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Republic of the Philippines
Department of Education
Region IX, Zamboanga Peninsula
Division of Zamboang del Norte
SIARI JOHN H. ROEMER MEMORIAL NATIONAL HIGH SCHOOL
Siari, Sindangan Zamboanga del Norte
Self Instructional
Materials
Prepared by:
JERELYN D. PEROCHO
T-III
Create Kitchen
Lay-out
At the end of this lesson students
may;
• Determine sign, symbols and
data according to classification
or as appropriate in drawing
• Identified types of kitchen and
appropriate layout
• Create their own kitchen
design.
Direction: Fil-in the blanks with word or group of words
that will make the statement complete.
1. Doing the job in the easiest, simplest and
quickest way refer to ___________.
2. Work Station simply means a __________
__________ __________where a particular kind
of food is produced .
3. The term that means doing the job in the
easiest, simplest and quickest way is
____________.
4. Type of kitchen which is most suitable for
large families is ___________.
5. the most active area of the home is called?
___________
Look at the pictures below; described what you
have seen in the picture.
UNDERSTANDING THE BASIC KITCHEN LAYOUT
Understanding the basic principles of kitchen
layout will help take much of the mystery out of
the design process. One of the most basic layout
principles is the work triangle. The work triangle
is an imaginary line drawn from each of the
three primary work stations. By drawing these
lines, you can assess the distance required to
move to and from each area and thus determine
how well the traffic will flow. To help avoid
traffic flow problems, work triangles should
have a perimeter that measures less than 26
feet.
The three primary kitchen work
stations which create the work triangle
are:
1. The food storage station - Your
refrigerator and pantry are the major
items here. Cabinetry like lazy susan or
swing-out pantry units adds function
and convenience. Options like wine
racks, spice racks, and roll-out trays
help to organize your groceries.
2. The preparation/cooking
station - Your range, oven,
microwave, and smaller appliances
are found in this area. Counter space
is important in this section. Conserve
space by moving appliances off the
counter with appliance garage
cabinets and space-saving ideas like
towel rods and pot lid racks.
3. The clean-up station -
Everyone's least favorite
activity is one of the kitchen's
most important - clean-up. This
area is home to the sink, waste
disposal, and dishwasher.
Cabinetry for this station is
designed to organize with the
trash bin cabinet and rollout tray
baskets for storage convenience.
DETERMINING YOUR KITCHEN’S LAYOUT
Since the kitchen is one of the most active work
areas of the home, it is important to select the
right layout to complement your lifestyle and
taste.
After learning about the work triangle in the
section "Understanding Basic Kitchen Layout,"
you will now see how the work triangle
functions in each layout and the advantages
each layout offers.
Work Station
There are six primary kitchen
layout shapes
U-Shaped, L-Shaped, Island, G-
Shaped, Corridor/Gallery, and Single
Wall shapes.
1. The U-Shaped Kitchen - Named for the "U" shape
it resembles, this kitchen is popular in large and small
homes alike.
Perfect for families who use their kitchens a great
deal Provides plenty of counter space Efficient work
triangle Can convert one cabinet leg into a breakfast
bar
2. The L-Shaped Kitchen - This kitchen shape is one of the
most flexible and most popular, providing a compact
triangle.
Very flexible layout design Major appliances can be
placed in a variety of areas Work areas are close to
each other Can easily convert to a U-Shape with a
cabinet leg addition
L- Shape:
3. The Island Option. Islands are extremely popular in
homes today and are most often seen in L-Shaped
kitchens. Islands can not only keep work areas traffic-
free, but also create a wealth of extra counter and
storage space. An island can be an indispensable food
preparation station or act as a butcher block area. The
island is also an ideal place to add an extra sink or an
island grill.
4. The G-Shaped Kitchen - Built very much like the U-
Shaped with the addition of an elongated partial wall,
the G-Shaped kitchen offers a great deal of space.
Ideal for larger families needing extra storage space
Plenty of counter and cabinet space Multiple cooks
can function well in this layout Can convert one
cabinet leg into a breakfast bar or entertaining area
5. The Corridor/Galley Kitchen - This style
kitchen makes the most out of a smaller space.
Great for smaller kitchens Appliances are
close to one another Easy for one cook to
maneuver Can easily convert to a U-Shape by
closing off one end
6. The Single Wall/Pullman Kitchen - Designed for homes or
apartments, the single wall kitchen offers a very open and
airy feel. Ideal for apartments and smaller homes
Works well with the open designs found in many
contemporary homes Small moveable table can provide
eating space Can be enhanced with the addition of an
island
For better
understanding,
here are
Pictures of
Kitchen Shapes
Example of Pullman/single wall
kitchen which added by Island
Corridor or Gallery
Single Wall / Pullman
The Island Options
G – Shaped
U - Shaped
L - Shaped
Activity:
1. How this lesson helps you create
your own kitchen?
2. If you choose, Which of the 6
kitchen shapes you will choose
and why?
3. CREATE your own kitchen lay out
using the kitchen shapes and the
kitchen symbols.
***** EXAMPLES in the next slide
Top view
Commercial cooking create kitchen lay out kitchen shapes
Commercial cooking create kitchen lay out kitchen shapes

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Commercial cooking create kitchen lay out kitchen shapes

  • 1. Republic of the Philippines Department of Education Region IX, Zamboanga Peninsula Division of Zamboang del Norte SIARI JOHN H. ROEMER MEMORIAL NATIONAL HIGH SCHOOL Siari, Sindangan Zamboanga del Norte Self Instructional Materials Prepared by: JERELYN D. PEROCHO T-III
  • 3. At the end of this lesson students may; • Determine sign, symbols and data according to classification or as appropriate in drawing • Identified types of kitchen and appropriate layout • Create their own kitchen design.
  • 4. Direction: Fil-in the blanks with word or group of words that will make the statement complete. 1. Doing the job in the easiest, simplest and quickest way refer to ___________. 2. Work Station simply means a __________ __________ __________where a particular kind of food is produced . 3. The term that means doing the job in the easiest, simplest and quickest way is ____________. 4. Type of kitchen which is most suitable for large families is ___________. 5. the most active area of the home is called? ___________
  • 5. Look at the pictures below; described what you have seen in the picture.
  • 6. UNDERSTANDING THE BASIC KITCHEN LAYOUT Understanding the basic principles of kitchen layout will help take much of the mystery out of the design process. One of the most basic layout principles is the work triangle. The work triangle is an imaginary line drawn from each of the three primary work stations. By drawing these lines, you can assess the distance required to move to and from each area and thus determine how well the traffic will flow. To help avoid traffic flow problems, work triangles should have a perimeter that measures less than 26 feet.
  • 7. The three primary kitchen work stations which create the work triangle are: 1. The food storage station - Your refrigerator and pantry are the major items here. Cabinetry like lazy susan or swing-out pantry units adds function and convenience. Options like wine racks, spice racks, and roll-out trays help to organize your groceries.
  • 8. 2. The preparation/cooking station - Your range, oven, microwave, and smaller appliances are found in this area. Counter space is important in this section. Conserve space by moving appliances off the counter with appliance garage cabinets and space-saving ideas like towel rods and pot lid racks.
  • 9. 3. The clean-up station - Everyone's least favorite activity is one of the kitchen's most important - clean-up. This area is home to the sink, waste disposal, and dishwasher. Cabinetry for this station is designed to organize with the trash bin cabinet and rollout tray baskets for storage convenience.
  • 10. DETERMINING YOUR KITCHEN’S LAYOUT Since the kitchen is one of the most active work areas of the home, it is important to select the right layout to complement your lifestyle and taste. After learning about the work triangle in the section "Understanding Basic Kitchen Layout," you will now see how the work triangle functions in each layout and the advantages each layout offers. Work Station
  • 11. There are six primary kitchen layout shapes U-Shaped, L-Shaped, Island, G- Shaped, Corridor/Gallery, and Single Wall shapes.
  • 12. 1. The U-Shaped Kitchen - Named for the "U" shape it resembles, this kitchen is popular in large and small homes alike. Perfect for families who use their kitchens a great deal Provides plenty of counter space Efficient work triangle Can convert one cabinet leg into a breakfast bar
  • 13. 2. The L-Shaped Kitchen - This kitchen shape is one of the most flexible and most popular, providing a compact triangle. Very flexible layout design Major appliances can be placed in a variety of areas Work areas are close to each other Can easily convert to a U-Shape with a cabinet leg addition L- Shape:
  • 14. 3. The Island Option. Islands are extremely popular in homes today and are most often seen in L-Shaped kitchens. Islands can not only keep work areas traffic- free, but also create a wealth of extra counter and storage space. An island can be an indispensable food preparation station or act as a butcher block area. The island is also an ideal place to add an extra sink or an island grill.
  • 15. 4. The G-Shaped Kitchen - Built very much like the U- Shaped with the addition of an elongated partial wall, the G-Shaped kitchen offers a great deal of space. Ideal for larger families needing extra storage space Plenty of counter and cabinet space Multiple cooks can function well in this layout Can convert one cabinet leg into a breakfast bar or entertaining area
  • 16. 5. The Corridor/Galley Kitchen - This style kitchen makes the most out of a smaller space. Great for smaller kitchens Appliances are close to one another Easy for one cook to maneuver Can easily convert to a U-Shape by closing off one end
  • 17. 6. The Single Wall/Pullman Kitchen - Designed for homes or apartments, the single wall kitchen offers a very open and airy feel. Ideal for apartments and smaller homes Works well with the open designs found in many contemporary homes Small moveable table can provide eating space Can be enhanced with the addition of an island
  • 19. Example of Pullman/single wall kitchen which added by Island
  • 21. Single Wall / Pullman
  • 23.
  • 27.
  • 28. Activity: 1. How this lesson helps you create your own kitchen? 2. If you choose, Which of the 6 kitchen shapes you will choose and why? 3. CREATE your own kitchen lay out using the kitchen shapes and the kitchen symbols. ***** EXAMPLES in the next slide
  • 29.
  • 30.
  • 31.
  • 32.