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MALITAO, MARY JOY PONCE
Al Muteena Deira, Dubai U.A.E
Mobile No: 0568431997
e-mail: Maryjoymalitao@yahoo.com
OBJECTIVES:
 To obtain a position in an office environment, where there is a need for a variety of office
management tasks including computer knowledge, organizational abilities, business
intelligence and hospitality management.
EDUCATIONAL BACKGROUND:
 BACHELOR OF SCIENCE IN HOSPITALITY MANAGEMENT
POLYTECHNIC UNIVERSITY OF THE PHILIPPINES
2011-2015
 BACHELOR OF SCIENCE IN HOTEL & RESTAURANT MANAGEMENT
ARELLANO UNIVERSITY
2007 – 2009
SKILLS:
Hard Working & Self Motivated.
Ready to work alone as well as with team
Proficient in MS Word, MS PowerPoint
Proficient in Oral Communication
WORK EXPERIENCE:
 MAJOR SHOPPING MANAGEMENT CORPORATION
Mandaluyong, Metro Manila
Customer Relation Service Representative
SM Megamall Department Store
September 7, 2015 – December 11, 2015
Duties & Responsibilities:
 Incident violation report to employee
 Investigating security incidents or violation and preparing report
 Mediating complaints raised by customers tenant and employee
 Supervising and overseeing disposition and turnover of left items.
 Responsible for assistingtheCRS Manager in the over-all supervision of personnel
assigned in his section.
 Orients new employees on job duties and department/section procedures.
 Trains employees on the job and recommends appropriatetrainingwhenever
necessary.
 PEARL GARDEN HOTEL
1700 M. Adriatico Street, Malate Manila
OJT-Office Staff
December 27, 2014 - February 23, 2015
Duties & Responsibilities
 Answer telephones, direct calls & take messages
 Collect and mail bills, contracts, policies, invoice and checks
 Operate office machines such as photocopies, printer & Computer
 Communicate with customers, employees and others individuals
questions, disseminate, or explain information take orders and address
complaints
 Collect, count and disburse money, do basic bookkeeping and complete
banking transaction.
 Inventory and order materials, supplies and services
 CHOI GARDEN
SEAFOOD & SHARKS’S FIN RESTAURANT
Annapolis Street Greenhill’s, San Juan City
Practicum-Fine Dining Restaurant
Receptionist
April 21, 2014 – June 22, 2014
Duties & Responsibilities
 Greet visitors warmly and make surethey arecomfortable
 Call persons waitingfor visitor and book them a room to meet in
 Gather personal and insuranceinformation
 Give visitors badges and direct them to wherethey can sign in
 Arrangeappointments
 Inventory and order materials,supplies and services
SEMINARS ATTENDED:
 GLORIA JEAN’S
“Coffee Sessions with theAcademe”
World of Coffee & Barista Basics
September 14, 2008
 ARELLANO UNIVERSITY
School of Hotel and Restaurant Institution Management
“LASAP” A Taste of Filipino Cuisine and Delicacies
February 26,2009
 Association of administrators in hospitality,hotel and restaurant management educational
institutions (AAHRMEI)
“Reminiscingour Filipino Cultural Heritage” a national competition held at noble
gymnasium
August 25, 2007
 HENYSISON
“Special International Cuisine”
September 24, 2008
 STI COLLEGE CUBAO
“Student Cook fest”
March 9, 2007
 POLYTECHNIC UNIVERSITY OF THE PHILLIPINES
Hospitality Convention and Events Management
“HOSPITALITY TO REALITY: THE JOURNEY BEGINS”
September 3, 2011
 ARELLANO UNIVERSITY
“The Secret Ingredients of a Successful Caterer”
Mr. Sebastian “Steve”A. Tamayo(CEO, Tamayo’s Catering)
March 7, 2009
 POLYTECHNIC UNIVERSITY OF THE PHILIPPINES
“SOAR HIGH, MARCH FAR. SAIL SMOOTH TO HOSPITALITY INDUSTRY”
October 6, 2012
 POLYTECHNIC UNIVERSITY OF THE PHILIPPINES
“Testimonials Ceremony”
March 7, 2015
ORGANIZATION & ACTIVITIES:
 Member
Hospitality Management Society (HMS): PUP San Juan, Metro Manila
 Event Organizer
POLYTECHNIC UNIVERSITY OF THE PHILIPPINES
Bachelor of Science in Hospitality Management
“MASQUERADE FESTIVAL”
 Event Organizer
POLYTECHNIC UNIVERSITY OF THE PHILIPPINES
Bachelor of Science in Hospitality Management
“Secret of the Secret the Marikina’s Llanera”
 Event Organizer
Concepts, Strategies and Updates in Hospitality Industry
PERSONAL INFORMATION:
Gender: Female
Age: 25
Birthday:November 13, 1990
Civil Status: Married
Religion: Catholic
Languages: Tagalog and English
Height: 5’3
Visa: Tourist

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maryjoy

  • 1. MALITAO, MARY JOY PONCE Al Muteena Deira, Dubai U.A.E Mobile No: 0568431997 e-mail: Maryjoymalitao@yahoo.com OBJECTIVES:  To obtain a position in an office environment, where there is a need for a variety of office management tasks including computer knowledge, organizational abilities, business intelligence and hospitality management. EDUCATIONAL BACKGROUND:  BACHELOR OF SCIENCE IN HOSPITALITY MANAGEMENT POLYTECHNIC UNIVERSITY OF THE PHILIPPINES 2011-2015  BACHELOR OF SCIENCE IN HOTEL & RESTAURANT MANAGEMENT ARELLANO UNIVERSITY 2007 – 2009 SKILLS: Hard Working & Self Motivated. Ready to work alone as well as with team Proficient in MS Word, MS PowerPoint Proficient in Oral Communication WORK EXPERIENCE:  MAJOR SHOPPING MANAGEMENT CORPORATION Mandaluyong, Metro Manila Customer Relation Service Representative SM Megamall Department Store September 7, 2015 – December 11, 2015 Duties & Responsibilities:  Incident violation report to employee  Investigating security incidents or violation and preparing report  Mediating complaints raised by customers tenant and employee  Supervising and overseeing disposition and turnover of left items.  Responsible for assistingtheCRS Manager in the over-all supervision of personnel assigned in his section.  Orients new employees on job duties and department/section procedures.  Trains employees on the job and recommends appropriatetrainingwhenever necessary.
  • 2.  PEARL GARDEN HOTEL 1700 M. Adriatico Street, Malate Manila OJT-Office Staff December 27, 2014 - February 23, 2015 Duties & Responsibilities  Answer telephones, direct calls & take messages  Collect and mail bills, contracts, policies, invoice and checks  Operate office machines such as photocopies, printer & Computer  Communicate with customers, employees and others individuals questions, disseminate, or explain information take orders and address complaints  Collect, count and disburse money, do basic bookkeeping and complete banking transaction.  Inventory and order materials, supplies and services  CHOI GARDEN SEAFOOD & SHARKS’S FIN RESTAURANT Annapolis Street Greenhill’s, San Juan City Practicum-Fine Dining Restaurant Receptionist April 21, 2014 – June 22, 2014 Duties & Responsibilities  Greet visitors warmly and make surethey arecomfortable  Call persons waitingfor visitor and book them a room to meet in  Gather personal and insuranceinformation  Give visitors badges and direct them to wherethey can sign in  Arrangeappointments  Inventory and order materials,supplies and services SEMINARS ATTENDED:  GLORIA JEAN’S “Coffee Sessions with theAcademe” World of Coffee & Barista Basics September 14, 2008  ARELLANO UNIVERSITY School of Hotel and Restaurant Institution Management “LASAP” A Taste of Filipino Cuisine and Delicacies February 26,2009  Association of administrators in hospitality,hotel and restaurant management educational institutions (AAHRMEI) “Reminiscingour Filipino Cultural Heritage” a national competition held at noble gymnasium August 25, 2007  HENYSISON
  • 3. “Special International Cuisine” September 24, 2008  STI COLLEGE CUBAO “Student Cook fest” March 9, 2007  POLYTECHNIC UNIVERSITY OF THE PHILLIPINES Hospitality Convention and Events Management “HOSPITALITY TO REALITY: THE JOURNEY BEGINS” September 3, 2011  ARELLANO UNIVERSITY “The Secret Ingredients of a Successful Caterer” Mr. Sebastian “Steve”A. Tamayo(CEO, Tamayo’s Catering) March 7, 2009  POLYTECHNIC UNIVERSITY OF THE PHILIPPINES “SOAR HIGH, MARCH FAR. SAIL SMOOTH TO HOSPITALITY INDUSTRY” October 6, 2012  POLYTECHNIC UNIVERSITY OF THE PHILIPPINES “Testimonials Ceremony” March 7, 2015 ORGANIZATION & ACTIVITIES:  Member Hospitality Management Society (HMS): PUP San Juan, Metro Manila  Event Organizer POLYTECHNIC UNIVERSITY OF THE PHILIPPINES Bachelor of Science in Hospitality Management “MASQUERADE FESTIVAL”  Event Organizer POLYTECHNIC UNIVERSITY OF THE PHILIPPINES Bachelor of Science in Hospitality Management “Secret of the Secret the Marikina’s Llanera”  Event Organizer Concepts, Strategies and Updates in Hospitality Industry PERSONAL INFORMATION: Gender: Female Age: 25 Birthday:November 13, 1990 Civil Status: Married Religion: Catholic Languages: Tagalog and English Height: 5’3 Visa: Tourist