The document provides a recipe for dry garlic chutney, specifically to accompany vada pav. It includes preparation and cooking times, serving size, and a list of ingredients with their quantities. The recipe requires items like dry coconut, red chili powder, garlic, oil, gram flour crumbs, and salt.

1. Dry Garlic
Chutney
- Dry Chutney to have specially with vada pav
Preparation Time: 5 mins; Cooking Time: 10 mins; Serves: 2

2. List of Items Qty Detail
Dry coconut / khopra 3 tbsp Grated
Red chilli powder 2 tsp
Garlic cloves / Lasan 4 to 6
Oil 1 tbsp
Gram flour Crumbs / Besan boondi 1/2 cup Besan boondi
Salt

3. Recipe:

4. © Goreal Dot In
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