This document covers antibiotics, their classification based on mechanism of action and chemical structure, and detailed descriptions of various types including β-lactam, aminoglycoside, tetracycline, polypeptide, and macrolide antibiotics. It explains the origin, mechanism of action, and clinical implications of each class, emphasizing their importance in treating bacterial infections and their side effects. The document serves as a comprehensive guide for the study of medicinal chemistry related to antibiotics.