This document outlines the key characteristics that define living things and describes their internal organization and classification. It explains that all living things share seven main characteristics - movement, reproduction, sensitivity, nutrition, excretion, respiration, and growth. These are often remembered using the mnemonic "MRS NERG". The document also describes the hierarchical organization of living things from cells to tissues to organs to systems and organisms. Finally, it categorizes all living things into five kingdoms - bacteria, protists, fungi, plants and animals - providing examples of each.