Peptidoglycan is a polymer that forms the cell wall of bacteria and provides structural strength. It consists of alternating sugars (N-acetylglucosamine and N-acetylmuramic acid) linked together into a mesh-like layer with cross-linking peptide chains. Peptidoglycan is synthesized through a two-stage process where sugar nucleotides and amino acids are assembled into a lipid carrier on the inner membrane before being polymerized into the cell wall. Several antibiotics are able to inhibit peptidoglycan synthesis by binding to enzymes involved in cross-linking, preventing cell wall assembly and causing bacterial cell death.