Spices have played an important role in history, fueling exploration and trade for centuries. They were highly valued commodities in ancient times and drove expeditions by figures like Christopher Columbus and Vasco da Gama seeking sources. Arab traders introduced spices to Europe and controlled the trade routes until the 15th century, when Portuguese navigators discovered a sea route to India, breaking the Arab monopoly and ushering in European colonialism in Asia focused on controlling the spice trade. The Dutch later gained dominance over the spice trade in the 17th century through their control of the Spice Islands.
List of common Indian Spice and their uses, Spices such as Black Pepper, Capsicum, Cardamom, Celery, Cinnamon, Clove, Coriander, Cumin, Ginger, Fennel, Fenugreek, Nutmeg, Tejpat, Turmeric and Saffron.
Plantation Crop Tea a topic of Geography 2nd year syllabus. A very precise and detailed presentation may help the learners. In this, it talks about the History, Plantation condition, distribution, varieties of Tea in the world.
List of common Indian Spice and their uses, Spices such as Black Pepper, Capsicum, Cardamom, Celery, Cinnamon, Clove, Coriander, Cumin, Ginger, Fennel, Fenugreek, Nutmeg, Tejpat, Turmeric and Saffron.
Plantation Crop Tea a topic of Geography 2nd year syllabus. A very precise and detailed presentation may help the learners. In this, it talks about the History, Plantation condition, distribution, varieties of Tea in the world.
ihsanullah shareefi
Master Degree in the field of (plant pathology) at University of Agriculture
I am glad to share that I have completed my msc(hons)plant pathology with research focussed on public sector reforms, policy and performance management systems from…
World of Spice, offers you a huge range of herbs and spices to chose from. We import herbs and spices from India, Vietnam, Egypt and many more locations. We blend and pack the herbs and spices into high quality PET plastic jars for your convenience. Please look through our profile we hope you will find it interesting and we welcome any comments or questions you may have. Thank you for looking, Regards Mark.
ihsanullah shareefi
Master Degree in the field of (plant pathology) at University of Agriculture
I am glad to share that I have completed my msc(hons)plant pathology with research focussed on public sector reforms, policy and performance management systems from…
World of Spice, offers you a huge range of herbs and spices to chose from. We import herbs and spices from India, Vietnam, Egypt and many more locations. We blend and pack the herbs and spices into high quality PET plastic jars for your convenience. Please look through our profile we hope you will find it interesting and we welcome any comments or questions you may have. Thank you for looking, Regards Mark.
This presentation outlines the historical, influences that came to shape our modern idea of cuisine along with the science that is helping us to understand how our sense of taste works.
W7L3European Age of ExplorationA World Map from Alberto Cantin.docxmelbruce90096
W7L3
European Age of Exploration
A World Map from Alberto Cantino, 1502
When we last left Europe, the Islamic trading influences had sparked a revolution of ideas in Italy that began to spread across the cultural centers of European kingdoms. The Italian Renaissance slowly spread across Europe, bringing new innovations in technology, art, music, scientific understanding, mathematics, and medicine. In turn these ideas had sparked the Reformation. However, by the sixteenth century, as the Reformation picked up steam and began spreading radical religious ideas throughout Christendom, already some European kingdoms had begun applying Renaissance inventions to new economic opportunities: Exploration.
The presence of patronage throughout royal courts had encouraged a stability of economies. This stability was called mercantilism – the economic doctrine that assumes government control of foreign trade is the most important element of ensuring prosperity for a given state. The idea is that trading partners need each other to prosper, so trading states are less likely to war with each other over minor details, lest that diminishes trade. The downside to mercantilism is that it can foster an atmosphere of such extreme competition between two or more states that other states end up falling prey to that intense rivalry. This is exactly what happened with cultures in Africa, North America, the Caribbean, and Mesoamerica. But the immediacy of stability caused by mercantilism contributed to the standing atmosphere of intellectual curiosity and increasing centralized governments to lead expeditions outside of European domains.
Portugal
The Portuguese had regained control over the Kingdom of Portugal in 1415, when conquering Christian forces had expelled the occupying Moors. Spain still had some years of fighting left to regain control over the remaining Iberian Peninsula, but Portugal began to set its affairs in order and set its sights on increased trade. Playing a key role in this development was Prince Henry the Navigator.
Prince Henry the Navigator extended Portuguese trade ports throughout the coasts of Africa and into India
Prince Henry was very religious and thought that exploring the African coastline might benefit Portugal in economic glory while benefitting African through conversion from mostly Islamic beliefs to Christian ideas. He established a navigation school to increase the knowledge of sailors. New techniques in ship-building allowed for longer journeys with more gods on board. He also spread the idea that courtly chivalrous honor could be achieved through behaviors off the battle-field. In addition to military glory, he thought, knightly behavior could be earned through intellectual exploration, religious piety and missionary work, and the adventure of journeying to places unknown. In the early 1400s, Portuguese sailors began sailing into ports along the African coast. They were there not as conquerors, but as traders.
And so, Portugues.
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As an Army veteran dedicated to lifelong learning, I bring a disciplined, strategic mindset to my pursuits. I am constantly expanding my knowledge to innovate and lead effectively. My journey is driven by a commitment to excellence, and to make a meaningful impact in the world.
Enterprise Excellence is Inclusive Excellence.pdfKaiNexus
Enterprise excellence and inclusive excellence are closely linked, and real-world challenges have shown that both are essential to the success of any organization. To achieve enterprise excellence, organizations must focus on improving their operations and processes while creating an inclusive environment that engages everyone. In this interactive session, the facilitator will highlight commonly established business practices and how they limit our ability to engage everyone every day. More importantly, though, participants will likely gain increased awareness of what we can do differently to maximize enterprise excellence through deliberate inclusion.
What is Enterprise Excellence?
Enterprise Excellence is a holistic approach that's aimed at achieving world-class performance across all aspects of the organization.
What might I learn?
A way to engage all in creating Inclusive Excellence. Lessons from the US military and their parallels to the story of Harry Potter. How belt systems and CI teams can destroy inclusive practices. How leadership language invites people to the party. There are three things leaders can do to engage everyone every day: maximizing psychological safety to create environments where folks learn, contribute, and challenge the status quo.
Who might benefit? Anyone and everyone leading folks from the shop floor to top floor.
Dr. William Harvey is a seasoned Operations Leader with extensive experience in chemical processing, manufacturing, and operations management. At Michelman, he currently oversees multiple sites, leading teams in strategic planning and coaching/practicing continuous improvement. William is set to start his eighth year of teaching at the University of Cincinnati where he teaches marketing, finance, and management. William holds various certifications in change management, quality, leadership, operational excellence, team building, and DiSC, among others.
[Note: This is a partial preview. To download this presentation, visit:
https://www.oeconsulting.com.sg/training-presentations]
Sustainability has become an increasingly critical topic as the world recognizes the need to protect our planet and its resources for future generations. Sustainability means meeting our current needs without compromising the ability of future generations to meet theirs. It involves long-term planning and consideration of the consequences of our actions. The goal is to create strategies that ensure the long-term viability of People, Planet, and Profit.
Leading companies such as Nike, Toyota, and Siemens are prioritizing sustainable innovation in their business models, setting an example for others to follow. In this Sustainability training presentation, you will learn key concepts, principles, and practices of sustainability applicable across industries. This training aims to create awareness and educate employees, senior executives, consultants, and other key stakeholders, including investors, policymakers, and supply chain partners, on the importance and implementation of sustainability.
LEARNING OBJECTIVES
1. Develop a comprehensive understanding of the fundamental principles and concepts that form the foundation of sustainability within corporate environments.
2. Explore the sustainability implementation model, focusing on effective measures and reporting strategies to track and communicate sustainability efforts.
3. Identify and define best practices and critical success factors essential for achieving sustainability goals within organizations.
CONTENTS
1. Introduction and Key Concepts of Sustainability
2. Principles and Practices of Sustainability
3. Measures and Reporting in Sustainability
4. Sustainability Implementation & Best Practices
To download the complete presentation, visit: https://www.oeconsulting.com.sg/training-presentations
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Remote sensing and monitoring are changing the mining industry for the better. These are providing innovative solutions to long-standing challenges. Those related to exploration, extraction, and overall environmental management by mining technology companies Odisha. These technologies make use of satellite imaging, aerial photography and sensors to collect data that might be inaccessible or from hazardous locations. With the use of this technology, mining operations are becoming increasingly efficient. Let us gain more insight into the key aspects associated with remote sensing and monitoring when it comes to mining.
The world of search engine optimization (SEO) is buzzing with discussions after Google confirmed that around 2,500 leaked internal documents related to its Search feature are indeed authentic. The revelation has sparked significant concerns within the SEO community. The leaked documents were initially reported by SEO experts Rand Fishkin and Mike King, igniting widespread analysis and discourse. For More Info:- https://news.arihantwebtech.com/search-disrupted-googles-leaked-documents-rock-the-seo-world/
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Memorandum Of Association Constitution of Company.pptseri bangash
www.seribangash.com
A Memorandum of Association (MOA) is a legal document that outlines the fundamental principles and objectives upon which a company operates. It serves as the company's charter or constitution and defines the scope of its activities. Here's a detailed note on the MOA:
Contents of Memorandum of Association:
Name Clause: This clause states the name of the company, which should end with words like "Limited" or "Ltd." for a public limited company and "Private Limited" or "Pvt. Ltd." for a private limited company.
https://seribangash.com/article-of-association-is-legal-doc-of-company/
Registered Office Clause: It specifies the location where the company's registered office is situated. This office is where all official communications and notices are sent.
Objective Clause: This clause delineates the main objectives for which the company is formed. It's important to define these objectives clearly, as the company cannot undertake activities beyond those mentioned in this clause.
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Liability Clause: It outlines the extent of liability of the company's members. In the case of companies limited by shares, the liability of members is limited to the amount unpaid on their shares. For companies limited by guarantee, members' liability is limited to the amount they undertake to contribute if the company is wound up.
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Capital Clause: This clause specifies the authorized capital of the company, i.e., the maximum amount of share capital the company is authorized to issue. It also mentions the division of this capital into shares and their respective nominal value.
Association Clause: It simply states that the subscribers wish to form a company and agree to become members of it, in accordance with the terms of the MOA.
Importance of Memorandum of Association:
Legal Requirement: The MOA is a legal requirement for the formation of a company. It must be filed with the Registrar of Companies during the incorporation process.
Constitutional Document: It serves as the company's constitutional document, defining its scope, powers, and limitations.
Protection of Members: It protects the interests of the company's members by clearly defining the objectives and limiting their liability.
External Communication: It provides clarity to external parties, such as investors, creditors, and regulatory authorities, regarding the company's objectives and powers.
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Binding Authority: The company and its members are bound by the provisions of the MOA. Any action taken beyond its scope may be considered ultra vires (beyond the powers) of the company and therefore void.
Amendment of MOA:
While the MOA lays down the company's fundamental principles, it is not entirely immutable. It can be amended, but only under specific circumstances and in compliance with legal procedures. Amendments typically require shareholder
3.0 Project 2_ Developing My Brand Identity Kit.pptxtanyjahb
A personal brand exploration presentation summarizes an individual's unique qualities and goals, covering strengths, values, passions, and target audience. It helps individuals understand what makes them stand out, their desired image, and how they aim to achieve it.
3.0 Project 2_ Developing My Brand Identity Kit.pptx
A short history of spices
1. THE SPICE OF LIFE
Vast fortunes made and squandered, powerful rulers seduced, ailments cured, and nations discovered - all
in the name of spice. Spices have always cast a spell on our imaginations. They flatter our senses: our
sight with their vibrant colors, our smell with their enticing fragrances, and our taste with their distinct
flavors.
Spices have been the catalysts of some of the greatest adventures in human history, from Christopher
Columbus to Vasco da Gama, as well as being the driving force for the British East India Company and the
British Empire, whose merchants turned London into the greatest spice market in the world for 200
years.
More dramatic, through the book Nathaniel's Nutmeg, is the transfer of Manhattan Island in 1667 to
England in exchange for the nutmeg rich island, Run, to the Dutch. Spices energize our daily adventures in
food and remind us of journeys to exotic places - and great nights out with friends and family.
PRIMITIVE BEGINNINGS
Though the word "spice" didn't appear until the end of the 12th century but the use of herbs dates back
to early humans. Early civilizations wrapped meat in the leaves of bushes, accidentally discovering that
this enhanced the taste of the meat, as did certain nuts, seeds, berries - and even bark.
It is claimed that the lavish use of spices in ancient times was a way to mask the often unpleasant taste
and odor of food, and later, to keep food fresh. We don't believe this myth as the cost and value of spices
has always been very high, so it would be unlikely that you would use something very expensive on
cheaper, less fresh, food.
PRECIOUS COMMODITIES IN ANTIQUITY
The first spice expeditions were organized in ancient times to ensure that these coveted commodities
would always be in supply. Legend has it that: in 1000 BC the Queen of Sheba visited King Solomon in
Jerusalem to offer him "120 measures of gold, many spices, and precious stones." A handful of cardamom
was worth as much as a poor man's yearly wages and many slaves were bought and sold for a few cups of
peppercorns.
ARAB TRADERS
Arab traders were the first to introduce spices into Europe. Realizing that they controlled a commodity in
great demand, the traders kept their sources of supply secret and made up fantastic tales of the dangers
involved in obtaining spices. At the crossroads of land trade from India and sea trade from the
Mediterranean, spices played a huge role in Phoenician trade. The Phoenicians were expert merchants
and smooth navigators; so much so that at the end of the 14th century BC, spices were called "Phoenician
merchandise." These slick middlemen knew how to offer their services to kings as well as pharaohs in
order to extend their supply sites and possibly pave the way to India.
PEPPER REIGNS IN THE ROMAN EMPIRE
The Roman Empire, whose boundaries progressively extended from one side of the Mediterranean to the
other, couldn't ignore these bewitching spices. Cleopatra herself used a "very stimulating" food to seduce
Caesar. Huge quantities of saffron were strewn on the streets of Rome to celebrate Nero's entrance into
the city. The reputed excesses of ancient Roman food consumption were apparent in the wide variety of
seasonings used in the meals of the rich. Long pepper, the Roman spice of choice, was as omnipresent
as garum iberico (a special salty fish paste from Portugal) on the Roman tables. Without a doubt, spices
had become status symbols.
2. In the biblical story of the Magi, three kings from the exotic reaches of the Orient give gifts of gold,
frankincense, and myrrh to the newborn Jesus Christ. Frankincense and myrrh were rare, very expensive
spices of the time. And in the 5th century,.
SPICES IN THE MIDDLE AGES
The Islamic heartland straddles the three continents of Asia, Africa and Europe and was central to all
trade routes. Routes to and from southern Africa and Europe passed through African Islamic lands.
Routes to and from China/southeast Asia to Europe passed through key Islamic territory, as did similar
routes leading to India. The region, therefore, already had an advantage in the trade industry since many
of the routes traversed these lands either overland or by sea.
Simultaneously, as Islam continued fortifying itself and steps were being taken to convert more followers,
Arabs were becoming more and more involved in trading. Principally, spices became a key pillar of the
trade industry because they were not bulky, perishable, or breakable and thus could be carried/traded
over long distances easily. For these reasons the actual process of trading probably began with such
items. It continued to be successful since people began relying on them early on to preserve food, improve
their health, add taste to food, augment their personal appearance and smell, and perfume their houses.
Furthermore, the characteristically Muslim impact on the spice trade was revolutionary. Prior to Muslim
conquest, trading had been indirect and was accomplished by the connection of local merchants who
traded exclusively in their local area. They were involved in a trade-relay of sorts where the spices were
transported from one carrier to another to another, without any singular group making the entire journey
itself. When Muslim forces gained control over the trade, however, one of their first innovations was to
make this a direct trade, wherein Muslims would travel the entire length of the trade routes personally,
without relying on intermediaries. This markedly influenced their ability to spread the word of God and
Muhammad.
The specific agricultural products -- spices -- were actually conducive to this strategic use of trade to
spread religion. "Spice plants were limited in supply. They grew in particular areas ... and they could not
always be moved for cultivation elsewhere." (5) This made the continuity of the spice trade essential to
importers for a number of centuries since they had come to rely on the aromatic, medicinal, and
preservative qualities of spices users could not grow at home. From the 10th century on, the crusades
prompted a rediscovery of spices; seasonings made an obvious comeback to the tables of the great and
powerful European courts. It was mainly from the Orient, overland via Arabia and the Red Sea, Egypt and
the ports of Venice and Genoa that spices reached Britain. Venetian merchants, strategically located
midway between the Levant and Western Europe, became the great middlemen of the spice trade. They
sent their cargoes via Flanders and the Low Countries for sale in local markets to supply the Northern
European countries.
EUROPEAN NAVIGATORS SET SAIL
As with any great discovery, the opening of the Southern seaboard spice route was no accident.
Portuguese navigators and geographers had been working at it for over a half-century. Henry the
navigator, who encouraged exploration of the African coast, was the most famous of them. Christopher
Columbus set sail in 1492 to head west and find gold and spices, hoping to hit the Indian coast where
these precious commodities could be found. Controlling and supplying the spice market were key
objectives for the Portuguese and Spanish powers at the time in their goal to overturn the Arab and
Venetian monopoly in the Mediterranean.
Poor old Venice, The virtual monopoly - that it had held of the European spice trade and which had made
the Serene Republic rich - was doomed. One day in May 1498 Vasco da Gama anchored his ship off the
cost of India. The Arab merchants were shocked to see a Portuguese man on Indian shores. "We are
looking for Christians and spices," stated the Portuguese navigator, and with that, the Arabs saw their
monopoly crumble. The sea route to India was discovered at last.
Three months later da Gama set off on his return voyage to Lisbon, bearing news that the ruler of Calicut
was prepared to barter cinnamon and cloves, ginger and pepper for gold, silver and (strangely) scarlet
cloth. The European spice trade passed into the hands of the Portuguese, who held on to it - with difficulty
3. - for a century, only to lose it to the Dutch, whose trade with Java and the Spice Islands, as the Moluccas
came to be known, led to the formation in 1602 of the powerful Dutch East India Company.
By the 1680s, the Dutch had established a total monopoly of the highly profitable trade in cloves and
nutmegs, while the Portuguese retained a corner in the cinnamon business. At this period, British cooking
was still heavy with ginger and pepper, cinnamon, cloves and nutmeg. The food of Italy, Portugal, France,
Holland and Germany was similarly spiced and scented.
It was not until towards the middle of the seventeenth century that the British East India Company held a
monopoly on all trade with India and that the British began developing it’s cooking along lines we
recognize today. Spices and sugar were readily available and became relatively cheap, and were therefore
less prized and used with more discretion. But the economic value of these products declined as farming
sites increased.
CULTURAL EXCHANGE
Hindu and Buddhist religious establishments of Southeast Asia came to be associated with economic
activity and commerce as patrons entrusted large funds which would later be used to benefit local
economy by estate management, craftsmanship and promotion of trading activities. Buddhism, in
particular, traveled alongside the maritime trade, promoting coinage, art and literacy. Islam spread
throughout the East, reaching Maritime Southeast Asia in the 10th century; Muslim merchants played a
crucial part in the trade.
The Portuguese colonial settlements saw traders such as the Gujarati banias, South Indian Chettis, Syrian
Christians, Chinese from Fujian province, and Arabs from Aden involved in the spice trade. Epics,
languages, and cultural customs were borrowed by Southeast Asia from India, and later China. Knowledge
of Portuguese language became essential for merchants involved in the trade.
Indian merchants involved in spice trade took Indian cuisine to Southeast Asia, notable present
day Malaysia and Indonesia, where spice mixtures and curries became popular.European people
intermarried with the Indians, and popularized valuable culinary skills, such as baking, in India. The
Portuguese also introduced vinegar to India, and Franciscan priests manufactured it from coconut toddy,
Indian food, adapted to European palate, became visible in England by 1811 as exclusive establishments
began catering to the tastes of both the curious and those returning from India.
INDIAN INDUSTRY OVERVIEW
INDIA'S SHARE IN THE GLOBAL SPICE MARKET
The Indian spice industry is booming with a substantial increase in exports over the past few years. India
accounts for nearly 45% and 30% in terms of volume and value in the world spice trade.
The booming global spice market also poses good opportunities for the Indian spice industry to provide
quality spices at competitive prices. India faces stiff competition form China, Malaysia and Pakistan in
terms of pricing of the products. Manufacturers should therefore ensure consistency in supply, product
quality, pricing and marketing strategy to increase the share in exports.
Producers are incorporating latest methods and technologies to ensure higher quality of spices and herbs.
India is one of the prime exporters of pepper, chilies, turmeric, seed spices and spice derivatives to the
rest of the world. USA, EU, Japan, Pakistan and Sirilanka import these Indian spices in large volumes.
4. INDIA'S SHARE IN GLOBAL SPICE DERIVATIVE MARKET
Spice derivatives can be categorized into spice oil, oleoresins and essential oils. The demand for spice
derivatives is also increasing due to the hygiene, standardization and consistency factor. India contributes
nearly 70% to the world spice derivative market. It exports largely to the US, EU etc. Indian southern
states including Kerala, Karnataka and Tamil Nadu provide concentrated oils and oleoresins for use in
perfumery, pharmaceuticals, foods processing and industrial chemical industry.
GOVERNMENT INITIATIVE
Indian Government is providing financial assistance to farmers, growers and spice producers and has also
taken certain steps to ensure the availability of better quality spices, more hygienically processed spices
in order to boost exports. Indian spice board also provides financial and technical assistance to farmers.
WHERE ARE WE NOW?
Today, colonial empires have all but vanished, spices are used in almost everything we eat, and costs are
relatively low. It is hard to imagine that these fragrant bits of leaves, seeds, and bark were once so
coveted and costly. For centuries wars were waged, new lands discovered, and the earth circled, all in the
quest of spices. However, many of the spices have other purported properties as well as their culinary
uses, such as nutmeg which is believed by some to be an aphrodisiac.
Thanks to the vogue of international travel, we can engage in our own spice conquest now. We can stroll
through market stalls around the world where spices, perfumes, and exotic plants and flowers enchant
the senses. And when we take these scents and tastes of far-reaching places back to our homes, we are
again compelled to discover the allure of the unknown.
WORKS CITED
ENCYCLOPEDIA OF SPICES. (2011, 12 5). Retrieved from THE EPICENTRE:
http://www.theepicentre.com/Spices/spiceref.html
Farrell, K. (2011, 12 5). Arab Spice Trade and Spread of Islam: SPICE Case. Retrieved from TED
Case Studies: http://www1.american.edu/ted/SPICE.HTM
How Spices Shaped History. (n.d.). Retrieved 12 5, 2011, from THE SPICE TRADER:
http://www.thespicetrader.co.nz/history-of-spice
M., L. M. (1999). The History of the Spice Trade in India. Retrieved 12 5, 2011, from
http://english.emory.edu/Bahri/Spice_Trade.html
The Spice Trade, The Explorers. (n.d.). Retrieved 12 5, 2011, from ZANZIBAR:
http://zanzibar.net/history/the_spice_trade_the_explorers
Whipps, H. (2008, MAY 12). How the Spice Trade Changed the World. Retrieved 12 5, 2011, from
LIVE SCIENCE: http://www.livescience.com/7495-spice-trade-changed-world.html
5. PRESENTATION
POLITICAL SCIENCE#7
POLITICAL ECONOMICS
SPICE TRADE
PRESENTED BY:
1. FARAH AKRAM
PRESNTED TO:
MS KHUSHBOO
KINNAIRD COLLEGE FOR WOMEN LAHORE