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CALIMLIM, GERALD PAULO RUDIO
The Residences, 819 P.Campa Street, Sampaloc, Manila
09472076762, geraldcalimlim@yahoo.com
BACHELOR OF SCIENCE IN HOTEL AND RESTAURANT MANAGEMENT
Career Objective
To establish myself by accepting challenging works and contributing
to the success of the organization with dedicated work and acquired
skills.
Educational Background
BACHELOR OF SCIENCE IN HOTEL AND RESTAURANT MANAGEMENT
Far Eastern University
Magna Cum Laude, April 2015
Secondary Education
DIVINE GRACE MONTESSORI AND HIGH SCHOOL OF
PANGASINAN, INC
5TH
Honorable Mention, Leadership Awardee, 2011
Training/Work Related Experiences
Game Attendant – Jenkinson’s Boardwalk, New Jersey,
United States of America (March 2014 – June 2014)
Seminars Attended
Attendee, French Gastronomic Day Seminar, Far Eastern University,
Auditorium – October 15, 2014
Attendee, Taal Vista Hotel Immersion Seminar and Tour, Kilometer
60, Tagaytay-Nasugbu Highway, Tagaytay City, Cavite –
September 25-26, 2013
Attendee, B Hotel Immersion Seminar-B Hotel, Madrigal Business
Park, Prime Street, Muntinlupa City- February 18, 2013
Attendee, The Bellevue Manila Immersion Seminar and Tour-The
Bellevue Manila, North Bridgeway, Filinvest City, Alabang, Malacca
Ln, Muntinlupa City- February 17, 2013
Attendee, G.S.M. Blue Mixology Seminar, One Esplanade Building,
Mall of Asia Complex, Pasay City- January 22, 2013
Attendee, Espresso 101- Craft Coffee Workshop, New Manila,
Quezon City, Metro Manila- September 13, 2012
Attendee, Bar Exposure Seminar, T.G.I. Friday’s, Tomas Morato
Avenue, Quezon City –September13, 2012
Attendee, Hotel Familiarization, Dusit Thani Hotel, Ayala Center,
Makati City, Metro Manila- January 16, 2012
Core Competencies
Good Culinary Skills
Good Communication Skills
Knowledgeable in Front Office Service procedure
Computer Literate, Adept In Using Microsoft Office
Knowledgeable in Housekeeping Service procedure
Knowledgeable in Food and Beverage Service Procedure
Certifications
National Certificate Level 2 – Cookery
PSAA International Academy, INC.
National Certificate Level 2 – Housekeeping
PSAA International Academy, INC.
National Certificate Level 2 – Food and Beverage
PSAA International Academy, INC.
Personal Background
Age: 20 years old Height: 5’4” Civil Status: Single
Birth Date: October 29, 1994 Weight: 157 lbs Citizenship: Filipino
Character References
Mark Malland Mark Alvero
Manager, Games Department Faculty, ITHM Department
Jenkinson’s Boardwalk, New Jersey, USA Far Eastern University, Manila
Email: pavgames@aol.com Email: mckoyalvero@yahoo.com.ph
Office #:732-295-3835 Cell #: 09165521337
Cell #:732-859-8844

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Hotel and Restaurant Management Graduate

  • 1. CALIMLIM, GERALD PAULO RUDIO The Residences, 819 P.Campa Street, Sampaloc, Manila 09472076762, geraldcalimlim@yahoo.com BACHELOR OF SCIENCE IN HOTEL AND RESTAURANT MANAGEMENT Career Objective To establish myself by accepting challenging works and contributing to the success of the organization with dedicated work and acquired skills. Educational Background BACHELOR OF SCIENCE IN HOTEL AND RESTAURANT MANAGEMENT Far Eastern University Magna Cum Laude, April 2015 Secondary Education DIVINE GRACE MONTESSORI AND HIGH SCHOOL OF PANGASINAN, INC 5TH Honorable Mention, Leadership Awardee, 2011 Training/Work Related Experiences Game Attendant – Jenkinson’s Boardwalk, New Jersey, United States of America (March 2014 – June 2014) Seminars Attended Attendee, French Gastronomic Day Seminar, Far Eastern University, Auditorium – October 15, 2014 Attendee, Taal Vista Hotel Immersion Seminar and Tour, Kilometer 60, Tagaytay-Nasugbu Highway, Tagaytay City, Cavite – September 25-26, 2013 Attendee, B Hotel Immersion Seminar-B Hotel, Madrigal Business Park, Prime Street, Muntinlupa City- February 18, 2013 Attendee, The Bellevue Manila Immersion Seminar and Tour-The Bellevue Manila, North Bridgeway, Filinvest City, Alabang, Malacca Ln, Muntinlupa City- February 17, 2013 Attendee, G.S.M. Blue Mixology Seminar, One Esplanade Building, Mall of Asia Complex, Pasay City- January 22, 2013 Attendee, Espresso 101- Craft Coffee Workshop, New Manila, Quezon City, Metro Manila- September 13, 2012
  • 2. Attendee, Bar Exposure Seminar, T.G.I. Friday’s, Tomas Morato Avenue, Quezon City –September13, 2012 Attendee, Hotel Familiarization, Dusit Thani Hotel, Ayala Center, Makati City, Metro Manila- January 16, 2012 Core Competencies Good Culinary Skills Good Communication Skills Knowledgeable in Front Office Service procedure Computer Literate, Adept In Using Microsoft Office Knowledgeable in Housekeeping Service procedure Knowledgeable in Food and Beverage Service Procedure Certifications National Certificate Level 2 – Cookery PSAA International Academy, INC. National Certificate Level 2 – Housekeeping PSAA International Academy, INC. National Certificate Level 2 – Food and Beverage PSAA International Academy, INC. Personal Background Age: 20 years old Height: 5’4” Civil Status: Single Birth Date: October 29, 1994 Weight: 157 lbs Citizenship: Filipino Character References Mark Malland Mark Alvero Manager, Games Department Faculty, ITHM Department Jenkinson’s Boardwalk, New Jersey, USA Far Eastern University, Manila Email: pavgames@aol.com Email: mckoyalvero@yahoo.com.ph Office #:732-295-3835 Cell #: 09165521337 Cell #:732-859-8844