
bacteria activity.
This presentation was made in Sept 2010 at Manila during the Poultry show. Target audience were nutritionists , poultry consultants and feed manufacturers
— The diseases caused by bipartite Begomoviruses have emerged as overwhelming problem in various cropping systems of Pakistan. The study was conducted to evaluate the potential of induced resistance in mungbean to Mungbean yellow mosaic virus (MYMV) disease. In this work, resistance to MYMV infection was induced in mungbean plants by activating the Salicylic acid (SA) pathway using SA and Benzothiadiazole (BTH) as treatments. The resistance was characterized by evaluating symptom appearance and virus titter through ELISA. Elicitors i.e., SA and BTH were applied at different concentrations to enhance the innate resistance of mungbean by the induction of defense related compounds. All treatments were helpful in reducing plant infection but the most effective treatment was the combination of SA@5mM and BTH@150mg/L as compared to virus inoculated control. Three weeks analysis showed peak accumulation of defense related enzymatic antioxidants and phenols in the mungbean leaves treated with SA and BTH. Higher enzymatic activity was observed in elicitor treated plants followed by inoculation with MYMV. As the resistance increased due to the application of SA & BTH the enzymatic activities of SOD, POD, and CAT were also increased during second week after application of elicitors. This study revealed that SA and BTH are potential source for management of MYMV by enhancing the level of protection through induction of systemic acquired resistance.
IJERA (International journal of Engineering Research and Applications) is International online, ... peer reviewed journal. For more detail or submit your article, please visit www.ijera.com
New Anti-aflatoxin marine and Terrestrial extracts with assessment of their A...pharmaindexing
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Read| The latest issue of The Challenger is here! We are thrilled to announce that our school paper has qualified for the NATIONAL SCHOOLS PRESS CONFERENCE (NSPC) 2024. Thank you for your unwavering support and trust. Dive into the stories that made us stand out!
2024.06.01 Introducing a competency framework for languag learning materials ...Sandy Millin
http://sandymillin.wordpress.com/iateflwebinar2024
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Knowledge and skills frameworks, generally called competency frameworks, for ELT teachers, trainers and managers have existed for a few years now. However, until I created one for my MA dissertation, there wasn’t one drawing together what we need to know and do to be able to effectively produce language learning materials.
This webinar will introduce you to my framework, highlighting the key competencies I identified from my research. It will also show how anybody involved in language teaching (any language, not just English!), teacher training, managing schools or developing language learning materials can benefit from using the framework.
How to Make a Field invisible in Odoo 17Celine George
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The French Revolution, which began in 1789, was a period of radical social and political upheaval in France. It marked the decline of absolute monarchies, the rise of secular and democratic republics, and the eventual rise of Napoleon Bonaparte. This revolutionary period is crucial in understanding the transition from feudalism to modernity in Europe.
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Plant Defence inducing molecules against pathogens - Lessons learned and path ahead
1. “ Defence inducing molecules against plant pathogens
Lessons learned and way forward”
Indian Agricultural Research Institute
Division of Plant Pathology
Speaker - M. Ashajyothi, 10863
Ph.D first year
Seminar leader: G. Prakash
Chairman: Dr. A.Kumar
Credit seminar: Pl.Path 691
2. CONTENT
INTRODUCTION
DEFENSE INDUCING MOLECULES - BABA
- PROBENAZOLE
- SA ANALOGUES AND JASMONIC ACID
- CHITOSAN
- OLIGO GALACTURONOIDES
- HARPIN PROTEIN
- VITAMINS (3)
- AZELAIC ACID
- HEXANOIC ACID
CASE STUDY I
CASE STUDY II
ADVANTAGES
CHALLENGES
WAY FORWARD
CONCLUSION
4. Their use at commercial level is uneconomical.
Application is cumbersome.
Some are proved to be carcinogenic.
Environmental issues.
Efforts have been accomplished to devise environmental-friendly strategies for the
check of plant diseases.
Plants can activate separate defense pathways depending on the type of pathogen
encountered (Garcia-Brugger et al.,2006).
5. Discovery of natural and synthetic compounds called elicitors that induce
similar defense responses in plants (Gómez-Vásquez et al.,2004).
Term elicitor = phytoalexins now commonly used for compounds stimulating
any type of plant defense (J. Ebel.,1994).
Universal plant defense pathways
6. Putative binding of elicitor and receptor a signal transduction cascade is
activated and lead to the activation of a variety of plant defense responses.
Types of elicitors
7. Priming is a mechanism which leads to a physiological state that enables
plants to respond more rapidly and/or more robustly after exposure to biotic
or abiotic stress.
This increased alertness correlates with no or minimal gene induction
(Slaughter et al., 2012).
Priming evolved to compensate for the vulnerability of plant to pathogen before
defense responses trigger.
It allow plants to sense environmental cues and to promote a state of readiness
to enable a quick, strong response upon pathogen attack (Frost et al., 2008).
Getting ready for battle
9. Alternatives to fungicides in plant protection have arisen with the discovery of
disease resistance inducers of biotic and abiotic origins.
Depending on their efficacy, these compounds can be used in fields either
alone or in combination with fungicides.
Many compounds have been commercially released in some countries as a
plant health promoter (P. Chen.,2006).
Over the years, a range of chemical treatments has proven capable of
triggering IR, mostly through the priming mechanism.
10. β-Aminobutyric acid (BABA)
• An isomer of aminobutyric acid
• Chemical formula: C4H9NO2
• It has two isomers, α-aminobutyric acid (AABA)
γ-Aminobutyric acid(GABA)
• Kuc et al. were the first to notice in 1957 and 1959 that D phenylalanine, D-
alanine, and DL-tryptophan injected into apple leaves increased resistance against
scab without affecting the causal pathogen in vitro.
• 1958, Van Andel examined 50 amino acids for inducing resistance against
Cladosporium cucumerinum in cucumber
• In 1960, Oort and Van Andel first noted induced resistance to tomato late blight
following BABA treatment.
• In 1963, two groups reported on the activity of aminobutrates.
• Amino acid–mediated induced resistance was renewed about 30 years later - a
strong activity of BABA against disease in potato , tomato, and tobacco.
α
β
γ
11. Disease quantification
Enhance disease defense against late blight of tomato, downy mildew of grape vine and
Phytophthora blight of pepper.
Phytophthora brassicae - Arabidopsis
Phytophthora infestans - Potato
Transformation with Vector P34gfn (nptII) + Reporter gene(gfp)
Quantification of pathogen growth in Planta by measuring gfp fluorescence
Transformants with high gfp expression and normal growth and virulence
Non distructive monitoring of infection process - To analyse the efficacy of chemical
inducers of disease resistance.
Pre-treatment (300 μM) via soil drench applied 24 hpi protected susceptible
Arabidopsis - Landsberg erecta (Ler) from infection with P. brassicae.
12. Curative protection of tobacco against Peronospora tabacina
Control of Fusarium wilt of: A, watermelon (Fusarium oxysporum f.
sp. niveum) and B, muskmelon (F. oxysporum f. sp. melonis)
Protection of NahG tobacco against Peronospora
tabacina.
13. 3-allyloxy-1,2-bezisothiazole-1,1-dioxide
It was developed by Meiji Seika Kaisha Ltd. in Japan.
The compound is marketed as Oryzemate® for rice blast control and has been
used by Japanese farmers in rice seedlings and paddy fields since 1975.
Activities of enzymes in the phenylpropanoid pathway, such as:
Phenylalanine ammonia-lyase,
Peroxidase and polyphenol oxidase,
Probenazole
Rice plants
Blast fungus
C10H9NO3S
16. SA is rapidly conjugate to an O-glucoside
Storage form
Inactive form targeted for catabolism
These conjugates lack the phloem mobility of free salicylate.
Salicylic acid was first prepared by the Italian chemist Raffaele Piria in 1838 from
salicylaldehyde.
Around 3000 BC, the ancient Egyptians used the bark of willow trees to reduce pains
and fevers.
Salicylic acid
17. Jasmonic acid
Induces systemic resistance against many pathogens by strengthening the
defense mechanisms in plants.
Octadecanoid pathway
Synthetic SA analogs
2,6 dichloro iso nicotinic acid and its methyl
ester (INA)
Benzo(1,2,3) thiadiazole-7-carbothioicacid S-
methylester (BTH)
(SAR is analogous to the innate immune system found in animals)
SAR
JA
18. Arabidopsis mutant npr1
avirulent pathogens
No enhanced SA levels
PR expression
Over expression NPR1 in
transgenic plants
npr1
SA
SAR
Stronger PR gene expression
Enhanced disease resistance
NPR1 seems to play a key role in the SA-independent induced systemic resistance
response.
PR Proteins
19. Potential elicitor having antiviral, antibacterial, and antifungal properties.
Mechanisms:
• Direct toxicity or chelation of nutrients and minerals from pathogens.
• It can form physical barriers around the penetration sites of pathogens,
preventing them from spreading to healthy tissues.
• Induce reactions locally and systemically that involve signaling cascades.
• Chitosan was also shown to alter many other H+ mediated processes.
• Oxygen-species scavenging and antioxidant activities, as well as octa
decanoid pathway activation
• Role of priming in the complex chitosan-plant interaction framework are still
scarce.
Chitosan
20. Oligogalacturonides(OGs) – Plantcell wall pectin-derived oligo saccharides which
consist in linear chains of α-(1-4)-linked D-galacturonic acid.
Endogenous elicitors, and the degree of methylation and acetylation has been
found to affect the activation of defense responses.
Some evidence indicates the involvement of OGs signaling in the octadecanoid
pathway, whereby LOX activities are enhanced.
Harpin Protein: A 44-kDa protein encoded by hrp (hypersensitive reaction and
pathogenecity) gene of Erwinia amylovora.
It elicits protective response in plants and makes them resistant to a wide range
of diseases.
21. • Riboflavin is involved in antioxidation and peroxidation resulting in the
production of reactive oxygen intermediates (ROI) in oxidative burst and
consequently hypersensitive response.
• Thiamine can modulate the cellular redox status to protect Arabidopsis against
Sclerotinia sclerotiorum at early stages of infection(Zhou et al.,2013).
• Para-aminobenzoicacid(PABA): cyclic aminoacid vitamin-B group
• Field experiments have proven that it is capable of enhancing resistance against
Cucumber mosaic virus and Xanthomonas by inducing(Song etal.,2013).
PAL gene
Peroxidase (cprx1) gene
Sugarbeet
Rice
Rhizoctonia solani
Riboflavin
Vitamins
22. • It has been suggested to be a phloem-mobile signal that primes SA-
induced defenses (Jung et al., 2009; Shah, 2009).
• The AA biosynthesis pathway is largely unknown.
• AA primes plants for more rapid SA accumulation by inducing glycerol-3-
phosphate (G3P) biosynthesis.
• G3P levels have been proposed to modulate primary and secondary
metabolic pathways, and to contribute to major physiological responses in
defense (Chanda et al., 2008).
• Both AA and G3P seem to be implicated with phytohormones SA and JA.
Signal transmitter - Azelaic acid (AA)
23. HEXANOIC ACID PRIMING AGENT
Hexanoic acid (6Cmono carboxylic acid-Hx) ( C6H12O2 )
4 wk old Tomato roots
Callose deposition
Increased caffeic acid levels
Hx-IR
Castle mart
Bio active signal - Jasmonoyl-isoleucine (JA-Ile)
Oxylipin12-oxo-phytodienoic acid (OPDA)
Significant increase in SA, in water treated plants but not in Hx-primed, post inoculation.
24. HEXANOIC ACID IS A BROAD-SPECTRUM NATURAL INDUCER
Arabidopsis (Hx – treated)Botrytis cineraria
JA and ET defense-response marker gene PDF1.2
Hevein-like protein gene PR4
Specific JA-induciblemarkergeneVSP1
The eds1-1 mutant (Zhou etal.,1998; Falketal.,1999) was unable to display Hx-IR.
JA-impaired mutant jar1 and jin1-2 were unable to display Hx-IR
JAR1 JA with IsoleucineEnzyme (Staswick et al., 2002)
JAI1/JIN1 AtMYC2 Up regulate by JA content (Lorenzo et al., 2004)
Metabolic switch for
hexanoic acid
25. Hexanoic acid regulates and primes Botrytis-specific and non-specific genes
Botrytis cineraria
Gene expression studies
Proteinase inhibitors
Defense genes
Transcriptional factors
Signaling and hormone-related genes
Oxylipins, ethylene & auxin related genes
Redox relaated genes
24hpi
Hx preventively activates these genes, thus preparing plants for an
alarmed state, which would facilitate a quicker, better response against
pathogen attack.
Hx-treated plants
24hpi
All genes induced by Botrytis + set of genes
not induced by botrytis 24hpi
These specific Hx early induced genes - as targets of new preventive defense
strategies.
26. Many natural compounds have been claimed to be plant growth promoters,
plant activators or plant defense inducers :
• Oligosaccharides
• Glycosides
• Amides
• Carboxylic acids
• aromatic compounds
• Prohexadione – Ca
• Potassium phosphonate
• Fosetyl- Al
29. • Composition
• Organic nitrogen at 1.0% by mass*
Phosphorus (P2O5) at 23.0% by mass*
Potassium (K2O) at 20.0% by mass*
Copper (Cu-EDTA) at 2.6% by mass
30. Aim: To check the effect of jasmonic acid (JA) and ⁄ or b-aminobutryric acid (BABA) treated
seeds on increased resistance of plant against insects and against the necrotrophic fungal
pathogen, powdery mildew.
Materials and methods:
Plant- Tomato
Activators: JA, Beta-aminobutryric acid (BABA)- nonprotein amino acid
Challengers: spider mites, caterpillars and aphids, and against the necrotrophic fungal
pathogen, Botrytis cinerea.
CASE STUDY I
31. Methods and results:
Seed treatment with JA enhances herbivore and disease resistance
Tomato seeds
Soaked in
3 mMsolution of JA
germinated
7- to 10-wk-old plants
After 9 days- populations and reproductive rate measured and found reduced
compared to control
Inoculation of Tetranychus urticae
Also observed:
Reduced feeding of tobacco hornworm (Manduca sexta) caterpillars
Significant reduction in populations of the green peach aphid (M. persicae)
Reduced lesion area of necrotrophic fungal pathogen, B. cinerea.
32. JA seed treatment has minimal impact on growth and development
1–5 mM JA: Delay in germination by 1 day in JA treated plants but final germination
percentage was not significantly altered
10 mM:
Significant alteration in germination
Reduction in growth of the primary root
On long term no differences in plant growth and development (plant height and fruit
dry weight
The priming agent β-aminobutyric acid influences plant pathogen responses when
applied as a seed treatment
Seed treatments with BABA treatment caused no reduction in plant growth.
Plants grown from treated seed were challenged, powdery mildew (O. neolycopersici) and
observed significantly lower degrees of colonization
33. Tradeoffs between different resistance mechanisms are minimized by seed
treatment-induced priming
A.
Plants raised by JA treated seeds
Challenge inoculation with
O. neolycopersici
Resistant as compared to control
A JA priming doesnot inhibit
SA mediated resistance
B.
Plants raised by β-aminobutyric acid treated seeds
Challenge inoculation with
B.cinerea
Susceptible compared to control
A BABA priming inhibit JA mediated
resistance
C.
Plants raised by b-aminobutyric acid and JA treated seeds
Challenge inoculation with B.cinerea
Resistant compared to control
A BABA cannot inhibit JA mediated
resistance when JA is primed
34. JA-induced priming of Botrytis resistance depends on JA and ethylene
signalling, and is associated with increased JA-dependent gene expression
A.
JL5 (def1)- defecient in JA
biosynthesis
B.
Never ripe plants- defecient in ethylene perception
No increased resistance to Botrytis
35. Quantitative real-time PCR (qPCR) was used to monitor expression of a
number of well-known defence-related genes from tomato
Observations:
• Early transcriptional activation of the JA biosynthetic gene ALLENE OXIDE SYNTHASE 2
(AOS2),
• Mid-phase activation of a JA-responsive defence gene PROTEINASE INHIBITOR II (PinII)
• Late activation of the pathogenesis-related gene PR1b1
Botrytis inoculated leaves were sampled over a 24-h
(qPCR)
JA treated seeds
Found no consistent difference between the timing or peak expression levels between
control and JA seed-treated plants, but in the case of the JA-dependent defence gene,
PinII, we observed higher expression in JA seed-treated plants
36. • Priming of defences, on the other hand, minimizes these costs whilst
improving future resistance to attack consistent with the effects of the
seed treatments
• Expression of the genes assayed was similar in control and treated plants
before biotic stress but increased expression once pathogen attacks
• JA priming cannot inhibit resistance against biotrophs but BABA priming
induces susceptibility to nectrotrophs. However BABA priming donot
affect susceptiliblity in JA+BABA treated plants
SUM UP
37. CASE STUDY - II
Aim: To evaluate the effects of various chemical inducer treatments on HLB
progression and fruit yield under field conditions.
38. Materials and methods
Experiment Treatments Replications Cultivar Age (years)
I 11 5 Mid sweet
orange
7
II 16 9 Mid sweet
orange
7
III 11 10 Murcott
mandarin
10
IV 11 10 Valentia sweet
orange
4
Design : CRD
Chemicals : BABA, INA, 2-DDG, AA
Spray : After 3 – 4 months when new flush present
Scoring : 0-5 scale , AUDPC
qPCR
39. Effect of plant defense inducer treatments on HLB disease development
Disease severity of huanglongbing as sAUDPS with
Midsweet orange at Mid Florida over time
HLB disease severity in the AA (60 µM),
BABA (15 µM), and BABA (150 µM) treated
groups reduced by 21.3, 28.6, and 21.4%,
respectively
Las bacterial titers in leaves of trees under these three treatments were also
significantly lower
Experiment: I
40. Experiment : II
Disease severity of huanglongbing as sAUDPS
with Midsweet orange at Mid Florida over time
Treatments AA (60 µM), BABA (0.2 to 1.0 mM),
BTH (1.0 mM), INA (0.1 mM), 2-DDG (100 µM),
BABA (1.0 mM) plus BTH (1.0 mM), BTH (1.0
mM) plus AA (600 µM), and BTH (1.0 mM) plus
2-DDG (100 µM) reduced HLB disease severity
by 15 to 25%
Treatments also relatively suppressed the growth of Las bacterial populations in citrus
leaves compared with the negative control
41. Experiment: III
Disease severity of huanglongbing as sAUDPS
with Murcott mandarin
Treatments BABA (1.0 mM), BTH (1.0 mM), INA
(0.5 mM), and 2-DDG (100 µM) reduced HLB
disease severity by 15 to 20%
Suppressed the growth of Las bacterial populations in citrus leaves compared with the
negative control
42. Experiment: IV
Disease severity of huanglongbing as Saudps with
Valencia sweet orange
Treatments AA (600 µM), BABA (0.2 to 1.0
mM), BTH (1.0 mM), INA (0.1 to 0.5 mM), and
2-DDG (100 µM) were relatively more effective
in suppressing HLB disease development than
in experiment III
Suppressed the growth of Las bacterial
populations in citrus leaves compared with the
negative control
43. Effect of plant defense inducer treatments on fruit yield and quality
Treatments AA, BABA, and INA exhibited a higher fruit yield in 2013 compared
with the negative control.
There were no apparent differences among treatments in fruit yield (kg of
fruit/tree) in 2013.
But in 2014, the treatments AA, BABA, BTH, 2-DDG, and INA exhibited a higher
fruit yield than the negative control.
44. Expression of plant defense-related genes
Relative expression of the β-1,3-glucanase gene (PR-2) in Midsweet orange leaves after a
single application of different plant defense inducer compounds.
45. SUM UP
The treatments AA, BABA, BTH, 2-DDG, and INA have positive control effect on suppressing
Las population in plants and sustain fruit productivity to a certain extent compared with
the negative control.
It is reasonable to speculate that the reduction of Las populations in citrus could also
impact the pathogen acquisition and spread by psyllids.
Induction of plant defense showed relatively more effective to young trees with mild HLB
than to old trees with serious HLB.
46. Reduced damage from insects, fungi, pests, and herbivores.
Priming – A plant’s memory
Reduced environmental hazards as elicitors affect directly the crop plant, and
their acute toxicity to other organisms is lower than that of pesticides.
As protective agrochemicals, elicitors can be applied with the current spraying
technology.
Elicitor treatments could be an alternative to genetically modified (GM) plants
for better attraction of natural enemies of pest organisms on cultivated plants
(I. F. Kappers.,2005)
Elicitor-treated plants bear lower ecological risks than GM plants (G. M. Poppy
and M. J. Wilkinson.,2005).
Advantages of using Plant activators
47. Challenges to plant defense activators
Their effect is only transient and lasts only for a few days.
They are not curative and cannot eliminate an already established infection.
Phytotoxicity.
Plant activators would never be able to provide complete protection.
The mode of action of priming agents is eventually determined by hosts and
the stress challenging them.
This makes it difficult to decipher the molecular bases underlying the
priming mechanism.
Dosage for application must be optimized for various diseases.
Methods of application are need to be standardize.
They usually show antimicrobial activities at higher concentrations than
those required for priming.
48.
49. The use of plant actvators in crop protection and pest management is still in the
very early stages of use as a new control method.
Defense activators represent an active area of research in pest and disease
management.
Studies on optimization of dose and method of application must be done.
Because of their versatility, their ability to prime JA-dependent defense and
their general low toxicity, which allows better crop tolerance.
They could be more suited as a component of integrated disease management.
Must be available at cheaper cost in the developing countries.
Awareness must be created among the farmers by the scientific community.
50. Conclusion
Plant activators do not have any pesticidal or antibiotic activity, their
adverse effects on human health and environment are minimal.
Since they do not interact directly with the pathogens, it is unlikely that
plant pathogens will develop resistance to these chemicals.
The success of defense inducers for plant disease control depends on our
ability to manage their phytotoxicity either by chemical modification of
the compound or by modifying their formulation.
51. “Those who contemplate the beauty of the earth find reserves
of strength that will endure as long as life lasts”
- Rachael Carson
Editor's Notes
Figure1. In experiment I, the HLB disease severity (expressed as sAUDPS) in the AA (60 µM), BABA (15 µM), and BABA (150 µM) treated groups was reduced by 21.3, 28.6, and 21.4%, respectively, at the end of the experiment compared with the negative control
Table: The Las bacterial titers in leaves of trees under these three treatments were also significantly lower than the negative control at the end of the experiment. The mean values of Las population in the AA (60 µM), BABA (15 µM), and BABA (150 µM) treated groups were 4.91 × 106, 4.61 × 106, and 7.18 × 106 cells/g of plant tissue, respectively, while that of the negative control was 2.43 × 107 cells/g of plant tissue
Fig .2. In experiment II, the treatments AA (60 µM), BABA (0.2 to 1.0 mM), BTH (1.0 mM), INA (0.1 mM), 2-DDG (100 µM), BABA (1.0 mM) plus BTH (1.0 mM), BTH (1.0 mM) plus AA (600 µM), and BTH (1.0 mM) plus 2-DDG (100 µM) reduced HLB disease severity by 15 to 25% at the end of the experiment compared with the negative control
Table : These treatments also relatively suppressed the growth of Las bacterial populations in citrus leaves compared with the negative control . At the end of the experiment, the mean value of Las population of the negative control was 2.68 × 107 cells/g of plant tissue, while those of the treatments were from 3.91 × 106 to 5.84 × 106 cells/g of plant tissue
In experiment III, the treatments BABA (1.0 mM), BTH (1.0 mM), INA (0.5 mM), and 2-DDG (100 µM) reduced HLB disease severity by 15 to 20% and suppressed the growth of Las bacterial populations in citrus leaves compared with the negative control (Fig. 2; Table 3). At the end of the experiment, the mean value of Las bacterium population of the treatments ranged from 1.12 × 107 to 1.36 × 107 cells/g of plant tissue, while that of the negative control was 5.15 × 107 cells/g of plant tissue (Table 3)
Slide 4:
In experiment IV, the treatments AA (600 µM), BABA (0.2 to 1.0 mM), BTH (1.0 mM), INA (0.1 to 0.5 mM), and 2-DDG (100 µM) were relatively more effective in suppressing HLB disease development than in experiment III. They reduced the disease severity by 20 to 30%, respectively, at the end of the experiment compared with the negative control (Fig. 2). The mean value of Las bacterium population of the negative control was 7.09 × 106 cells/g of plant tissue, while those of the treatments were from 1.19 × 106 to 1.83 × 106 cells/g of plant tissue at the end of the experiment (table4)
In experiment I, after three seasons of three or four applications each, the treatments AA, BABA, and INA exhibited a higher fruit yield in 2013 compared with the negative control (Table 5). The average weight of fruit per tree of the treatments AA (60 µM), BABA (15 to 150 µM), and INA (0.1 mM) was 45.2, 49.8, 52.8, and 43.8 kg of fruit/tree, respectively, while that of the negative control was 27.8 kg of fruit/tree. The 2014 yield dropped to approximately 90% of the 2013 yield for all treatments and the treatments AA (60 µM), BABA (15 to 150 µM), and INA (0.1 mM) showed a higher fruit yield than the negative control (Table 5). In both years, the treatments AA (60 µM), BABA (15 to 50 µM), and INA (0.1 mM) . exhibited a higher fruit yield than the negative control. There were no significant differences among treatments for fruit quality parameters: percent juice content or juice quality (brix, acid, or brix/acid ratio) in 2013 (Table 5); but in 2014, the treatment BABA (150 µM) showed a higher percent juice content and a higher brix/acid ratio than the negative control (Table 5).
Slide 7:
For the treatments showing suppressive effect on HLB disease development after the initial application, we determined the expression pattern of three plant defense-related genes in citrus at four time points: 1, 2, 3, or 4, and 6 days after a single application of treatments by qRT-PCR
In experiment I, our results showed that the BABA (150 µM) induced PR-2 expression with an increase in its expression at 2 day after treatment (DAT) and peaking at 3 DAT (Fig. 3A). After treatment with BABA, the levels of gene expression increased to 3.0-fold at 3 DAT compared with the negative control. However, expression of thePR-2 gene had no significant change at 6 days after BABA treatment. BABA treatment had no effect on pp2 (phloemprotein-2) or calS1 expression (data not shown). The treatment AA (60 µM) or INA (0.1 mM) was not able to induce PR-2, calS1, or pp2 gene expression (Fig. 3A; data not shown).
In experiment II, PR-2 showed a slight induction after BTH (1.0 mM), BTH (1.0 mM) plus AA (600 µM), or BTH (1.0 mM) plus 2-DDG (100 µM) treatment at 2 DAT, and that level of expression was sustained for two more days before decreasing (Fig. 3B). However, none of the three treatments had effect on pp2 or calS1 expression (data not shown). The treatment 2-DDG (100 µM) was not able to induce PR-2, pp2, or calS1 (Fig. 3B; data not shown).