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Maher El-Nazer C.V Page 1 of 2
Address: Tripoli - Lebanon, Latifi Str. Gerges bldg. 1st Floor
Tel: +961-6-423370 – Cel.: +961-71-562995
E-mail: mahernazer1@hotmail.com
C.V.
Personal Information
Full Name:Maher Mohamad El-Nazer
Nationality: Lebanese.
Place &Date ofbirth:Akkar12-Oct-1980.
Marital status:single
Education
2014 to 2015 Bs Faculty of Business Administration Department of Hotel
Management at ULF university
1999 to 2002 TS- Hotel Management, Freddy Attalla Institute,
Koura-North Lebanon.
1996 to 1999 BT- Hospitality,Zgharta Technical Institute,
Zgharta-North Lebanon.
Work Experience
 Restaurant manager at Yalla Yalla restaurant,Lebanon,
Tripoli
2014 till now
 ensure that the restaurant operates efficiently and profitably
 Maintaining high standards of quality control, hygiene, and health and
safety
 Recruiting, training and motivating staff
 Hotel Management Institution(Government Institution)
Al-Mina Tripoli Hotel managementTeacher
From 2009 till now
 preparing and delivering lessons to a range of classes TS, BT
 researching new topic areas, maintaining up-to-date subject knowledge
 Grading tests and conducting progress reports
 Mounir restaurant (Lebanese Restaurant), Broumana
Supervisor
Summer season Year
2009 to 2012
 Control day-to-day operations by scheduling labor, ordering food and
supplies
 Ensure food quality and 100% customer satisfaction
Maher El-Nazer C.V Page 2 of 2
Address: Tripoli - Lebanon, Latifi Str. Gerges bldg. 1st Floor
Tel: +961-6-423370 – Cel.: +961-71-562995
E-mail: mahernazer1@hotmail.com
 Taco time –Kuwait RestaurantManger
From 2007 to 2009
 Controls costs by reviewing portion control and quantities of
preparation
 Achieves restaurant operational objectives
 Meets restaurant financial objectives
 Florida Beach Resort & Hotel (5 Stars) – Anfie Cheka
RestaurantManger
From 2003 to 2007
 Handle guest complaints in restaurants
 Oversea the dining area, supervises food and beverage service staff
 Sunset Resort For tourist – Tripoli Qalmoun Restaurant
Manger
From 2002 to 2003
 Works with food and beverage staff to ensure proper food presentation
 Maintain budget and employee records, prepare payroll, and pay bills
 Monte Carlo Casino – Bierut Restaurant Supervisor From 1999 to 2000
 Meet and greet clients
 provides training for newly hired staff
Languages
Arabic(native) English(fluent) French (fluent)
References
Name Address Occupation Tel / Cel.
Mr. Youssef
Mossalam
Broumana Director of Mounir
Restaurant
+961-3-086885
Mr. Mohamed
Bader El-dine
Kuwait Sales manager in J.W
Marriott
+965-99104119
Mr. Khaled
Mouhbanie
Jeddah Sales manager in J.W
Marriott
+966-504384178
Hope to receive a positive response to my request, express my respectful
consideration.
Note: Supported Documents upon request.

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Cv maher elnazer

  • 1. Maher El-Nazer C.V Page 1 of 2 Address: Tripoli - Lebanon, Latifi Str. Gerges bldg. 1st Floor Tel: +961-6-423370 – Cel.: +961-71-562995 E-mail: mahernazer1@hotmail.com C.V. Personal Information Full Name:Maher Mohamad El-Nazer Nationality: Lebanese. Place &Date ofbirth:Akkar12-Oct-1980. Marital status:single Education 2014 to 2015 Bs Faculty of Business Administration Department of Hotel Management at ULF university 1999 to 2002 TS- Hotel Management, Freddy Attalla Institute, Koura-North Lebanon. 1996 to 1999 BT- Hospitality,Zgharta Technical Institute, Zgharta-North Lebanon. Work Experience  Restaurant manager at Yalla Yalla restaurant,Lebanon, Tripoli 2014 till now  ensure that the restaurant operates efficiently and profitably  Maintaining high standards of quality control, hygiene, and health and safety  Recruiting, training and motivating staff  Hotel Management Institution(Government Institution) Al-Mina Tripoli Hotel managementTeacher From 2009 till now  preparing and delivering lessons to a range of classes TS, BT  researching new topic areas, maintaining up-to-date subject knowledge  Grading tests and conducting progress reports  Mounir restaurant (Lebanese Restaurant), Broumana Supervisor Summer season Year 2009 to 2012  Control day-to-day operations by scheduling labor, ordering food and supplies  Ensure food quality and 100% customer satisfaction
  • 2. Maher El-Nazer C.V Page 2 of 2 Address: Tripoli - Lebanon, Latifi Str. Gerges bldg. 1st Floor Tel: +961-6-423370 – Cel.: +961-71-562995 E-mail: mahernazer1@hotmail.com  Taco time –Kuwait RestaurantManger From 2007 to 2009  Controls costs by reviewing portion control and quantities of preparation  Achieves restaurant operational objectives  Meets restaurant financial objectives  Florida Beach Resort & Hotel (5 Stars) – Anfie Cheka RestaurantManger From 2003 to 2007  Handle guest complaints in restaurants  Oversea the dining area, supervises food and beverage service staff  Sunset Resort For tourist – Tripoli Qalmoun Restaurant Manger From 2002 to 2003  Works with food and beverage staff to ensure proper food presentation  Maintain budget and employee records, prepare payroll, and pay bills  Monte Carlo Casino – Bierut Restaurant Supervisor From 1999 to 2000  Meet and greet clients  provides training for newly hired staff Languages Arabic(native) English(fluent) French (fluent) References Name Address Occupation Tel / Cel. Mr. Youssef Mossalam Broumana Director of Mounir Restaurant +961-3-086885 Mr. Mohamed Bader El-dine Kuwait Sales manager in J.W Marriott +965-99104119 Mr. Khaled Mouhbanie Jeddah Sales manager in J.W Marriott +966-504384178 Hope to receive a positive response to my request, express my respectful consideration. Note: Supported Documents upon request.