This document discusses the importance of quality customer service and provides guidance on how to achieve it. It defines quality customer service as having both procedural and personal aspects. Four types of service are identified: the mouse, the machine, the friendly chatterbox, and quality customer service. The document also lists four steps to providing quality customer service: sending a positive attitude, identifying guest needs, providing for those needs, and ensuring guests return. The overall message is that outstanding quality customer service requires commitment, understanding customer needs, and having both effective procedures and positive interactions.