SlideShare a Scribd company logo
1 of 42
1




Copyright Information goes here   Company Proprietary and Confidential
2
                  INTRODUCTION
       Name                      : Anamika Singh

       Assessor : Mrs. Shikha Kaul

       Batch                     : A1

               Course               : AVIATION,HOSPITALITY
                                          AND
                                        TRAVEL MANAGEMENT
       Year                      : 2012
Copyright Information goes here                      Company Proprietary and Confidential
3
                          ACKNOWLEDGEMENT :




      • I am really thankful for our Aviation faculty
        MRS. SHIKHA KAUL for helping me and I
        am also grateful to frankfinn for providing
        an opportunity to learn about Aviation.




Copyright Information goes here               Company Proprietary and Confidential
4

                                  SIGN IN TO SIGN OUT OF CREW


         1. Entry into the airport with the documents
           like:
          Two id cards
          Passport
          Circular
          Announcement book
          Airlines handbook
          Torch
          DGCA handbook


Copyright Information goes here                             Company Proprietary and Confidential
5



      2. Then report to the moment control 2 hours before
           departure.
       Check the departure time, arrival time, crew
           name, captain name, flight number, registration
           number.
      3. And then fill the flight report, custom and
         immigration form.
      4. Report to the senior most in the briefing room.
      5. If there is sudden medical check we must attend
         it.
      6. And then the customs and immigration forms.And
         then security.

Copyright Information goes here                  Company Proprietary and Confidential
6


      7. And after entering into the flight report to the
        senior most.
      8. We do preflight check. In that we check:
       Cabin dressing
       Lavatory dressing
       Galley check
       Emergency equipment
       Cabin dressing: We check Seat back
        upright, Seat belt is placed properly, Window
        shutters up and Seat pockets (news paper,
        safety card, disposal bag, magazines and
        headset if arm wrest is there).

Copyright Information goes here                 Company Proprietary and Confidential
7



       Lavatory dressing : We check nappy table, Soaps and
        other things which are used to wash hands and face,
        Emergency fire extinguisher, Crew call button and Open
        close Nob.
       Galley check : We check all the things are secured and
        strapped, how many meals and trolleys, drinks.
       Emergency equipment : We check Portable oxygen
        bottle with mask, fire extinguisher, fire axe, Life vests
        and emergency lights which come automatically when no
        power in flight.
      9. And embarkation of passengers. At that time crew take
        their working position and show the passengers their
        seats and help them to keep their baggage in the
        baggage bin.
       And also help them to fasten their seat belts.


Copyright Information goes here                       Company Proprietary and Confidential
8




      10. And then we do welcome announcement
        first in Hindi and then in English.
      11. We also do demonstration announcement
        first in Hindi and then in English.
      12. Prepare for take off:
       Captain says to close the doors and arm the
        doors.
       Crew members close the door and arm the
        doors.
       Senior takes the briefing from the crew that
        all doors closed and armed.


Copyright Information goes here              Company Proprietary and Confidential
9




       Then senior most gives briefing to the captain that
      a. Captain all doors closed and armed
      b. 100 passengers on board
      c. lavatory cleared
      d. Galley secured
      e. Passengers seated and strapped
      f. All emergency equipment checked
       Then captain says “crew at your station for take off”.
       Then crew sits in their jump seat and senior most dims the
         cabin lights while take off.
       After reaching cruising level crew makes an announcement “
         You can remove when fasten seat belt sign is off but please
         remain seated and wear your seat belts”.



Copyright Information goes here                          Company Proprietary and Confidential
10



      13. Then the crew starts the service.
       First the crew starts the complementary bar
        service to the passengers.
       And if the passengers want to buy there is bar sale
        and in-flight shopping on board.
       If it is morning we start the breakfast service.
       Before service we make an announcement that
        “please remain seated now we are starting the
        service, if there is any special meal ordered press
        the call button”.
       Breakfast service to first class:
       During the service first we check with the other
        galley that they are ready for the service or not.

Copyright Information goes here                  Company Proprietary and Confidential
11



       Then we go to the passengers open the table and
        place the table cloth and give menu card for them.
       After two min we offered them some chakos in a
        bowl.
       And then we come with hot and cold milk and ask
        them if they want hot or cold milk.
       After some time serve the main Anthre like warm
        bread, egg and different types of egg like half
        boiled, egg toast, full boiled etc.
       After that we serve fruits for the passengers.
       And we take the trolley with different types of tea
        ,coffee placed on it along with some cookies.
       And then collection of the trays and bowl.

Copyright Information goes here                   Company Proprietary and Confidential
12



       After the service is over for the passengers the
        crew can also eat but only two members at a time.
       And after that one hour before landing we fill up all
        the forms like bar sale, meal service, bar service,
        in-flight shopping.
       And while landing see that all the passengers are
        seated and strapped , galley secured and see that
        no person must be in the lavatory.
       After landing we make landing announcement.
       And when the captain says disarm the door,
        disarm the door and before opening it see that the
        step ladder is attached.

Copyright Information goes here                    Company Proprietary and Confidential
13



       And during disembarkation two crew will
        stand at the door and remaining crew will
        help the passengers to remove their baggage
        from the baggage bin.
       And after disembarkation check the cabin if
        the passengers left something. If there is any
        object give to the security person.
       After that proceed to the moment control.
       We must sign out and take the hotel voucher
        and proceed to the hotel.
       After reaching to the hotel first the senior
        most or the pilots will check in.

Copyright Information goes here              Company Proprietary and Confidential
14




      If our flight is next day at 6:00 am the hotel
       people will make a wake up call at four .
       The crew members who are in that room
       must pick the wake up call.
      And then we check out from hotel and we
       reach airport.
      From here the whole procedure is same
       as the above procedure.


Copyright Information goes here             Company Proprietary and Confidential
15




                                    Safety
                                  Equipments

Copyright Information goes here            Company Proprietary and Confidential
16
                   Water extinguisher (H2O)

                                   There is 1 in each aeroplane

                                    Pre-flight check
                                  Quantity and stowage correct.
                                  Check copper/lead seal intact.
                                   Check that gas cylinder (CO2 cartridge) is
                                  present in handle (by viewing through
                                  either hole drilled in the handle).




Copyright Information goes here                                    Company Proprietary and Confidential
17
                                  Halon extinguisher (BCF)

                                         There are 3 BCF extinguishers in the
                                                      737/400
                                         There are 4 BCF extinguishers in the
                                                      737/800
                                      ONE OF THE BCF EXTINGUISHERS ARE
                                       ALWAYS INSIDE THE FLIGHT DECK
                                  Pre-flight check
                                   Quantity and stowage correct.
                                   Pressure gauge arrow is in the
                                   green band.
                                   Seal and safety pin are set.


Copyright Information goes here                                         Company Proprietary and Confidential
18
                                  Freon extinguisher

                                           Every aeroplane toilet has been
                                          equipped with a freon extinguisher




                                      Pre-flight check

                                      Temperature indicator strip has
                                           white/grey circles.


Copyright Information goes here                                    Company Proprietary and Confidential
19

                                  Fire axe
        There is one fire axe in every Futura Gael aeroplane




     Pre-flight check
   CCMs do not check any safety equipment located in the Flight Deck




Copyright Information goes here                                Company Proprietary and Confidential
20

              Protective breathing equipment (PBE)

                                     THERE ARE   6 PBEs B 737/400

                                     THERE ARE   7 PBEs B 737/800

                                  Pre-flight check
                                  Quantity and stowage correct.
                                  The seal on the clamp is undamaged.
                                   The yellow serviceability indicator is
                                  visible.




Copyright Information goes here                              Company Proprietary and Confidential
21


                                  Fire gloves



                                      Pre-flight check

                                    Quantity and stowage correct.




Copyright Information goes here                              Company Proprietary and Confidential
22

                                  Torches

                                    There is one torch per each Cabin
                                    Crew seat, 5 in the Boeing 737-400
                                       and 8 in the Boeing 737-800




                                   Quantity and stowage correct.
                                    The LED (Light Emitting Diode)
                                   blinking light flashes every 5 to 10
                                   seconds



Copyright Information goes here                            Company Proprietary and Confidential
23

                                  Oxygen
  Pre-flight check
Quantity and stowage correct.
Pressure gauge between 1,500-2,000 psi.
Metal seal intact.
One of the masks must be attached to the HIGH outlet.
An extra disposable mask must be available.




Copyright Information goes here            Company Proprietary and Confidential
24
     Remember: There are two types of oxygen masks




                                  Pre-flight check

                                  Quantity and stowage correct.




Copyright Information goes here                   Company Proprietary and Confidential
25

                                        First Aid kit (FAK)




                                  Pre-flight check
           Quantity and stowage correct.
           Must be properly closed and sealed (blue seal).




Copyright Information goes here                               Company Proprietary and Confidential
LIFE JACKETS                                  26



                                  1 UNDER EACH PASSENGER SEAT
                                  10% EXTRA (BABIES/ADULT)

                                  ONE CREW LIFE VEST AT EACH CABIN CREW
                                                 STATION

                                    PRE-FLIGHT CHECK
   •Quantity and stowage correct (including
   spare and infant)
   •The plastic bag must be intact.


Copyright Information goes here                              Company Proprietary and Confidential
27

                                  Megaphones

                                                   There are two
                                                megaphones in each
                                               Futura Gael aeroplane




      Pre-flight check
   Quantity and stowage correct.
   Squeeze handle and check that the green battery light flashes.


Copyright Information goes here                               Company Proprietary and Confidential
28


                                  Safety Briefing Cards


                                              Pre-flight check

                                                 Ensure correct
                                                aeroplane Safety
                                            briefing card is present
                                              in each seat pocket



Copyright Information goes here                            Company Proprietary and Confidential
29


                     ELT (Emergency location transmitter )
   • Distress radio beacons, also known as emergency beacons, ELT or EPIRB, are
     tracking transmitters which aid in the detection and location of boats, aircraft, and
     people in distress. Strictly, they are radio beacons that interface with worldwide
     offered service of Cospas-Sarsat, the international satellite system for search and
     rescue (SAR). When manually activated, or automatically activated upon immersion,
     such beacons send out a distress signal. The signals are monitored worldwide and the
     location of the distress is detected by non-geostationary satellites, and can be located
     by trilateration in combination with triangulation, respecting the varying quality of the
     signal received.
   • In the case of 406 MHz beacons which transmit digital signals, the beacons can be
     uniquely identified almost instantly (via GEOSAR), and furthermore a GPS or GLONASS
     position can be encoded into the signal, which provides instantaneous identification of
     the registered user and its location. Frequently, by using the initial position provided
     via the satellite system, SAR aircraft and ground search parties can home in on the
     distress signals from the beacons and come to the aid of the concerned boat, aircraft,
     or people


Copyright Information goes here                                                 Company Proprietary and Confidential
30

                                  Dangerous goods kit (DGK)




                                          Pre-flight check
                                  Quantity and stowage correct.
                                  Properly closed and sealed.




Copyright Information goes here                               Company Proprietary and Confidential
31




            CORRECT WAY TO
         COMPLETE A “PRE-FLIGHT
           SAFETY EQUIPMENT
            CHECKLIST” FORM


Copyright Information goes here   Company Proprietary and Confidential
32
          A tick must be placed in the appropriate box after checking
        every item for the correct quantity, stowage and serviceability.
       If any item is incorrect, the CCMs will indicate it by a cross and
                  explain in the “findings” section of the form




Copyright Information goes here                           Company Proprietary and Confidential
33
                              New items included in the Pre-flight
                                 safety equipment checklist




Copyright Information goes here                              Company Proprietary and Confidential
Name of the                       Parts of the     Preflight          Usage of34
                                                                               the
emergency                         emergency        checks of the      emergency
equipment                         equipment        emergency          equipment
                                                   equipment
Mega phone                        1.Push to talk   1.Carrect          1.Used for
                                  button           location           controlling
                                  2.Sling          2.Secured with     crowd
                                  3.Speaker        strap              2.Remove from
                                  4.Handel         3.Press the        location
                                                   push to talk       3.Sling it on
                                                   button to hear     your shoulder
                                                   a click sound to   4.Hold the
                                                   make sure the      handle
                                                   button is          5.Keep the
                                                   working            speaker in front
                                                                      of your mouth
                                                                      6.Press the
Copyright Information goes here                                       push to talk
                                                                       Company Proprietary and Confidential
Name of the                       Parts of the        Preflight        Usage of35
                                                                                the
emergency                         emergency           checks of the    emergency
equipment                         equipment           emergency        equipment
                                                      equipment
Life jacket                       1.Two red           1.It is kept     1.It is used
(yellow for                       automatic inflation under the seat   during ditching
                                  tags on the sides
passenger ,                       to inflate the
Orange for                        jacket
crew)                             2.Two red manual
                                  inflation tubes of
                                  either side of
                                  jacket
                                  3.Light that’s
                                  comes on
                                  automatically
                                  when it contacts
                                  with salt water &
                                  stays for 48 hrs
                                  4.Strap it tight
Copyright Information goes here   around the waste                      Company Proprietary and Confidential
Name of the Parts of the                            Preflight          Usage of the
                                                                                  36
emergency emergency                                 checks of the      emergency
equipment equipment                                 emergency          equipment
                                                    equipment
Oxygen                             1.Oxygen         1.Check the        1.Remove from
bottle with                        bottle with      current location   its location and
mask                               sling attached   2.Secure with      slide it on
                                   2.Prusser        strap              shoulder
                                   gauge            3.Should be in     2.Attach oxygen
                                   3.Mask with      green marked       mask to the
                                   the corner       direction          cylinder
                                   attached to it   4.Mask should      3.Release the
                                   4.Nob to         be available       oxygen by
                                   release the                         rotating the knob
                                   oxygen                              4.Check the
                                                                       oxygen flow
                                                                       5.Never leave the
 Copyright Information goes here                                       casual
                                                                          Company Proprietary and Confidential
Name of the                       Parts of the   Preflight       Usage of37
                                                                          the
emergency                         emergency      checks of the   emergency
equipment                         equipment      emergency       equipment
                                                 equipment
Fire                              1.Strap is     1.Secure with   1.Remove from
extinguisher                      secure         strap           the location
Two types of                      2.Pressure     2.Neadel on     2.
extinguisher                      gauge          the pressure    3.Remove the
1.Helon                           3.Safty pin    gauge           safety pin
2.Water                           4.Handel       Should be       4.Squase the
                                  5.Trigger      1500 to 2000    trigger for the
                                  6.nozzle       psi             content to
                                                 3.Safty pin     release
                                                 intact          5.Fight the fire
                                                 4.Check the     in sweeping
                                                                 motion from a
                                                                 safety distance
Copyright Information goes here                                  of 8 feet
                                                                  Company Proprietary and Confidential
Name of the                        Parts of the   Preflight           Usage of38
                                                                               the
emergency                          emergency      checks of the       emergency
equipment                          equipment      emergency           equipment
                                                  equipment
Fire axe                           1.Handel       1.Check if it is    1.Use in cause
                                   2.Hook         in right position   of fire
                                   3.Blade                            2.During
                                                                      survival in case
                                                                      of crash
-------------------- -------------------- --------------------
--                   --                   --                   --------------------
                                                               --
Asbestos                     ---------    1.Check if it is
gloves                                    in right position 1.Used in case
                                                               of fire in the
                                                               cabin
                                                               2.It protect
 Copyright Information goes here                               from extreme
                                                                       Company Proprietary and Confidential
Name of the                        Parts of the    Preflight        Usage of39
                                                                             the
emergency                          emergency       checks of the    emergency
equipment                          equipment       emergency        equipment
                                                   equipment
Smoke hood                             ---------   1. kept above    1.Use in cause
                                                   the jump seat    of fire fighting



-------------------- -------------------- -------------------- --------------------

ELT                                    ---------   1.Check if it is 1.Used in case
                                                   in right position of water
                                                                     landing and in
                                                                     any forest
                                                                     landing

 Copyright Information goes here                                     Company Proprietary and Confidential
40



                                  Conclusion
           Aviation classes helped me to know
           about the factors of aviation industry,
           its developmental factors & about the
           current scenario of aviation industry
           I thank madam for giving me an
           opportunity to present this
           assignment.

Copyright Information goes here                Company Proprietary and Confidential
41



                                  Bibliography
   www.airlines.net
   www.flightglobal.com
   www.indianaviationnews.ne
   en.wikipedia.org/wiki/US_Airways_Flight_1549




Copyright Information goes here                  Company Proprietary and Confidential
42




Copyright Information goes here   Company Proprietary and Confidential

More Related Content

Similar to Frankfinn Anamika Unit 4 and 9

2)arvinth aviation assignment merit
2)arvinth aviation assignment merit2)arvinth aviation assignment merit
2)arvinth aviation assignment meritarvinths
 
Air Travel: Vocabulary (section 1)
Air Travel: Vocabulary (section 1)Air Travel: Vocabulary (section 1)
Air Travel: Vocabulary (section 1)Omar Valence
 

Similar to Frankfinn Anamika Unit 4 and 9 (6)

Avaition final
Avaition finalAvaition final
Avaition final
 
2)arvinth aviation assignment merit
2)arvinth aviation assignment merit2)arvinth aviation assignment merit
2)arvinth aviation assignment merit
 
Trust and transparency
Trust and transparency Trust and transparency
Trust and transparency
 
Air Travel: Vocabulary (section 1)
Air Travel: Vocabulary (section 1)Air Travel: Vocabulary (section 1)
Air Travel: Vocabulary (section 1)
 
Safety Tool Box Talk
Safety Tool Box TalkSafety Tool Box Talk
Safety Tool Box Talk
 
At the airport 2
At the airport 2At the airport 2
At the airport 2
 

More from Anamika Abhishek

Anamika Ranjan-PD Task lo 4
Anamika Ranjan-PD  Task lo 4Anamika Ranjan-PD  Task lo 4
Anamika Ranjan-PD Task lo 4Anamika Abhishek
 
Anamika Ranjan-PD Task lo 1
Anamika Ranjan-PD Task lo 1Anamika Ranjan-PD Task lo 1
Anamika Ranjan-PD Task lo 1Anamika Abhishek
 
Anamika Ranjan-PD Task 3 lo 1
Anamika Ranjan-PD Task 3 lo 1Anamika Ranjan-PD Task 3 lo 1
Anamika Ranjan-PD Task 3 lo 1Anamika Abhishek
 
Anamika Ranjan-PD Task 2 lo2
Anamika Ranjan-PD Task 2  lo2Anamika Ranjan-PD Task 2  lo2
Anamika Ranjan-PD Task 2 lo2Anamika Abhishek
 
Anamika Ranjan-PD Task 1 lo2
Anamika Ranjan-PD Task 1  lo2Anamika Ranjan-PD Task 1  lo2
Anamika Ranjan-PD Task 1 lo2Anamika Abhishek
 
Anamika Ranjan-PD Introduction
Anamika Ranjan-PD IntroductionAnamika Ranjan-PD Introduction
Anamika Ranjan-PD IntroductionAnamika Abhishek
 
Anamika Ranjan-PD Task2 lo 1
Anamika Ranjan-PD Task2 lo 1Anamika Ranjan-PD Task2 lo 1
Anamika Ranjan-PD Task2 lo 1Anamika Abhishek
 
Frankfinn Anamika Oberoihotel
Frankfinn Anamika OberoihotelFrankfinn Anamika Oberoihotel
Frankfinn Anamika OberoihotelAnamika Abhishek
 
Frankfinn Anamika Italian cuisine
Frankfinn Anamika Italian cuisineFrankfinn Anamika Italian cuisine
Frankfinn Anamika Italian cuisineAnamika Abhishek
 
Frankfinn Anamika Indian cuisine
Frankfinn Anamika Indian cuisineFrankfinn Anamika Indian cuisine
Frankfinn Anamika Indian cuisineAnamika Abhishek
 
Frankfinn Anamika Housekeeping
Frankfinn Anamika HousekeepingFrankfinn Anamika Housekeeping
Frankfinn Anamika HousekeepingAnamika Abhishek
 
Frankfinn Anamika Hiltonfamilyoverview
Frankfinn Anamika HiltonfamilyoverviewFrankfinn Anamika Hiltonfamilyoverview
Frankfinn Anamika HiltonfamilyoverviewAnamika Abhishek
 
Frankfinn Anamika Hilton+oberoi
Frankfinn Anamika Hilton+oberoiFrankfinn Anamika Hilton+oberoi
Frankfinn Anamika Hilton+oberoiAnamika Abhishek
 

More from Anamika Abhishek (20)

Anamika Ranjan-PD Task lo 4
Anamika Ranjan-PD  Task lo 4Anamika Ranjan-PD  Task lo 4
Anamika Ranjan-PD Task lo 4
 
Anamika Ranjan-PD Task lo 1
Anamika Ranjan-PD Task lo 1Anamika Ranjan-PD Task lo 1
Anamika Ranjan-PD Task lo 1
 
Anamika Ranjan-PD Task 3 lo 1
Anamika Ranjan-PD Task 3 lo 1Anamika Ranjan-PD Task 3 lo 1
Anamika Ranjan-PD Task 3 lo 1
 
Anamika Ranjan-PD Task 2 lo2
Anamika Ranjan-PD Task 2  lo2Anamika Ranjan-PD Task 2  lo2
Anamika Ranjan-PD Task 2 lo2
 
Anamika Ranjan-PD Task 1 lo2
Anamika Ranjan-PD Task 1  lo2Anamika Ranjan-PD Task 1  lo2
Anamika Ranjan-PD Task 1 lo2
 
Anamika Ranjan-PD O s p
Anamika Ranjan-PD  O s pAnamika Ranjan-PD  O s p
Anamika Ranjan-PD O s p
 
Anamika Ranjan-PD Introduction
Anamika Ranjan-PD IntroductionAnamika Ranjan-PD Introduction
Anamika Ranjan-PD Introduction
 
Anamika Ranjan-PD Creator
Anamika Ranjan-PD CreatorAnamika Ranjan-PD Creator
Anamika Ranjan-PD Creator
 
Anamika Ranjan-PD Task2 lo 1
Anamika Ranjan-PD Task2 lo 1Anamika Ranjan-PD Task2 lo 1
Anamika Ranjan-PD Task2 lo 1
 
Frankfinn Anamika Oberoihotel
Frankfinn Anamika OberoihotelFrankfinn Anamika Oberoihotel
Frankfinn Anamika Oberoihotel
 
Frankfinn Anamika Oberoi
Frankfinn Anamika OberoiFrankfinn Anamika Oberoi
Frankfinn Anamika Oberoi
 
Frankfinn Anamika Italian cuisine
Frankfinn Anamika Italian cuisineFrankfinn Anamika Italian cuisine
Frankfinn Anamika Italian cuisine
 
Frankfinn Anamika Indian cuisine
Frankfinn Anamika Indian cuisineFrankfinn Anamika Indian cuisine
Frankfinn Anamika Indian cuisine
 
Frankfinn Anamika Housekeeping
Frankfinn Anamika HousekeepingFrankfinn Anamika Housekeeping
Frankfinn Anamika Housekeeping
 
Frankfinn Anamika Hiltonfamilyoverview
Frankfinn Anamika HiltonfamilyoverviewFrankfinn Anamika Hiltonfamilyoverview
Frankfinn Anamika Hiltonfamilyoverview
 
Frankfinn Anamika Hilton+oberoi
Frankfinn Anamika Hilton+oberoiFrankfinn Anamika Hilton+oberoi
Frankfinn Anamika Hilton+oberoi
 
Frankfinn Anamika Hilton
Frankfinn Anamika HiltonFrankfinn Anamika Hilton
Frankfinn Anamika Hilton
 
Frankfinn Anamika Cuisine
Frankfinn Anamika CuisineFrankfinn Anamika Cuisine
Frankfinn Anamika Cuisine
 
Frankfinn Anamika Cuisine
Frankfinn Anamika CuisineFrankfinn Anamika Cuisine
Frankfinn Anamika Cuisine
 
Frankfinn Anamika
Frankfinn AnamikaFrankfinn Anamika
Frankfinn Anamika
 

Recently uploaded

Presentation by Andreas Schleicher Tackling the School Absenteeism Crisis 30 ...
Presentation by Andreas Schleicher Tackling the School Absenteeism Crisis 30 ...Presentation by Andreas Schleicher Tackling the School Absenteeism Crisis 30 ...
Presentation by Andreas Schleicher Tackling the School Absenteeism Crisis 30 ...EduSkills OECD
 
Nutritional Needs Presentation - HLTH 104
Nutritional Needs Presentation - HLTH 104Nutritional Needs Presentation - HLTH 104
Nutritional Needs Presentation - HLTH 104misteraugie
 
Student login on Anyboli platform.helpin
Student login on Anyboli platform.helpinStudent login on Anyboli platform.helpin
Student login on Anyboli platform.helpinRaunakKeshri1
 
POINT- BIOCHEMISTRY SEM 2 ENZYMES UNIT 5.pptx
POINT- BIOCHEMISTRY SEM 2 ENZYMES UNIT 5.pptxPOINT- BIOCHEMISTRY SEM 2 ENZYMES UNIT 5.pptx
POINT- BIOCHEMISTRY SEM 2 ENZYMES UNIT 5.pptxSayali Powar
 
URLs and Routing in the Odoo 17 Website App
URLs and Routing in the Odoo 17 Website AppURLs and Routing in the Odoo 17 Website App
URLs and Routing in the Odoo 17 Website AppCeline George
 
Interactive Powerpoint_How to Master effective communication
Interactive Powerpoint_How to Master effective communicationInteractive Powerpoint_How to Master effective communication
Interactive Powerpoint_How to Master effective communicationnomboosow
 
Accessible design: Minimum effort, maximum impact
Accessible design: Minimum effort, maximum impactAccessible design: Minimum effort, maximum impact
Accessible design: Minimum effort, maximum impactdawncurless
 
Beyond the EU: DORA and NIS 2 Directive's Global Impact
Beyond the EU: DORA and NIS 2 Directive's Global ImpactBeyond the EU: DORA and NIS 2 Directive's Global Impact
Beyond the EU: DORA and NIS 2 Directive's Global ImpactPECB
 
microwave assisted reaction. General introduction
microwave assisted reaction. General introductionmicrowave assisted reaction. General introduction
microwave assisted reaction. General introductionMaksud Ahmed
 
Kisan Call Centre - To harness potential of ICT in Agriculture by answer farm...
Kisan Call Centre - To harness potential of ICT in Agriculture by answer farm...Kisan Call Centre - To harness potential of ICT in Agriculture by answer farm...
Kisan Call Centre - To harness potential of ICT in Agriculture by answer farm...Krashi Coaching
 
Measures of Central Tendency: Mean, Median and Mode
Measures of Central Tendency: Mean, Median and ModeMeasures of Central Tendency: Mean, Median and Mode
Measures of Central Tendency: Mean, Median and ModeThiyagu K
 
Advanced Views - Calendar View in Odoo 17
Advanced Views - Calendar View in Odoo 17Advanced Views - Calendar View in Odoo 17
Advanced Views - Calendar View in Odoo 17Celine George
 
1029 - Danh muc Sach Giao Khoa 10 . pdf
1029 -  Danh muc Sach Giao Khoa 10 . pdf1029 -  Danh muc Sach Giao Khoa 10 . pdf
1029 - Danh muc Sach Giao Khoa 10 . pdfQucHHunhnh
 
Arihant handbook biology for class 11 .pdf
Arihant handbook biology for class 11 .pdfArihant handbook biology for class 11 .pdf
Arihant handbook biology for class 11 .pdfchloefrazer622
 
Paris 2024 Olympic Geographies - an activity
Paris 2024 Olympic Geographies - an activityParis 2024 Olympic Geographies - an activity
Paris 2024 Olympic Geographies - an activityGeoBlogs
 
Z Score,T Score, Percential Rank and Box Plot Graph
Z Score,T Score, Percential Rank and Box Plot GraphZ Score,T Score, Percential Rank and Box Plot Graph
Z Score,T Score, Percential Rank and Box Plot GraphThiyagu K
 
Hybridoma Technology ( Production , Purification , and Application )
Hybridoma Technology  ( Production , Purification , and Application  ) Hybridoma Technology  ( Production , Purification , and Application  )
Hybridoma Technology ( Production , Purification , and Application ) Sakshi Ghasle
 
Q4-W6-Restating Informational Text Grade 3
Q4-W6-Restating Informational Text Grade 3Q4-W6-Restating Informational Text Grade 3
Q4-W6-Restating Informational Text Grade 3JemimahLaneBuaron
 

Recently uploaded (20)

Presentation by Andreas Schleicher Tackling the School Absenteeism Crisis 30 ...
Presentation by Andreas Schleicher Tackling the School Absenteeism Crisis 30 ...Presentation by Andreas Schleicher Tackling the School Absenteeism Crisis 30 ...
Presentation by Andreas Schleicher Tackling the School Absenteeism Crisis 30 ...
 
Nutritional Needs Presentation - HLTH 104
Nutritional Needs Presentation - HLTH 104Nutritional Needs Presentation - HLTH 104
Nutritional Needs Presentation - HLTH 104
 
Student login on Anyboli platform.helpin
Student login on Anyboli platform.helpinStudent login on Anyboli platform.helpin
Student login on Anyboli platform.helpin
 
POINT- BIOCHEMISTRY SEM 2 ENZYMES UNIT 5.pptx
POINT- BIOCHEMISTRY SEM 2 ENZYMES UNIT 5.pptxPOINT- BIOCHEMISTRY SEM 2 ENZYMES UNIT 5.pptx
POINT- BIOCHEMISTRY SEM 2 ENZYMES UNIT 5.pptx
 
URLs and Routing in the Odoo 17 Website App
URLs and Routing in the Odoo 17 Website AppURLs and Routing in the Odoo 17 Website App
URLs and Routing in the Odoo 17 Website App
 
Staff of Color (SOC) Retention Efforts DDSD
Staff of Color (SOC) Retention Efforts DDSDStaff of Color (SOC) Retention Efforts DDSD
Staff of Color (SOC) Retention Efforts DDSD
 
INDIA QUIZ 2024 RLAC DELHI UNIVERSITY.pptx
INDIA QUIZ 2024 RLAC DELHI UNIVERSITY.pptxINDIA QUIZ 2024 RLAC DELHI UNIVERSITY.pptx
INDIA QUIZ 2024 RLAC DELHI UNIVERSITY.pptx
 
Interactive Powerpoint_How to Master effective communication
Interactive Powerpoint_How to Master effective communicationInteractive Powerpoint_How to Master effective communication
Interactive Powerpoint_How to Master effective communication
 
Accessible design: Minimum effort, maximum impact
Accessible design: Minimum effort, maximum impactAccessible design: Minimum effort, maximum impact
Accessible design: Minimum effort, maximum impact
 
Beyond the EU: DORA and NIS 2 Directive's Global Impact
Beyond the EU: DORA and NIS 2 Directive's Global ImpactBeyond the EU: DORA and NIS 2 Directive's Global Impact
Beyond the EU: DORA and NIS 2 Directive's Global Impact
 
microwave assisted reaction. General introduction
microwave assisted reaction. General introductionmicrowave assisted reaction. General introduction
microwave assisted reaction. General introduction
 
Kisan Call Centre - To harness potential of ICT in Agriculture by answer farm...
Kisan Call Centre - To harness potential of ICT in Agriculture by answer farm...Kisan Call Centre - To harness potential of ICT in Agriculture by answer farm...
Kisan Call Centre - To harness potential of ICT in Agriculture by answer farm...
 
Measures of Central Tendency: Mean, Median and Mode
Measures of Central Tendency: Mean, Median and ModeMeasures of Central Tendency: Mean, Median and Mode
Measures of Central Tendency: Mean, Median and Mode
 
Advanced Views - Calendar View in Odoo 17
Advanced Views - Calendar View in Odoo 17Advanced Views - Calendar View in Odoo 17
Advanced Views - Calendar View in Odoo 17
 
1029 - Danh muc Sach Giao Khoa 10 . pdf
1029 -  Danh muc Sach Giao Khoa 10 . pdf1029 -  Danh muc Sach Giao Khoa 10 . pdf
1029 - Danh muc Sach Giao Khoa 10 . pdf
 
Arihant handbook biology for class 11 .pdf
Arihant handbook biology for class 11 .pdfArihant handbook biology for class 11 .pdf
Arihant handbook biology for class 11 .pdf
 
Paris 2024 Olympic Geographies - an activity
Paris 2024 Olympic Geographies - an activityParis 2024 Olympic Geographies - an activity
Paris 2024 Olympic Geographies - an activity
 
Z Score,T Score, Percential Rank and Box Plot Graph
Z Score,T Score, Percential Rank and Box Plot GraphZ Score,T Score, Percential Rank and Box Plot Graph
Z Score,T Score, Percential Rank and Box Plot Graph
 
Hybridoma Technology ( Production , Purification , and Application )
Hybridoma Technology  ( Production , Purification , and Application  ) Hybridoma Technology  ( Production , Purification , and Application  )
Hybridoma Technology ( Production , Purification , and Application )
 
Q4-W6-Restating Informational Text Grade 3
Q4-W6-Restating Informational Text Grade 3Q4-W6-Restating Informational Text Grade 3
Q4-W6-Restating Informational Text Grade 3
 

Frankfinn Anamika Unit 4 and 9

  • 1. 1 Copyright Information goes here Company Proprietary and Confidential
  • 2. 2 INTRODUCTION  Name : Anamika Singh  Assessor : Mrs. Shikha Kaul  Batch : A1  Course : AVIATION,HOSPITALITY AND TRAVEL MANAGEMENT  Year : 2012 Copyright Information goes here Company Proprietary and Confidential
  • 3. 3 ACKNOWLEDGEMENT : • I am really thankful for our Aviation faculty MRS. SHIKHA KAUL for helping me and I am also grateful to frankfinn for providing an opportunity to learn about Aviation. Copyright Information goes here Company Proprietary and Confidential
  • 4. 4 SIGN IN TO SIGN OUT OF CREW 1. Entry into the airport with the documents like:  Two id cards  Passport  Circular  Announcement book  Airlines handbook  Torch  DGCA handbook Copyright Information goes here Company Proprietary and Confidential
  • 5. 5 2. Then report to the moment control 2 hours before departure.  Check the departure time, arrival time, crew name, captain name, flight number, registration number. 3. And then fill the flight report, custom and immigration form. 4. Report to the senior most in the briefing room. 5. If there is sudden medical check we must attend it. 6. And then the customs and immigration forms.And then security. Copyright Information goes here Company Proprietary and Confidential
  • 6. 6 7. And after entering into the flight report to the senior most. 8. We do preflight check. In that we check:  Cabin dressing  Lavatory dressing  Galley check  Emergency equipment  Cabin dressing: We check Seat back upright, Seat belt is placed properly, Window shutters up and Seat pockets (news paper, safety card, disposal bag, magazines and headset if arm wrest is there). Copyright Information goes here Company Proprietary and Confidential
  • 7. 7  Lavatory dressing : We check nappy table, Soaps and other things which are used to wash hands and face, Emergency fire extinguisher, Crew call button and Open close Nob.  Galley check : We check all the things are secured and strapped, how many meals and trolleys, drinks.  Emergency equipment : We check Portable oxygen bottle with mask, fire extinguisher, fire axe, Life vests and emergency lights which come automatically when no power in flight. 9. And embarkation of passengers. At that time crew take their working position and show the passengers their seats and help them to keep their baggage in the baggage bin.  And also help them to fasten their seat belts. Copyright Information goes here Company Proprietary and Confidential
  • 8. 8 10. And then we do welcome announcement first in Hindi and then in English. 11. We also do demonstration announcement first in Hindi and then in English. 12. Prepare for take off:  Captain says to close the doors and arm the doors.  Crew members close the door and arm the doors.  Senior takes the briefing from the crew that all doors closed and armed. Copyright Information goes here Company Proprietary and Confidential
  • 9. 9  Then senior most gives briefing to the captain that a. Captain all doors closed and armed b. 100 passengers on board c. lavatory cleared d. Galley secured e. Passengers seated and strapped f. All emergency equipment checked  Then captain says “crew at your station for take off”.  Then crew sits in their jump seat and senior most dims the cabin lights while take off.  After reaching cruising level crew makes an announcement “ You can remove when fasten seat belt sign is off but please remain seated and wear your seat belts”. Copyright Information goes here Company Proprietary and Confidential
  • 10. 10 13. Then the crew starts the service.  First the crew starts the complementary bar service to the passengers.  And if the passengers want to buy there is bar sale and in-flight shopping on board.  If it is morning we start the breakfast service.  Before service we make an announcement that “please remain seated now we are starting the service, if there is any special meal ordered press the call button”.  Breakfast service to first class:  During the service first we check with the other galley that they are ready for the service or not. Copyright Information goes here Company Proprietary and Confidential
  • 11. 11  Then we go to the passengers open the table and place the table cloth and give menu card for them.  After two min we offered them some chakos in a bowl.  And then we come with hot and cold milk and ask them if they want hot or cold milk.  After some time serve the main Anthre like warm bread, egg and different types of egg like half boiled, egg toast, full boiled etc.  After that we serve fruits for the passengers.  And we take the trolley with different types of tea ,coffee placed on it along with some cookies.  And then collection of the trays and bowl. Copyright Information goes here Company Proprietary and Confidential
  • 12. 12  After the service is over for the passengers the crew can also eat but only two members at a time.  And after that one hour before landing we fill up all the forms like bar sale, meal service, bar service, in-flight shopping.  And while landing see that all the passengers are seated and strapped , galley secured and see that no person must be in the lavatory.  After landing we make landing announcement.  And when the captain says disarm the door, disarm the door and before opening it see that the step ladder is attached. Copyright Information goes here Company Proprietary and Confidential
  • 13. 13  And during disembarkation two crew will stand at the door and remaining crew will help the passengers to remove their baggage from the baggage bin.  And after disembarkation check the cabin if the passengers left something. If there is any object give to the security person.  After that proceed to the moment control.  We must sign out and take the hotel voucher and proceed to the hotel.  After reaching to the hotel first the senior most or the pilots will check in. Copyright Information goes here Company Proprietary and Confidential
  • 14. 14 If our flight is next day at 6:00 am the hotel people will make a wake up call at four .  The crew members who are in that room must pick the wake up call. And then we check out from hotel and we reach airport. From here the whole procedure is same as the above procedure. Copyright Information goes here Company Proprietary and Confidential
  • 15. 15 Safety Equipments Copyright Information goes here Company Proprietary and Confidential
  • 16. 16 Water extinguisher (H2O) There is 1 in each aeroplane Pre-flight check Quantity and stowage correct. Check copper/lead seal intact. Check that gas cylinder (CO2 cartridge) is present in handle (by viewing through either hole drilled in the handle). Copyright Information goes here Company Proprietary and Confidential
  • 17. 17 Halon extinguisher (BCF) There are 3 BCF extinguishers in the 737/400 There are 4 BCF extinguishers in the 737/800 ONE OF THE BCF EXTINGUISHERS ARE ALWAYS INSIDE THE FLIGHT DECK Pre-flight check Quantity and stowage correct. Pressure gauge arrow is in the green band. Seal and safety pin are set. Copyright Information goes here Company Proprietary and Confidential
  • 18. 18 Freon extinguisher Every aeroplane toilet has been equipped with a freon extinguisher Pre-flight check Temperature indicator strip has white/grey circles. Copyright Information goes here Company Proprietary and Confidential
  • 19. 19 Fire axe There is one fire axe in every Futura Gael aeroplane Pre-flight check CCMs do not check any safety equipment located in the Flight Deck Copyright Information goes here Company Proprietary and Confidential
  • 20. 20 Protective breathing equipment (PBE) THERE ARE 6 PBEs B 737/400 THERE ARE 7 PBEs B 737/800 Pre-flight check Quantity and stowage correct. The seal on the clamp is undamaged. The yellow serviceability indicator is visible. Copyright Information goes here Company Proprietary and Confidential
  • 21. 21 Fire gloves Pre-flight check Quantity and stowage correct. Copyright Information goes here Company Proprietary and Confidential
  • 22. 22 Torches There is one torch per each Cabin Crew seat, 5 in the Boeing 737-400 and 8 in the Boeing 737-800 Quantity and stowage correct. The LED (Light Emitting Diode) blinking light flashes every 5 to 10 seconds Copyright Information goes here Company Proprietary and Confidential
  • 23. 23 Oxygen Pre-flight check Quantity and stowage correct. Pressure gauge between 1,500-2,000 psi. Metal seal intact. One of the masks must be attached to the HIGH outlet. An extra disposable mask must be available. Copyright Information goes here Company Proprietary and Confidential
  • 24. 24 Remember: There are two types of oxygen masks Pre-flight check Quantity and stowage correct. Copyright Information goes here Company Proprietary and Confidential
  • 25. 25 First Aid kit (FAK) Pre-flight check Quantity and stowage correct. Must be properly closed and sealed (blue seal). Copyright Information goes here Company Proprietary and Confidential
  • 26. LIFE JACKETS 26 1 UNDER EACH PASSENGER SEAT 10% EXTRA (BABIES/ADULT) ONE CREW LIFE VEST AT EACH CABIN CREW STATION PRE-FLIGHT CHECK •Quantity and stowage correct (including spare and infant) •The plastic bag must be intact. Copyright Information goes here Company Proprietary and Confidential
  • 27. 27 Megaphones There are two megaphones in each Futura Gael aeroplane Pre-flight check Quantity and stowage correct. Squeeze handle and check that the green battery light flashes. Copyright Information goes here Company Proprietary and Confidential
  • 28. 28 Safety Briefing Cards Pre-flight check Ensure correct aeroplane Safety briefing card is present in each seat pocket Copyright Information goes here Company Proprietary and Confidential
  • 29. 29 ELT (Emergency location transmitter ) • Distress radio beacons, also known as emergency beacons, ELT or EPIRB, are tracking transmitters which aid in the detection and location of boats, aircraft, and people in distress. Strictly, they are radio beacons that interface with worldwide offered service of Cospas-Sarsat, the international satellite system for search and rescue (SAR). When manually activated, or automatically activated upon immersion, such beacons send out a distress signal. The signals are monitored worldwide and the location of the distress is detected by non-geostationary satellites, and can be located by trilateration in combination with triangulation, respecting the varying quality of the signal received. • In the case of 406 MHz beacons which transmit digital signals, the beacons can be uniquely identified almost instantly (via GEOSAR), and furthermore a GPS or GLONASS position can be encoded into the signal, which provides instantaneous identification of the registered user and its location. Frequently, by using the initial position provided via the satellite system, SAR aircraft and ground search parties can home in on the distress signals from the beacons and come to the aid of the concerned boat, aircraft, or people Copyright Information goes here Company Proprietary and Confidential
  • 30. 30 Dangerous goods kit (DGK) Pre-flight check Quantity and stowage correct. Properly closed and sealed. Copyright Information goes here Company Proprietary and Confidential
  • 31. 31 CORRECT WAY TO COMPLETE A “PRE-FLIGHT SAFETY EQUIPMENT CHECKLIST” FORM Copyright Information goes here Company Proprietary and Confidential
  • 32. 32 A tick must be placed in the appropriate box after checking every item for the correct quantity, stowage and serviceability. If any item is incorrect, the CCMs will indicate it by a cross and explain in the “findings” section of the form Copyright Information goes here Company Proprietary and Confidential
  • 33. 33 New items included in the Pre-flight safety equipment checklist Copyright Information goes here Company Proprietary and Confidential
  • 34. Name of the Parts of the Preflight Usage of34 the emergency emergency checks of the emergency equipment equipment emergency equipment equipment Mega phone 1.Push to talk 1.Carrect 1.Used for button location controlling 2.Sling 2.Secured with crowd 3.Speaker strap 2.Remove from 4.Handel 3.Press the location push to talk 3.Sling it on button to hear your shoulder a click sound to 4.Hold the make sure the handle button is 5.Keep the working speaker in front of your mouth 6.Press the Copyright Information goes here push to talk Company Proprietary and Confidential
  • 35. Name of the Parts of the Preflight Usage of35 the emergency emergency checks of the emergency equipment equipment emergency equipment equipment Life jacket 1.Two red 1.It is kept 1.It is used (yellow for automatic inflation under the seat during ditching tags on the sides passenger , to inflate the Orange for jacket crew) 2.Two red manual inflation tubes of either side of jacket 3.Light that’s comes on automatically when it contacts with salt water & stays for 48 hrs 4.Strap it tight Copyright Information goes here around the waste Company Proprietary and Confidential
  • 36. Name of the Parts of the Preflight Usage of the 36 emergency emergency checks of the emergency equipment equipment emergency equipment equipment Oxygen 1.Oxygen 1.Check the 1.Remove from bottle with bottle with current location its location and mask sling attached 2.Secure with slide it on 2.Prusser strap shoulder gauge 3.Should be in 2.Attach oxygen 3.Mask with green marked mask to the the corner direction cylinder attached to it 4.Mask should 3.Release the 4.Nob to be available oxygen by release the rotating the knob oxygen 4.Check the oxygen flow 5.Never leave the Copyright Information goes here casual Company Proprietary and Confidential
  • 37. Name of the Parts of the Preflight Usage of37 the emergency emergency checks of the emergency equipment equipment emergency equipment equipment Fire 1.Strap is 1.Secure with 1.Remove from extinguisher secure strap the location Two types of 2.Pressure 2.Neadel on 2. extinguisher gauge the pressure 3.Remove the 1.Helon 3.Safty pin gauge safety pin 2.Water 4.Handel Should be 4.Squase the 5.Trigger 1500 to 2000 trigger for the 6.nozzle psi content to 3.Safty pin release intact 5.Fight the fire 4.Check the in sweeping motion from a safety distance Copyright Information goes here of 8 feet Company Proprietary and Confidential
  • 38. Name of the Parts of the Preflight Usage of38 the emergency emergency checks of the emergency equipment equipment emergency equipment equipment Fire axe 1.Handel 1.Check if it is 1.Use in cause 2.Hook in right position of fire 3.Blade 2.During survival in case of crash -------------------- -------------------- -------------------- -- -- -- -------------------- -- Asbestos --------- 1.Check if it is gloves in right position 1.Used in case of fire in the cabin 2.It protect Copyright Information goes here from extreme Company Proprietary and Confidential
  • 39. Name of the Parts of the Preflight Usage of39 the emergency emergency checks of the emergency equipment equipment emergency equipment equipment Smoke hood --------- 1. kept above 1.Use in cause the jump seat of fire fighting -------------------- -------------------- -------------------- -------------------- ELT --------- 1.Check if it is 1.Used in case in right position of water landing and in any forest landing Copyright Information goes here Company Proprietary and Confidential
  • 40. 40 Conclusion Aviation classes helped me to know about the factors of aviation industry, its developmental factors & about the current scenario of aviation industry I thank madam for giving me an opportunity to present this assignment. Copyright Information goes here Company Proprietary and Confidential
  • 41. 41 Bibliography www.airlines.net www.flightglobal.com www.indianaviationnews.ne en.wikipedia.org/wiki/US_Airways_Flight_1549 Copyright Information goes here Company Proprietary and Confidential
  • 42. 42 Copyright Information goes here Company Proprietary and Confidential