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Chapter 4 
Customer Perceptions of Service 
Copyright © 2013 by The McGraw-Hill Companies, McGraw-Hill/Irwin Inc. All rights reserved.
Customer Perceptions of Service 
CChhaapptteerr 
44 
 Customer Perceptions 
 Customer Satisfaction 
 Service Quality 
 Service Encounters: The Building Blocks for Customer 
Perceptions 
4-2
The customer is . . . 
Anyone who receives the company’s services, 
including: 
 external customers (outside the organization, 
business customers, suppliers, partners, end 
consumers) 
 internal customers (inside the organization, e.g., 
other departments, fellow employees) 
4-3
Customer Perceptions of Quality and Customer 
Satisfaction 
4-4
Factors Influencing Customer Satisfaction 
 Product quality 
 Service quality 
 Price 
 Specific product or service features 
 Consumer emotions 
 Attributions for service success or failure 
 Perceptions of equity or fairness 
 Other consumers, family members, and coworkers 
 Personal factors 
 Situational factors 
4-5
ASQI and Market Value Added 
4-6
Outcomes of Customer Satisfaction 
Increased customer loyalty 
Positive word-of-mouth communications 
Increased revenues 
Increased return to shareholders 
4-7
Relationship between Customer Satisfaction and 
Loyalty in Competitive Industries 
4-8
Top Box Scores – A Higher Standard 
Overall Satisfaction 
with XYZ 
(% of customers) 
BOTTOM 3 BOXES 
Neutral to Very Dissatisfied 
(7%) 
= 
= 
= 
TOP BOX 
Very Satisfied 
(64%) 
SECOND BOX 
Somewhat Satisfied 
(29%) 
Definitely Will 
Repurchase from 
XYZ 
96% 
52% 
7% 
All 
Customers 
44-point drop 
Definitely Would 
Recommend XYZ 
= 
91% 
55-point drop 
= 
36% 
= 
4% 
Source: Technical Assistance Research Bureau (TARP), 2007. 4-9
What is Service Quality? 
The Customer Gap 
Expected 
Service 
Perceived 
Service 
Customer gap 
 Service quality is the customer’s judgment of overall excellence of the service 
provided in relation to the quality that was expected. 
4-10
Service Quality 
The customer’s judgment of overall excellence 
of the service provided in relation to the quality 
that was expected. 
Service quality assessments are formed on 
judgments of: 
 outcome quality 
 interaction quality 
 physical environment quality 
4-11
The Five Dimensions of Service Quality 
Ability to perform the promised service dependably 
and accurately. 
Knowledge and courtesy of employees and their 
ability to inspire trust and confidence. 
Physical facilities, equipment, and appearance of 
personnel. 
Caring, individualized attention the firm provides its 
customers. 
Willingness to help customers and provide prompt 
service. 
Reliability 
Assurance 
Tangibles 
Empathy 
Responsiveness 
4-12
Geek Squad’s Focus on Responsiveness 
4-13
How Customers Judge the Five Dimensions of 
Service Quality 
4-14
RELIABILITY 
 Providing service as promised 
 Dependability in handling customers’ 
service problems 
 Performing services right the first time 
 Providing services at the promised time 
 Maintaining error-free records 
RESPONSIVENESS 
 Keeping customers informed as to when 
services will be performed 
 Prompt service to customers 
 Willingness to help customers 
 Readiness to respond to customers’ 
requests 
ASSURANCE 
EMPATHY 
TANGIBLES 
 Employees who instill confidence in customers 
 Making customers feel safe in their transactions 
 Employees who are consistently courteous 
 Employees who have the knowledge to answer 
customer questions 
 Giving customers individual attention 
 Employees who deal with customers in a 
caring fashion 
 Having the customer’s best interest at heart 
 Employees who understand the needs of 
their customers 
 Convenient business hours 
 Modern equipment 
 Visually appealing facilities 
 Employees who have a neat, 
professional appearance 
 Visually appealing materials associated 
with the service 
SERVQUAL Attributes 
4-15
The Service Encounter 
 is the “moment of truth” 
 occurs any time the customer interacts with the firm 
 can potentially be critical in determining customer satisfaction 
and loyalty 
 types of encounters: 
 remote encounters, phone encounters, face-to-face encounters 
 is an opportunity to: 
 build trust 
 reinforce quality 
 build brand identity 
 increase loyalty 
4-16
A Service Encounter Cascade for a 
Hotel Visit 
4-17
A Service Encounter Cascade for an Industrial 
Purchase 
SSaalleess CCaallll 
OOrrddeerriinngg SSuupppplliieess 
BBiilllliinngg 
DDeelliivveerryy aanndd IInnssttaallllaattiioonn 
SSeerrvviicciinngg 
4-18
Service Encounters: An Opportunity to Build 
Satisfaction and Quality 
4-19
Common Themes in Critical 
Service Encounters Research 
Recovery: Adaptability: 
employee response 
to service delivery 
system failure 
employee response 
to customer needs 
and requests 
Coping: Spontaneity: 
employee response 
to problem customers 
unprompted and 
unsolicited employee 
actions and attitudes 
4-20
Recovery 
4-21
Adaptability 
4-22
Spontaneity 
4-23
Coping 
4-24
Technology-Based Service Encounters 
Themes for satisfying SSTs 
 The technology solved an intensified need 
 The technology was better than the alternative 
 The technology did its job 
Themes for dissatisfying SSTs 
 The technology itself failed 
 The process failed 
 The technology was poorly designed 
 The customer did not use the technology properly 
4-25
THANK YOU

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Mkt 350 chapter_4

  • 1. Chapter 4 Customer Perceptions of Service Copyright © 2013 by The McGraw-Hill Companies, McGraw-Hill/Irwin Inc. All rights reserved.
  • 2. Customer Perceptions of Service CChhaapptteerr 44  Customer Perceptions  Customer Satisfaction  Service Quality  Service Encounters: The Building Blocks for Customer Perceptions 4-2
  • 3. The customer is . . . Anyone who receives the company’s services, including:  external customers (outside the organization, business customers, suppliers, partners, end consumers)  internal customers (inside the organization, e.g., other departments, fellow employees) 4-3
  • 4. Customer Perceptions of Quality and Customer Satisfaction 4-4
  • 5. Factors Influencing Customer Satisfaction  Product quality  Service quality  Price  Specific product or service features  Consumer emotions  Attributions for service success or failure  Perceptions of equity or fairness  Other consumers, family members, and coworkers  Personal factors  Situational factors 4-5
  • 6. ASQI and Market Value Added 4-6
  • 7. Outcomes of Customer Satisfaction Increased customer loyalty Positive word-of-mouth communications Increased revenues Increased return to shareholders 4-7
  • 8. Relationship between Customer Satisfaction and Loyalty in Competitive Industries 4-8
  • 9. Top Box Scores – A Higher Standard Overall Satisfaction with XYZ (% of customers) BOTTOM 3 BOXES Neutral to Very Dissatisfied (7%) = = = TOP BOX Very Satisfied (64%) SECOND BOX Somewhat Satisfied (29%) Definitely Will Repurchase from XYZ 96% 52% 7% All Customers 44-point drop Definitely Would Recommend XYZ = 91% 55-point drop = 36% = 4% Source: Technical Assistance Research Bureau (TARP), 2007. 4-9
  • 10. What is Service Quality? The Customer Gap Expected Service Perceived Service Customer gap  Service quality is the customer’s judgment of overall excellence of the service provided in relation to the quality that was expected. 4-10
  • 11. Service Quality The customer’s judgment of overall excellence of the service provided in relation to the quality that was expected. Service quality assessments are formed on judgments of:  outcome quality  interaction quality  physical environment quality 4-11
  • 12. The Five Dimensions of Service Quality Ability to perform the promised service dependably and accurately. Knowledge and courtesy of employees and their ability to inspire trust and confidence. Physical facilities, equipment, and appearance of personnel. Caring, individualized attention the firm provides its customers. Willingness to help customers and provide prompt service. Reliability Assurance Tangibles Empathy Responsiveness 4-12
  • 13. Geek Squad’s Focus on Responsiveness 4-13
  • 14. How Customers Judge the Five Dimensions of Service Quality 4-14
  • 15. RELIABILITY  Providing service as promised  Dependability in handling customers’ service problems  Performing services right the first time  Providing services at the promised time  Maintaining error-free records RESPONSIVENESS  Keeping customers informed as to when services will be performed  Prompt service to customers  Willingness to help customers  Readiness to respond to customers’ requests ASSURANCE EMPATHY TANGIBLES  Employees who instill confidence in customers  Making customers feel safe in their transactions  Employees who are consistently courteous  Employees who have the knowledge to answer customer questions  Giving customers individual attention  Employees who deal with customers in a caring fashion  Having the customer’s best interest at heart  Employees who understand the needs of their customers  Convenient business hours  Modern equipment  Visually appealing facilities  Employees who have a neat, professional appearance  Visually appealing materials associated with the service SERVQUAL Attributes 4-15
  • 16. The Service Encounter  is the “moment of truth”  occurs any time the customer interacts with the firm  can potentially be critical in determining customer satisfaction and loyalty  types of encounters:  remote encounters, phone encounters, face-to-face encounters  is an opportunity to:  build trust  reinforce quality  build brand identity  increase loyalty 4-16
  • 17. A Service Encounter Cascade for a Hotel Visit 4-17
  • 18. A Service Encounter Cascade for an Industrial Purchase SSaalleess CCaallll OOrrddeerriinngg SSuupppplliieess BBiilllliinngg DDeelliivveerryy aanndd IInnssttaallllaattiioonn SSeerrvviicciinngg 4-18
  • 19. Service Encounters: An Opportunity to Build Satisfaction and Quality 4-19
  • 20. Common Themes in Critical Service Encounters Research Recovery: Adaptability: employee response to service delivery system failure employee response to customer needs and requests Coping: Spontaneity: employee response to problem customers unprompted and unsolicited employee actions and attitudes 4-20
  • 25. Technology-Based Service Encounters Themes for satisfying SSTs  The technology solved an intensified need  The technology was better than the alternative  The technology did its job Themes for dissatisfying SSTs  The technology itself failed  The process failed  The technology was poorly designed  The customer did not use the technology properly 4-25