The document discusses different market structures: perfect competition, monopoly, monopolistic competition, and oligopoly. It provides characteristics of each, including the number of buyers and sellers, product differentiation, barriers to entry/exit, profit maximization where marginal revenue equals marginal cost, and equilibrium price and output. Monopolistic competition is defined as having many firms that can differentiate products somewhat and face relatively easy entry/exit into the industry. Examples of monopolistic competition include restaurants, plumbers, and hairdressers.