This document provides information about hereditary fish diseases presented by a student group. It discusses several hereditary diseases including dropsy caused by bacteria or viruses, fish tuberculosis caused by mycobacteria bacteria, deformities which can be hereditary or due to environmental factors, albinism which is a genetic lack of pigmentation, tumors and cancers which can be due to genetic or viral factors, and eye diseases like fish-eye disease which is an autosomal recessive condition caused by mutations in the LCAT gene. Causes, symptoms, diagnosis and treatments are described for each condition.
Introduction
Fish Health Management GOALS
Principles of fish health management
Factors affecting fish health
Common symptoms of diseases
General preventive measures
Proper Health Management through Manipulating the disease triangle
Conclusion
References
Non-Infectious Disease
Not caused by pathogens
Cannot be transmitted to other species
Malnutrition, Avitaminoses, Heavy Metals etc. are responsible
Risk factors:
Genetics
Life-style
Environmental factors
Genetic Risk Factors
Determined by genes
Familial Disease Tendency
Disease runs in species
Recessive gene disorders
Down syndrome
Born with extra chromosome
Sex-linked disorders
Linked to x chromosome (female)
Can be recessive in females
Color blindness, hemophilia, & muscular dystrophy
Introduction
Fish Health Management GOALS
Principles of fish health management
Factors affecting fish health
Common symptoms of diseases
General preventive measures
Proper Health Management through manipulating the disease triangle
Conclusion
References
Introduction
Fish Health Management GOALS
Principles of fish health management
Factors affecting fish health
Common symptoms of diseases
General preventive measures
Proper Health Management through Manipulating the disease triangle
Conclusion
References
Non-Infectious Disease
Not caused by pathogens
Cannot be transmitted to other species
Malnutrition, Avitaminoses, Heavy Metals etc. are responsible
Risk factors:
Genetics
Life-style
Environmental factors
Genetic Risk Factors
Determined by genes
Familial Disease Tendency
Disease runs in species
Recessive gene disorders
Down syndrome
Born with extra chromosome
Sex-linked disorders
Linked to x chromosome (female)
Can be recessive in females
Color blindness, hemophilia, & muscular dystrophy
Introduction
Fish Health Management GOALS
Principles of fish health management
Factors affecting fish health
Common symptoms of diseases
General preventive measures
Proper Health Management through manipulating the disease triangle
Conclusion
References
Nutritional requirement of cultivable fin fish: larvae, juveniles and adultsDebiprasad1997
Fish is among the healthiest foods on the planet. It is loaded with important nutrients, such as protein and vitamin D. Fish is also the world's best source of omega-3 fatty acids, which are incredibly important for human body and brain.
Manufactured feeds are an important part of modern commercial aquaculture, providing the balanced nutrition needed by farmed fish.
In the development of modern aquaculture, starting in the 1970s, fishmeal and fish oil were key components of the feeds for these species. They are combined with other ingredients such as vegetable proteins, cereal grains, vitamins and minerals and formed into feed pellets.
The global supply of fish meal and fish oil is finite and fully utilized. Alternative or nontraditional feedstuffs may differ in terms of taste, smell, texture, and color, as well as nutrient composition, from the traditional feedstuffs, which are produced largely from the natural prey of the fish being raised. Alternative feedstuffs may also contain compounds and antinutritional factors that affect digestive or sensory physiology.
Another important area of fish nutrition for the next 20 years will be larval fish nutrition. Currently, the cost and difficulty of rearing a great number of species from the first feeding to the juvenile stage are the most severe bottlenecks to the development of aquaculture production of nontraditional species.
A brief presentation on fish vaccination and its application particularly in Bangladesh. The overall process is described in a nutshell here. The types, procedure of formation, regulation, licensing and use are among them.
There are many diseases of fish which can be troublesome to commercial producers as well as the recreational pond owner. Many disease outbreaks of captive fish stocks are associated with stressful conditions such as poor water quality, excessive crowding or inadequate nutrition.
Defence mechanism in finfish and shellfish jassi 2Jaspreet Singh
Farming of fish and shellfish has gained significant grounds in several parts of the world .
Now a days disease is main problem in aquafarming.
In recent years ,lot of attention is being given to health management using various forms of immunoprophylactic techniques such as vaccination and immunostimulation .
To reduce immunoprophylactic application ,it is vital to have insight into specific and non specific defense mechanism of farmed animal .
Through disease process studies ,it is very well known that a pathogen can cause disease only if it can overcome the non specific and specific defense barriers of the host and successfully establish and proliferate
Nutritional requirement of cultivable fin fish: larvae, juveniles and adultsDebiprasad1997
Fish is among the healthiest foods on the planet. It is loaded with important nutrients, such as protein and vitamin D. Fish is also the world's best source of omega-3 fatty acids, which are incredibly important for human body and brain.
Manufactured feeds are an important part of modern commercial aquaculture, providing the balanced nutrition needed by farmed fish.
In the development of modern aquaculture, starting in the 1970s, fishmeal and fish oil were key components of the feeds for these species. They are combined with other ingredients such as vegetable proteins, cereal grains, vitamins and minerals and formed into feed pellets.
The global supply of fish meal and fish oil is finite and fully utilized. Alternative or nontraditional feedstuffs may differ in terms of taste, smell, texture, and color, as well as nutrient composition, from the traditional feedstuffs, which are produced largely from the natural prey of the fish being raised. Alternative feedstuffs may also contain compounds and antinutritional factors that affect digestive or sensory physiology.
Another important area of fish nutrition for the next 20 years will be larval fish nutrition. Currently, the cost and difficulty of rearing a great number of species from the first feeding to the juvenile stage are the most severe bottlenecks to the development of aquaculture production of nontraditional species.
A brief presentation on fish vaccination and its application particularly in Bangladesh. The overall process is described in a nutshell here. The types, procedure of formation, regulation, licensing and use are among them.
There are many diseases of fish which can be troublesome to commercial producers as well as the recreational pond owner. Many disease outbreaks of captive fish stocks are associated with stressful conditions such as poor water quality, excessive crowding or inadequate nutrition.
Defence mechanism in finfish and shellfish jassi 2Jaspreet Singh
Farming of fish and shellfish has gained significant grounds in several parts of the world .
Now a days disease is main problem in aquafarming.
In recent years ,lot of attention is being given to health management using various forms of immunoprophylactic techniques such as vaccination and immunostimulation .
To reduce immunoprophylactic application ,it is vital to have insight into specific and non specific defense mechanism of farmed animal .
Through disease process studies ,it is very well known that a pathogen can cause disease only if it can overcome the non specific and specific defense barriers of the host and successfully establish and proliferate
Life cycle of Protozoan parasite
fish parasite
parasitologyClinostomum compalanatum and Clinostomum marginatum are unsegmented flatworms of the class Trematoda and the order Digenea.
They are also called as yellow grub
They occur frequently in the skin and the muscle of the freshwater fish.
Small cream coloured nodules or cysts ranging from pinhead size up to 2.5 mm depending on their age
The number of cysts may vary from 1-100 or more than
They have an oval or round shape.
The skin of the fish in reaction to the infection produces the cysts, which contain worms.
It may take 3 weeks to make clearly visible cysts after the infection and 7 weeks to reach full size
What is bacteria?
Bacteria shape
Types of bacteria
Difference between gram-positive and gram-negative bacteria
Common symptom
Causes
Bacterial disease in fish
Furunculosis
Columnaris
Dropsy
Vibriosis
Tuberculosis
Bacterial gill diseases
Fin rot / tail rot
cultured shrimp are getting affected by various disease.some of them are acute and some chronic. and the curing is very harder for a farmer so it is better suggested for safety precaution and proper hygiene while culturing.and the affected shrimp in cured with antibiotics is not accepted by anyone in the export business. so, let yourself find out the various shrimp disease their cure and proper management in this seminar.
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1. Welcome To Our Presentation
Our Presentation Topic Is
HEREDITY FISH DISEASES
2. Group :01
Group Members
1. A.H.M AL-NAHIAN (ASH1602004M)
2. REBEKA ISLAM (BKH1602005F)
3. SHORIFUL ISLAM (ASH1602006M)
4. MD. AHASAN HABIB (ASH1602008M)
5. MD. NURUL HUDA BABU (ASH1602010M)
3. What is Disease?
Any alteration of the body or one of its organs so as to disturb normal
physiological function
opposite of health = unhealthy or dysfunctional
Heredity: Transmission from generation to generation (usually through the
process of reproduction) factors which cause the offspring to resemble
their parents
4. What are the causes of fish disease?
Bad water quality
Inappropriate diet
Temperature (too high or too low)
Stress
Viral diseases
Fungal infections
Bacterial infections
Parasitic infections
5. Heredity Fish Disease
I. Dropsy
II. Tuberculosis
III. Deformities
IV. Albinism
V. Tumours
VI. Eye disease
6. Dropsy
Dropsy is a common disease
among fresh water aquarium fish.
Dropsy is an abnormal accumulation
of fluid in the abdomen , may affect
the whole body or in some organs.
8. Symptoms:
Straw coloured fluid inside the body cavity.
Distended abdomen.
Scale protrusion.
Inflammation of intestine.
Haemorrhagic ulcer on skin and fins.
Degenerative change of heart and kidney.
Parasitic cyst in kidney.
Ulcer lesion in the skin and muscle.
9. Diagnosis:
Based on the typical clinical sign of
abdominal swelling and
accumulation of fluid in body cavity
during necropsy.
10. Treatments:
Potassium per manganite 5ppm dip for 2 minutes.
Sulphamerazine or sulphaguanadine or sulphadiazine
10gm/45kg fish/day as an empirical dose.
11. Fish Tuberculosis
Fish Tuberculosis is a bacterial disease.
Infected may be 25-30 per cent of aquarium fish .
Most prevalent in overstocked community tanks.
The majority of infected fish show no symptoms.
13. Species:
Certain types of fish seem to be more at risk of carrying, or at least succumbing to,
fish tuberculosis. Cyprinids and cyprinodonts in general, includeing ……
Cyprinids:
Giant Danio - Danio malabaricus
Guppies - Lebistes reticulatus
Golden Carp - Cyprinus carpio
Goldfish - Carassius autatus
Cyprinodonts:
Sword-tails - Xiphophorus helleri
14. Environmental Conditions Favoring Mycobacterium:
Low levels of dissolved oxygen.
Low pH (4-6).
High organic loads.
Warm water (27°C-38C°).
15. Symptoms:
Loss of appetite
Progressive thinness
Sluggish movement
Folded fins
Eye protrusion
Dark coloration (this is the first sign in Angelfish)
Skeletal deformity
Hanging at the surface
Scales loosening and falling out
General swelling
17. Treatment:
This disease is insidious and difficult to eradicate. Even freezing does not
kill bacteria in carcasses.
In one study, erythromycin, rifampicin, or streptomycin was effective
against experimental infections.
Kanamycin is effective in reducing clinical disease (no eradication).
Disinfection is the best method (sodium hypochlorite, lysol, 50% ethanol,
sodium chlorite).
Dip treatment for one minute in 1 : 2000 copper sulphate sol. for 3-4 days
may be useful.
Alternatively the fishes may be destroyed and the pond sterilized with
KMnO4 or with soaked lime restocking
18. Prevention :
You should also avoid excessive stock densities, as this could also lead to the
development and spread of the disease.
Good husbandry and a varied diet can prevent acute symptoms, even in
infected fish.
All fish with external signs must be removed immediately and killed: never
use them for breeding.
Fish which have shared a tank with an infected one should not be given away
or sold but should be isolated and carefully looked after.
In breeding tanks, diseased stocks must be destroyed and the tank disinfected
with 1:1000 potassium permanganate solution.
19. Deformities
It means lack of fins, swim bladder
debility and certain skeletal
deformities
Its occur as hereditary conditions
The origin of which seems to be due
to an inherited disorder of vitamin D
metabolism
21. Factors of deformities :
Deformities caused by numerous factors including
Environmental factor: Temperature, photoperiod, light intensity,
salinity, water current etc.
Nutritional imbalance: Amino acid, vitamins, phosphorous,
manganese, zinc, heavy metal, genetic back ground, and some
pathogens such as viral nervous necrosis.
22. Symptoms
Deformities in the longitudinal axis of the body,
deformities of the upper and lower jaws,
blockage of mouth
Fin splits
Fin deformity
Lower life extension
Gill deformity
Scale discoloration
Deformities of fish mouth
Jaw deformity
23. Diagnosis
Deformation of the vertebral column
Whirling disease
Piscine tuberculosis
Bacterial hemorrhagic septicemia
Vitamin deficiencies
Hypertrophy of the thyroid glands
24. Treatment
Not suitable treatment known ; the tanks must be disinfected.
Treated the tank with disease away to help support the fish and their
immune system
Regular testing water for nitrate, nitrite and pH
Complete regular tank maintenance to ensure a clean and healthy
Ensure aquarium is in a good position, away from natural light and
lost of movement
25. Albinism
Albinism is a lack of pigmentation in the eyes, skin, hair. Albinism is
an inherited condition resulting from the combination of recessive
alleles passed from both parents of an individual.
This condition is known to affect mammals, fish, birds, reptiles and
amphibians.
There’s two types
1. Amelanistic albinism
2. Piebaldism albinism
26. Causative agent and factor
Caused by the deficiency in melanin production.
Albinism is a genetic disorder produced by an autosomal recessive
gene in the homozygous state.
Factors:
Albino siluriformes have been caused by three factors:
Random genetic alterations
Contamination effects
Genetic alteration due to small population size.
27. Host and Symptom
Mammals.
Fish.
Birds.
Reptiles.
Amphibians
Symptoms:
Thus determining the pink or yellowish body color.
Red eyes.
Abnormal skin pigmentation but normal eye color.
28. Inbreeding problem
This is caused by two fish of the same
species
Breeding that share a chromosome that
causes albinism.
29. Sectors :
An Albino Aquarium Fish.
Albinism is most common in commercially farmed fish.
The aquarium trade where albino pairs can be selected and bred
as fish geeks and keepers.
In mammals.
30. Tumors and cancers
Fishes develop tumors and cancers , much like humans and others animals.
However , sharks are a type of fish which never develops cancers.
Tumors occurs in two different places-
Epithelial tumours- pigment cells , nervous system, thyroid gland, skin (
papilloma ), dental tissues.
Mesenhynial tumours- musculature , adipose tissues , connective tissues
, bones , Alimentary canal, Sexual organs.
31. Causes:
Most fishes get tumors or cancers due
to genetic predisposition . some
fishes, however, can get tumors or
cancers from a viral infection.
32. Symptoms:
Most tumors are seen as bumps or lumps under the fish skin.
Unfortunately, internal tumors or cancers display symptoms once it
has become to late to save the fish.
Koi fish usually get tumors in the reproductive organs
they will have swollen abdomens and the illness can become terminal.
Another type of tumor is found in the gills . it causes the fish to be
unable to close it gills , and is due to a thyroid dysfunction.
33. Treatments :
Most cancers and tumors found in fishes have no cure or
treatment.
Internal tumors or cancers are also not diagnosed until the
advanced stages of the disease. And when it is identified early,
the position and placement of the tumor often make it
inoperable.
However , there are some tumors which are treatable. For
instance gill tumor which is caused by a thyroid problem, can be
treated by placing the fish in water medicated with iodine.
34. Fish-eye disease
It is a rare condition that affects the eyes.
People with this condition generally develop corneal clouding
beginning in adolescence or early adulthood.
Overtime, the condition gradually worsens and can lead to
significant vision loss.
Fish-eye disease is caused by changes (mutations) in the
LCAT gene and is inheritance an autosomal recessive manner.
35. Symptoms:
The signs and symptoms of fish-eye disease generally begin in adolescence
or early adulthood and affect the clear front surface of the eye (also called
the cornea).
In people with this condition, the cornea gradually becomes cloudy.
This condition often worsens overtime which can lead to significant visual
impairment.
Some affected people may also have signs of atherosclerosis, a condition in
which plaque builds up inside the arteries.
36. Causes:
Fish-eye disease is caused by changes (mutations) in the LCAT gene.
This gene encodes an enzyme that helps remove cholesterol from the blood and
certain tissues.
Fish-eye disease occurs when mutations impair the enzyme's ability to attach
cholesterol to a lipoprotein called high-density lipoprotein (HDL), specifically.
As a result, cholesterol begins to cloud the cornea. It is unclear why cholesterol
deposits almost exclusively affect the cornea in this condition.
37. Inheritance:
Fish-eye disease is inherited in an autosomal recessive manner.
This means that to be affected, a person must have a mutation in both copies of the
responsible gene in each cell.
When 2 carriers of an autosomal recessive condition have children, each child has a:
25% (1 in 4) chance to be affected
50% (1 in 2) chance to be an unaffected carrier like each parent
25% chance to be unaffected and not be a carrier.
38. Diagnosis:
A diagnosis of fish-eye disease is first suspected based on the
presence of characteristic signs and symptoms.
This testing may include:
Genetic testing to identify two mutations in the LCAT gene.
Testing that analyzes the function of the enzyme encoded by
the LCAT gene.
Specialized urine and blood tests.
39. Treatment:
Affected people will generally be followed by an ophthalmologist to
monitor and treat worsening visual impairment.
In severe cases, corneal transplantation may be recommended.
Researchers are currently studying other potential therapies.
For example, one recent study suggested that statins(cholesterol-reducing
medications) could be prescribed in people affected by fish-eye disease to
reduce the risk of atherosclerosis.