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Confined Space Training
What is a “confined Space”?
• It must have limited openings for entry and exit
• It must have unfavorable natural ventilation
which could contain or produce dangerous air
contaminants
• It is not intended for continuous employee
occupancy.
www.nationalsafetyinc.com
OSHA definition
“any space having a limited means of egress,
which is subject to the accumulation of toxic or
flammable contaminants or has an oxygen
deficient atmosphere. Confined or enclosed
spaces include, but are not limited to, storage
to, storage tanks, process vessels, bins, boilers,
ventilation or exhaust ducts, sewers,
underground utility vaults, tunnels, pipelines,
and open top spaces more than 4 feet deep
such as pits, tubs, vaults, and vessels."
www.nationalsafetyinc.com
Which of these is considered a
confined space?
• The hold of a ship
• A silo
• A Tunnel
• A manhole
• A cold storage freezer
• An open ditch
• A bank vault
www.nationalsafetyinc.com
Confined Space Hazards
• Oxygen Deficiency or Surplus – Either too much
oxygen or too little
• Toxic Gases, Vapors or Fumes – Hydrogen Sulfide,
Carbon Monoxide, etc…
• Flammable/Explosives Hazards – This can include
gases and vapors but may also include dust and
particulates when they are in concentration large
enough to ignite
• Engulfment – Grain, dirt, liquids, etc… that have the
potential of burying a person
• The Nature and configuration of the space – Sloping
walls or floors that may trap someone
www.nationalsafetyinc.com
Hazards (Cont.)
• Energy Hazards – Heat, Electricity and machinery for
example. Lockout/Tagout is essential for all energy sources
that have the potential for harm or death.
• Noise – Confined Spaces may amplify noise. Proper hearing
protection should be provided.
• Falling objects – Especially with an attendant overhead,
with other workers possibly working above, etc… proper
precautions should be taken and hard hats should be worn.
• Critters – Pits, pipes and trenches tend to attract snakes,
rates, scorpions and other potentially dangerous animals
and insects.
• Psychological – Includes claustrophobia, fear of isolation,
fear of the dark, panic disorders, etc…
www.nationalsafetyinc.com
Step-by-step Procedures
• Identify all confined spaces at all facilities.
• Make sure all employees and personnel know
what areas are considered confined spaces and
make sure that they are clearly labeled as such
by posting the appropriate signs.
• Identify all personnel who will be authorized to
enter the confined spaces and train them in all
the procedures inherent in confined space
work.
www.nationalsafetyinc.com
Step-by-Step (cont.)
• Make sure that all required Personal Protective Equipment (Tyvek
suits, respirators, gloves, etc…) are in stock and available for all
authorized personnel when they should need it.
• Plan for and have available all rescue and retrieval equipment
necessary for getting worker(s) out of the confined space
(conscious or unconscious) if the need should arise.
• Measure and monitor the air quality inside the confined space
before entry and at all times while work is being done inside the
confined space using gas monitors. Use ventilation and blowers if
necessary to maintain the quality of the air. If the air quality cannot
be improved then the confined space should be considered
Immediately Dangerous to Life and Health (IDLH) and the
appropriate respirator should be used at all time by all workers
while in the confined space.
www.nationalsafetyinc.com
Step-by-Step (cont.)
• Make sure that there is an attendant outside of
the confined space at all times in order to
provide rescue and retrieval if needed.
• Make sure that the confined space entry
permit is properly and completely filled out
and signed by the entry supervisor prior to
entry by any personnel.
www.nationalsafetyinc.com
Step-by-Step (cont.)
• Establish proper communication procedures so
that all workers are in constant contact with the
attendant(s) outside the confined space.
• Identify, implement and monitor all lockout
procedures both inside the confined space as well
as those outside the confined space that could
potentially have an effect on the conditions inside
the confined space and/or on the attendant(s)
outside the confined space.
www.nationalsafetyinc.com
Air monitoring and air quality inside a
confined space
• Prior to any worker entering a confined space,
the quality of the air must be determined. This
is most often done using a confined space air
monitor that measures H2S, CO, LEL and O2.
Additionally, if there is reason to suspect some
other type of gas (ammonia in food processing
plants, for example) then steps should be put
in place to make sure to monitor for those as
well.
www.nationalsafetyinc.com
www.nationalsafetyinc.com
Air monitoring and air quality inside a
confined space (Cont.)
• If the air quality is not acceptable, ventilation
should be used to circulate the bad air out and
to bring in breathable air.
www.nationalsafetyinc.com
Air monitoring and air quality inside a
confined space (Cont.)
• Once the air quality is within the acceptable
range, workers may enter the confined space
to do the required work. Continued monitoring
of the air quality is required for as long as there
is still anyone inside the confined space as air
quality can change at any time.
www.nationalsafetyinc.com
Protecting the openings to the
confined spaces
www.nationalsafetyinc.com
Ventilating a Confined Space
Confined Space Ventilation falls into two
categories:
2.Push Ventilation – This is when fresh air is
blown (pushed) into a confined space
3.Pull Ventilation – This is when the bad air is
“sucked” out of the confined Space
www.nationalsafetyinc.com
Rescue and Retrieval
• As we have already mentioned, it is important to be able to extricate a worker
should anything happen. Depending on the nature of the confined space this can be
somewhat difficult to plan for. For simple overhead entries, there are several
harnesses available with shoulder D-rings that, combined with a
Y-Lanyard designed for rescue and retrieval make it simpler to pull out a fallen
worker.
• There are also a number of great systems that allow for easy set-up and use for
getting wenches and Self-Retracting Lifelines in place to aid in the retrieval and
rescue.
• Tripods have been most commonly used for many years and are still used by some.
• Other systems, such as the UCL 5-piece are simple to put together and get in place.
It allows for the attachment of a retrieval wench as well as a backup SRL.
• UCL also makes a side-entry system as well as a great number of other systems.
www.nationalsafetyinc.com
Appendix One
Oxygen levels and Concentration levels of typical gases potentially present in
a confined space
• Contaminant Alarm Concentrations
• Oxygen <19.5% or >23%
• Carbon Monoxide 35 ppm
• Carbon Dioxide 5000 ppm
• H2S 10 ppm
• Nitrogen Dioxide 3.0 ppm
• Chlorine 0.5 ppm
• Methane >10% LEL
• Ozone 0.1 ppm
• Combustible Gases 10% LEL
• Particulates >10% LEL
www.nationalsafetyinc.com

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Confined Space in Details.pdf

  • 2. What is a “confined Space”? • It must have limited openings for entry and exit • It must have unfavorable natural ventilation which could contain or produce dangerous air contaminants • It is not intended for continuous employee occupancy. www.nationalsafetyinc.com
  • 3. OSHA definition “any space having a limited means of egress, which is subject to the accumulation of toxic or flammable contaminants or has an oxygen deficient atmosphere. Confined or enclosed spaces include, but are not limited to, storage to, storage tanks, process vessels, bins, boilers, ventilation or exhaust ducts, sewers, underground utility vaults, tunnels, pipelines, and open top spaces more than 4 feet deep such as pits, tubs, vaults, and vessels." www.nationalsafetyinc.com
  • 4. Which of these is considered a confined space? • The hold of a ship • A silo • A Tunnel • A manhole • A cold storage freezer • An open ditch • A bank vault www.nationalsafetyinc.com
  • 5. Confined Space Hazards • Oxygen Deficiency or Surplus – Either too much oxygen or too little • Toxic Gases, Vapors or Fumes – Hydrogen Sulfide, Carbon Monoxide, etc… • Flammable/Explosives Hazards – This can include gases and vapors but may also include dust and particulates when they are in concentration large enough to ignite • Engulfment – Grain, dirt, liquids, etc… that have the potential of burying a person • The Nature and configuration of the space – Sloping walls or floors that may trap someone www.nationalsafetyinc.com
  • 6. Hazards (Cont.) • Energy Hazards – Heat, Electricity and machinery for example. Lockout/Tagout is essential for all energy sources that have the potential for harm or death. • Noise – Confined Spaces may amplify noise. Proper hearing protection should be provided. • Falling objects – Especially with an attendant overhead, with other workers possibly working above, etc… proper precautions should be taken and hard hats should be worn. • Critters – Pits, pipes and trenches tend to attract snakes, rates, scorpions and other potentially dangerous animals and insects. • Psychological – Includes claustrophobia, fear of isolation, fear of the dark, panic disorders, etc… www.nationalsafetyinc.com
  • 7. Step-by-step Procedures • Identify all confined spaces at all facilities. • Make sure all employees and personnel know what areas are considered confined spaces and make sure that they are clearly labeled as such by posting the appropriate signs. • Identify all personnel who will be authorized to enter the confined spaces and train them in all the procedures inherent in confined space work. www.nationalsafetyinc.com
  • 8. Step-by-Step (cont.) • Make sure that all required Personal Protective Equipment (Tyvek suits, respirators, gloves, etc…) are in stock and available for all authorized personnel when they should need it. • Plan for and have available all rescue and retrieval equipment necessary for getting worker(s) out of the confined space (conscious or unconscious) if the need should arise. • Measure and monitor the air quality inside the confined space before entry and at all times while work is being done inside the confined space using gas monitors. Use ventilation and blowers if necessary to maintain the quality of the air. If the air quality cannot be improved then the confined space should be considered Immediately Dangerous to Life and Health (IDLH) and the appropriate respirator should be used at all time by all workers while in the confined space. www.nationalsafetyinc.com
  • 9. Step-by-Step (cont.) • Make sure that there is an attendant outside of the confined space at all times in order to provide rescue and retrieval if needed. • Make sure that the confined space entry permit is properly and completely filled out and signed by the entry supervisor prior to entry by any personnel. www.nationalsafetyinc.com
  • 10. Step-by-Step (cont.) • Establish proper communication procedures so that all workers are in constant contact with the attendant(s) outside the confined space. • Identify, implement and monitor all lockout procedures both inside the confined space as well as those outside the confined space that could potentially have an effect on the conditions inside the confined space and/or on the attendant(s) outside the confined space. www.nationalsafetyinc.com
  • 11. Air monitoring and air quality inside a confined space • Prior to any worker entering a confined space, the quality of the air must be determined. This is most often done using a confined space air monitor that measures H2S, CO, LEL and O2. Additionally, if there is reason to suspect some other type of gas (ammonia in food processing plants, for example) then steps should be put in place to make sure to monitor for those as well. www.nationalsafetyinc.com
  • 13. Air monitoring and air quality inside a confined space (Cont.) • If the air quality is not acceptable, ventilation should be used to circulate the bad air out and to bring in breathable air. www.nationalsafetyinc.com
  • 14. Air monitoring and air quality inside a confined space (Cont.) • Once the air quality is within the acceptable range, workers may enter the confined space to do the required work. Continued monitoring of the air quality is required for as long as there is still anyone inside the confined space as air quality can change at any time. www.nationalsafetyinc.com
  • 15. Protecting the openings to the confined spaces www.nationalsafetyinc.com
  • 16. Ventilating a Confined Space Confined Space Ventilation falls into two categories: 2.Push Ventilation – This is when fresh air is blown (pushed) into a confined space 3.Pull Ventilation – This is when the bad air is “sucked” out of the confined Space www.nationalsafetyinc.com
  • 17. Rescue and Retrieval • As we have already mentioned, it is important to be able to extricate a worker should anything happen. Depending on the nature of the confined space this can be somewhat difficult to plan for. For simple overhead entries, there are several harnesses available with shoulder D-rings that, combined with a Y-Lanyard designed for rescue and retrieval make it simpler to pull out a fallen worker. • There are also a number of great systems that allow for easy set-up and use for getting wenches and Self-Retracting Lifelines in place to aid in the retrieval and rescue. • Tripods have been most commonly used for many years and are still used by some. • Other systems, such as the UCL 5-piece are simple to put together and get in place. It allows for the attachment of a retrieval wench as well as a backup SRL. • UCL also makes a side-entry system as well as a great number of other systems. www.nationalsafetyinc.com
  • 18. Appendix One Oxygen levels and Concentration levels of typical gases potentially present in a confined space • Contaminant Alarm Concentrations • Oxygen <19.5% or >23% • Carbon Monoxide 35 ppm • Carbon Dioxide 5000 ppm • H2S 10 ppm • Nitrogen Dioxide 3.0 ppm • Chlorine 0.5 ppm • Methane >10% LEL • Ozone 0.1 ppm • Combustible Gases 10% LEL • Particulates >10% LEL www.nationalsafetyinc.com