1. MUHAMMAD SHAKEEL
E-mail: raoshakeel81@yahoo.com
Mobile: +92-03008170451
Present Address: House # 261B Awami Villas Phase 8 Bahria Town, Rawalpindi
Permanent Address: Sal Sadder Post Office Khass Tehsil & District Lodhran,
Pakistan,
OBJECTIVE
Seeking for a challenging position in a reputable organization where I could I have an
opportunity to achieve organization and personal goals
QUALIFICATION
MATICULATION
Secondary School Certificate from BISE Multan
COMPUTERSKILLS
Microsoft Window 2000, Microsoft Word, MS Office, Internet Browsing.
JOB RESPONSIBILITIES
Manu planning
Make the duty roaster
Implementation of HACCP
Strictly implementation of food Hygiene & Sanitation
Controlling the food cost
Maintain the high Quality of food & presentation
Make the standard recipe card
Maintain the all equipments of kitch
2. TRAINING
Kitchen Cross exposure training from Islamabad Marriott Hotel.
Training & Workshop has successfully complete the hygiene & sanitation
Held at Zaver Pearl Continental Hotel Gawadar
Certificate on Successful completion of training “English at Workplace.”
Certificate on Successful completion of training workshop “Train the Trainer”
Training & Workshop has successfully complete the Train the trainer
Held at Marriott Hotel Karachi
Training & Workshop has successfully complete the Fire Fighting
Held at Pearl Continental Hotel Karachi by civil defiance Govt.of sindh
CAREER ACHIEVEMENT
Appreciation Letter given by the General Manager of Hotel Crown Plaza Islamabad
on the successful event of SAARC Conference
2004
Appreciation Letter given by the Director Food & Beverage .of Hotel Crown Plaza
Islamabad on the successful event of SAARC Conference
2004
Thankful and Appreciation Letter given by the Executive Chef of Pearl Continental
Hotel Gawadar on the soft opening Sep 05, 2006.
Appreciation Letter given by the General Manager of Pearl Continental Hotel
Gawadar on the occasion of the successful opening of the hotel
2006
Appreciation Letter given by the Executive Chef of Pearl Continental Hotel Gawadar
on the occasion of the successful opening of Gawadar Port
Mar 28, 2007.
Appreciation Letter given by the General Manager of Pearl Continental Hotel
Gawadar for the successful “Tombola Night Event” Nov 06, 2008.
Appreciation Letter given by Human Resource Department for the sense of
responsibility, efficiency and dedication. Oct 25, 2009.
Appreciation Letter given by the Executive Chef of Pearl Continental Hotel Gawadar
on the successful occurrence of the NFC award headed by the Prime Minister of
Pakistan, all Chief Ministers and Cabinet Members Dec 30, 2009.
3. Appreciation Letter given by the Acting General Manager of Pearl Continental Hotel
Gawadar on the successful occurrence of the NFC award headed by the Prime
Minister of Pakistan, all Chief Ministers and Cabinet Members Dec 30, 2009.
Appreciation Letter given by the General Manager of Pearl Continental Hotel
Gawadar for high performance during the stay of a V VIP groups Dec 07, 2009.
Appreciation Letter given by the General Manager of Pearl Continental Hotel
Gawadar during the stay of the Prince of United Arab Emirates (UAE) Sheikh Sultan
Bin Khalifa Bin Nehayan Mar 24, 2010.
Appreciation Letter given by the Human Resource Department of Pearl Continental
Hotel Gawadar for high performance and valuable support during the stay of National
Defense University Sep 24, 2010.
PROFESSIONAL EXPERIENCE
Work as a Cook III (European Kitchen) in Islamabad Club Islamabad
2001-2002
Work as a Cook II (Cold Kitchen & Hot kitchen) in Hotel Holiday Inn Multan
2002-2003
Work as a Cook I (Work in various section of the kitchen, Hot Kitchen, Cold kitchen &
Pakistani kitchen) in Crown Plaza Islamabad 2003 to 2005
Work as a cook I (hot kitchen) in Best Western Islamabad six month
2005
Work as a Cook I Continental Kitchen in Pearl Continental Rawalpindi 2005-2006
4. Work in Zaver Pearl Continental Hotel as a Demi Chef de partie in July -2006, got
promotion as a chef de partie Then Sous Chef ( kitchen In charge) 2006-2010
Work as a Sous Chef in Pearl Continental Karachi From august 2010 to July 2011
Work as an Executive Chef in Meat One Karachi From June 2011 to December
2012
Working as Senior Sous Chef in Avari Tower Karachi From Dec 2013 to May 2015
Pearl Continental Hotel Rawalpindi
SOUS Chef
From May 2015 to Continue
PERSONAL PROFILE
Father Name : Abdul Razzaque
Date of Birth : April 06th
of 1981
NIC No : 36203-7108193-9
Passport No : AR5161931
Religion : Islam
Nationality : Pakistani
Marital Status : Married
