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MASTERS ANIMAL SCIENCE PROJECT TOPICS AND MATERIALS.docx
1. MASTERS ANIMAL SCIENCE PROJECT TOPICS AND MATERIALS
ATTENTION:
BEFORE YOU READ THE PROJECT TOPICS BELOW, PLEASE READ THE INFORMATION
BELOW.THANK YOU!
NOTE:
WE WILL SEND YOU THE ABSTRACT, TABLE OF CONTENT AND CHAPTER ONE OF YOUR
APPROVED TOPIC FOR FREE.
CHOOSE FROM THE LIST OF TOPICS BELOW. SEND YOUR EMAIL ADDRESS AND THE
APPROVED PROJECT TOPIC TO ANY OF THESE NUMBERS-08068231953, 08168759420
WE WILL THEN SEND THE ABSTRACT, TABLE OF CONTENT AND CHAPTER ONE FOR
FREE
NOTE ALSO:
WE CAN ALSO DEVELOP THE FULL PROJECT WORK
CALL: 08068231953, 08168759420
MASTERS ANIMAL SCIENCE PROJECT TOPICS AND MATERIALS
1. Transmission of Monkeypox Virus on Animal and
Humans in Nigeria
2. Utilization Of Soymilk As Milk Replacer In Feeding
Friesian X Bunaji Calves
3. The Effect Of Different Enzyme Substrates On The
Performance Of Broilers Fed Peeled Cassava Root
Meal (Pcrm) Based Diet
2. 4. Studies On Productive Traits And Relationship
Among Three Genetic Groups Of Cattle Using Blood
Biochemical Polymorphism
5. Single Nucleotide Polymorphisms (Snps) Of Prolactin
Candidate Gene In Four Ecotypes Of Nigerian
Chickens
6. Semen Quality And Haematological Characteristics
Of Exotic And Crossbred Boars Exposed To Different
Durations Of Thermal Stress In The Humid Tropics
7. Responses Of Broiler Chickens Fed Betaine
Hydrochloride Supplementation Under
Dexamethasone Induced Stress Condition
8. Response Of Broiler Birds To Diets Containing
Graded Levels Of Rice Milling Waste And
Supplementary Yeast (Saccharomyces Cerevisae)
9. Replacement Of Two Conventional Protein Sources
With Roselle Seed (Hibiscus Sabdariffal) Cake In
Broiler Diets
3. 10. Relationship Of Haemoglobin And Potassium
Polymorphism With Conformation, Milk Production
And Blood Biochemical Profiles In Agropastoral Goat
11. Profiling Physiological, Haematological And
Serum Biochemical Parameters Of Donkeys (Equus
Asinus) In Northwestern Nigeria
12. Prediction Of Semen Traits From Biometric And
Secondary Sexual Traits In Lines Of Shikabrown
Parent Stock
13. Performance, Egg Quality Characteristics And
Serum Biochemistry Of Laying Birds Fed Diet
Containing Neem Leaf Meal
14. Performance Of Yankasa Rams Offered Cowpea
Haulms As Supplements At Different Levels And
Frequency To A Basal Diet Of Sorghum Stover.
15. Performance Of Bunaji Cattle Fed Diets
Containing Graded Levels Of Palm Kernel Cake
16. Performance Of Broiler Chickens Fed Kapok
(Ceiba Pentandra) Seed Cake Fermented Or Non-
4. Fermented As Replacements For Groundnut Cake In
Broiler Chicken Diets
17. Optimum Level Of Utilization Of Cooked Sweet
Potato Meal (Ipomoea Batatas Lam) In Broiler
Chicken Diets
18. Nutritive Value Of Malted Sorghum Sprout In
Broiler Chicken Diets
19. Nutritive Value And Enzyme Supplementation
Of Sorghum Brewer’s Waste In Broiler Diets
20. Morphological And Genetic Characterization Of
Two Strains Of Clariid Fish Species In Kano State,
Nigeria Using Microsatellite Markers
21. Improvement In Egg Production Traits In The
Light Local Chicken Ecotype Using A Selection Index
22. Heterovalent Cation Exchange Equilibria In Two
Savanna Soils
23. Growth Response Of Yankasa Rams Fed Diets
Containing Varying Levels Of Shea Nut Cake At
Different Feeding Frequencies
5. 24. Growth And Testicular Characteristics Of The
Indigenous Nigerian Native And Exotic Large-White
X Landrace Boars Experimentally Infected With
Trypanosoma Brucei Brucei
25. Growth And Laying Performance Of Japanese
Quails (Coturnix Coturnix Japonica) Fed Graded
Levels Of Sweet Potato (Ipomoea Batatas) And Sweet
Potato Peel Meals
26. Growth And Fattening Performance Of Yankasa
Rams Fed Complete Diet Containing Urea And Lime
Treated Groundnut Shell (Arachis Hypogaea) Shell
27. The Use Of Some Non-Conventional Protein
Sources For Fattening Cattle
28. The Effect Of Garlic (Allium Sativum L.) Meal As
A Feed Ingredient In The Diets Of Broiler Chickens
29. Some Biometric And Allometric Growth Traits
Of Purebred Heavy Ecotype Of The Nigerian Local
Chicken
6. 30. Short Term Response To Selection In Layer Type
Chickens
31. Semen Quality And Egg Hatchability In Local
Turkey Fed Diets Containing Moringa Oleifera And
Gongronema Latifolium Leaf Meal.
32. Response Of Broilers To Dietary Levels Of
Sunflower Seed
33. Replacement Value Of Local Maize Offal (Dusa)
For Maize In Broiler Diets.
34. Repeatability Of Body Weight And Egg
Production Traits In Quails Under Zaria
Environment
35. Quality Characteristics And Microbial Status Of
Beef Smoked With Different Plant Materials And
Suya Produced From Round Muscles
36. Protein And Energy Requirements Of African
Giant Land Snail (Achatina Achatina)
7. 37. Probiotic Effects Of Saccharomyces Cerevisia
On Laying Chicken Fed Palm Kernel Cake-Based
Diets.
38. Performance-Based Evaluation Of Cassava
Starch And Makuba Matrix For The Stabilisation Of
Compressed Earth Bricks
39. Performance Of Weaner Rabbits Fed Maize
Husk Based Diets With And Without Enzyme
Supplementation
40. Performance Of Red Sokoto Goats Fed Inclusion
Levels Of Mixed Gmelina (Gmelina Arborea) And
Moringa (Moringa Oleifera) Leaf Meal In Digitaria
Smutsii Hay Based Diets
41. Performance Of Growing And Fattening
Yankasa Rams Fed Different Proportions Of Urea
Treated Rice Straw And Gamba Hay
42. Performance Of Broiler Chickens Fed Two
Varieties Each Of Guinea Corn And Millet As
Replacements For Dietary Maize
8. 43. Performance Characteristics Of Broiler
Chickens Fed Graded Levels Of Onion (Allium Cepa)
And Onion With Bactofort
44. Nutritive Value Of White Kaura Sorghum
(Sorghum Bicolor L.Moench) Grains And Sprouts
And Their Utilization By Goats
45. Nutritive Value Of Differently Processed Mango
Seed Kernel (Local Variety (Kanbiri) And Mixed
Samples) Meal In Broiler Diets
46. Nutrient Intake, Digestion And Utilization By
Rabbits Fed Cowpea Hull And Soybean Hull Based
Diets
47. Laying And Physical Characteristics Of Shaver
Brown And Nera Black Hens In Hot Humid
Environment
48. Influence Of Nutrition And Body Condition At
First Mating On The Reproductive Performance Of
Gilts In The Humid Tropics
9. 49. Influence Of Age And Body Condition On Semen
Quality, Testicular And Body Dimensions In Red
Sokoto Goats Of Two Hair Types
50. High Resolution Genetic Characterisation Of
Selected Indigenous Cattle Breeds From Nigeria And
Uganda
51. Heritability And Response To Selection Of Egg
Production And Egg Quality Traits In Three
Generations Of Japanese Quail (Cortunix Cortunix
Japonica)
52. Growth Performance Of Red Sokoto Bucks Fed
Wooly Finger Grass (Digitaria Smutsii) Hay-Based
Diet With Varying Levels Of Sun-Dried Broilerlitter
53. Growth And Laying Performance Of Japanese
Quails (Coturnix Coturnix Japonica) On Diets
Containing Processed Pigeon Pea (Cajanus Cajan)
Seed Meal With Or Without Enzyme
Supplementation
10. 54. Growth And Haematological Response Of
Growing Rabbits To Diets Containing Graded Levels
Of Sun Dried Bovine Rumen Content
55. Growth And Carcass Characteristics Of Weaner
Rabbits Fed Moringa (Moringa Oleifera) Leaf Meal.
56. Genetic Study Of Gudali And Wakwa Beef Cattle
Breeds Of Adamawa Region, Cameroon
57. Genetic Profile Of Morphological Traits And
Their Association With Production Capacity Of The
Red Sokoto Goat In Katsina State Of Nigeria
58. Genetic Parameters Of Bodyweight And Some
Economic Important Traits In The Japanese Quail
(Coturnix Coturnix Japonica)
59. Genetic Change In The Nigerian Heavy Local
Chicken Ecotype Through Selection For Body Weight
And Egg Production Traits
60. Genetic Analysis Of The First Eight Weeks Body
Measurements Of Hubbard Broiler Breeder Chickens
In Shika, Nigeria
11. 61. Evaluation Of The Optimum Inclusion Levels Of
Mycofix And Biotronic SE As Feed Additives On The
Perfofrmance Of Broiler Chickens
62. EVALUATION OF RAW OR PARBOILED RICE
OFFAL AS ENERGY SOURCE IN FATTENING
BUNAJI BULLS
63. Evaluation Of Herbomethionine (Methiorep) As
A Substitute For Synthetic Dl- Methionine In The
Diets Of Egg-Type Chickens
64. Evaluation Of Egg Production Curves Of
Shikabrown Parents Using Mathematical Models
65. Effects Of Botanicals, Soil Amendments And
Polyethylene Mulch Colour On Root-Knot Nematode
(Meloidogyne Javanica Treub) Infection On Tomato (
Solanum Lycopersicum Mill)
66. Effect Of Varying Levels Of Pawpaw Leaf Meal
(Carica Papaya) On Growth Performance Of
Finishing Broilers.
12. 67. Effect Of Thermal Indices And Relationships
With Milk Yield In Exotic Dairy Cows Using Invasive
And Non-Invasive Markers
68. Effect Of Npk 15:15:15 Rates On Forage Yield,
Quality Of Brachiaria Ruziziensis And Performance
Of Yankasa Rams Fed Brachiaria: Concentrate
Ration
69. Effect Of Inclusion Levels Of Fig (Ficus
Sycomorus) Leaf Meal In Concentrate Diets On The
Performance Of Yankasa Rams Fed Digitaria Smutsii
Hay
70. Effect Of Ginger By-Product Meal
Supplementation With Enzyme/Palm Oil On
Performance, Blood Chemistry And Histopathology
Of Broiler Chicken
13. HOW TO RECEIVE PROJECT MATERIAL(S)
After paying the appropriate amount (#5,000) into our bank Account below, send the
following information to
08068231953 or 08168759420
(1) Your project topics
(2) Email Address
(3) Payment Name
(4) Teller Number
We will send your material(s) after we receive bank alert
BANK ACCOUNTS
Account Name: AMUTAH DANIEL CHUKWUDI
Account Number: 0046579864
Bank: GTBank.
OR
Account Name: AMUTAH DANIEL CHUKWUDI
Account Number: 3139283609
Bank: FIRST BANK
FOR MORE INFORMATION, CALL:
08068231953 or 08168759420
AFFILIATE LINKS:
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