SlideShare a Scribd company logo
Nestlé Pakistan Company Limited
Unilever Company Pakistan Limited
General Environment
 The General Environment Covers All The External
Activities Of A company As Well As It Focuses On
The Competitor .
 The External Environment: Opportunities, Threats,
Industry Competition, and Competitor Analysis .
 General Environment Industry Environment Threat of
new entrants Power of suppliers Power of buyers
Product substitutes Intensity of rivalry Competitor
Environment Economic Political/Legal Technological
Global Demographic Socio-cultural.
 General Environment Influences the industry and
firms inside the industry Firms can not directly control
these but collect information and formulate strategies.
 Six Segments
1. Demographic
2. Economic
3. Political/legal
4. Socio- cultural
5. Technological
6. Global
1-Demographic Elements:
 Population size Age Structure Geographic distribution
Environmental Changes Social Changes
 Double income, consumerism, superior- higher
education for kids, working women, less time for
household work, health consciousness, healthy food,
vacations.
 Subway, Pizza Hut, Five Star hotels, Apollo Executive
Health Check, SIUT
 Demographical Changes
 People live longer - Old age requirements, homes,
security, superior health services, self reliant, gadgets,
entertainment to keep busy meaningfully, to learn new
hobbies without physical demands, will remain active
and healthy- find a product or service, psychological
demand - sense of belongingness- counseling,
spending of time
 Medical insurance
2-Economic Elements:
 Inflation rate
 Interest rates
 Trade deficit or surplus
 Personal savings rate
 Business savings rates
 Gross domestic product
 Budget deficit or surplus
3-Political/Legal Elements
 Laws
 Taxation
 Monopolies
 Political pluralism
 Political philosophy
 Judicial System
4- Socio - Cultural Elements
 Women in Work
 Work force diversity
 Cultural values
 Attitude towards life and quality of life and products
 Education
 Materialist aspects
5-Technological Elements
 Product Innovation
 R & D spending
 Quick diffusion of technology
 Applications of knowledge
 Focus of private and government-supported R&D
expenditures
 New communication technologies
 Product Obsolescence
6-Global Elements
 For-ex
 Treaties
 WTO
 UN
 Trade Barriers
Nestlé Pakistan
Environmental Sustainability
 Vision for Nestlé
 Following Nestlé’s global commitment, Nestlé
Pakistan encourage environment-friendly business
activities. Endeavoring to achieve the least possible
environmental impact throughout its operational
stages by complying with environment laws and
regulations.
 Mission for Society
 The success of our business is only possible if the
society is prosperous. To achieve prosperity, Nestlé
follows principles of ‘improved environmental
performance’ and ‘safety and health of employees’.
This is assured throughout the value chain, from farm
to fork.
 Ambition for Environment
 Nestlé is working towards increased environmental
sustainability by following eco-friendly practices,
starting from the stage of operational planning. Trying
to increase production while minimizing resource
consumption, waste and emissions. Factories of Nestlé
Pakistan are in full conformance with the
requirements of ISO 9001, 14001, OHSAS 18001, FSSC
22000 & NQMS. All industrial units in Pakistan are
fitted with testing and monitoring equipment and
services for waste and air emissions.
 Solar and Bio-Gas Energy
 Pakistan is experiencing an energy crisis; there is short fall
due to almost a 50% reduction in power generation
capacity of dams. Nestlé Pakistan has taken a number of
measures to find alternative energy resources for its
operations.
 Solar Energy (Electricity Generation and Water Heaters)
Nestlé Pakistan has a huge set up of Milk Collection across
Punjab and Sind. Collected milk is chilled at chillers
installed in the field. The shortfall of energy, frequent
interruptions and cutting off of power supply can affect the
quality of the milk so backup generators have been
provided at each milk collection centre.
Competitors
Nestlé Vs. Unilever
 History
 Nestlé and Unilever had completely different starts. –
Nestlé (1866): one man’s idea! – Unilever (1930):
Merger between two existing companies active in two
different fields, but with same raw materials • Both
companies grew through numerous acquisitions
(Nestlé under his brand as family brand, Unilever with
individual brands)
 70s Nestle acquires first non-food companies • 80s
Unilever: sleeping giant, Nestlé Internal adjustments
and diversifications . 90s new markets in Eastern
Europe and China. End of 90s / 2000: Unilever: total
restructuring: path to growth, radical brand cutting,
Nestlé towards Health and Wellness .Today both
multinational companies operating worldwide
Company / Competitive Fact sheet
Nestlé Unilever
Position in
the world
The world largest food
manufacturer
Supplier of consumer goods in
food (nr. 5), home and personal
care markets
Presence In ca 200 countries world wide
Headquarters in Vevey,
Switzerland
In ca 160 countries world wide
Headquarters: For food Unilever
Plc – UK-London For home and
personal care Unilever NV – The
Netherlands - Rotterdam
Workforce 253.000 employees 234.000 employees
Activities • Food - Beverages
• Pet care
• Pharmaceuticals
• Food – Hot Beverages
• Home Care
• Personal care
Nestlé Unilever
Divisions Beverages, milk products, nutrition
and ice-cream, prepared dishes,
cooking aids, chocolate,
confectionary, biscuits, pet care,
food services, Alcon and
pharmaceutical and cosmetics joint
ventures;
Food and home (culinary
products, frozen foods, Ice-cream,
Tea-based beverages, Spreads and
cooking products, household
care, Laundry) Personal care
(Deodorants, hair care, personal
w ash, oral care and fragrances)
Mission/ Vision The Company's priority is to bring
the best and most relevant products
to people, wherever they are,
whatever their needs, throughout
their lives. : Goo d Food – Good
Life!
Unilever's mission is to add
vitality to life. We meet the
everyday needs for nutrition, h
hygiene, and personal care with
brands that help people feel good,
look good and get more out o f
life.
Strategy Adapt products to local tastes •
“target 2004+”: Low manufacturing
costs • “Globe” – technological
platform for the group / E-
marketing • Become a food, n
nutrition, health and wellness
company
• Global brand s that meet local
needs • Completion o f Path to
Growth strategy (sales growth of
3-5 % ) • Vitality at the core of
mission • Make greater use of
corporate brand
Nestle Strategy
Unilever strategy
Unilever SWOT Analysis
Strengths
 Strong corporate culture
 Government and NGO relations
 Supply chain
Weaknesses
 Branding
 Distance to the consumer
Opportunities
 Responding to the global issues -sustainable initiatives
 Brand equity
 Consumer safety
Threats
 Price-war/ retailers power
 Private Label Competition
 EU approval procedure
 Weather
Nestlé SWOT Analysis
Strengths
 Corporate Brand
 Fragmented Suppliers
 Size of Operations
 Cash Generation
Weaknesses
 For-ex impact
 Commodity based
 Potential conflict between health & wellness image
and selling sweets
Opportunities
 Functional Foods in Ready Meals
 Joint Ventures in Strategic Areas
 Asian Market
Threats
 Corporate Brand
 Private Label Competition
 Energy and distribution costs
Sources
Here below are some of the sources which I have used
during this assessment of General Environment of
both the companies:
I. www.nestle.com
II. www.unilever.com
III. www.economist.com
IV. www.google.com
By: Tarique Jan Soomro
 Assignment Topic: General Environment with respect
to the Multi National Company(MNC). And its
competitor
 Department: Business Administration
 Class: BBA-II (B) 3rd Semester
 Roll No: 14-381
 Teacher/Instructor: Sir Asif Channa

More Related Content

What's hot

Sustainability of Nestle in Mature Market.
Sustainability of Nestle in Mature Market. Sustainability of Nestle in Mature Market.
Sustainability of Nestle in Mature Market.
Shaswati Mohapatra
 
corporate governance of uniliver
corporate governance of unilivercorporate governance of uniliver
corporate governance of uniliver
abhirajsharma14
 
Final Presentation and Scenario Analysis
Final Presentation and Scenario AnalysisFinal Presentation and Scenario Analysis
Final Presentation and Scenario AnalysisJoseph Paolini
 
Nestel
NestelNestel
Nestle-business-presentation
 Nestle-business-presentation Nestle-business-presentation
Nestle-business-presentationManmeet Singh
 
social and cultural impacts of Nestle
social and cultural impacts of Nestlesocial and cultural impacts of Nestle
social and cultural impacts of Nestle
farhanarnab01
 
Csr nestle
Csr nestleCsr nestle
Csr nestleYun Yu
 
Marketing Presentation Nestle from MakeMyAssignments.com
Marketing Presentation Nestle from MakeMyAssignments.comMarketing Presentation Nestle from MakeMyAssignments.com
Marketing Presentation Nestle from MakeMyAssignments.com
Make My Assignments
 
Nestle
NestleNestle
Nestle
Rahul Todur
 
Peter Vogt, Halal-A Key Compenent of Nestle's Business Model_IHMC 2010, Day 1
Peter Vogt, Halal-A Key Compenent of Nestle's Business Model_IHMC 2010, Day 1Peter Vogt, Halal-A Key Compenent of Nestle's Business Model_IHMC 2010, Day 1
Peter Vogt, Halal-A Key Compenent of Nestle's Business Model_IHMC 2010, Day 1bruneimipr
 
NESTLE_BABY FOOD SEGMENT_MARKET ENTRY STRATEGY_RURAL INDIA
NESTLE_BABY FOOD SEGMENT_MARKET ENTRY STRATEGY_RURAL INDIANESTLE_BABY FOOD SEGMENT_MARKET ENTRY STRATEGY_RURAL INDIA
NESTLE_BABY FOOD SEGMENT_MARKET ENTRY STRATEGY_RURAL INDIA
Debi Prasad Dash
 
New product Launch ( RTD Malted Drink)
New product Launch ( RTD  Malted Drink)New product Launch ( RTD  Malted Drink)
New product Launch ( RTD Malted Drink)
Mohamed Sadath
 
Brian interview with NuFoods
Brian interview with NuFoodsBrian interview with NuFoods
Brian interview with NuFoodsBrian Jones
 
Nestle report
Nestle reportNestle report
Nestle report
mehreen21
 
Nestle lc1 presentation
Nestle lc1 presentationNestle lc1 presentation
Nestle lc1 presentation
Diana Lim
 
Nestle
NestleNestle

What's hot (20)

Sustainability of Nestle in Mature Market.
Sustainability of Nestle in Mature Market. Sustainability of Nestle in Mature Market.
Sustainability of Nestle in Mature Market.
 
corporate governance of uniliver
corporate governance of unilivercorporate governance of uniliver
corporate governance of uniliver
 
Final Presentation and Scenario Analysis
Final Presentation and Scenario AnalysisFinal Presentation and Scenario Analysis
Final Presentation and Scenario Analysis
 
Make A MARK (2)
Make A MARK (2)Make A MARK (2)
Make A MARK (2)
 
Nestel
NestelNestel
Nestel
 
Nestle-business-presentation
 Nestle-business-presentation Nestle-business-presentation
Nestle-business-presentation
 
social and cultural impacts of Nestle
social and cultural impacts of Nestlesocial and cultural impacts of Nestle
social and cultural impacts of Nestle
 
Csr nestle
Csr nestleCsr nestle
Csr nestle
 
Marketing Presentation Nestle from MakeMyAssignments.com
Marketing Presentation Nestle from MakeMyAssignments.comMarketing Presentation Nestle from MakeMyAssignments.com
Marketing Presentation Nestle from MakeMyAssignments.com
 
Nestle
NestleNestle
Nestle
 
Nestle
NestleNestle
Nestle
 
Peter Vogt, Halal-A Key Compenent of Nestle's Business Model_IHMC 2010, Day 1
Peter Vogt, Halal-A Key Compenent of Nestle's Business Model_IHMC 2010, Day 1Peter Vogt, Halal-A Key Compenent of Nestle's Business Model_IHMC 2010, Day 1
Peter Vogt, Halal-A Key Compenent of Nestle's Business Model_IHMC 2010, Day 1
 
NESTLE_BABY FOOD SEGMENT_MARKET ENTRY STRATEGY_RURAL INDIA
NESTLE_BABY FOOD SEGMENT_MARKET ENTRY STRATEGY_RURAL INDIANESTLE_BABY FOOD SEGMENT_MARKET ENTRY STRATEGY_RURAL INDIA
NESTLE_BABY FOOD SEGMENT_MARKET ENTRY STRATEGY_RURAL INDIA
 
New product Launch ( RTD Malted Drink)
New product Launch ( RTD  Malted Drink)New product Launch ( RTD  Malted Drink)
New product Launch ( RTD Malted Drink)
 
Brian interview with NuFoods
Brian interview with NuFoodsBrian interview with NuFoods
Brian interview with NuFoods
 
Nestlé
NestléNestlé
Nestlé
 
Nestle report
Nestle reportNestle report
Nestle report
 
Novozymes in brief
Novozymes in brief  Novozymes in brief
Novozymes in brief
 
Nestle lc1 presentation
Nestle lc1 presentationNestle lc1 presentation
Nestle lc1 presentation
 
Nestle
NestleNestle
Nestle
 

Viewers also liked

Plugin smilk : données liées et traitement de la langue pour améliorer la nav...
Plugin smilk : données liées et traitement de la langue pour améliorer la nav...Plugin smilk : données liées et traitement de la langue pour améliorer la nav...
Plugin smilk : données liées et traitement de la langue pour améliorer la nav...
SemWebPro
 
Benevole e newsletter march 2015
Benevole e newsletter march 2015Benevole e newsletter march 2015
Benevole e newsletter march 2015
Ramabhau Patil
 
Raipur meeting rtp
Raipur meeting rtpRaipur meeting rtp
Raipur meeting rtp
Ramabhau Patil
 
Android Platform
Android PlatformAndroid Platform
Android Platform
Amal P.James
 
Windows 8
Windows 8 Windows 8
Windows 8
erikka890
 
Hardcore Mobile integrations
Hardcore Mobile integrationsHardcore Mobile integrations
Hardcore Mobile integrations
Ruben Goncalves
 
Five fantastic tips for fabulous phone photos
Five fantastic tips for fabulous phone photosFive fantastic tips for fabulous phone photos
Five fantastic tips for fabulous phone photos
SmallAperture
 
Heol
HeolHeol
Heol
miawes
 
Whizzingwords
WhizzingwordsWhizzingwords
Whizzingwords
Whizzing Words
 
Emisoft
EmisoftEmisoft
Emisoft
erikka890
 
Benevole e newsletter jan 2015
Benevole e newsletter jan 2015Benevole e newsletter jan 2015
Benevole e newsletter jan 2015
Ramabhau Patil
 
Eli des identifiants pour le croisement des sources ouvertes du droit
Eli des identifiants pour le croisement des sources ouvertes du droit Eli des identifiants pour le croisement des sources ouvertes du droit
Eli des identifiants pour le croisement des sources ouvertes du droit
SemWebPro
 
развеселый торг
развеселый торгразвеселый торг
развеселый торг
Александр Павликов
 
Usability session @ SEI Universidade do Minho
Usability session @ SEI Universidade do MinhoUsability session @ SEI Universidade do Minho
Usability session @ SEI Universidade do Minho
Ruben Goncalves
 
Effective c++chapter3
Effective c++chapter3Effective c++chapter3
Effective c++chapter3
성연 김
 

Viewers also liked (16)

Plugin smilk : données liées et traitement de la langue pour améliorer la nav...
Plugin smilk : données liées et traitement de la langue pour améliorer la nav...Plugin smilk : données liées et traitement de la langue pour améliorer la nav...
Plugin smilk : données liées et traitement de la langue pour améliorer la nav...
 
Benevole e newsletter march 2015
Benevole e newsletter march 2015Benevole e newsletter march 2015
Benevole e newsletter march 2015
 
Raipur meeting rtp
Raipur meeting rtpRaipur meeting rtp
Raipur meeting rtp
 
Android Platform
Android PlatformAndroid Platform
Android Platform
 
Windows 8
Windows 8 Windows 8
Windows 8
 
Hardcore Mobile integrations
Hardcore Mobile integrationsHardcore Mobile integrations
Hardcore Mobile integrations
 
Five fantastic tips for fabulous phone photos
Five fantastic tips for fabulous phone photosFive fantastic tips for fabulous phone photos
Five fantastic tips for fabulous phone photos
 
Heol
HeolHeol
Heol
 
Whizzingwords
WhizzingwordsWhizzingwords
Whizzingwords
 
Emisoft
EmisoftEmisoft
Emisoft
 
Benevole e newsletter jan 2015
Benevole e newsletter jan 2015Benevole e newsletter jan 2015
Benevole e newsletter jan 2015
 
Presentation11
Presentation11Presentation11
Presentation11
 
Eli des identifiants pour le croisement des sources ouvertes du droit
Eli des identifiants pour le croisement des sources ouvertes du droit Eli des identifiants pour le croisement des sources ouvertes du droit
Eli des identifiants pour le croisement des sources ouvertes du droit
 
развеселый торг
развеселый торгразвеселый торг
развеселый торг
 
Usability session @ SEI Universidade do Minho
Usability session @ SEI Universidade do MinhoUsability session @ SEI Universidade do Minho
Usability session @ SEI Universidade do Minho
 
Effective c++chapter3
Effective c++chapter3Effective c++chapter3
Effective c++chapter3
 

Similar to My Assignment.pptx

Nestle Competency
Nestle Competency Nestle Competency
Nestle Competency
Zubair Ahmed
 
Nestle Industrial analysis
Nestle Industrial analysisNestle Industrial analysis
Nestle Industrial analysis
Jeril Peter
 
Nestle India Strategy Management
Nestle India Strategy ManagementNestle India Strategy Management
Nestle India Strategy Management
Khushal Solanki
 
Organisation behaviour of nestle
Organisation behaviour of nestle Organisation behaviour of nestle
Organisation behaviour of nestle
Rahul Jain
 
Nestle assignment
Nestle assignmentNestle assignment
Nestle presentation
Nestle presentationNestle presentation
Nestle presentation
Deniz Niyazi
 
Nestle_Presentation (1).pptx
Nestle_Presentation (1).pptxNestle_Presentation (1).pptx
Nestle_Presentation (1).pptx
CandyCandy857824
 
Nestle case study
Nestle case studyNestle case study
Nestle case study
AbhishekMajumdar28
 
17495022 nestle-business-presentation
17495022 nestle-business-presentation17495022 nestle-business-presentation
17495022 nestle-business-presentationRocky Dutta
 
nestle International business management slides
nestle International business management slidesnestle International business management slides
nestle International business management slides
aqsaz
 
Heiko Schipper The first 1,000 days - Nestlé leadership in infant nutrition
Heiko Schipper The first 1,000 days - Nestlé leadership in infant nutritionHeiko Schipper The first 1,000 days - Nestlé leadership in infant nutrition
Heiko Schipper The first 1,000 days - Nestlé leadership in infant nutrition
Nestlé SA
 
Unilever - Principles of Hospitality Management
Unilever - Principles of Hospitality ManagementUnilever - Principles of Hospitality Management
Unilever - Principles of Hospitality Management
Uyen Nguyen (Rachel)
 
Final Nestle
Final NestleFinal Nestle
Final NestlepritiD
 
Nestle Report
Nestle ReportNestle Report
Nestle Report
Ajeenkya D Y Patil
 
Thierry Philardeau: Nestlé Dairy's new frontier - healthy ageing
Thierry Philardeau: Nestlé Dairy's new frontier - healthy ageingThierry Philardeau: Nestlé Dairy's new frontier - healthy ageing
Thierry Philardeau: Nestlé Dairy's new frontier - healthy ageing
Nestlé SA
 

Similar to My Assignment.pptx (20)

Nestle
NestleNestle
Nestle
 
nestle PROJECT1
nestle PROJECT1nestle PROJECT1
nestle PROJECT1
 
Nestle Competency
Nestle Competency Nestle Competency
Nestle Competency
 
Nestle Industrial analysis
Nestle Industrial analysisNestle Industrial analysis
Nestle Industrial analysis
 
Nestle
NestleNestle
Nestle
 
Nestle India Strategy Management
Nestle India Strategy ManagementNestle India Strategy Management
Nestle India Strategy Management
 
Nestle S.A.
Nestle S.A.Nestle S.A.
Nestle S.A.
 
Organisation behaviour of nestle
Organisation behaviour of nestle Organisation behaviour of nestle
Organisation behaviour of nestle
 
Nestle assignment
Nestle assignmentNestle assignment
Nestle assignment
 
Nestle presentation
Nestle presentationNestle presentation
Nestle presentation
 
Unilever
UnileverUnilever
Unilever
 
Nestle_Presentation (1).pptx
Nestle_Presentation (1).pptxNestle_Presentation (1).pptx
Nestle_Presentation (1).pptx
 
Nestle case study
Nestle case studyNestle case study
Nestle case study
 
17495022 nestle-business-presentation
17495022 nestle-business-presentation17495022 nestle-business-presentation
17495022 nestle-business-presentation
 
nestle International business management slides
nestle International business management slidesnestle International business management slides
nestle International business management slides
 
Heiko Schipper The first 1,000 days - Nestlé leadership in infant nutrition
Heiko Schipper The first 1,000 days - Nestlé leadership in infant nutritionHeiko Schipper The first 1,000 days - Nestlé leadership in infant nutrition
Heiko Schipper The first 1,000 days - Nestlé leadership in infant nutrition
 
Unilever - Principles of Hospitality Management
Unilever - Principles of Hospitality ManagementUnilever - Principles of Hospitality Management
Unilever - Principles of Hospitality Management
 
Final Nestle
Final NestleFinal Nestle
Final Nestle
 
Nestle Report
Nestle ReportNestle Report
Nestle Report
 
Thierry Philardeau: Nestlé Dairy's new frontier - healthy ageing
Thierry Philardeau: Nestlé Dairy's new frontier - healthy ageingThierry Philardeau: Nestlé Dairy's new frontier - healthy ageing
Thierry Philardeau: Nestlé Dairy's new frontier - healthy ageing
 

My Assignment.pptx

  • 1. Nestlé Pakistan Company Limited Unilever Company Pakistan Limited
  • 2. General Environment  The General Environment Covers All The External Activities Of A company As Well As It Focuses On The Competitor .  The External Environment: Opportunities, Threats, Industry Competition, and Competitor Analysis .  General Environment Industry Environment Threat of new entrants Power of suppliers Power of buyers Product substitutes Intensity of rivalry Competitor Environment Economic Political/Legal Technological Global Demographic Socio-cultural.
  • 3.  General Environment Influences the industry and firms inside the industry Firms can not directly control these but collect information and formulate strategies.  Six Segments 1. Demographic 2. Economic 3. Political/legal 4. Socio- cultural 5. Technological 6. Global
  • 4. 1-Demographic Elements:  Population size Age Structure Geographic distribution Environmental Changes Social Changes  Double income, consumerism, superior- higher education for kids, working women, less time for household work, health consciousness, healthy food, vacations.  Subway, Pizza Hut, Five Star hotels, Apollo Executive Health Check, SIUT
  • 5.  Demographical Changes  People live longer - Old age requirements, homes, security, superior health services, self reliant, gadgets, entertainment to keep busy meaningfully, to learn new hobbies without physical demands, will remain active and healthy- find a product or service, psychological demand - sense of belongingness- counseling, spending of time  Medical insurance
  • 6. 2-Economic Elements:  Inflation rate  Interest rates  Trade deficit or surplus  Personal savings rate  Business savings rates  Gross domestic product  Budget deficit or surplus
  • 7. 3-Political/Legal Elements  Laws  Taxation  Monopolies  Political pluralism  Political philosophy  Judicial System
  • 8. 4- Socio - Cultural Elements  Women in Work  Work force diversity  Cultural values  Attitude towards life and quality of life and products  Education  Materialist aspects
  • 9. 5-Technological Elements  Product Innovation  R & D spending  Quick diffusion of technology  Applications of knowledge  Focus of private and government-supported R&D expenditures  New communication technologies  Product Obsolescence
  • 10. 6-Global Elements  For-ex  Treaties  WTO  UN  Trade Barriers
  • 12. Environmental Sustainability  Vision for Nestlé  Following Nestlé’s global commitment, Nestlé Pakistan encourage environment-friendly business activities. Endeavoring to achieve the least possible environmental impact throughout its operational stages by complying with environment laws and regulations.
  • 13.  Mission for Society  The success of our business is only possible if the society is prosperous. To achieve prosperity, Nestlé follows principles of ‘improved environmental performance’ and ‘safety and health of employees’. This is assured throughout the value chain, from farm to fork.
  • 14.  Ambition for Environment  Nestlé is working towards increased environmental sustainability by following eco-friendly practices, starting from the stage of operational planning. Trying to increase production while minimizing resource consumption, waste and emissions. Factories of Nestlé Pakistan are in full conformance with the requirements of ISO 9001, 14001, OHSAS 18001, FSSC 22000 & NQMS. All industrial units in Pakistan are fitted with testing and monitoring equipment and services for waste and air emissions.
  • 15.  Solar and Bio-Gas Energy  Pakistan is experiencing an energy crisis; there is short fall due to almost a 50% reduction in power generation capacity of dams. Nestlé Pakistan has taken a number of measures to find alternative energy resources for its operations.  Solar Energy (Electricity Generation and Water Heaters) Nestlé Pakistan has a huge set up of Milk Collection across Punjab and Sind. Collected milk is chilled at chillers installed in the field. The shortfall of energy, frequent interruptions and cutting off of power supply can affect the quality of the milk so backup generators have been provided at each milk collection centre.
  • 17. Nestlé Vs. Unilever  History  Nestlé and Unilever had completely different starts. – Nestlé (1866): one man’s idea! – Unilever (1930): Merger between two existing companies active in two different fields, but with same raw materials • Both companies grew through numerous acquisitions (Nestlé under his brand as family brand, Unilever with individual brands)
  • 18.  70s Nestle acquires first non-food companies • 80s Unilever: sleeping giant, Nestlé Internal adjustments and diversifications . 90s new markets in Eastern Europe and China. End of 90s / 2000: Unilever: total restructuring: path to growth, radical brand cutting, Nestlé towards Health and Wellness .Today both multinational companies operating worldwide
  • 19. Company / Competitive Fact sheet Nestlé Unilever Position in the world The world largest food manufacturer Supplier of consumer goods in food (nr. 5), home and personal care markets Presence In ca 200 countries world wide Headquarters in Vevey, Switzerland In ca 160 countries world wide Headquarters: For food Unilever Plc – UK-London For home and personal care Unilever NV – The Netherlands - Rotterdam Workforce 253.000 employees 234.000 employees Activities • Food - Beverages • Pet care • Pharmaceuticals • Food – Hot Beverages • Home Care • Personal care
  • 20. Nestlé Unilever Divisions Beverages, milk products, nutrition and ice-cream, prepared dishes, cooking aids, chocolate, confectionary, biscuits, pet care, food services, Alcon and pharmaceutical and cosmetics joint ventures; Food and home (culinary products, frozen foods, Ice-cream, Tea-based beverages, Spreads and cooking products, household care, Laundry) Personal care (Deodorants, hair care, personal w ash, oral care and fragrances) Mission/ Vision The Company's priority is to bring the best and most relevant products to people, wherever they are, whatever their needs, throughout their lives. : Goo d Food – Good Life! Unilever's mission is to add vitality to life. We meet the everyday needs for nutrition, h hygiene, and personal care with brands that help people feel good, look good and get more out o f life. Strategy Adapt products to local tastes • “target 2004+”: Low manufacturing costs • “Globe” – technological platform for the group / E- marketing • Become a food, n nutrition, health and wellness company • Global brand s that meet local needs • Completion o f Path to Growth strategy (sales growth of 3-5 % ) • Vitality at the core of mission • Make greater use of corporate brand
  • 23. Unilever SWOT Analysis Strengths  Strong corporate culture  Government and NGO relations  Supply chain Weaknesses  Branding  Distance to the consumer
  • 24. Opportunities  Responding to the global issues -sustainable initiatives  Brand equity  Consumer safety Threats  Price-war/ retailers power  Private Label Competition  EU approval procedure  Weather
  • 25. Nestlé SWOT Analysis Strengths  Corporate Brand  Fragmented Suppliers  Size of Operations  Cash Generation Weaknesses  For-ex impact  Commodity based  Potential conflict between health & wellness image and selling sweets
  • 26. Opportunities  Functional Foods in Ready Meals  Joint Ventures in Strategic Areas  Asian Market Threats  Corporate Brand  Private Label Competition  Energy and distribution costs
  • 27. Sources Here below are some of the sources which I have used during this assessment of General Environment of both the companies: I. www.nestle.com II. www.unilever.com III. www.economist.com IV. www.google.com
  • 28. By: Tarique Jan Soomro  Assignment Topic: General Environment with respect to the Multi National Company(MNC). And its competitor  Department: Business Administration  Class: BBA-II (B) 3rd Semester  Roll No: 14-381  Teacher/Instructor: Sir Asif Channa