This study analyzed 100 non-labeled animal feed samples from countries with different GMO regulations, to detect the presence of genetically modified crops. Roundup Ready soybean was found in 26 samples, with 9 samples exceeding the 0.9% GM content limit. One sample tested positive for MON810 GM maize. No samples contained GM rapeseed. The results show that imported soybean and maize animal feeds on the Serbian market contain unauthorized GMOs. Monitoring is needed to control distribution of non-labeled GMO feeds in Serbia.
This document summarizes the development and validation of an UHPLC-ESI-MS/MS method for the determination of ethylene- and propylenethiourea (ETU and PTU), metabolites of carbamate fungicides, in human urine. The method involves liquid-liquid extraction of urine samples followed by UHPLC separation and detection using MS/MS. Validation studies demonstrated the method has good accuracy, precision, sensitivity, selectivity and matrix effects. The validated method will be applied to establish ETU and PTU reference values in populations exposed to carbamate fungicides through agricultural work and diet.
Molecular characterization of pea (Pisum sativum L.) using microsatellite mar...IOSR Journals
Nineteen pea (Pisum sativum L.) accessions have been characterized using Simple Sequence Repeats (SSRs). The mains objectives of this study were to examine SSR polymorphism among cultivars and to assess genetic diversity among them. Eight microsatellites, from the Pisum microsatellite consortium (Agrogene ®, France) have been used. Five of the eight SSRs studied gave good electrophoretic profiles and helped us to amplify a number of alleles per locus varying from 3 (PSMPA5 and PSMPA6) to 13 (PSMPSAD126) with a total of 34 and an average number of 6.8 alleles per locus. The Polymorphism Information Content (PIC) varied from 0.18 for PSMPSAD134 to 0.85 for PSMPSAD126, with an average value of 0.62. The five microsatellites analyzed allowed us to separate 18 out of the 19 genotypes studied, and only the two most polymorphic markers (PSMPSAA205 and PSMPSAD126), permit to discriminate among the same genotypes (18) separated using the 5 SSRs. Genetic distances computed have been used to draw the corresponding dendrogram and to distribute genotypes according to their genetic relationship. The genotypes classified within the same group share several agro-morphological characters. Finally, the present study attests that SSR microsatellites are good tools for identifying genotypes and for the assessment of genetic diversity in pea.
Synthesis, antiviral and cytotoxicity activities of N-Sulphonamidomethyl benz...pharmaindexing
This document summarizes research on the synthesis and testing of novel N-sulphonamido methyl benztriazole derivatives for antiviral activity. A series of these derivatives were synthesized by combining benztriazole, formaldehyde, and sulphonamides. One compound, N-sulphonamido methyl benzotriazole (BT-SN), was found to inhibit Herpes Simplex Virus (HSV)-2 and Vaccinia virus at 34 μg/ml and HSV-1 at 45 μg/ml. All compounds had minimum cytotoxic concentrations over 100μg/ml. While devoid of anti-HIV activity, BT-SN showed the most toxicity. These compounds demonstrate potential as antiviral agents if
Synthesis, antiviral and cytotoxicity activities of N-Sulphonamidomethyl benz...SriramNagarajan15
A series of novel N-sulphonamido methyl benztriazole derivatives had been synthesized by combining benztriazole, formaldehyde and sulphonamides. Structure of synthesized compounds was elucidated by spectral analysis. Synthesized compounds were evaluated for in-vitro antiviral activity against HIV, HSV and Vaccinia viruses in cell culture. N-Sulphonamido methyl benzotriazole (BT-SN) inhibits Herpes Simplex Virus (HSV) -2 and Vaccinia virus at 34 µg/ml, respectively. HSV-1 at the concentration of 45 µg/ml. The minimum cytotoxic concentration was found to be more than 100µg/ml. So these compounds are suitable for designing newer derivatives and molecular modifications in them may help in optimizing antiviral activity.
This document describes a study that aimed to improve Agrobacterium-mediated co-transformation efficiency and selectable marker gene (SMG) elimination in transgenic rice. The researchers constructed a high copy number SMG-free binary vector called pBin19 nptII by deleting the nptII gene from the pBin19 vector. They cloned the tobacco osmotin gene (ap24) into pBin19 nptII to generate pBin19 nptII-ap24. This was mobilized into Agrobacterium containing a cointegrate vector with the hph and gus genes. Transformation of rice yielded 86% co-transformation efficiency. SMG elimination was achieved in 4 out of 10 primary co-transform
Comparison of major peanut allergens Ara h 1, Ara h 2 and Ara h 3 between pea...IOSRJPBS
Peanut is commonly consumed in many forms. The ubiquitous presence of peanut in processed food is responsible for an increasing number of allergic reactions due to accidental ingestion. The prevalence of peanut allergy seems to be underestimated in the African population possibly because of the lack of testing and clinical documentation. In this study, a comparison was made between raw and roasted peanut seeds from cultivars of Côte d’Ivoire (ARA-CI) and raw peanut seeds from the cultivar Georgia Green, grown commercially in the USA. The main objective of this study was to identify the protein profile of peanut seeds from Côte d’Ivoire and compare it with the molecular specificities of major allergens of Georgia green seeds from the USA using a combination of two methods, SDS PAGE and Western blots. Peanut protein profiles via SDS PAGE, coupled with Western blots were carried out on two collections of peanut seeds. In the raw peanut seed extracts from Côte d’Ivoire, are visible fingerprints of the major allergenic proteins Ara h 1(63.5 kDa),Ara h 2(17, 20 kDa), and Ara h 3(25,36, 40 and 44 kDa) and an allergenic bands of Ara h 3 of about 36kDa.This provides evidence of the presence of the major allergens in peanut from Côte d’Ivoire, this, a presumption of a high allergenic potency peanut despite a low prevalence of peanut allergy in the country. The presence of a strongly expressed 30 kDa protein, potentially corresponding to a component of Ara h 3 in the roasted sample means that cooking processes could increase the allergenic potency of peanut. This study makes it possible to identify molecular specificity in peanut from Côte d’Ivoire for the development of local screening test adapted to the environment.
My training report on Industrial Biotechnology. Having Bioinformatics, Animal and Microbial experiments. It may not excite you but show my dedication to science.
Bless me.
https://www.linkedin.com/in/shradheya-r-r-gupta-54492984/
The document provides information about Slovenia's plant protection organization. It describes Slovenia's landscape and key crops. It then outlines the central plant protection authority, inspection services, authorized laboratories, and certification bodies that make up Slovenia's plant health system. Finally, it provides details on human and financial resources, noting staffing levels have increased in recent years within the central authority and laboratories.
This document summarizes the development and validation of an UHPLC-ESI-MS/MS method for the determination of ethylene- and propylenethiourea (ETU and PTU), metabolites of carbamate fungicides, in human urine. The method involves liquid-liquid extraction of urine samples followed by UHPLC separation and detection using MS/MS. Validation studies demonstrated the method has good accuracy, precision, sensitivity, selectivity and matrix effects. The validated method will be applied to establish ETU and PTU reference values in populations exposed to carbamate fungicides through agricultural work and diet.
Molecular characterization of pea (Pisum sativum L.) using microsatellite mar...IOSR Journals
Nineteen pea (Pisum sativum L.) accessions have been characterized using Simple Sequence Repeats (SSRs). The mains objectives of this study were to examine SSR polymorphism among cultivars and to assess genetic diversity among them. Eight microsatellites, from the Pisum microsatellite consortium (Agrogene ®, France) have been used. Five of the eight SSRs studied gave good electrophoretic profiles and helped us to amplify a number of alleles per locus varying from 3 (PSMPA5 and PSMPA6) to 13 (PSMPSAD126) with a total of 34 and an average number of 6.8 alleles per locus. The Polymorphism Information Content (PIC) varied from 0.18 for PSMPSAD134 to 0.85 for PSMPSAD126, with an average value of 0.62. The five microsatellites analyzed allowed us to separate 18 out of the 19 genotypes studied, and only the two most polymorphic markers (PSMPSAA205 and PSMPSAD126), permit to discriminate among the same genotypes (18) separated using the 5 SSRs. Genetic distances computed have been used to draw the corresponding dendrogram and to distribute genotypes according to their genetic relationship. The genotypes classified within the same group share several agro-morphological characters. Finally, the present study attests that SSR microsatellites are good tools for identifying genotypes and for the assessment of genetic diversity in pea.
Synthesis, antiviral and cytotoxicity activities of N-Sulphonamidomethyl benz...pharmaindexing
This document summarizes research on the synthesis and testing of novel N-sulphonamido methyl benztriazole derivatives for antiviral activity. A series of these derivatives were synthesized by combining benztriazole, formaldehyde, and sulphonamides. One compound, N-sulphonamido methyl benzotriazole (BT-SN), was found to inhibit Herpes Simplex Virus (HSV)-2 and Vaccinia virus at 34 μg/ml and HSV-1 at 45 μg/ml. All compounds had minimum cytotoxic concentrations over 100μg/ml. While devoid of anti-HIV activity, BT-SN showed the most toxicity. These compounds demonstrate potential as antiviral agents if
Synthesis, antiviral and cytotoxicity activities of N-Sulphonamidomethyl benz...SriramNagarajan15
A series of novel N-sulphonamido methyl benztriazole derivatives had been synthesized by combining benztriazole, formaldehyde and sulphonamides. Structure of synthesized compounds was elucidated by spectral analysis. Synthesized compounds were evaluated for in-vitro antiviral activity against HIV, HSV and Vaccinia viruses in cell culture. N-Sulphonamido methyl benzotriazole (BT-SN) inhibits Herpes Simplex Virus (HSV) -2 and Vaccinia virus at 34 µg/ml, respectively. HSV-1 at the concentration of 45 µg/ml. The minimum cytotoxic concentration was found to be more than 100µg/ml. So these compounds are suitable for designing newer derivatives and molecular modifications in them may help in optimizing antiviral activity.
This document describes a study that aimed to improve Agrobacterium-mediated co-transformation efficiency and selectable marker gene (SMG) elimination in transgenic rice. The researchers constructed a high copy number SMG-free binary vector called pBin19 nptII by deleting the nptII gene from the pBin19 vector. They cloned the tobacco osmotin gene (ap24) into pBin19 nptII to generate pBin19 nptII-ap24. This was mobilized into Agrobacterium containing a cointegrate vector with the hph and gus genes. Transformation of rice yielded 86% co-transformation efficiency. SMG elimination was achieved in 4 out of 10 primary co-transform
Comparison of major peanut allergens Ara h 1, Ara h 2 and Ara h 3 between pea...IOSRJPBS
Peanut is commonly consumed in many forms. The ubiquitous presence of peanut in processed food is responsible for an increasing number of allergic reactions due to accidental ingestion. The prevalence of peanut allergy seems to be underestimated in the African population possibly because of the lack of testing and clinical documentation. In this study, a comparison was made between raw and roasted peanut seeds from cultivars of Côte d’Ivoire (ARA-CI) and raw peanut seeds from the cultivar Georgia Green, grown commercially in the USA. The main objective of this study was to identify the protein profile of peanut seeds from Côte d’Ivoire and compare it with the molecular specificities of major allergens of Georgia green seeds from the USA using a combination of two methods, SDS PAGE and Western blots. Peanut protein profiles via SDS PAGE, coupled with Western blots were carried out on two collections of peanut seeds. In the raw peanut seed extracts from Côte d’Ivoire, are visible fingerprints of the major allergenic proteins Ara h 1(63.5 kDa),Ara h 2(17, 20 kDa), and Ara h 3(25,36, 40 and 44 kDa) and an allergenic bands of Ara h 3 of about 36kDa.This provides evidence of the presence of the major allergens in peanut from Côte d’Ivoire, this, a presumption of a high allergenic potency peanut despite a low prevalence of peanut allergy in the country. The presence of a strongly expressed 30 kDa protein, potentially corresponding to a component of Ara h 3 in the roasted sample means that cooking processes could increase the allergenic potency of peanut. This study makes it possible to identify molecular specificity in peanut from Côte d’Ivoire for the development of local screening test adapted to the environment.
My training report on Industrial Biotechnology. Having Bioinformatics, Animal and Microbial experiments. It may not excite you but show my dedication to science.
Bless me.
https://www.linkedin.com/in/shradheya-r-r-gupta-54492984/
The document provides information about Slovenia's plant protection organization. It describes Slovenia's landscape and key crops. It then outlines the central plant protection authority, inspection services, authorized laboratories, and certification bodies that make up Slovenia's plant health system. Finally, it provides details on human and financial resources, noting staffing levels have increased in recent years within the central authority and laboratories.
This document discusses the application of near infrared reflectance spectroscopy (NIRS) in the feed industry. NIRS is a rapid, nondestructive technique used to determine the protein, moisture, starch, lipid, and ash content of feed ingredients. It has been accepted as an official method for analyzing crude protein, acid detergent fiber, and moisture in feeds. NIRS can also be used to detect heat damaged proteins, fungal contamination, and adulteration in feeds. Calibrations are developed using statistical methods to relate NIR spectra to wet chemistry values. NIRS offers advantages such as rapid analysis, little to no sample preparation, simultaneous analysis of multiple components, and environmental friendliness.
IEEE PROJECTS ABSTRACT-A zigbee based wireless sensor network for monitoring ...ASHOKKUMAR RAMAR
This project describes the development of a smart wireless sensor network for monitoring agricultural environments. Sensors are deployed to detect water levels, humidity, temperature, and soil pH. Data from the sensors is sent wirelessly via Zigbee nodes to a central server for analysis. This allows irrigation to be targeted to specific areas based on sensor readings, conserving water and minimizing problems like waterlogging or over-fertilization. Monitoring various environmental factors can provide valuable information to farmers for optimizing crop growth.
Impact of government school to-land agricultural project on rural development...Alexander Decker
This document summarizes a journal article that assesses the impact of a Nigerian government program called the school-to-land agricultural project on rural development in Rivers State. The program aims to promote rural employment, livestock and food crop production, and rural income generation. Survey results from 300 farmer participants and community members reveal that the program has contributed to rural development by increasing livestock and food production. However, the adoption of modern farming techniques and constant review of agricultural policies is recommended to avoid duplication of projects.
Implementation of agricultural automation system using web & gsm technolo...eSAT Journals
Abstract
This project probes into the implementation of agricultural automation system using WEB and GSM technologies. This Embedded project is to design and develop a low cost system which is based on embedded platform for agricultural automation. Optimum usage of water is main objective of this system. This project uses soil moisture sensor and temperature sensor to detect the water quantity present in agriculture and water level sensor is used for detecting water level in tank. In this system we monitor status of the sensors through WEB and GSM technologies. Here temperature, soil moisture and water level can be monitored on web page through micro controller and information will be send by SMS. This page contains all the information about the status of the sensors. This information will be viewed at remote location by using GPRS technology. Key words: WEB and GSM technologies, Embedded platform, Soil moisture sensor, Temperature sensor.
The document summarizes a research study on developing a multi-sensor based method for detecting uncut crop edges in a head-feeding combine harvester. Key findings include:
1) Sensors including a laser range finder, RTK-GPS, and GPS compass were used to generate 3D terrain maps and detect uncut crop edges in real-time with an average processing speed of 35 ms.
2) The method was able to extract uncut crop edges with an average lateral offset of 0.154 m from the actual edge and estimate average crop height as 0.537 m.
3) While the method performed well generally, its accuracy decreased when the target path was obscured by lodged rice plants.
This document describes a theft alert system using an IR sensor, LM358 IC, buzzer, and relay. The system works by using an IR sensor to detect when infrared light is blocked, indicating something is obstructing the sensor. When the sensor is blocked, the LM358 IC amplifies the signal and triggers the relay, which activates the buzzer to alert of a potential theft. The system provides a low-cost solution for detecting theft in homes and offices using basic electronic components.
Drones can be used for various applications in agriculture like monitoring farms, operations, and protection. For monitoring, drones capture images and video that are transmitted to a ground station and then to a cloud-based processing center to produce prescriptions for tasks like fertilizing. Drones can monitor farms using intelligent cameras, multispectral sensors, thermal imaging, and laser scanners. They can also be used for operations like targeting fertilizer and pesticide application precisely. Drones help with protection by identifying wildlife that could damage crops. Some advantages of drones include lower costs compared to traditional methods, flexibility to work in different environments, and increased safety over manned aircraft operations.
Kray Protection - Autonomous agricultural drones for crop dustingArtem Sorokin
Crop protection with ground application takes up to 20% of crop value due to trampling and requires a big equipment capex. Aerial application with currently available aviation services can cut these costs roughly in half.
Nevertheless, these services have severe disadvantages - they are outsourced (only 22% of US&C farms, the biggest ones, have own aerial application capabilities), too expensive ($25 to $50 per hectare), limited (a lot of fields cannot be processed due to size and form, or obstacles), prone to capacity shortages (many farmers need the same service in the same time, so shortages are practically inevitable).
Besides the crop protection needs to be applied in a particular moment of the crop or pest life cycle (often window is limited to 1 day) – so being able to make it exactly when it is needed is very important and not possible with current states of things in any way of application.
The very important is that application of crop protection impacts up to 70% of yield, so outsourcing it to aerial services leads to limited control.
Therefore, the reliable, inexpensive, in-house, productive enough aerial solution for crop protection application could solve severe pain experienced by farmers with middle-sized acreage.
An alarm device or system of alarm devices gives an audible, visual or other form of alarm signal about a problem or condition. Alarm devices are often outfitted with a siren.
Alarms in an operation and maintenance (O&M) monitoring system, which informs the bad working state of (a particular part of) the system under monitoring. First-out alarm safety alarms, which go off if a dangerous condition occurs.
AUTOMATIC FIRE ALARM using IR LED and BUZZERShihab Hasnine
This document describes an automatic fire alarm circuit using an IR LED and buzzer. The key components are an IR LED, which transmits infrared radiation, a buzzer to sound the alarm, and a 9V battery. When the IR path is obstructed, such as by smoke in a fire, the buzzer will sound to alert of the potential fire. The circuit works by having the IR LED on one side of a door frame and an IR sensor on the other - under normal conditions the sensor receives the IR radiation, but if the path is blocked the buzzer will activate the alarm.
Wireless Sensor Network based Crop Field Monitoring for Marginal Farming: Per...Farhad Sohail
The document discusses a proposed wireless sensor network system to monitor crop fields in marginal farming areas of Bangladesh. It outlines key issues in agricultural productivity such as irrigation, soil fertility, pest control and improper fertilizer use. Traditional solutions rely on information from government organizations which may not always be accurate or tailored to specific farm needs. The proposed WSN system would involve deploying sensor nodes directly in fields and soil to monitor conditions without existing infrastructure. This could help farmers better understand their land and increase crop yields, while challenges like network lifetime and data management would need to be addressed.
This document discusses motion sensing and detection. It defines motion and sensors, and describes different types of motion sensors including active sensors like RADAR and LiDAR, and passive sensors like infrared sensors. It outlines various motion sensing technologies such as passive infrared, ultrasonic, and microwave sensing. Applications of motion sensing in devices like the Leap Motion controller, Kinect, and PlayStation Move are also covered.
This one is the ppt on basic agricultural info.....about crops, about the techniques used
1) Preparation of soil
2) Sowing
3) Adding Manure and Fertilisers
4) Irrigation
5) Protecting from weeds
6) Harvesting
7) Storage,
and short point on animal husbandary
actually its specially for students of class 9 or 10 as it is one of the imp. project they have to make in school.
hope u like this........
This document defines various agricultural terms and tools. It describes farm equipment as machinery used for crop production and land preparation, while farm implements are accessories pulled by animals or farm vehicles. Farm tools are lighter objects used without animals or machinery. Various common hand tools are then listed and described, including hoes, rakes, shovels, and pruning shears. The document also provides examples of farm implements like plows and harrows, as well as farm equipment like tractors. It discusses farm inputs, labor, and basic calculations in agriculture.
Ppt on automatic street light control using ir sensorsVikram Emmidi
This document describes a project to automatically control street lights using infrared sensors and a microcontroller. The system is intended to reduce energy consumption by turning lights on only when vehicles are detected. Infrared sensors detect passing vehicles and signal the microcontroller, which then turns on the appropriate street lights. When the vehicle passes, the lights will turn off again after a set time. The goal is to reduce wasted electricity while providing lighting as needed.
Infrared IR Sensor Circuit Diagram and Working Principleelprocus
An infrared sensor is an electronic device, that emits in order to sense some aspects of the surroundings. An IR sensor can measure the heat of an object as well as detects the motion. These types of sensors measures only infrared radiation, rather than emitting it that is called as a passive IR sensor. Usually in the infrared spectrum, all the objects radiate some form of thermal radiations.
This document discusses motion sensing technology. It begins by defining a sensor and describing motion sensors, which detect movement. The main types of motion sensors are active sensors, which emit and detect signals, and passive sensors, which detect infrared radiation. Motion sensing has applications in security, lighting, and games. The document explores specific motion sensing technologies like infrared, ultrasonic, and microwave sensors. It also discusses the use of motion sensors in mobile devices and games like the Kinect. In conclusion, the document states that while important for gaming now, motion sensing will have more impact in non-gaming applications.
Food provides nutrients like carbohydrates, proteins, fats, vitamins and minerals that are essential for life. It provides energy for metabolic activities, supports growth and development, and aids tissue repair. Key food sources include cereals, pulses, oilseeds, fruits and vegetables. Common crops include wheat, rice, maize, bajra, pigeon pea, urad, lentils, soybean, groundnut, and fruits/vegetables. Sustainable agriculture practices involve crop rotation, mixed cropping and intercropping to maintain soil fertility and prevent pest/disease outbreaks. Proper cultivation techniques including soil preparation, sowing, irrigation, fertilizing, weeding and harvesting are needed to produce crops.
Detection of genetically modified soya, maize, and rice in vegetarian and hea...Gordana Zdjelar
The document analyzes 100 samples of non-labeled vegetarian and healthy food products from Serbia for the presence of genetically modified soy, maize, and rice. Screening using PCR detected CaMV35S promoter in 8 samples, indicating the presence of GMOs. Further analysis found these 8 samples contained Roundup Ready soy, but all were below the 0.9% labeling threshold. No samples contained GM maize or rice. This suggests controls on GMOs in imported foods to Serbia are working as the majority came from EU countries where GMO regulations are similarly enforced.
This document discusses the application of near infrared reflectance spectroscopy (NIRS) in the feed industry. NIRS is a rapid, nondestructive technique used to determine the protein, moisture, starch, lipid, and ash content of feed ingredients. It has been accepted as an official method for analyzing crude protein, acid detergent fiber, and moisture in feeds. NIRS can also be used to detect heat damaged proteins, fungal contamination, and adulteration in feeds. Calibrations are developed using statistical methods to relate NIR spectra to wet chemistry values. NIRS offers advantages such as rapid analysis, little to no sample preparation, simultaneous analysis of multiple components, and environmental friendliness.
IEEE PROJECTS ABSTRACT-A zigbee based wireless sensor network for monitoring ...ASHOKKUMAR RAMAR
This project describes the development of a smart wireless sensor network for monitoring agricultural environments. Sensors are deployed to detect water levels, humidity, temperature, and soil pH. Data from the sensors is sent wirelessly via Zigbee nodes to a central server for analysis. This allows irrigation to be targeted to specific areas based on sensor readings, conserving water and minimizing problems like waterlogging or over-fertilization. Monitoring various environmental factors can provide valuable information to farmers for optimizing crop growth.
Impact of government school to-land agricultural project on rural development...Alexander Decker
This document summarizes a journal article that assesses the impact of a Nigerian government program called the school-to-land agricultural project on rural development in Rivers State. The program aims to promote rural employment, livestock and food crop production, and rural income generation. Survey results from 300 farmer participants and community members reveal that the program has contributed to rural development by increasing livestock and food production. However, the adoption of modern farming techniques and constant review of agricultural policies is recommended to avoid duplication of projects.
Implementation of agricultural automation system using web & gsm technolo...eSAT Journals
Abstract
This project probes into the implementation of agricultural automation system using WEB and GSM technologies. This Embedded project is to design and develop a low cost system which is based on embedded platform for agricultural automation. Optimum usage of water is main objective of this system. This project uses soil moisture sensor and temperature sensor to detect the water quantity present in agriculture and water level sensor is used for detecting water level in tank. In this system we monitor status of the sensors through WEB and GSM technologies. Here temperature, soil moisture and water level can be monitored on web page through micro controller and information will be send by SMS. This page contains all the information about the status of the sensors. This information will be viewed at remote location by using GPRS technology. Key words: WEB and GSM technologies, Embedded platform, Soil moisture sensor, Temperature sensor.
The document summarizes a research study on developing a multi-sensor based method for detecting uncut crop edges in a head-feeding combine harvester. Key findings include:
1) Sensors including a laser range finder, RTK-GPS, and GPS compass were used to generate 3D terrain maps and detect uncut crop edges in real-time with an average processing speed of 35 ms.
2) The method was able to extract uncut crop edges with an average lateral offset of 0.154 m from the actual edge and estimate average crop height as 0.537 m.
3) While the method performed well generally, its accuracy decreased when the target path was obscured by lodged rice plants.
This document describes a theft alert system using an IR sensor, LM358 IC, buzzer, and relay. The system works by using an IR sensor to detect when infrared light is blocked, indicating something is obstructing the sensor. When the sensor is blocked, the LM358 IC amplifies the signal and triggers the relay, which activates the buzzer to alert of a potential theft. The system provides a low-cost solution for detecting theft in homes and offices using basic electronic components.
Drones can be used for various applications in agriculture like monitoring farms, operations, and protection. For monitoring, drones capture images and video that are transmitted to a ground station and then to a cloud-based processing center to produce prescriptions for tasks like fertilizing. Drones can monitor farms using intelligent cameras, multispectral sensors, thermal imaging, and laser scanners. They can also be used for operations like targeting fertilizer and pesticide application precisely. Drones help with protection by identifying wildlife that could damage crops. Some advantages of drones include lower costs compared to traditional methods, flexibility to work in different environments, and increased safety over manned aircraft operations.
Kray Protection - Autonomous agricultural drones for crop dustingArtem Sorokin
Crop protection with ground application takes up to 20% of crop value due to trampling and requires a big equipment capex. Aerial application with currently available aviation services can cut these costs roughly in half.
Nevertheless, these services have severe disadvantages - they are outsourced (only 22% of US&C farms, the biggest ones, have own aerial application capabilities), too expensive ($25 to $50 per hectare), limited (a lot of fields cannot be processed due to size and form, or obstacles), prone to capacity shortages (many farmers need the same service in the same time, so shortages are practically inevitable).
Besides the crop protection needs to be applied in a particular moment of the crop or pest life cycle (often window is limited to 1 day) – so being able to make it exactly when it is needed is very important and not possible with current states of things in any way of application.
The very important is that application of crop protection impacts up to 70% of yield, so outsourcing it to aerial services leads to limited control.
Therefore, the reliable, inexpensive, in-house, productive enough aerial solution for crop protection application could solve severe pain experienced by farmers with middle-sized acreage.
An alarm device or system of alarm devices gives an audible, visual or other form of alarm signal about a problem or condition. Alarm devices are often outfitted with a siren.
Alarms in an operation and maintenance (O&M) monitoring system, which informs the bad working state of (a particular part of) the system under monitoring. First-out alarm safety alarms, which go off if a dangerous condition occurs.
AUTOMATIC FIRE ALARM using IR LED and BUZZERShihab Hasnine
This document describes an automatic fire alarm circuit using an IR LED and buzzer. The key components are an IR LED, which transmits infrared radiation, a buzzer to sound the alarm, and a 9V battery. When the IR path is obstructed, such as by smoke in a fire, the buzzer will sound to alert of the potential fire. The circuit works by having the IR LED on one side of a door frame and an IR sensor on the other - under normal conditions the sensor receives the IR radiation, but if the path is blocked the buzzer will activate the alarm.
Wireless Sensor Network based Crop Field Monitoring for Marginal Farming: Per...Farhad Sohail
The document discusses a proposed wireless sensor network system to monitor crop fields in marginal farming areas of Bangladesh. It outlines key issues in agricultural productivity such as irrigation, soil fertility, pest control and improper fertilizer use. Traditional solutions rely on information from government organizations which may not always be accurate or tailored to specific farm needs. The proposed WSN system would involve deploying sensor nodes directly in fields and soil to monitor conditions without existing infrastructure. This could help farmers better understand their land and increase crop yields, while challenges like network lifetime and data management would need to be addressed.
This document discusses motion sensing and detection. It defines motion and sensors, and describes different types of motion sensors including active sensors like RADAR and LiDAR, and passive sensors like infrared sensors. It outlines various motion sensing technologies such as passive infrared, ultrasonic, and microwave sensing. Applications of motion sensing in devices like the Leap Motion controller, Kinect, and PlayStation Move are also covered.
This one is the ppt on basic agricultural info.....about crops, about the techniques used
1) Preparation of soil
2) Sowing
3) Adding Manure and Fertilisers
4) Irrigation
5) Protecting from weeds
6) Harvesting
7) Storage,
and short point on animal husbandary
actually its specially for students of class 9 or 10 as it is one of the imp. project they have to make in school.
hope u like this........
This document defines various agricultural terms and tools. It describes farm equipment as machinery used for crop production and land preparation, while farm implements are accessories pulled by animals or farm vehicles. Farm tools are lighter objects used without animals or machinery. Various common hand tools are then listed and described, including hoes, rakes, shovels, and pruning shears. The document also provides examples of farm implements like plows and harrows, as well as farm equipment like tractors. It discusses farm inputs, labor, and basic calculations in agriculture.
Ppt on automatic street light control using ir sensorsVikram Emmidi
This document describes a project to automatically control street lights using infrared sensors and a microcontroller. The system is intended to reduce energy consumption by turning lights on only when vehicles are detected. Infrared sensors detect passing vehicles and signal the microcontroller, which then turns on the appropriate street lights. When the vehicle passes, the lights will turn off again after a set time. The goal is to reduce wasted electricity while providing lighting as needed.
Infrared IR Sensor Circuit Diagram and Working Principleelprocus
An infrared sensor is an electronic device, that emits in order to sense some aspects of the surroundings. An IR sensor can measure the heat of an object as well as detects the motion. These types of sensors measures only infrared radiation, rather than emitting it that is called as a passive IR sensor. Usually in the infrared spectrum, all the objects radiate some form of thermal radiations.
This document discusses motion sensing technology. It begins by defining a sensor and describing motion sensors, which detect movement. The main types of motion sensors are active sensors, which emit and detect signals, and passive sensors, which detect infrared radiation. Motion sensing has applications in security, lighting, and games. The document explores specific motion sensing technologies like infrared, ultrasonic, and microwave sensors. It also discusses the use of motion sensors in mobile devices and games like the Kinect. In conclusion, the document states that while important for gaming now, motion sensing will have more impact in non-gaming applications.
Food provides nutrients like carbohydrates, proteins, fats, vitamins and minerals that are essential for life. It provides energy for metabolic activities, supports growth and development, and aids tissue repair. Key food sources include cereals, pulses, oilseeds, fruits and vegetables. Common crops include wheat, rice, maize, bajra, pigeon pea, urad, lentils, soybean, groundnut, and fruits/vegetables. Sustainable agriculture practices involve crop rotation, mixed cropping and intercropping to maintain soil fertility and prevent pest/disease outbreaks. Proper cultivation techniques including soil preparation, sowing, irrigation, fertilizing, weeding and harvesting are needed to produce crops.
Detection of genetically modified soya, maize, and rice in vegetarian and hea...Gordana Zdjelar
The document analyzes 100 samples of non-labeled vegetarian and healthy food products from Serbia for the presence of genetically modified soy, maize, and rice. Screening using PCR detected CaMV35S promoter in 8 samples, indicating the presence of GMOs. Further analysis found these 8 samples contained Roundup Ready soy, but all were below the 0.9% labeling threshold. No samples contained GM maize or rice. This suggests controls on GMOs in imported foods to Serbia are working as the majority came from EU countries where GMO regulations are similarly enforced.
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Detection of genetically modified crops in animal feed in Serbia.PDF
1. NARDI FUNDULEA, ROMANIA ROMANIAN AGRICULTURAL RESEARCH, NO. 31, 2014
www.incda-fundulea.ro FIRST ONLINE: 10 APRIL 2014
DII 2067-5720 RAR 2014-341
___________________________________________
Received 22 April 2013; accepted 03 February 2014
DETECTION OF GENETICALLY MODIFIED CROPS IN ANIMAL FEED
IN SERBIA
Gordana Zdjelar1*
, Zorica Nikolić1
, Ivana Vasiljević2
, Dušica Jovičić1
, Maja Ignjatov1
,
Dragana Milošević1
, Gordana Tamindžić1
1
Institute of Field and Vegetable Crops, Novi Sad, Serbia
2
A BIO TECH LAB Ltd., Sremska Kamenica, Serbia
*Corresponding Author. E-mail: gordana.zdjelar@nsseme.com
Institute of Field and Vegetable Crops, Laboratory for Seed Testing, Maksima Gorkog 30, 21000 Novi Sad, Serbia
ABSTRACT
The survey was conducted on a total of 100 non-labelled samples of feed and feed mixture containing
maize, soybean and rapeseed, originating from countries with different legislation systems. Screening of all
samples was performed using primers for Cauliflower Mosaic Virus 35S (CaMV35S) promoter, primers for the
Agrobacterium tumefaciens nopaline synthase (NOS) terminator and event-specific primers for GT73 rapeseed.
Roundup Ready soybean was found in 26 samples, with the amount of GM soybean above the limit of 0.9% in
9 of them. There was one maize seed sample positive for the presence of MON810 maize and no rapeseed meal
samples contained GM rapeseed. The results found in this study clearly showed that imported maize and
soybean and complete mixtures intended for animal feed on the Serbian market contain GMO. Monitoring
plans are required to control the distribution of non-labelled feeds containing GMO in the Serbian market.
Key words: GMO, PCR, real time PCR, soybean, maize, rapeseed.
INTRODUCTION
enetically modified (GM) plants
represent an increasingly significant
portion of the crops available on the
feed market. The largest producers and
exporters of GM crops for animal feed are the
USA, Brazil, Argentina and Canada. The
global area on which GM crops are cultivated
is concentrated and constantly increasing in
developed countries. Twenty nine countries,
out of which eight are members of the
European Union (EU), planted
commercialised GM crops in 2011. In the last
fifteen years the global area of GM crops
increased from 1.7 million hectares in 1996 to
160 million hectares in 2011. Year-to-year
growth measured either in absolute hectares
or by percent, was higher in developing
countries than in industrial countries (James,
2011).
Since the first GM plant was introduced, GM
crops have become an integral part of
agricultural production. The number of GM
plant species, that are commercially available
for food/feed production, is constantly
increasing. GM soybean is widely used in
animal feed and represents the dominant GM
crop in the world occupying almost 50% of
the global biotech crop area. After soybean,
the most important GM crop is maize,
followed by cotton and canola (James, 2011).
Although the global area with GM crops has
been steadily increasing, European Union
continues to be a region where the
commercial cultivation of GM crops is very
limited. Regulation 1829/2003 on genetically
modified food and feed and Regulation
1830/2003 concerning the traceability and
labelling of genetically modified organisms
and the traceability of food and feed products
produced from genetically modified
organisms have been in operation since April
18th
, 2004. Since the entry into force of
Regulation (EC) 1829/2003 on genetically
modified food and feed, the labelling
threshold for GMO content in food has been
lowered from 1% to 0.9%. The same
threshold will apply for feed (Regulations
(EC) No. 1829/2003, 1830/2003). However,
products such as milk, meat, and eggs, which
are derived from livestock fed with transgenic
G
2. 2 Number 31/2014
ROMANIAN AGRICULTURAL RESEARCH
feeds, are exempt from EU-labelling laws.
According to the Law on GMO, Serbia
strictly prohibits all imports, production and
commercial growing of GM crops or products
containing GMO (Official Gazette of RS,
2009). All shipments of soybeans, maize,
rapeseed, sugar beet and rice and their
products entering Serbia must be tested for
GMO content, and are allowed to be imported
only if they are GMO-free. However, the
contamination of 0.9% and 0.1% of seed is
permitted in the agricultural products of plant
origin.
Polymerase chain reaction (PCR) is one of the
most commonly used methods for screening
because of its high sensitivity and reliability.
It is based on the detection of genetic
elements present in most of the GMOs like
Cauliflower Mosaic Virus 35S (CaMV35S)
promoter and/or the Agrobacterium
tumefaciens nopaline synthase (NOS)
terminator. They are used as universal
markers in the analysis of 95% of all GM
plants. Since the 0.9% is the threshold for
labelling of accidentally and technically
unavoidable admixture, it is necessary to
determine the exact percentage of GMOs in
food/feed. Real-time PCR is a useful
technique for obtaining more precise and
numerical information determining the exact
amount of specific nucleic acid sequences
(Querci et al., 2010).
Given that Serbia's own resources are
insufficient to respond to the needs of animal
nutrition, there is a need to import certain
quantities of animal feed and supplements for
compound feedstuffs (enzymes, additives
etc.). Hereby a number of GM events could
enter Serbia mostly as a raw material to be
used directly as feed or in feed/food industry.
The Roundup Ready soybean was already
found at the Serbian fields (Nikolić et al.,
2009a) as well as in food (Nikolić et al.,
2009b; Zdjelar et al., 2013) and feed samples
(Miljuš-Djukić et al., 2010; Nikolić et al.,
2010a). In order to detect the presence of
GMO maize in the Serbian market, a triplex
PCR was applied to maize grains and
processed maize samples during the three
years period (Nikolić and Vujaković, 2011).
First case-specific monitoring of herbicide-
tolerant rapeseed events RT73, Rf3 and T45
on the Serbian market was carried out in 2009
by Nikolić et al. (2010b).
The aim of the study was to determine how
often GM feed materials and complete feed
mixtures with GM crops are used in the
Serbian feed market, to identify the sources of
GMO (feed from domestic market or
imported) and to determine types of
modifications.
MATERIAL AND METHODS
Samples
The survey was conducted on a total of
100 non-labelled samples of feed and feed
mixture collected in the year 2009 and 2010.
The samples were originally from countries
with different GMO labelling legislation
systems, such as USA, Argentina, and Brazil,
countries from EU and from domestic market.
The basic raw materials in tested samples
were maize, soybean and rapeseed (Table 1).
DNA extraction
DNeasy Plant Mini Kit (Qiagen,
Germany) was used for DNA extraction,
according to the manufacturer's manual, in
duplicate. The quality and quantity of the
extracted DNA was checked with a UV/VIS
spectrophotometer (Evolution 100, Thermo
Scientific, USA). The A260/A280 of extracted
DNA ranged from 1.7-2.0.
Qualitative PCR
Screening of all samples was performed
using primers for CaMV35S promoter
(Metabion, Germany), which amplifies a
product size of 123bp and primers for NOS
terminator, which amplifies a product size of
118bp (Lipp et al., 2001). Since GT73 canola
has no CaMV35S promoter and NOS
terminator, detection of this modification was
performed according to Demeke et al. (2002)
using event-specific primers. As a quality
control of DNA and PCR efficiency reference
genes specific for soybean and maize (lectin,
zein) (Meyer et al., 1996; Studer et al., 1997)
and universal primers for plant chloroplast
DNA for rapeseed (Taberlet et al., 1991) were
used. The CRM consisting of 0%, 0.1%,
0.5%, 1%, 2%, and 5% dried RR soybean and
MON810 maize powder (IRMM, Belgium),
3. 3
GORDANA ZDJELAR ET AL.: DETECTION OF GENETICALLY MODIFIED CROPS
IN ANIMAL FEED IN SERBIA
100% canola leaf DNA T45 (AOCS, USA),
Rf3 (AOCS, USA) and canola seed RT73
(AOCS, USA) were used as a positive control.
The sensitivity of PCR reaction was 0.1%.
Samples showing the presence of GMOs were
analyzed using construct-specific primers for
RR soybean (Jankiewicz et al., 1999) and
event-specific primers for MON810 maize
(Holck et al., 2002) in order to determine the
type of GMO present.
The PCR was carried out using premix of
2x PCR Master Mix, (Fermentas, Lithuania)
containing 4mM MgCl2, 0.4mM dNTP,
0.05units/µl Taq DNA Polymerase
(recombinant). PCR was performed in a final
volume of 25 µl of PCR mix containing
0.2pmol/µl primers and approx. 50 ng DNA
was used.
Amplifications were carried out in a
Eppendorf Mastercycler Gradient (Eppendorf,
Germany) under the following programs:
denaturation at 95°C for 10min followed by
40 cycles of 95°C for 30 sec, 58°C for 30 sec
and 72°C for 30 sec and the final extension
was carried out at 72°C for 3 min. Each
extract was amplified in duplicate assays
including positive controls, negative control
and no-template control (blank).
The amplification fragments were
determined using electrophoresis on 2%
agarose gel containing ethidium bromide
(0.5g/mL). The expected size of the amplified
fragments was estimated by comparison with
FastRuler DNA Ladder, Low Range
(Fermentas, Lithuania).
The agarose gel was visualized using UV
transilluminator, and the images were
captured with DOC II PRINT system (Vilber
Lourmat, USA).
Quantitative Real-time PCR
Quantitative analysis of GM was
performed on 7500 Real Time PCR System
(Applied Biosystems, USA). The CRM
consisting of dried RR soybean powder or
dried MON810 maize powder with 0%, 0.1%,
0.5%, 1%, 2%, and 5% (IRMM, Belgium)
were used. Commercial kits for detection of
CaMV35S promoter were used for the
analysis (GMO Soy 35S TaqMan Detection
Kit and GMO Maize 35S TaqMan Detection
Kit, Applied Biosystems, USA) according to
the manufacturer's manual.
RESULTS AND DISCUSSION
The presence of genetic modification was
analysed in a total 100 samples of feed and
compound feed mixture (Table 1). The basic
raw materials in all tested samples were
maize, soybean and rapeseed. All samples
were screened for the presence of CaMV35S
promoter and NOS terminator. Additionally,
rapeseed meal samples were analysed for
GT73 modification using event-specific
primers. CaMV35S promoter and NOS
terminator are used as universal molecular
markers for analysis of 95% of all authorized
GM plants in EU. In order to evaluate DNA
quality and PCR efficacy, and to reduce the
risk of false negatives, host specific internal
target gene was tested in all assays. It is
necessary to exclude possibility of false
negative results due to possible inhibitor
presence or poor quality of extracted DNA. A
positive signal for the presence of CaMV35S
promoter and/or NOS terminator is not always
sufficient (Ovesná et al., 2010). Plants may be
naturally infected with the Cauliflower mosaic
virus and A. tumefaciens what could lead to a
false positive result (Wolf et al., 2000;
Chaouachi et al., 2008). Therefore, a positive
result of CaMV35S will suggest that,
probably, the transgene sequence is present.
In such cases further PCR tests should be
performed with event-specific or construct-
specific primers designed to amplify the
specific transgenic DNA (Jinxia et al., 2011).
4. 4 Number 31/2014
ROMANIAN AGRICULTURAL RESEARCH
Table 1. Results of GMO analysis of non-labelled feed samples collected in the territory of
Vojvodina in 2009 and 2010
Sample type
Total of
samples
Qualitative analysis
Quantitative
analysis
Positive Negative <0,9% >0,9%
SOYBEAN
Seed 10 4 6 3 1
Soybean grits 4 1 3 1 0
Soybean meal 11 5 6 2 3
Total 25 10 15 6 4
MAIZE
Seed 20 1 19 1 0
Total 20 1 19 1 0
RAPESEED
Rapeseed meal 15 0 15 0 0
Total 15 0 15 0 0
COMPOUND FEED MIXTURE
Feed mixture 40 16 24 11 5
Total 40 16 24 11 5
TOTAL 100 27 73 18 9
In total, 27 samples of different matrices
were positive for the presence of CaMV35S
promoter (Table 1). There was only one maize
seed sample positive for CaMV35S promoter,
but with absence of NOS terminator. Analysis
with event-specific primers showed the
presence of MON810 modification in that
maize sample (Figure 1). The amount of GM
maize in analyzed sample was below the limit
of 0.9%. In order to detect the presence of
GM maize in the Serbian market, in previous
three year study, a triplex PCR was applied to
maize grains and processed maize samples.
The number of positive samples varied from
12% in 2006 year, to 14.5% in 2008, with the
amount of GM between 0.1 and 0.9% and
only two maize seed samples with more than
0.9%, in 2006 (Nikolić and Vujaković, 2011).
The similar study conducted in the three
year’s period in Poland also showed presence
of MON810 maize (Kwiatek et al., 2007). Our
result was expected because the major part of
maize used in Serbia for animal feeding is
grown in Serbia or in EU countries. MON810
is the only GM maize approved for cultivation
in EU, namely in Czech Republic, Poland,
Portugal, Romania, Slovakia and Spain.
However, it can be expected that the
cultivation of the GM maize will increase in
the following years (James, 2011).
M 1 2 3 4 5
Figure 1. Agarose gel electrophoresis of PCR products from
maize samples for analysis of the MON810 maize. M-Low
Range DNA Ladder, 50-1500 bp; 1. Blank–no template
control; 2. Negative control; 3. CRM MON810 maize 0.5%;
4.-5. sample positive for MON810
More than 80% of globally planted
soybean is genetically modified Roundup
Ready (RR) soybean of which approximately
85% is processed into soybean meal, a
significant and cheap source of protein for
animal feeds (James, 2011). Although RR
soybean is still not approved for cultivation in
the EU, this GM event continues to be very
important due to imports. The primer pair,
described by Jankiewicz et al. (1999), p35s-
f2/petu-r1 is specific for the genetic
modification construct in RR soybean and
amplifies a 172bp segment. PCR reaction of
170bp
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GORDANA ZDJELAR ET AL.: DETECTION OF GENETICALLY MODIFIED CROPS
IN ANIMAL FEED IN SERBIA
26 samples positive for the presence of both
universal GM markers, using these construct-
specific primers, showed the presence of RR
soybean (Figure 2). The percentage of GM
soybean ranged between 0.11% and 5%. In 9
samples (1 soybean seed, 4 soybean meals
and 5 complete feed mixtures) the amount of
GM soybean was above the limit of 0.9%
(Table 1). The majority of imported soybean
meals, that were found to be positive for the
presence of RR soybean, were of Brazilian
origin. The Roundup Ready soybean was
already found at the Serbian fields (Nikolić et
al., 2009a) as well as in food (Nikolić et al.,
2009b; Zdjelar et al., 2013) samples. Among
40 examined samples of feed in Serbia in
2009, more than one third showed mostly the
presence of GM soybean, GM maize or both
of the modified species, with a presence of
GM above the limit of 0.9% (Miljuš-Djukić et
al., 2010). Another study of occurrence of RR
soybean in feed products in 2010 showed the
GMO content over 0.9% in 14 out of 36
positive samples (18%). The percentage of
positive samples in different categories of
feed samples varied from 38% in soybean
meal samples to 55% in feed for calves and
cattle (Nikolić et al., 2010a). Similar results
were reported by Gryson et al. (2007) who
showed that 7 out of 32 GM feed products
analyzed in Belgium had GMO contents more
than 0.9%. The three year’s study conducted
in Poland showed that the GM soybean is
commonly used in animal feed (Kwiatek et
al., 2007). Costa and Martinelli (2007) also
reported frequent presence of GM soybean,
which was not declared on the label. Survey
of feed samples in Lithuania carried out in
2007 by Paulauskas et al. (2008) showed that
18, 4 and 5 samples from soybean, poultry,
and cattle feeds, respectively, contained GM
materials. This contamination was also a
result of imports, mostly from South America,
where Brazil is one of the largest producers of
Roundup Ready soybean meals.
M 1 2 3 4 5 6 7 8 9 10 11
Figure 2. Agarose gel electrophoresis of PCR products from soybean samples for analysis of the Roundup
Ready (RR) soybean. M-Low Range DNA Ladder, 50-1500 bp; 1. Blank–no template control; 2. Negative control;
3. CRM RR soybean 1%; 4.-11. samples positive for RR
Rapeseed is the second most important
source of vegetable oil, after the soybean.
After seed crashing and oil extraction,
remains the meal that is used as a protein-rich
component in animal feed (Devos et al.,
2004). In Serbia, as in many countries in the
EU, no commercial cultivation of GM
rapeseed takes place, but their import is
expected to increase, and their unforeseen,
intended or accidental cultivation may
eventually occur. First case-specific
monitoring of herbicide-tolerant rapeseed
events RT73, Rf3 and T45 on the Serbian
market was carried out in 2009 by Nikolić et
al. (2010b). They found seven positive feed
samples and no positive seed sample. Two
samples positive for P35S promoter were
positive for event T45 and two out of five Rf3
positive samples contained both Rf3 and
RT73 events. In our study among 15 analyzed
rapeseed meal samples none contained GM
rapeseed, which is an expected result since all
172bp
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ROMANIAN AGRICULTURAL RESEARCH
samples originated from EU where control
and labelling of products is mandatory.
CONCLUSIONS
The results found in this study clearly
showed that imported maize and soybean and
complete feed mixtures intended for animal
feed on the Serbian market contain GMO.
Especially compound feed mixtures contained
high degree of RR soybean. Those products
were without any declaration of the
percentage of GM material on the labels of
the package. On the other hand, all local
products were GMO-free.
Detection of GMOs will become more
complex in the following years. The number
of new commercially available transformation
events is increasing. Furthermore, the
detection of unauthorized GMO remains a
problem mainly due unavailability of
sequence information. It would be
recommendable to conduct the monitoring for
the presence of GM plants continuously, at
proper time intervals. Monitoring plans are
required to control the distribution of non-
labelled feeds containing GMO in the Serbian
market.
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