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Housekeeping
PRESENT WRT :- AJAY SIR
PRESENTED BY :- KISHAN TANK
CONTENTS
• Introduction of Housekeeping
• Role of Housekeeping
• Rooms
• Amenities
• Bibliography
• Conclusion
Introduction of Housekeeping
• Every house, whether private, like yours, or commercial like offices, shops,
hotels, hospitals, clubs, etc.
• Needs to be kept clean and tidy, so that it looks inviting to all.
• This is where housekeeping comes in
• Cleaning and maintenance services can be spotted very easily anywhere
• A housekeeper is a person employed to manage a household and the
domestic staff.
Role of Housekeeping
• The Housekeeper is the only departmental head who has access to every
department.
• The only departmental head who maintains regular relation with other
departmental head and obtains an overview of the entire operation.
• The housekeeping staffs are the eyes and ears of the management.
• Cleanliness is important for health and also for well being.
• One can clean by a dirty method but one has to be taught the clean and the
right method.
Role of Housekeeping
• Proper room service and supplies like laundry and dry cleaning services, the guest will
feel like that the hotel is valuing him and it will create a comfortable impression.
• Cleanliness may be a reason for low occupancy.
• From the cleanliness of the lobby, restaurant, public area, public area toilets.
• Cleanliness of the staff uniform a guest can judge a lot about the hotel the result of
which may be positive or negative.
• The Housekeeping is responsible for overall cleanliness of the establishment and
helps the other departments to get more business and earn profit.
Rooms
Amenities
GUEST ROOM
• 1. Mini Fridge
• 2. Shelf And Hanging Rail
• 3. Furniture
• 4. Packets of coffee
• 5. Tea powdered creamer
WASH ROOM AMENITIES
• 1. Facial soap
• 2. Bath soap
• 3. Shampoo
• 4. Shave
• 5. Cologne or after shave
• 6. Razor
• 7. Bubble bath
Bibliography
• https://www.tutorialspoint.com/
• http://slideshare.net/
• www.encyclopedia.com
• www.wisdomjobs.com
CONCLUSION

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Housekeeping

  • 1. Housekeeping PRESENT WRT :- AJAY SIR PRESENTED BY :- KISHAN TANK
  • 2. CONTENTS • Introduction of Housekeeping • Role of Housekeeping • Rooms • Amenities • Bibliography • Conclusion
  • 3. Introduction of Housekeeping • Every house, whether private, like yours, or commercial like offices, shops, hotels, hospitals, clubs, etc. • Needs to be kept clean and tidy, so that it looks inviting to all. • This is where housekeeping comes in • Cleaning and maintenance services can be spotted very easily anywhere • A housekeeper is a person employed to manage a household and the domestic staff.
  • 4. Role of Housekeeping • The Housekeeper is the only departmental head who has access to every department. • The only departmental head who maintains regular relation with other departmental head and obtains an overview of the entire operation. • The housekeeping staffs are the eyes and ears of the management. • Cleanliness is important for health and also for well being. • One can clean by a dirty method but one has to be taught the clean and the right method.
  • 5. Role of Housekeeping • Proper room service and supplies like laundry and dry cleaning services, the guest will feel like that the hotel is valuing him and it will create a comfortable impression. • Cleanliness may be a reason for low occupancy. • From the cleanliness of the lobby, restaurant, public area, public area toilets. • Cleanliness of the staff uniform a guest can judge a lot about the hotel the result of which may be positive or negative. • The Housekeeping is responsible for overall cleanliness of the establishment and helps the other departments to get more business and earn profit.
  • 7. Amenities GUEST ROOM • 1. Mini Fridge • 2. Shelf And Hanging Rail • 3. Furniture • 4. Packets of coffee • 5. Tea powdered creamer WASH ROOM AMENITIES • 1. Facial soap • 2. Bath soap • 3. Shampoo • 4. Shave • 5. Cologne or after shave • 6. Razor • 7. Bubble bath