The Sunshine Vitamin
Are You D-ficient?
Presented by Leann Schuring
We Need Vitamin D                     Daily Requirements

   Vital to our bodies                  How much do we need?
    ◦ Promotes absorption of              ◦ Child: 5 mcg (200 IU)
      calcium and magnesium               ◦ Adult: 10-20 mcg (400-600 IU)
       For healthy teeth and bones
    ◦ Maintains calcium and
      phosphorus in blood




Why is Vitamin D Important?
Sunshine                        Foods and Supplements

   Is our primary source          Contained in few foods
    ◦ Vitamin manufactured by       ◦ Some fish liver oils
      our body after exposure       ◦ Flesh of fatty fish
       Three times a week
                                   Fortified products
       For 10-15 minutes
                                    ◦ Milk and cereal
                                   Available as supplement




             Vitamin D Sources
Vitamin D History
   Research began in 1924
    ◦ Found to prevent rickets
   United States and Canada
    ◦ Instituted policy of fortifying foods with Vitamin D
       Milk—food of choice
   Other countries
    ◦ Fortified cereal, bread, margarine

Lab 1 2 vitamin d

  • 1.
    The Sunshine Vitamin AreYou D-ficient? Presented by Leann Schuring
  • 2.
    We Need VitaminD Daily Requirements  Vital to our bodies  How much do we need? ◦ Promotes absorption of ◦ Child: 5 mcg (200 IU) calcium and magnesium ◦ Adult: 10-20 mcg (400-600 IU)  For healthy teeth and bones ◦ Maintains calcium and phosphorus in blood Why is Vitamin D Important?
  • 3.
    Sunshine Foods and Supplements  Is our primary source  Contained in few foods ◦ Vitamin manufactured by ◦ Some fish liver oils our body after exposure ◦ Flesh of fatty fish  Three times a week  Fortified products  For 10-15 minutes ◦ Milk and cereal  Available as supplement Vitamin D Sources
  • 4.
    Vitamin D History  Research began in 1924 ◦ Found to prevent rickets  United States and Canada ◦ Instituted policy of fortifying foods with Vitamin D  Milk—food of choice  Other countries ◦ Fortified cereal, bread, margarine