This document describes and categorizes various types of food and beverage outlets. It outlines general restaurants, specialty restaurants, coffee shops, grill rooms, bars, nightclubs, lounge bars, pubs, quick service restaurants, cafeterias, poolside barbecues, banquets, room service, internet cafes, coffee/espresso bars, food courts, and vending machines. For each type, it provides a brief description of their defining characteristics such as cuisine, atmosphere, pricing, hours of operation, and location.