Mark Howden from the ANU Climate Change Institute discussed challenges and opportunities for adapting to climate change. He summarized that the impacts of climate change on crop yields are increasingly understood, but there is still significant uncertainty and gaps in knowledge. Adaptations considered have largely been incremental changes to existing systems, but more transformational and systemic adaptations may be needed. Effective adaptations consider social and institutional factors like information networks, norms, and adoption paths. Looking at whole food systems and value chains can help integrate climate issues with other opportunities and pressures. Research to operations requires addressing potential conflicts of interest and clearly communicating a diverse range of adaptation options and their risks and benefits.