High Performance Liquid Chromatography (HPLC) is a method used to separate, identify, and quantify components in a liquid solvent, suitable for thermally unstable and high molecular weight compounds. The document covers HPLC instrumentation, classification, chromatograms, applications, advantages, and disadvantages, highlighting its use in pharmaceuticals, forensics, and food manufacturing. While HPLC offers high sensitivity and resolution, it can be costly and complex for operation.